Accéder directement au contenu

Adrien Lerbret

15
Documents
Identifiants chercheurs

Présentation

Publications

1077929

Influence of pressure on the low-frequency vibrational modes of lysozyme and water: A complementary inelastic neutron scattering and molecular dynamics simulation study

Adrien Lerbret , Alain Hédoux , Burkhard Annighöfer , Marie-Claire Bellissent-Funel
Proteins - Structure, Function and Bioinformatics, 2013, 81 (2), pp.326-340. ⟨10.1002/prot.24189⟩
Article dans une revue hal-02971681v1

Slowing down of water dynamics in disaccharide aqueous solutions

Adrien Lerbret , Frederic Affouard , Patrice Bordat , Alain Hédoux , Y. Guinet
Journal of Non-Crystalline Solids, 2011, 357 (2), pp.695--699. ⟨10.1016/j.jnoncrysol.2010.05.092⟩
Article dans une revue hal-01567167v1

Thermal Denaturation of Beta-Lactoglobulin and Stabilization Mechanism by Trehalose Analyzed from Raman Spectroscopy Investigations

Jeong-Ah Seo , Alain Hédoux , Yannick Guinet , Laurent Paccou , Frederic Affouard
Journal of Physical Chemistry B, 2010, Journal of Physical Chemistry B, 114, pp.6675. ⟨10.1021/jp1006022⟩
Article dans une revue hal-02318560v1

Thermostabilization Mechanism of Bovine Serum Albumin by Trehalose

Alain Hédoux , Jean-François Willart , Laurent Paccou , Yannick Guinet , Frederic Affouard
Journal of Physical Chemistry B, 2009, 113 (17), pp.6119-6126. ⟨10.1021/jp900330r⟩
Article dans une revue hal-02972062v1

Molecular dynamics simulations of lysozyme in water/sugar solutions

Adrien Lerbret , Frederic Affouard , Patrice Bordat , Alain Hédoux , Y. Guinet
Chemical Physics, 2008, 345 (2-3), pp.267--274. ⟨10.1016/j.chemphys.2007.09.011⟩
Article dans une revue hal-01567171v1

How do trehalose, maltose, and sucrose influence some structural and dynamical properties of lysozyme? Insight from molecular dynamics simulations

Adrien Lerbret , Patrice Bordat , Frederic Affouard , Alain Hédoux , Y. Guinet
Journal of Physical Chemistry B, 2007, 111 (31), pp.9410--9420. ⟨10.1021/jp071946z⟩
Article dans une revue hal-01567173v1

Sugar bioprotective effects on thermal denaturation of lysozyme: Insights from Raman scattering experiments and molecular dynamics simulation

R. Ionov , Alain Hédoux , Y. Guinet , Patrice Bordat , Adrien Lerbret
Journal of Non-Crystalline Solids, 2006, 352 (42-49 SPEC. ISS.), pp.4430--4436. ⟨10.1016/j.jnoncrysol.2006.01.105⟩
Article dans une revue hal-01567178v1

Evidence of a two-stage thermal denaturation process in lysozyme: A Raman scattering and differential scanning calorimetry investigation

Alain Hédoux , R. Ionov , Jean-François Willart , Adrien Lerbret , Frederic Affouard
Journal of Chemical Physics, 2006, 124 (1), pp.014703. ⟨10.1063/1.2139087⟩
Article dans une revue hal-02972262v1

Analysis of Sugar Bioprotective Mechanisms on the Thermal Denaturation of Lysozyme from Raman Scattering and Differential Scanning Calorimetry Investigations

Alain Hédoux , Jean-François Willart , R. Ionov , Frederic Affouard , Yannick Guinet
Journal of Physical Chemistry B, 2006, 110 (45), pp.22886-22893. ⟨10.1021/jp061568i⟩
Article dans une revue hal-02972127v1

Influence of homologous disaccharides on the hydrogen-bond network of water: Complementary Raman scattering experiments and molecular dynamics simulations

Adrien Lerbret , Patrice Bordat , Frederic Affouard , Y. Guinet , Alain Hédoux
Carbohydrate Research, 2005, 340 (5), pp.881--887. ⟨10.1016/j.carres.2005.01.036⟩
Article dans une revue hal-01567179v1

Protein-matrix interactions in trehalose/glycerol mixtures at low water contents

Adrien Lerbret , Frederic Affouard , Alain Hédoux , Marc Descamps
International Symposium On the Properties of Water, ISOPOW XIII, Jun 2016, Lausanne, Switzerland
Communication dans un congrès hal-02318516v1

Lyophilized proteins: influence of residual water on stability

Adrien Lerbret , Alain Hédoux , Yannick Guinet , Frederic Affouard
European/Japanese Molecular Liquids Group) annual meeting 2013, Sep 2013, Villeneuve d'Ascq, France
Communication dans un congrès hal-02318080v1

Molecular dynamics simulation and Raman scattering study of lysozyme in disaccharide aqueous solutions

Adrien Lerbret , Frederic Affouard , Alain Hédoux , Yannick Guinet , Marc Descamps
Frontiers in Water Biophysics 2010, May 2010, Trieste, Italy
Communication dans un congrès hal-02318463v1