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Effect of extraction method on the calcium binding capacity of faba bean globulin fractions at various pH
Tiffany Amat
,
Ali Assifaoui
,
Johann Buczkowski
,
Juliana V.C. Silva
,
Christophe Schmitt
et al.
Article dans une revue
hal-04652119
v1
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Corrigendum to “Effect of extraction method on the calcium binding capacity of faba bean globulin fractions at various pH”, [Food Chemistry, Volume 458, 15 November 2024, 140176]
Tiffany Amat
,
Ali Assifaoui
,
Johann Buczkowski
,
Juliana V.C. Silva
,
Christophe Schmitt
et al.
Article dans une revue
hal-04707254
v1
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Adsorption of β-Lactoglobulin on Thiol-Functionalized Mesoporous Silica
Laroussi Chaabane
,
Camille Loupiac
,
Frédéric Bouyer
,
Igor Bezverkhyy
,
Sarah Foley
et al.
Article dans une revue
hal-04660584
v1
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Interplay between soluble and insoluble protein/calcium/phytic acid complexes in dispersions of faba bean and pea protein concentrates around neutral pH
Tiffany Amat
,
Ali Assifaoui
,
Johann Buczkowski
,
Juliana V.C. Silva
,
Christophe Schmitt
et al.
Article dans une revue
hal-04210631
v1
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In-situ speciation and estimation of iron(II) and iron(III) contents in anisotropic polysaccharide-based hydrogel by 1H low-field nuclear magnetic resonance
Pierre Fouilloux
,
Ali Assifaoui
,
Adam Rachocki
,
Thomas Karbowiak
,
Philippe R. Bodart
Article dans une revue
hal-04210172
v1
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Projet Valvigne : Valorisation des coproduits vitivinicoles dans le cadre d’une économie circulaire
Ali Assifaoui
,
Stéphane Bourque
,
Marielle Adrian
,
Frederic Bouyer
,
Régis D. Gougeon
et al.
La revue des œnologues et des techniques vitivinicoles et œnologiques, 2023, 189, pp.24-26
Article dans une revue
hal-04722016
v1
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Functionalization of SBA-15 mesoporous silica for highly efficient adsorption of glutathione: Characterization and modeling studies
Laroussi Chaabane
,
Maria Nikolantonaki
,
Guy Weber
,
Igor Bezverkhyy
,
Remi Chassagnon
et al.
Article dans une revue
hal-04239679
v1
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Effect of the interaction of nisin Z with various polysaccharides on its antibacterial activity
Mojtaba Azari-Anpar
,
Pascal Degraeve
,
Sandrine Ecochard
,
Kambiz Jahanbin
,
Ali Assifaoui
et al.
Article dans une revue
hal-04150006
v1
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Sequential extraction of high-value added molecules from grape pomaces using supercritical fluids with water as a co-solvent
Gayane Hayrapetyan
,
Karen Trchounian
,
Laurine Buon
,
Laurence Noret
,
Benoît Pinel
et al.
Article dans une revue
hal-04233673
v1
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Core-shell polygalacturonate magnetic iron oxide nanoparticles: Synthesis, characterization, and functionalities
Navya Maryjose
,
Irma Custovic
,
Laroussi Chaabane
,
Eric Lesniewska
,
Olivier Piétrement
et al.
Article dans une revue
hal-03752135
v1
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Importance of binary and ternary complex formation on the functional and nutritional properties of legume proteins in presence of phytic acid and calcium
Tiffany Amat
,
Ali Assifaoui
,
Christophe Schmitt
,
Rémi Saurel
Article dans une revue
hal-03762997
v1
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How Accurate Is the Egg-Box Model in Describing the Binding of Calcium to Polygalacturonate? A Molecular Dynamics Simulation Study
Adrien Lerbret
,
Ali Assifaoui
Article dans une revue
hal-03903181
v1
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Slow water dynamics in polygalacturonate hydrogels revealed by NMR relaxometry and molecular dynamics simulation
Philippe Bodart
,
Pierre Fouilloux
,
Adam Rachocki
,
Adrien Lerbret
,
Thomas Karbowiak
et al.
Article dans une revue
hal-03775033
v1
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Nano-/microstructure of extruded Spirulina/starch foams in relation to their textural properties
Marta Martinez-Sanz
,
Emanuel Larsson
,
Kalep Filli
,
Camille Loupiac
,
Ali Assifaoui
et al.
Article dans une revue
hal-02464139
v1
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Evidence for an egg-box-like structure in iron( ii )–polygalacturonate hydrogels: a combined EXAFS and molecular dynamics simulation study
Aline Maire Du Poset
,
Andrea Zitolo
,
Fabrice Cousin
,
Ali Assifaoui
,
Adrien Lerbret
Article dans une revue
hal-02513922
v1
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Controlled loading and release of beta-lactoglobulin in calcium-polygalacturonate hydrogels
Aline Maire Du Poset
,
Mikaela Börjesson
,
Céline Rameau
,
Claire Madeleine-Perdrillat
,
Adrien Lerbret
et al.
Article dans une revue
hal-02499464
v1
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Tuning the Structure of Galacturonate Hydrogels: External Gelation by Ca, Zn, or Fe Cationic Cross-Linkers
Aline Maire Du Poset
,
Adrien Lerbret
,
François Boué
,
Andrea Zitolo
,
Ali Assifaoui
et al.
Article dans une revue
hal-02172219
v1
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Specific binding of trivalent metal ions to λ -carrageenan
Yiping Cao
,
Shugang Li
,
Yapeng Fang
,
Katsuyoshi Nishinari
,
Glyn Phillips
et al.
Article dans une revue
hal-01690195
v1
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Insights into gelation kinetics and gel front migration in cation-induced polysaccharide hydrogels by viscoelastic and turbidity measurements: Effect of the nature of divalent cations
Uyen T.D. Huynh
,
Odile Chambin
,
Ali Du Poset
,
Ali Assifaoui
Article dans une revue
hal-01895737
v1
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Design of polygalacturonate hydrogels using iron (II) as cross-linkers : A promising route to protect bioavailable iron against oxidation
Ali Maire Du Poset
,
Adrien Lerbret
,
Andrea Zitolo
,
Fabrice Cousin
,
Ali Assifaoui
Article dans une revue
hal-01895553
v1
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Release of coumarin incorporated into chitosan-gelatin irradiated films
Nasreddine Benbettaïeb
,
Odile Chambin
,
Ali Assifaoui
,
Saphwan Al-Assaf
,
Thomas Karbowiak
et al.
Article dans une revue
hal-01432119
v1
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Controlled release of tyrosol and ferulic acid encapsulated in chitosan–gelatin films after electron beam irradiation
Nasreddine Benbettaïeb
,
Ali Assifaoui
,
Thomas Karbowiak
,
Frédéric Debeaufort
,
Odile Chambin
Article dans une revue
hal-01432091
v1
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Binding of Divalent Cations to Polygalacturonate: A Mechanism Driven by the Hydration Water
Uyen T. D. Huynh
,
Adrien Lerbret
,
Fabrice Neiers
,
Odile Chambin
,
Ali Assifaoui
Article dans une revue
hal-01501482
v1
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Structural behaviour differences in low methoxy pectin solutions in the presence of divalent cations (Ca 2+ and Zn 2+ ): a process driven by the binding mechanism of the cation with the galacturonate unit
Ali Assifaoui
,
Adrien Lerbret
,
Thi Diem Uyen Huynh
,
Fabrice Neiers
,
Odile Chambin
et al.
Article dans une revue
hal-02359075
v1
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Structural studies of adsorbed protein (betalactoglobulin) on natural clay (montmorillonite)
Ali Assifaoui
,
Lucie Huault
,
Cyrielle Maissiat
,
Chloé Roullier-Gall
,
Philippe Jeandet
et al.
Article dans une revue
hal-02358967
v1
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Thermal Denaturation of Pea Globulins (<i>Pisum sativum</i> L.)—Molecular Interactions Leading to Heat-Induced Protein Aggregation
Jean-Luc Mession
,
Nicolas Sok
,
Ali Assifaoui
,
Rémi Saurel
Article dans une revue
hal-04234483
v1
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Structure of calcium and zinc pectinate films investigated by FTIR spectroscopy
Ali Assifaoui
,
Camille Loupiac
,
Odile Chambin
,
Philippe Cayot
Article dans une revue
istex
hal-02379328
v1
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