Brais Martinez Lopez

Publications

Article dans une revue (15)

Oil-in-water emulsion stabilized by hydrolysed black soldier fly larvae proteins: Reproduction of experimental data via phase-field modelling Lucas Sales Queiroz,Angelique Berthome,Hector Gomez,Betul Yesiltas,Antonio Fernandes De Carvalhoet al. Journal of Food Engineering, 2025, 387, pp.112331. ⟨10.1016/j.jfoodeng.2024.112331⟩ Article dans une revue hal-04749222v1
Évaluation du risque thermique pendant le stockage des aliments dans des boîtes EPS via simulation numérique : influence des conditions thermiques, ratio de remplissage et de la distribution de la glace à l’intérieur. Brais Martínez-López Revue Générale du Froid, 2024, 1189, pp.21 Article dans une revue hal-04771950v1
Extraction of turpentine essential oil from Pinus pinaster ait: Comparison of yield and composition between conventional- or microwave assisted-hydro-distillation and vacuum distillation Pascale Chalier,Brais Martinez-Lopez,Marie-Agnès Lacour,Peggy Rigou Sustainable Chemistry and Pharmacy, 2024, 41, pp.101702. ⟨10.1016/j.scp.2024.101702⟩ Article dans une revue hal-04669475v1
Losses of methionol in PET-packed rosé wine in presence of SO2: Comparison between oxidation and scalping via uncertainty analysis Brais Martinez-Lopez,Clara Dombre,Pascale Chalier Food Packaging and Shelf Life, 2023, 39, pp.101162. ⟨10.1016/j.fpsl.2023.101162⟩ Article dans une revue hal-04211489v1
Polycaprolactone—Eugenol systems: Interactions, retention and diffusion of the bioactive compound Sian Xie,Brais Martinez Lopez,Pascale Chalier,Benjamin Saulnier,Narendra Reddyet al. Journal of Applied Polymer Science, 2023, 140 (36), ⟨10.1002/app.54369⟩ Article dans une revue hal-04211509v1
General guidelines for a successful joint determination of the diffusion and the partition coefficients in polymeric food contact materials based on optimal experimental design Brais Martinez‐lopez,Miguel Mauricio‐iglesias Journal of Applied Polymer Science, 2022, 139 (8), ⟨10.1002/app.51691⟩ Article dans une revue hal-03386341v1
Practical identifiability analysis for a multiphase diffusion-evaporation model: Dough baking in a pilot scale jet impingement oven Ioanna Anagnostara,Peter Reimer Stubbe,Brais Martinez‐lopez Food and Bioproducts Processing, 2022, 135 (8), pp.238-257. ⟨10.1016/j.fbp.2022.07.005⟩ Article dans une revue hal-03835381v1
Mechanistic modelling of the coupled salt and water transport in herring during brining and curing Maria Helbo Laub-Ekgreen,Flemming Jessen,Brais Martinez Lopez Journal of Food Engineering, 2019, 250, pp.18 - 25. ⟨10.1016/j.jfoodeng.2019.01.013⟩ Article dans une revue hal-04771824v1
Determination of transport properties and mechanistic modeling of the coupled salt and water transport during osmotic dehydration of salmon induced by dry salting Brais Martínez‐lópez,Niklas W Bertelsen,Flemming Jessen Journal of Food Process Engineering, 2019, 42 (4), ⟨10.1111/jfpe.13019⟩ Article dans une revue hal-04771859v1
Worst case prediction of additives migration from polystyrene for food safety purposes: a model update Brais Martínez-López,Nathalie Gontard,Stéphane Peyron Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2018, 35 (3), pp.563-576. ⟨10.1080/19440049.2017.1402129⟩ Article dans une revue hal-01837523v1
Non-destructive measurement of salt using NIR spectroscopy in the herring marinating process Maria Helbo Laub-Ekgreen,Brais Martinez-Lopez,Flemming Jessen,Thomas Skov LWT - Food Science and Technology, 2018, 97, pp.610-616. ⟨10.1016/j.lwt.2018.07.024⟩ Article dans une revue hal-04771903v1
The influence of processing conditions on the weight change of single herring (Clupea herengus) fillets during marinating Maria Helbo Laub-Ekgreen,Brais Martinez-Lopez,Stina Frosch,Flemming Jessen Food Research International, 2018, 108, pp.331-338. ⟨10.1016/j.foodres.2018.03.055⟩ Article dans une revue hal-04771877v1
Developing a Macroscopic Mechanistic Model for Low Molecular Weight Diffusion through Polymers in the Rubbery State Brais Martinez Lopez,Patrice Huguet,Nathalie Gontard,Stéphane Peyron Industrial and engineering chemistry research, 2016, 55 (17), pp.5078 - 5089. ⟨10.1021/acs.iecr.6b00233⟩ Article dans une revue hal-01837439v1
Practical Identifiability Analysis for the Characterization of Mass Transport Properties in Migration Tests Brais Martinez-Lopez,Stéphane Peyron,Nathalie Gontard,Miguel Mauricio-Iglesias Industrial and engineering chemistry research, 2015, 54 (17), pp.4725-4736. ⟨10.1021/ie505057a⟩ Article dans une revue hal-02957267v1
Determination of mass transport properties in food/packaging systems by local measurement with raman microspectroscopy Brais Martinez-Lopez,Pascale Chalier,Valérie Guillard,Nathalie Gontard,Stéphane Peyron Journal of Applied Polymer Science, 2014, 131 (21), ⟨10.1002/APP.40958⟩ Article dans une revue istex hal-01268893v1

Poster de conférence (2)

DNS of an extreme case of a plate with holes as inlet for a bubbly gas-liquid photobioreactor Brais Martínez-López,Guillaume Guizard,Hector Gomez,Renaud Escudié,Gabriel Capson-Tojo 14. European Symposium on Biochemical Engineering Science ESBES 2024, Oct 2024, Copenhagen, Denmark Poster de conférence hal-04771977v1
Experimental validation of the Navier-Stokes-Cahn-Hilliard equation and prediction of phase separation time Lucas Sales Queiroz,Angelique Berthome,Hector Gomez,Betül Yesiltas,Federico Casanovaet al. 14. International Congress on Engineering and Food (ICEF14), Jun 2023, Nantes, France Poster de conférence hal-04772008v1

Communication dans un congrès (2)

Overcoming the bottlenecks of the VOF model: DNS of an extreme case of a plate with holes for a gas-liquid photobioreactor Brais Martínez-López,Guillaume Guizard,Renaud Escudié,H. Gómez,Gabriel Capson-Tojo 14. European Symposium on Biochemical Engineering Science ESBES 2024, Oct 2024, Copenhagen, Denmark Communication dans un congrès hal-04644479v1
Reproducibility of experimental emulsion stability data via phase-field modelling Lucas Sales Queiroz,Angelique Berthome,Hector Gomez,Betül Yesiltas,Antonio Fernandes Carvalhoet al. MePhy Day: Phase-field models of sharp interfaces in fluids and solids, Dec 2023, Paris, France Communication dans un congrès hal-04772080v1