Carol Coricelli

Publications

Article dans une revue (9)

Binocular cues to 3D face structure increase activation in depth-selective visual cortex with negligible effects in face-selective areas Eva Deligiannis,Marisa Donnelly,Carol Coricelli,Karsten Babin,Kevin Stubbset al. Journal of Vision, 2025, 25 (11), pp.6. ⟨10.1167/jov.25.11.6⟩ Article dans une revue hal-05299560v1
Weight loss impacts risky decisions in obesity Beatrix Keweloh,Damiano Terenzi,Eva Froehlich,Carol Coricelli,Paula Stürmeret al. Clinical Nutrition, 2024, 43 (6), pp.1270-1277. ⟨10.1016/j.clnu.2024.04.002⟩ Article dans une revue hal-04932939v1
Editorial: Food cognition: the crossroads of psychology, neuroscience and nutrition Carol Coricelli,Camille Rioux,Luisa Torri Frontiers in Nutrition, 2023, 10, ⟨10.3389/fnut.2023.1194053⟩ Article dans une revue hal-05299626v1
Neural circuits mediating food cue-reactivity: Toward a new model shaping the interplay of internal and external factors Francantonio Devoto,Carol Coricelli,Eraldo Paulesu,Laura Zapparoli Frontiers in Nutrition, 2022, 9, ⟨10.3389/fnut.2022.954523⟩ Article dans une revue hal-05300731v1
The modulation of sustainability knowledge and impulsivity traits on the consumption of foods of animal and plant origin in Italy and Turkey Riccardo Migliavada,Carol Coricelli,Esra Emine Bolat,Ceyhun Uçuk,Luisa Torri Scientific Reports, 2022, 12 (1), pp.20036. ⟨10.1038/s41598-022-24325-z⟩ Article dans une revue hal-05300717v1
The role of associative learning in healthy and sustainable food evaluations: An event-related potential study Pin-Jane Chen,Carol Coricelli,Sinem Kaya,Raffaella Ida Rumiati,Francesco Foroni Neuroscience Research, 2022, 183, pp.61-75. ⟨10.1016/j.neures.2022.07.002⟩ Article dans une revue hal-05300735v1
Implicit and explicit safety evaluation of foods: The importance of food processing C. Coricelli,R.I. Rumiati,C. Rioux Appetite, 2022, 175, pp.106062. ⟨10.1016/j.appet.2022.106062⟩ Article dans une revue hal-05300764v1
Implicit and explicit evaluations of foods: The natural and transformed dimension Carol Coricelli,Francesco Foroni,Sofia Adelaide Osimo,Raffaella Ida Rumiati Food Quality and Preference, 2019, 73, pp.143-153. ⟨10.1016/j.foodqual.2018.11.014⟩ Article dans une revue istex hal-05299546v1
Distinct brain representations of processed and unprocessed foods Carol Coricelli,Ulrike Toepel,Marie‐laure Notter,Micah Murray,Raffaella Rumiati European Journal of Neuroscience, 2019, 50 (8), pp.3389-3401. ⟨10.1111/ejn.14498⟩ Article dans une revue hal-05300768v1

Pré-publication, Document de travail (1)

FEED your mind: The evolutionary roots of human food cognition Camille Rioux,Annie Wertz,Raffaella Rumiati,Carol Coricelli 2025 Pré-publication, Document de travail hal-05303520v1

Communication dans un congrès (2)

Feed your mind: The evolved cognitive processes shaping human food behaviors Camille Rioux,Annie E Wertz,Raffealla Rumiati,Carol Coricelli Annual Conference of the European Human Behaviour and Evolution Association, Apr 2023, Londres, United Kingdom Communication dans un congrès hal-05348198v1
What’s cooking in your mind? Safety evaluations of unprocessed and processed foods Camille Rioux,Carol Coricelli French Society for Evolutionary Human Sciences annual meeting, May 2021, Montpellier, France Communication dans un congrès hal-05348233v1

Proceedings/Recueil des communications (1)

Implicit and explicit safety evaluation of foods: The importance of food processing Carol Coricelli,R.I. Rumiati,Camille Rioux Annual meeting of the British Feeding & Drinking Group, 2022, Virtual conference, Unknown Region. Appetite, 175, pp.106062, 2022, ⟨10.1016/j.appet.2022.106062⟩ Proceedings/Recueil des communications hal-05348307v1

Ouvrages (1)

Guida per cervelli affamati Carol Coricelli,Sofia Erica Rossi Il Saggiatore, pp.312, 2021, 9788842829492 Ouvrages hal-05300754v1