|
Identification of New Antimicrobial Peptides that Contribute to the Bactericidal Activity of Egg White against Salmonella enterica Serovar Enteritidis at 45 °C
Marie-Françoise Cochet
,
Florence Baron
,
Sylvie Bonnassie
,
Sophie Jan
,
Nadine Leconte
Article dans une revue
hal-03142882v1
|
|
Egg-White Proteins Have a Minor Impact on the Bactericidal Action of Egg White Toward Salmonella Enteritidis at 45°C
Florence Baron
,
Marie-Françoise Cochet
,
Mariah Alabdeh
,
Catherine Guérin-Dubiard
,
Michel Gautier
Article dans une revue
hal-02976067v1
|
|
The Three Lipocalins of Egg-White: Only Ex-FABP Inhibits Siderophore-Dependent Iron Sequestration by Salmonella Enteritidis
Louis Alex Julien
,
Clémence Fau
,
Florence Baron
,
Sylvie Bonnassie
,
Catherine Guérin-Dubiard
Article dans une revue
hal-02733175v1
|
|
The anti-bacterial iron-restriction defence mechanisms of egg white; the potential role of three lipocalin-like proteins in resistance against Salmonella
Louis Alex Julien
,
Florence Baron
,
Sylvie Bonnassie
,
Francoise Nau
,
Catherine Guérin-Dubiard
Article dans une revue
hal-02054473v1
|
|
Antimicrobial activity of lysozyme isoforms: Key molecular features
Mélanie Derde
,
Véronique Vie
,
Astrid Walrant
,
Sandrine Sagan
,
Valérie Lechevalier-Datin
Article dans une revue
hal-01593208v1
|
|
Global Gene-expression Analysis of the Response of Salmonella Enteritidis to Egg White Exposure Reveals Multiple Egg White-imposed Stress Responses
Florence Baron
,
Sylvie Bonnassie-Rouxin
,
Maria Alabdeh
,
Marie-Françoise Cochet
,
Francoise Nau
Article dans une revue
hal-01527068v1
|
|
Egg white versus Salmonella Enteritidis! A harsh medium meets a resilient pathogen
Florence Baron
,
Francoise Nau
,
Catherine Guérin-Dubiard
,
Sylvie Bonnassie-Rouxin
,
Michel Gautier
Article dans une revue
hal-01454523v1
|
|
Native and dry-heated lysozyme interactions with membrane lipid monolayers: Lipid packing modifications of a phospholipid mixture, model of the Escherichia coli cytoplasmic membrane
Melanie Derde
,
Francoise Nau
,
Catherine Guérin-Dubiard
,
Valérie Lechevalier-Datin
,
Gilles Paboeuf
Article dans une revue
hal-01138299v1
|
|
Native lysozyme and dry-heated lysozyme interactions with membrane lipid monolayers: lateral reorganization of LPS monolayer, model of the E. coli outer membrane
Melanie Derde
,
Francoise Nau
,
Valérie Lechevalier-Datin
,
Catherine Guérin-Dubiard
,
Gilles Paboeuf
Article dans une revue
hal-01090040v1
|
|
Dry-Heating of Lysozyme Increases Its Activity against Escherichia coli Membranes.
Melanie Derde
,
Catherine Guérin-Dubiard
,
Valérie Lechevalier-Datin
,
Marie-Françoise Cochet
,
Sophie Jan
Article dans une revue
hal-00952857v1
|
|
Ovotransferrin Plays a Major Role in the Strong Bactericidal Effect of Egg White against the Bacillus cereus Group.
Florence Baron
,
Sophie Jan
,
Fabienne Gonnet
,
Maryvonne Pasco
,
Julien Jardin
Article dans une revue
hal-01209646v1
|
|
Hen egg white lysozyme permeabilizes Escherichia coli outer and inner membranes.
Melanie Derde
,
Valérie Lechevalier-Datin
,
Catherine Guérin-Dubiard
,
Marie-Françoise Cochet
,
Sophie Jan
Article dans une revue
hal-00916545v1
|
|
Detection of Turkey, Duck, and guinea fowl egg in hen egg products by species-specific PCR
Francoise Nau
,
Colette Désert
,
Marie-Françoise Cochet
,
Maryvonne Pasco
,
Sophie Jan
Article dans une revue
hal-01454132v1
|