Charles Desmarchelier

Identifiants chercheurs

IdHAL :

charles-desmarchelier

ORCID :

0000-0001-9970-7089

Publications

Article dans une revue (51)

Genetic determinants of lycopene concentration in subcutaneous adipose tissue: insights into interindividual variability in adult males Mark Pretzel Zumaraga,Patrick Borel,Charles Desmarchelier Food and Function, 2025, ⟨10.1039/d5fo05171a⟩ Article dans une revue hal-05585571v1
Effect of tomato, tomato-derived products and lycopene on metabolic inflammation: from epidemiological data to molecular mechanisms Jean-François Landrier,Thomas Breniere,Léa Sani,Charles Desmarchelier,Lourdes Mounienet al. Nutrition Research Reviews, 2025, 38 (1), pp.95-111. ⟨10.1017/S095442242300029X⟩ Article dans une revue hal-04525048v1
Negative impact of soluble, gel-forming dietary fibres on the bioaccessibility of β-carotene, lutein, and lycopene Anushka Shukla,Aziliz Rolland,Thomas Schleeh,Patrick Borel,Charles Desmarchelieret al. Food and Function, 2025, 16 (18), pp.7120 - 7133. ⟨10.1039/d5fo01844g⟩ Article dans une revue hal-05513362v1
Characterization of the interindividual variability of lutein and zeaxanthin concentrations in the adipose tissue of healthy male adults and identification of combinations of genetic variants associated with it † Mark Pretzel Zumaraga,Charles Desmarchelier,Béatrice Gleize,Marion Nowicki,Djaffar Ould-Aliet al. Food and Function, 2024, 15 (19), pp.9995-10006. ⟨10.1039/d4fo03087g⟩ Article dans une revue hal-04699060v1
Black soldier fly larvae (Hermetia Illucens) as a sustainable and concentrated source of bioavailable lutein for feed L. Morand-Laffargue,B. Creton,Charlotte Halimi,D. Sabatier,C. Desmarchelieret al. Journal of Insects as Food and Feed, 2024, 10 (4), pp.559-570. ⟨10.1163/23524588-20230107⟩ Article dans une revue hal-04332115v1
Genetic Factors Contributing to Interindividual Variability of α-Tocopherol Levels in Subcutaneous Adipose Tissue among Healthy Adult Males Mark Pretzel Zumaraga,Patrick Borel,Beatrice Gleize,Marion Nowicki,Djaffar Ould-Aliet al. Nutrients, 2024, 16 (15), pp.2556. ⟨10.3390/nu16152556⟩ Article dans une revue hal-04675523v1
The zeaxanthin present in a tomato line rich in this carotenoid is as bioavailable as that present in the food sources richest in this xanthophyll Lisa Morand-Laffargue,Joseph Hirschberg,Charlotte Halimi,Charles Desmarchelier,Patrick Borel Food Research International, 2023, 168, pp.112751. ⟨10.1016/j.foodres.2023.112751⟩ Article dans une revue hal-04203812v1
Post-Harvest Atmospheric Pressure and Composition Modify the Concentration and Bioaccessibility of α- and β-Carotene in Carrots and Sweet Potatoes Batoul Hamieh,Patrick Borel,Sana Raouche,Laurie Bruzzese,Nabil Adjriouet al. Foods, 2023, 12 (23), pp.4262. ⟨10.3390/foods12234262⟩ Article dans une revue hal-04391296v1
Vitamin A deficiency during the perinatal period induces changes in vitamin A metabolism in the offspring. The regulation of intestinal vitamin A metabolism via ISX occurs only in male rats severely vitamin A-deficient Patrick Borel,Romane Troadec,Morgane Damiani,Charlotte Halimi,Marion Nowickiet al. European Journal of Nutrition, 2023, 62, pp.633-646. ⟨10.1007/s00394-022-03019-2⟩ Article dans une revue hal-03794244v1
The Incorporation of Curcuminoids in Gamma‐Cyclodextrins Improves Their Poor Bioaccessibility, Which Is due to Both Their Very Low Incorporation into Mixed Micelles and Their Partial Adsorption on Food Patrick Borel,Faiza Hammaz,Lucie Lecourt,Grégory Marconot,Guillian Gilletet al. Molecular Nutrition and Food Research, 2023, 67 (12), ⟨10.1002/mnfr.202200798⟩ Article dans une revue hal-04155337v1
The Interindividual Variability of Phytofluene Bioavailability is Associated with a Combination of Single Nucleotide Polymorphisms Mark Pretzel Zumaraga,Patrick Borel,Romain Bott,Marion Nowicki,Denis Laironet al. Molecular Nutrition and Food Research, 2023, 67 (2), ⟨10.1002/mnfr.202200580⟩ Article dans une revue hal-04203835v1
Reduction of pulse “antinutritional” content by optimizing pulse canning process is insufficient to improve fat-soluble vitamin bioavailability Tiffany Antoine,Stéphane Georgé,Alexandre Leca,Charles Desmarchelier,Charlotte Halimiet al. Food Chemistry, 2022, 370, pp.131021. ⟨10.1016/j.foodchem.2021.131021⟩ Article dans une revue hal-03346447v1
Common Genetic Variations Involved in the Inter-Individual Variability of Circulating Cholesterol Concentrations in Response to Diets: A Narrative Review of Recent Evidence Mohammad M H Abdullah,Itzel Vazquez-Vidal,David J Baer,James D House,Peter J H Joneset al. Nutrients, 2021, 13 (2), pp.695. ⟨10.3390/nu13020695⟩ Article dans une revue hal-03224469v1
Using black soldier fly larvae reared on fruits and vegetables waste as a sustainable dietary source of provitamin A carotenoids Patrick Borel,Faiza Hammaz,Lisa Morand-Laffargue,Benjamin Creton,Charlotte Halimiet al. Food Chemistry, 2021, 359, pp.129911. ⟨10.1016/j.foodchem.2021.129911⟩ Article dans une revue hal-03206155v1
A combination of single nucleotide polymorphisms is associated with the interindividual variability in the blood lipid response to dietary fatty acid consumption in a randomized clinical trial Ethendhar Rajendiran,Benoît Lamarche,Yongbo She,Vanu Ramprasath,Peter Ecket al. The American Journal of Clinical Nutrition, 2021, 114 (2), pp.564-577. ⟨10.1093/ajcn/nqab064⟩ Article dans une revue hal-03653354v1
From carotenoid intake to carotenoid blood and tissue concentrations – implications for dietary intake recommendations Volker Böhm,Georg Lietz,Begoña Olmedilla-Alonso,David Phelan,Emmanuelle Reboulet al. Nutrition Reviews, 2021, 79 (5), pp.544-573. ⟨10.1093/nutrit/nuaa008⟩ Article dans une revue (article de synthèse) hal-04203859v1
A Combination of Single Nucleotide Polymorphisms is Associated with the Interindividual Variability of Cholesterol Bioavailability in Healthy Adult Males Charles Desmarchelier,Estelle Wolff,Catherine Defoort,Marion Nowicki,Pierre‐emmanuel Morangeet al. Molecular Nutrition and Food Research, 2020, 64 (22), pp.2000480. ⟨10.1002/mnfr.202000480⟩ Article dans une revue hal-03155917v1
Influence of soy and whey protein, gelatin and sodium caseinate on carotenoid bioaccessibility Mohammed Iddir,Giulia Dingeo,Juan Felipe Porras Yaruro,Faiza Hammaz,Patrick Borelet al. Food and Function, 2020, 11 (6), pp.5446-5459. ⟨10.1039/d0fo00888e⟩ Article dans une revue hal-03158397v1
Effets de la matrice alimentaire sur la biodisponibilité des micronutriments et phytomicronutriments lipidiques Charles Desmarchelier Cahiers de Nutrition et de Diététique, 2020, 55 (5), pp.240-248. ⟨10.1016/j.cnd.2020.05.001⟩ Article dans une revue hal-03224403v1
Effect of Nutrient and Micronutrient Intake on Chylomicron Production and Postprandial Lipemia Charles Desmarchelier,Patrick Borel,Denis Lairon,Marie Maraninchi,René Valéro Nutrients, 2019, 11 (6), pp.1299. ⟨10.3390/nu11061299⟩ Article dans une revue (article de synthèse) hal-02487091v1
Nutrigenetics of Blood Cholesterol Concentrations: Towards Personalized Nutrition Itzel Vazquez-Vidal,Charles Desmarchelier,Peter Jones Current Cardiology Reports, 2019, 21 (5), ⟨10.1007/s11886-019-1124-x⟩ Article dans une revue hal-02487403v1
Genetic variants in selenoprotein genes modulate biomarkers of selenium status in 1 response to Brazil nut supplementation (the SU.BRA.NUT study) 2 Janaina L. S. Donadio,Marcelo M. Rogero,Elvira M. Guerra-Shinohara,Fernando Barbosa Jr,Charles A Desmarchelieret al. Clinical Nutrition, 2019, 38 (2), pp.539-548. ⟨10.1016/j.clnu.2018.03.011⟩ Article dans une revue inserm-01761217v1
ABCB1 (P-glycoprotein) regulates vitamin D absorption and contributes to its transintestinal efflux Marielle Margier,Xavier Collet,Cedric Le May,Charles Desmarchelier,François Andréet al. FASEB Journal, 2019, 33 (2), pp.2084-2094. ⟨10.1096/fj.201800956R⟩ Article dans une revue hal-01986017v1
Whey protein isolate modulates beta-carotene bioaccessibility depending on gastro-intestinal digestion conditions Mohammed Iddir,Celal Degerli,Giulia Dingeo,Charles Desmarchelier,Thomas Schleehet al. Food Chemistry, 2019, 291, pp.157-166. ⟨10.1016/j.foodchem.2019.04.003⟩ Article dans une revue hal-02487079v1
Effect of Nutrient and Micronutrient Intake on Chylomicron Production and Postprandial Lipemia Charles Desmarchelier,Patrick Borel,Denis Lairon,Marie Maraninchi,Rene Valero Nutrients, 2019, 11 (6), pp.1299. ⟨10.3390/nu11061299⟩ Article dans une revue hal-02488967v2
Comparison of the bioavailability and intestinal absorption sites of phytoene, phytofluene, lycopene and β-carotene Paula Mapelli-Brahm,Marielle Margier,Charles Desmarchelier,Charlotte Halimi,Marion Nowickiet al. Food Chemistry, 2019, 300, 6 p. ⟨10.1016/j.foodchem.2019.125232⟩ Article dans une revue hal-02475161v1
β-Carotene in the human body: metabolic bioactivation pathways – from digestion to tissue distribution and excretion Torsten Bohn,Charles Desmarchelier,Sedef El,Jaap Keijer,Evert van Schothorstet al. Proceedings of the Nutrition Society, 2019, 78 (1), pp.68-87. ⟨10.1017/S0029665118002641⟩ Article dans une revue (article de synthèse) hal-02487119v1
Magnesium affects spinach carotenoid bioaccessibility in vitro depending on intestinal bile and pancreatic enzyme concentrations Joana Corte-Real,Charles Desmarchelier,Patrick Borel,Elke Richling,Lucien Hoffmannet al. Food Chemistry, 2018, 239, pp.751-759. ⟨10.1016/j.foodchem.2017.06.147⟩ Article dans une revue hal-01745361v1
Molecular interactions governing the incorporation of cholecalciferol and retinyl-palmitate in mixed taurocholate-lipid micelles Charles Desmarchelier,Véronique Rosilio,David Chapron,Ali Makky,Damien Preveraudet al. Food Chemistry, 2018, 250, pp.221 - 229. ⟨10.1016/j.foodchem.2018.01.063⟩ Article dans une revue hal-01757864v1
Phytoene and Phytofluene Isolated from a Tomato Extract are Readily Incorporated in Mixed Micelles and Absorbed by Caco-2 Cells, as Compared to Lycopene, and SR-BI is Involved in their Cellular Uptake Paula Mapelli-Brahm,Charles Desmarchelier,Marielle Margier,Emmanuelle Reboul,Antonio Meléndez Martínezet al. Molecular Nutrition and Food Research, 2018, 62 (22), pp.1800703. ⟨10.1002/mnfr.201800703⟩ Article dans une revue hal-01986021v1
Bioavailability of Fat-Soluble Vitamins and Phytochemicals in Humans: Effects of Genetic Variation Patrick Borel,Charles Desmarchelier Annual Review of Nutrition, 2018, 38 (1), pp.69-96. ⟨10.1146/annurev-nutr-082117-051628⟩ Article dans une revue (article de synthèse) hal-01986022v1
Genetic factors involved in the bioavailability of tomato carotenoids. Charles Desmarchelier,Jean-Francois Landrier,Patrick Borel Current Opinion in Clinical Nutrition and Metabolic Care, 2018, 21 (6), pp.489-497. ⟨10.1097/MCO.0000000000000515⟩ Article dans une revue (article de synthèse) hal-01988648v1
Overview of carotenoid bioavailability determinants: From dietary factors to host genetic variations Charles Desmarchelier,Patrick Borel Trends in Food Science and Technology, 2017, 69 (B), Epub ahead of print. ⟨10.1016/j.tifs.2017.03.002⟩ Article dans une revue (article de synthèse) inserm-01499484v1
Genetic Variations Associated with Vitamin A Status and Vitamin A Bioavailability Patrick Borel,Charles Desmarchelier Nutrients, 2017, 9 (3), pp.E246. ⟨10.3390/nu9030246⟩ Article dans une revue (article de synthèse) inserm-01487938v1
Negative effects of divalent mineral cations on the bioaccessibility of carotenoids from plant food matrices and related physical properties of gastro-intestinal fluids Joana Corte-Real,Marie Bertucci,Christos Soukoulis,Charles Desmarchelier,Patrick Borelet al. Food and Function, 2017, 8 (3), pp.1008-1019. ⟨10.1039/C6FO01708H⟩ Article dans une revue inserm-01479975v2
Host-related factors explaining interindividual variability of carotenoid bioavailability and tissue concentrations in humans Torsten Bohn,Charles Desmarchelier,Lars O. Dragsted,Charlotte S. Nielsen,Wilhelm Stahlet al. Molecular Nutrition and Food Research, 2017, 61 (6), Epub ahead of print. ⟨10.1002/mnfr.201600685⟩ Article dans une revue (article de synthèse) inserm-01480026v1
Comparison of the Micellar Incorporation and the Intestinal Cell Uptake of Cholecalciferol, 25-Hydroxycholecalciferol and 1-α-Hydroxycholecalciferol Charles Desmarchelier,Marielle Margier,Damien Preveraud,Marion Nowicki,Véronique Rosilioet al. Nutrients, 2017, 9 (10), pp.1152. ⟨10.3390/nu9101152⟩ Article dans une revue hal-01745318v1
Are lutein, lycopene, and β-carotene lost through the digestive process? Rachel E. Kopec,Béatrice Gleize,Patrick Borel,Charles Desmarchelier,Catherine Caris-Veyrat Food and Function, 2017, 8 (4), pp.1494-1503. ⟨10.1039/C7FO00021A⟩ Article dans une revue inserm-01499474v1
Impact of bariatric surgery on apolipoprotein C-III levels and lipoprotein distribution in obese human subjects Marie Maraninchi,Nadege Padilla,Sophie Béliard,Bruno Berthet,Juan-Patricio Nogueiraet al. Journal of clinical lipidology, 2017, 11 (2), pp.495 - 506.e3. ⟨10.1016/j.jacl.2017.02.012⟩ Article dans une revue hal-01757597v1
SEPP1 polymorphisms modulate serum glucose and lipid response to Brazil nut supplementation Janaina L. S. Donadio,Marcelo M. Rogero,Elvira M. Guerra-Shinohara,Charles Desmarchelier,Patrick Borelet al. European Journal of Nutrition, 2017, 57 (5), Epub ahead of print. ⟨10.1007/s00394-017-1470-7⟩ Article dans une revue inserm-01531459v1
Genetic Variations Involved in Vitamin E Status Patrick Borel,Charles Desmarchelier International Journal of Molecular Sciences, 2016, 17 (12), pp.E2094. ⟨10.3390/ijms17122094⟩ Article dans une revue (article de synthèse) inserm-01761218v1
Can Genetic Variability in α-Tocopherol Bioavailability Explain the Heterogeneous Response to α-Tocopherol Supplements? Patrick Borel,Charles Desmarchelier,Marion Nowicki,Romain Bott,Franck Tourniaire Antioxidants and Redox Signaling, 2015, 22 (8), pp.669 - 678. ⟨10.1089/ars.2014.6144⟩ Article dans une revue inserm-01478428v1
Lycopene bioavailability is associated with a combination of genetic variants Patrick Borel,Charles Desmarchelier,Marion Nowicki,Romain Bott Free Radical Biology and Medicine, 2015, 83, pp.238 - 244. ⟨10.1016/j.freeradbiomed.2015.02.033⟩ Article dans une revue inserm-01478367v1
High-fat diet alters gut microbiota physiology in mice Hannelore Daniel,Amin Moghaddas Gholami,David Berry,Charles Desmarchelier,Hannes Hahneet al. The International Society of Microbiologial Ecology Journal, 2014, 8 (2), pp.295 - 308. ⟨10.1038/ismej.2013.155⟩ Article dans une revue hal-01204436v1
Variation in cholesterol absorption in healthy male adults can be explained by a combination of snps in cholesterol metabolism genes Charles Desmarchelier,Estelle Wolff,Marion Nowicki,Alain Nicolay,Denis Laironet al. Atherosclerosis, 2014, 235 (2), pp.E30. ⟨10.1016/j.atherosclerosis.2014.05.057⟩ Article dans une revue hal-02630615v1
Intestinal microbiota in metabolic diseases: from bacterial community structure and functions to species of pathophysiological relevance Thomas Clavel,Charles Desmarchelier,Dirk Haller,Philippe Gerard,Sascha Rohnet al. Gut microbes, 2014, 5 (4), pp.544-551. ⟨10.4161/gmic.29331⟩ Article dans une revue hal-01608260v1
Genetic variants involved in interindividual variability in vitamin E bioavailability: towards a better understanding of the role of vitamin E in the aetiology of cardiovascular diseases Charles Desmarchelier,Franck Tourniaire,Marion Nowicki,Romain Bott,Patrick Borel European Heart Journal, 2014, 35 (supplément 1), pp.400 Article dans une revue (article de synthèse) hal-02629437v1
The Postprandial Chylomicron Triacylglycerol Response to Dietary Fat in Healthy Male Adults Is Significantly Explained by a Combination of Single Nucleotide Polymorphisms in Genes Involved in Triacylglycerol Metabolism Charles Desmarchelier,Jean-Charles Martin,Richard Planells,Marguerite Gastaldi,Marion Nowickiet al. Journal of Clinical Endocrinology and Metabolism, 2014, 99 (3), pp.E484 - E488. ⟨10.1210/jc.2013-3962⟩ Article dans une revue inserm-01478528v1
ABCG1 is involved in vitamin E efflux Maryline Olivier,Romain Bott,Eric Frisdal,Marion Nowicki,Wanee Plengpanichet al. Biochimica et Biophysica Acta Molecular and Cell Biology of Lipids, 2014, 1841 (12), pp.1741 - 1751. ⟨10.1016/j.bbalip.2014.10.003⟩ Article dans une revue inserm-01478571v1
Bioavailability of vitamin E in humans: an update Patrick Borel,Damien Preveraud,Charles Desmarchelier Nutrition Reviews, 2013, 71 (6), pp.319 - 331. ⟨10.1111/nure.12026⟩ Article dans une revue (article de synthèse) inserm-01478535v1
The distribution and relative hydrolysis of tocopheryl acetate in the different matrices coexisting in the lumen of the small intestine during digestion could explain its low bioavailability Charles Desmarchelier,Franck Tourniaire,Damien P. Prévéraud,Coralie Samson-Kremser,Isabelle Crenonet al. Molecular Nutrition and Food Research, 2013, 57 (7), pp.1237 - 1245. ⟨10.1002/mnfr.201200720⟩ Article dans une revue istex inserm-01478557v1

Chapitre d'ouvrage (4)

Genetic determinants of vitamin E status Patrick Borel,Charles Desmarchelier Principles of nutrigenetics and nutrigenomics, Academic Press - Elsevier, pp.255-261, 2020, ⟨10.1016/B978-0-12-804572-5.00033-1⟩ Chapitre d'ouvrage hal-01605809v1
Bioavailability of vitamin E in humans Charles Desmarchelier,Patrick Borel Bioavailability of vitamin E in humans, ELSEVIER SCIENCE, 2017, Physiology of the gastrointestinal tract (sixth edition) Chapitre d'ouvrage hal-01605205v1
Genetic polymorphisms associated with blood concentration of lycopene Patrick Borel,Jean-Francois Landrier,Charles Desmarchelier Tomatoes and lycopene in human nutrition and health, preventing chronic diseases, CRC Press, 2017 Chapitre d'ouvrage hal-01603161v1
Tomatoes and lycopene : inflammatory modulator effects Jean-Francois Landrier,Franck Tourniaire,Soumaya Fenni,Charles Desmarchelier,Patrick Borel Tomatoes and lycopene in human nutrition and health, preventing chronic diseases, CRC Press, Boca Raton. Florida (USA), 2017 Chapitre d'ouvrage hal-01605211v1

Communication dans un congrès (12)

ABCB1 is involved in vitamin D intestinal efflux Marielle Margier,Charles Desmarchelier,Alice Bluteau,André Collet,Patrick Borelet al. 16. Fat Soluble Vitamins (FSV) congress, Société Française des Vitamines et Biofacteurs (SFVB). FRA., Mar 2017, Paris, France. 130 p Communication dans un congrès hal-01517923v1
C-13 beta-Carotene stability during digestion in healthy humans Rachel Kopec,Catherine Veyrat,Marion Nowicki,Beatrice Gleize,Charles Desmarchelieret al. Annual Meeting of the American-Society-for-Pharmacology-and-Experimental-Therapeutics (ASPET) at Experimental Biology Meeting, Apr 2017, Chicago, United States. pp.1 Communication dans un congrès hal-01605682v1
A Combination of Single-Nucleotide Polymorphisms Is Associated with the Interindividual Variability in Vitamin D Bioavailability in Healthy Men. Charles Desmarchelier,Emmanuelle Reboul,Aurélie Goncalves,Rachel Kopec,Marion Nowickiet al. 16. Fat Soluble Vitamins (FSV) congress, Société Française des Vitamines et Biofacteurs (SFVB). FRA., Mar 2017, Paris, France. 130 p Communication dans un congrès hal-01517924v1
Cholecalciferol (vitamin D3) and retinyl palmitate (vitamin A) display different solubilization capacities in mixed micelle solutions: effect of interactions with mixed micelle components and of cholecalciferol self-associating properties. Damien P. Prévéraud,Charles Desmarchelier,David Chapron,Ali Makky,Véronique Rosilioet al. 16. Fat Soluble Vitamins Congress - March 21-23, 2017 - Paris, Société Française des Vitamines et Biofacteurs (SFVB). FRA., Mar 2017, Paris, France. 130 p Communication dans un congrès hal-01595512v1
Bioaccessibility and intestinal cellular uptake could partly explain relative biopotency of D3 vitamers. Damien Preveraud,Charles Desmarchelier,Véronique Rosilio,Patrick Borel 4. international vitamin conference, May 2016, Copenhague, Denmark Communication dans un congrès hal-01595223v1
The interindividual variability in vitamin e bioavailability in healthy male adults is significantly explained by a combination of SNPS in genes involved in vitamin e metabolism Charles Desmarchelier,Franck Tourniaire,Marion Nowicki,Romain Bott,Patrick Borel 83. Congress of the European-Atherosclerosis-Society (EAS), European Atherosclerosis Society. Göteborg, SWE., Mar 2015, Glasgow, United Kingdom. 2 p Communication dans un congrès hal-02738550v1
How does vitamin E intake correlate with concentrations of tocopherols and their metabolites? Genetic variants involved in interindividual variability in vitamin E bioavailability Charles Desmarchelier,Franck Tourniaire,Marion Nowicki,Romain Bott,Patrick Borel SFRR Europe and the Society of Nutrition and Food Science (SNFS), European Crohn´s and Colitis Organisation (ECCO). INT., Sep 2015, Stuttgart, Germany. 1 p., ⟨10.1016/j.freeradbiomed.2015.07.066⟩ Communication dans un congrès hal-02741254v1
Une combinaison de polymorphismes mononucléotidiques est associée à la variabilité interindividuelle de la biodisponibilité du β-carotène chez des hommes sains. Charles Desmarchelier,Marion Nowicki,Romain Bott,Patrick Borel Journées francophones de nutrition, Société Française de Nutrition (SFN). FRA. Société Francophone Nutrition Clinique et Métabolisme (SFNEP), FRA., Dec 2015, Marseille, France. 320 p Communication dans un congrès hal-01594763v1
Retinyl esters and cholecalciferol interact for their incorporation into mixed micelles Charles Desmarchelier,Ali Makky,David Chapron,Damien Preveraud,Véronique Rosilioet al. Satellite Meeting EuroMedLab « state of the art in the biology of trace elements and vitamins », Société Française de Biologie Clinique (SFBC). FRA., Jun 2015, Paris, France Communication dans un congrès hal-01594761v1
Influence of the type of triacylglycerol fatty acids on vitamin E bioavailability: pig data and intestinal mechanisms involved. Damien P. Prévéraud,Estelle Devillard,Patrick Borel,Charles Desmarchelier 13. Euro Fed Lipid Congress "Fats, Oils and Lipids: New challenges in technology, quality control and health", Sep 2015, Florence, Italy Communication dans un congrès hal-01595484v1
SNPs involved in interindividual variability in chylomicron triacylglycerol response to dietary fat play a significant role in interindividual variability in chylomicron lutein response to dietary lutein. Patrick Borel,Charles Desmarchelier,Marion Nowicki,Romain Bott 17. International Symposium on Carotenoids, International Carotenoid Society (ICS). USA., Jun 2014, Utah, United States Communication dans un congrès hal-01594696v1
A combination of SNPS is associated with the postprandial chylomicron triacylglycerol response in healthy male adults Charles Desmarchelier,Jean-Charles Martin,Richard Planells,Marguerite Gastaldi,Marion Nowickiet al. 10. International Congress on Coronary Artery Disease, Oct 2013, Florence, Italy Communication dans un congrès hal-02749985v1

Poster de conférence (3)

Une combinaison de polymorphismes mononucléotidiques est associée à la variabilité interindividuelle de la biodisponibilité du cholécalciférol chez des hommes sains Charles Desmarchelier,Emmanuelle Reboul,Aurélie Goncalves,Rachel Kopec,Marion Nowickiet al. Journées francophones de nutrition (JFN 2016), Nov 2016, Montpellier, France. 221 p., 2016 Poster de conférence hal-01594633v1
Une combinaison de SNPs localisés dans des gènes impliqués dans le métabolisme du cholestérol explique, en partie, la variabilité d’absorption du cholestérol chez des hommes sains. Estelle Wolff,Charles Desmarchelier,Alain Nicolay,Denis Lairon,Patrick Borel Journée Francophones de Nutrition 2014, Dec 2014, Bruxelle, Belgique. Elsevier Ireland Ltd, Nutrition Clinique et Métabolisme, 28, 2014, Nutrition Clinique et Métabolisme Poster de conférence hal-01594315v1
Stability of carotenoids through the digestive process : in vitro studies of oxidation Rachel Kopec,Patrick Borel,Charles Desmarchelier,Michel Carail,Catherine Caris-Veyrat 17. International Symposium on Carotenoids, Jun 2014, Park City, United States. 2014 Poster de conférence hal-02799312v1

Thèse (1)

Effets de régimes hyperlipidique et cafeteria sur le développement de l'obésité et ses désordres associés chez la souris Charles Desmarchelier Alimentation et Nutrition. AgroParisTech, 2010. Français. ⟨NNT : 2010AGPT0022⟩ Thèse pastel-00601961v1