Clément Trunet Maitre de conférences LUBEM - IUT QUIMPER

Identifiants chercheurs

IdHAL :

clement-trunet

ORCID :

0000-0002-4078-567X

Publications

Article dans une revue (11)

Oil-in-water emulsion and acid concentrations impact Bacillus weihenstephanensis KBAB4 growth and culturability Agathe Dutoit,Clément Trunet,Nicolas Decourcelle,Anne-Gabrielle Mathot,Louis Coroller International Journal of Food Microbiology, 2025, 434, pp.111132. ⟨10.1016/j.ijfoodmicro.2025.111132⟩ Article dans une revue hal-05386727v1
Sporulation kinetics of &lt;i&gt;Bacillus subtilis&lt;/i&gt; under pH shift conditions: impact on spore properties and gene expression Kaoutar Hafdane,Noémie Desriac,Clément Trunet,Yvan Le Marc,Anne-Gabrielle Mathotet al. Applied and Environmental Microbiology, 2025, 91 (10), pp.e01101-25. ⟨10.1128/aem.01101-25⟩ Article dans une revue hal-05397703v1
Strategies for effective high pressure germination or inactivation of &lt;i&gt;Bacillus&lt;/i&gt; spores involving nisin Rosa Heydenreich,Alessia I Delbrück,Clément Trunet,Alexander Mathys Applied and Environmental Microbiology, 2024, 90 (10), pp.e02299-23. ⟨10.1128/aem.02299-23⟩ Article dans une revue hal-05397756v1
Characterization of high-pressure-treated Bacillus subtilis spore populations using flow cytometry — Shedding light on spore superdormancy at 550 MPa Rosa Heydenreich,Alessia I Delbrück,Christina Peternell,Clément Trunet,Alexander Mathys International Journal of Food Microbiology, 2024, 422, pp.110812. ⟨10.1016/j.ijfoodmicro.2024.110812⟩ Article dans une revue hal-05386718v1
Isolation, stability, and characteristics of high-pressure superdormant Bacillus subtilis spores Alessia Delbrück,Yifan Zhang,Vera Hug,Clément Trunet,Alexander Mathys International Journal of Food Microbiology, 2021, 343, pp.109088. ⟨10.1016/j.ijfoodmicro.2021.109088⟩ Article dans une revue hal-05469366v1
Suboptimal Bacillus licheniformis and Bacillus weihenstephanensis Spore Incubation Conditions Increase Heterogeneity of Spore Outgrowth Time C. Trunet,Narjes Mtimet,A.-G. Mathot,F. Postollec,I. Leguérinelet al. Applied and Environmental Microbiology, 2020, 86 (6), 14 p. ⟨10.1128/AEM.02061-19⟩ Article dans une revue hal-02875215v1
Quantifying permeabilization and activity recovery of Bacillus spores in adverse conditions for growth C. Trunet,H. Ngo,L. Coroller Food Microbiology, 2019, 81, pp.115 - 120. ⟨10.1016/j.fm.2018.06.013⟩ Article dans une revue hal-03485699v1
Effect of incubation temperature and pH on the recovery of &lt;em&gt;Bacillus weihenstephanensis&lt;/em&gt; spores after exposure to a peracetic acid-based disinfectant or to pulsed light Clément Trunet,Narjes Mtimet,A.-G. Mathot,Florence Postollec,Ivan Leguerinelet al. International Journal of Food Microbiology, 2018, 278, pp.81-87. ⟨10.1016/j.ijfoodmicro.2018.04.014⟩ Article dans une revue istex hal-02621475v1
Investigating germination and outgrowth of bacterial spores at several scales Clément Trunet,Frederic Carlin,Louis Coroller Trends in Food Science and Technology, 2017, 64, pp.60-68. ⟨10.1016/j.tifs.2017.03.008⟩ Article dans une revue (article de synthèse) hal-01551069v1
Characterization of the antifungal activity of Lactobacillus harbinensis K.V9.3.1Np and Lactobacillus rhamnosus K.C8.3.1I in yogurt. Emilie Delavenne,Sophie Cliquet,Clément Trunet,Georges Barbier,Jérôme Mounieret al. Food Microbiology, 2015, PA, pp.10-17 Article dans une revue hal-01103086v1
Modeling the recovery of heat-treated &lt;em&gt;Bacillus licheniformis&lt;/em&gt; and &lt;em&gt;Bacillus weihenstephanensis&lt;/em&gt; spores at suboptimal temperature and pH using growth limits Clément Trunet,Narjes Mtimet,Anne-Gabrielle Mathot,Florence Postollec,Ivan Leguerinelet al. Applied and Environmental Microbiology, 2015, 81 (2), pp.562-568. ⟨10.1128/AEM.02520-14⟩ Article dans une revue hal-02635893v1

Thèse (1)

Germination, emergence and resumption of growth of bacterial spores after a heat treatment Clément Trunet Microbiology and Parasitology. Université de Bretagne occidentale - Brest, 2016. English. ⟨NNT : 2016BRES0043⟩ Thèse tel-01527112v3

Communication dans un congrès (3)

Quantifying the impact of sub-optimal temperature and pH on the variability of germination and growth recovery among sub-populations of heat-stressed &lt;em&gt;Bacillus weihenstephanensis&lt;/em&gt; KBAB4 and &lt;em&gt;Bacillus licheniformis&lt;/em&gt; Ad978 spores Louis Coroller,Clément Trunet,Anne Gabrielle Mathot,Narjes Mtimet,Florence Postollecet al. 7th European Spores Conference, Apr 2016, Londres, United Kingdom Communication dans un congrès hal-02801044v1
Bacterial spore heterogeneity of behavior due to sporulation and recovery conditions Clément Trunet,Narjes Mtimet,Anne Gabrielle Mathot,Florence Postollec,Ivan Leguerinelet al. IAFP European Symposium on Food Safety, Apr 2015, Cardiff, United Kingdom Communication dans un congrès hal-02799524v1
Using Physiological Growth Parameters to Predict Spore-forming Bacteria Behavior All Along Their Life Cycle as Vegetative Cells or Spores Clément Trunet,Narjes Mtimet,Anne Gabrielle Mathot,Danièle Sohier,Olivier Couvertet al. International Association of Food Protection, Aug 2014, Indianapolis, United States Communication dans un congrès hal-02795075v1

Poster de conférence (3)

Rise from the ashes: Germination and activity restore of spore forming bacteria after a heat treatment monitored by flow cytometry Narjes Mtimet,Clément Trunet,Anne Gabrielle Mathot,Laurent Venaille,Ivan Leguerinelet al. 5th European Spores Conference, Apr 2014, Londres, United Kingdom. 2014 Poster de conférence hal-02800808v1
Prediction of germination and growth recovery of &lt;em&gt;Bacillus weihenstephanensis&lt;/em&gt; and &lt;em&gt;B. licheniformis&lt;/em&gt; spores after heat treatment Clément Trunet,Narjes Mtimet,Anne Gabrielle Mathot,Florence Postollec,Ivan Leguerinelet al. FoodMicro 2014, Sep 2014, Nantes, France. 2014 Poster de conférence hal-02800464v1
Quantifying the &lt;em&gt;Bacillus weihenstephanensis&lt;/em&gt; and&lt;em&gt; Bacillus licheniformis&lt;/em&gt; spore recovery considering the sporulation, the heat-treatment and the recovery conditions Clément Trunet,Narjes Mtimet,Anne Gabrielle Mathot,Ivan Leguerinel,Olivier Couvertet al. 8th International Conference on Predictive Modelling in Food, 2013, Paris, France. 2013 Poster de conférence hal-02810328v1