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Emilien Segret
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Documents
Présentation
I am a young french agronom and biologist interested in aquatic life being. My studies and motivations brought me to get a good scientific basis (with French's preparatory classes to Grandes Ecoles, biology specialisation), then to study agriculture, fish farming, fisheries management and marine biology throught differents projects and AgroCampus Ouest Rennes and ENSAIA studies (Agronomy and life sciences "Grande Ecole").
Publications
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The dietary arachidonic acid content impacts the fatty acid metabolism, enzymatic and non-enzymatic metabolites of lipids and the response to acute stressor in rainbow trout fryAquaculture Europe 2023 - Balanced Diversity in Aquaculture Development, Sep 2023, Vienne, Austria
Communication dans un congrès
hal-04226070v1
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