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Isabelle Capron
5
Documents
Présentation
Directrice de recherche INRAE
Biopolymères, Interactions et Assemblages (BIA)
Nantes
Publications
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Stabilization of amylopectin-pullulan water in water emulsions by Interacting protein particlesFood Hydrocolloids, 2022, 124, part B, pp.107320. ⟨10.1016/j.foodhyd.2021.107320⟩
Article dans une revue
hal-03533846v1
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Exploiting Complex Formation between Polysaccharides and Protein Microgels To Influence Particle Stabilization of W/W EmulsionsLangmuir, 2018, 34 (39), pp.11806 - 11813. ⟨10.1021/acs.langmuir.8b02383⟩
Article dans une revue
hal-01926827v1
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Water-In-Water Emulsion Gels Stabilized by Cellulose NanocrystalsLangmuir, 2018, 34 (23), pp.6887-6893. ⟨10.1021/acs.langmuir.8b01239⟩
Article dans une revue
hal-02350644v1
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Stabilization of Water-in-Water Emulsions by NanorodsACS Macro Letters, 2016, 5 (3), pp.283 - 286. ⟨10.1021/acsmacrolett.5b00953⟩
Article dans une revue
hal-02637898v1
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Gelation kinetics and network structure of cellulose nanocrystals in aqueous solutionBiomacromolecules, 2016, 17 (10), pp.3298-3304. ⟨10.1021/acs.biomac.6b01061⟩
Article dans une revue
hal-01602826v1
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