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Margot Schlusselhuber



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Phages Shape Microbial Dynamics and Metabolism of a Model Community Mimicking Cider, a Fermented Beverage

Pierre Ledormand , Nathalie N. Desmasures , André Sesboüé , Margot Schlusselhuber , Marion Dalmasso
Viruses, 2022, 14 (10), pp.2283. ⟨10.3390/v14102283⟩
Journal articles hal-03896375v1

Pseudomonas crudilactis sp. nov., isolated from raw milk in France

Margot Schlusselhuber , Léa Girard , Fabien Cousin , Cédric Lood , René de Mot
Antonie van Leeuwenhoek, 2021, 114 (6), pp.719-730. ⟨10.1007/s10482-021-01552-4⟩
Journal articles hal-03204436v1

Phages for biocontrol in foods: What opportunities for Salmonella sp. control along the dairy food chain?

Virginie Lelievre , Alexandra Besnard , Margot Schlusselhuber , Nathalie Desmasures , Marion Dalmasso
Food Microbiology, 2019, 78, pp.89-98. ⟨10.1016/⟩
Journal articles hal-02086928v1
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Highlighting the Potency of Biosurfactants Produced by Pseudomonas Strains as Anti- Legionella Agents

Clémence Loiseau , Emilie Portier , Marie-Hélène Corre , Margot Schlusselhuber , Segolene Depayras
BioMed Research International , 2018, 2018, pp.1-15. ⟨10.1155/2018/8194368⟩
Journal articles hal-02176315v1
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Characterization of Milkisin, a Novel Lipopeptide With Antimicrobial Properties Produced By Pseudomonas sp. UCMA 17988 Isolated From Bovine Raw Milk

Margot Schlusselhuber , Justine Godard , Muriel Sebban , Benoit Bernay , David Garon
Frontiers in Microbiology, 2018, 9, pp.1030. ⟨10.3389/fmicb.2018.01030⟩
Journal articles hal-02176304v1
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Microorganisms in Fermented Apple Beverages: Current Knowledge and Future Directions

Fabien J Cousin , Rozenn Le Guellec , Margot Schlusselhuber , Marion Dalmasso , Jean-Marie Laplace
Microorganisms, 2017, 5 (3), pp.39. ⟨10.3390/microorganisms5030039⟩
Journal articles hal-02089085v1
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Legionella pneumophila: The Paradox of a Highly Sensitive Opportunistic Waterborne Pathogen Able to Persist in the Environment

Jean-Marc Berjeaud , Sylvie Chevalier , Margot Schlusselhuber , Emilie Portier , Clémence Loiseau
Frontiers in Microbiology, 2016, 7, pp.486. ⟨10.3389/fmicb.2016.00486⟩
Journal articles hal-02176321v1

Surfactin from Bacillus subtilis displays an unexpected anti-Legionella activity.

Clémence Loiseau , Margot Schlusselhuber , Renaud Bigot , Joanne Bertaux , Jean-Marc Berjeaud
Applied Microbiology and Biotechnology, 2015, 99 (12), pp.5083-93. ⟨10.1007/s00253-014-6317-z⟩
Journal articles hal-01427421v1

Potent antimicrobial peptides against Legionella pneumophila and its environmental host, Acanthamoeba castellanii.

Margot Schlusselhuber , Vincent Humblot , Sandra Casale , Christophe Méthivier , Julien Verdon
Applied Microbiology and Biotechnology, 2015, 99 (11), pp.4879-91. ⟨10.1007/s00253-015-6381-z⟩
Journal articles hal-01427428v1

In vitro effectiveness of the antimicrobial peptide eCATH1 against antibiotic-resistant bacterial pathogens of horses

Margot Schlusselhuber , Kristen Guldbech , Corinne Sevin , Matthias Leippe , Sandrine Petry
FEMS Microbiology Letters, 2014, 350 (2), pp.216-222. ⟨10.1111/1574-6968.12337⟩
Journal articles hal-02176340v1

Les peptides antimicrobiens cationiques : vers un renforcement de l'arsenal thérapeutique anti-infectieux ?

Margot Schlusselhuber
Journal des anti-infectieux, 2013, 15, pp.111-118. ⟨10.1016/j.antinf.2013.05.001⟩
Journal articles hal-00934579v1

Caractérisation de l’activité anti-Salmonella de bactéries lactiques par exploitation de ressources dans un contexte laitier

Margot Schlusselhuber , Gilles Nicolas , Fanny Leroy , Nathalie N. Desmasures
18ème congrès national de la Société Française de Microbiologie, SFM, Oct 2023, Rennes, France
Conference papers hal-04248527v1

Potential of lactic acid bacteria to interact with Salmonella through nutritional competition in dairy-like media

Alexandra Besnard , Jean-Michel Bre , Margot Schlusselhuber , Nathalie N. Desmasures
Club des Bactéries Lactiques, Jun 2019, caen, France
Conference papers hal-02467534v1

Salmonella phage diversity in French dairy farms and their potential as biocontrol agents

Nathalie N. Desmasures , Virginie Lelievre , Alexandra Besnard , Margot Schlusselhuber , Marion Dalmasso
15ème Congrès national de la Société Française de Microbiologie, Sep 2019, Paris, France
Conference papers hal-02466028v1

Identification of anti-Salmonella bacterial strains by a high-throughput screening method

Alexandra Besnard , Nathalie N. Desmasures , Margot Schlusselhuber
Conrgès national de la Société Française de Microbiologie, Oct 2018, Paris, France
Conference papers hal-02467546v1

Antimicrobial potential of cyclic lipopeptide Milkisin, a new member of amphisin family

Margot Schlusselhuber , Justine Godard , Muriel Sebban , Benoit Bernay , David Garon
International symposium on antimicrobial peptides (AMP, 6, 2018), Jun 2018, Poitiers, France
Conference papers hal-02467550v1

Anti-Salmonella bacteriophages for insuring the safety of soft cheeses

Marion Dalmasso , Virginie Lelievre , Alexandra Besnard , Margot Schlusselhuber , Nathalie N. Desmasures
10th Cheese Symposium, Apr 2018, Rennes, France
Conference papers hal-02466055v1

Microbiota diversity of pastures: from grass to milk

Marion Dalmasso , Annette Morvan-Bertrand , Caroline Chagnot , Frédéric F. Meuriot , Didier Goux
13ème congrès national de la Société Française de Microbiologie (SFM), Oct 2017, Paris, France
Conference papers hal-02466104v1

Phylloplane microbiome diversity in fructan- and non-fructan accumulating grassland species and its relationship with carbohydrate metabolism of the host plant

Annette Morvan-Bertrand , Frédéric F. Meuriot , Céline Parquet , Didier Goux , Marion Dalmasso
8th International Fructan Symposium (8thIFS-OAX), Jun 2016, Oaxaca, Mexico
Conference papers hal-02466117v1