Patrick Borel

Identifiants chercheurs

IdHAL :

patrick-borel

ORCID :

0000-0001-9977-3238

IdRef :

032058497

ResearcherID :

http://www.researcherid.com/rid/A-4057-2015

Présentation

Publications

Article dans une revue (217)

Chemical contamination of black soldier fly larvae raised on EU-authorized or unauthorized substrate Marie Papin,Maxime Pattier,Mélanie Davranche,Patrick Borel,Erwan Engelet al. Waste Management, 2026, 210, pp.115219. ⟨10.1016/j.wasman.2025.115219⟩ Article dans une revue (article de synthèse) insu-05360216v1
Vitamin A deficiency induces sex-specific reward processing alterations through a dysregulation of the mesolimbic dopamine transmission in mice Pauline Couty,Sonya Yung,Ilona Dulapt,Loreleï Berger,Adrien Santoroet al. Neuropsychopharmacology, 2026, ⟨10.1038/s41386-026-02400-7⟩ Article dans une revue hal-05585529v1
Perinatal vitamin A excess impacts vitamin A and lipid metabolism in rat offspring Angélique Berthomé,Tiffany Antoine,Laure Meiller,Roland Govers,Philippe Guichardet al. Scientific Reports, 2025, 15 (1), pp.34987. ⟨10.1038/s41598-025-18896-w⟩ Article dans une revue hal-05512652v1
Tomato Puree Enrichment in a High‐Fat Meal Reduces Postprandial Plasma and Adipose Tissue Inflammation Biomarkers in Healthy Male Adults: A Crossover Randomized Controlled Trial Lea Sani,Julien Astier,Djaffar Ould‐ali,Patrick Borel,Jean‐françois Landrier Molecular Nutrition and Food Research, 2025, 69 (13), pp.e70115. ⟨10.1002/mnfr.70115⟩ Article dans une revue hal-05190337v1
Scientific Opinion of the French Agency for Food, Environmental and Occupational Health & Safety on the establishment of dietary guidelines for people following a diet that excludes some or all foods of animal origin (vegetarians) Emmanuelle Kesse-Guyot,Benjamin Allès,Blandine de Lauzon-Guillain,Christine Feillet-Coudray,Nathanael Lapiduset al. Food Risk Assess Europe, 2025, 3 (4), ⟨10.2903/fr.efsa.2025.FR-0074⟩ Article dans une revue hal-05329398v1
Genetic determinants of lycopene concentration in subcutaneous adipose tissue: insights into interindividual variability in adult males Mark Pretzel Zumaraga,Patrick Borel,Charles Desmarchelier Food and Function, 2025, ⟨10.1039/d5fo05171a⟩ Article dans une revue hal-05585571v1
Effect of tomato, tomato-derived products and lycopene on metabolic inflammation: from epidemiological data to molecular mechanisms Jean-François Landrier,Thomas Breniere,Léa Sani,Charles Desmarchelier,Lourdes Mounienet al. Nutrition Research Reviews, 2025, 38 (1), pp.95-111. ⟨10.1017/S095442242300029X⟩ Article dans une revue hal-04525048v1
Negative impact of soluble, gel-forming dietary fibres on the bioaccessibility of β-carotene, lutein, and lycopene Anushka Shukla,Aziliz Rolland,Thomas Schleeh,Patrick Borel,Charles Desmarchelieret al. Food and Function, 2025, 16 (18), pp.7120 - 7133. ⟨10.1039/d5fo01844g⟩ Article dans une revue hal-05513362v1
Concentrations of fat-soluble vitamins and carotenoids in black soldier fly larvae (Hermetia Illucens) fed with fermented authorized and unauthorized biowaste in Europe Marie Papin,Charlotte Sabran,Lisa Morand-Laffargue,Damien Sabatier,Ayoub Sefahet al. Future Foods, 2025, 11, pp.100614. ⟨10.1016/j.fufo.2025.100614⟩ Article dans une revue hal-05004979v1
Feeding black soldier fly (Hermetia illucens) larvae with mushrooms and then exposing them to UVB produces larvae extremely rich in vitamins D2 and D3 Lisa Morand-Laffargue,Florence Charles,Charlotte Sabran,Patrick Borel Future Foods, 2025, 12, pp.100692. ⟨10.1016/j.fufo.2025.100692⟩ Article dans une revue hal-05158220v1
Black soldier fly larvae (Hermetia illucens) do not bioaccumulate ferulic and caffeic acids from wheat bran Marie Papin,L. Morand-Laffargue,C. Sabran,D. Sabatier,A. Sefahet al. Journal of Insects as Food and Feed, 2025, 11 (5), pp.953-964. ⟨10.1163/23524588-00001338⟩ Article dans une revue hal-04780999v1
Scientific opinion of the French Agency for Food, Environmental and Occupational Health and Safety on updating the state of the evidence on the prevention of neural tube defects through vitamin B9 intake Julia Baudry,Blandine de Lauzon-Guillain,Jean‐françois Huneau,Rym El Rafei-Julia,Julie Boudet-Berquieret al. Food Risk Assess Europe, 2025, 3 (4), ⟨10.2903/fr.efsa.2025.FR-0073⟩ Article dans une revue hal-05329391v1
L’incorporation d’insectes comestibles dans notre chaîne alimentaire : intérêts, bénéfices et risques Patrick Borel Pratiques en Nutrition : santé et alimentation, 2024, 20 (77), pp.36-42. ⟨10.1016/j.pranut.2023.12.010⟩ Article dans une revue hal-04700468v1
Tomato genotype but not crop water deficit matters for tomato health benefits in diet-induced obesity of C57BL/6JRj male mice Thomas Breniere,Lorrine Bournot,Flavie Sicard,Julien Astier,Anne-Laure Fanciullinoet al. Food Research International, 2024, 188, pp.114512. ⟨10.1016/j.foodres.2024.114512⟩ Article dans une revue hal-04618311v1
Genetic Factors Contributing to Interindividual Variability of α-Tocopherol Levels in Subcutaneous Adipose Tissue among Healthy Adult Males Mark Pretzel Zumaraga,Patrick Borel,Beatrice Gleize,Marion Nowicki,Djaffar Ould-Aliet al. Nutrients, 2024, 16 (15), pp.2556. ⟨10.3390/nu16152556⟩ Article dans une revue hal-04675523v1
Ability of black soldier fly larvae to bioaccumulate tocopherols from different substrates and measurement of larval tocopherol bioavailability in vitro L. Morand-Laffargue,D. Vairo,C. Halimi,E. Chiarello,B. Cretonet al. Journal of Insects as Food and Feed, 2024, 10 (5), pp.795-807. ⟨10.1163/23524588-20230183B⟩ Article dans une revue hal-04332134v1
Effect of long-term deficit irrigation on tomato and goji berry quality: from fruit composition to in vitro bioaccessibility of carotenoids Thomas Breniere,Anne-Laure Fanciullino,Doriane Dumont,Carine Le Bourvellec,Catherine Rivaet al. Frontiers in Plant Science, 2024, 15, pp.1339536. ⟨10.3389/fpls.2024.1339536⟩ Article dans une revue hal-04574732v1
Identification of Genetic Polymorphisms Associated with Interindividual Variability of Vitamin A Concentration in Adipose Tissue of Healthy Male Adults Mark Pretzel Zumaraga,Charles Desmarchelier,Beatrice Gleize,Marion Nowicki,Djaffar Ould-Aliet al. Journal of Nutrition, 2024, 154, pp.3693 - 3703. ⟨10.1016/j.tjnut.2024.10.035⟩ Article dans une revue hal-04875940v1
Black soldier fly larvae (Hermetia Illucens) as a sustainable and concentrated source of bioavailable lutein for feed L. Morand-Laffargue,B. Creton,Charlotte Halimi,D. Sabatier,C. Desmarchelieret al. Journal of Insects as Food and Feed, 2024, 10 (4), pp.559-570. ⟨10.1163/23524588-20230107⟩ Article dans une revue hal-04332115v1
Characterization of the interindividual variability of lutein and zeaxanthin concentrations in the adipose tissue of healthy male adults and identification of combinations of genetic variants associated with it † Mark Pretzel Zumaraga,Charles Desmarchelier,Béatrice Gleize,Marion Nowicki,Djaffar Ould-Aliet al. Food and Function, 2024, 15 (19), pp.9995-10006. ⟨10.1039/d4fo03087g⟩ Article dans une revue hal-04699060v1
Vitamin A deficiency during the perinatal period induces changes in vitamin A metabolism in the offspring. The regulation of intestinal vitamin A metabolism via ISX occurs only in male rats severely vitamin A-deficient Patrick Borel,Romane Troadec,Morgane Damiani,Charlotte Halimi,Marion Nowickiet al. European Journal of Nutrition, 2023, 62, pp.633-646. ⟨10.1007/s00394-022-03019-2⟩ Article dans une revue hal-03794244v1
Is vitamin A an antioxidant? Torsten Bohn,Volker Böhm,Joanna Dulińska-Litewka,Jean-Francois Landrier,Diána Bánátiet al. International Journal for Vitamin and Nutrition Research, 2023, 93 (6), pp.481-482. ⟨10.1024/0300-9831/a000752⟩ Article dans une revue (article de synthèse) hal-03800659v1
Post-Harvest Atmospheric Pressure and Composition Modify the Concentration and Bioaccessibility of α- and β-Carotene in Carrots and Sweet Potatoes Batoul Hamieh,Patrick Borel,Sana Raouche,Laurie Bruzzese,Nabil Adjriouet al. Foods, 2023, 12 (23), pp.4262. ⟨10.3390/foods12234262⟩ Article dans une revue hal-04391296v1
The Incorporation of Curcuminoids in Gamma‐Cyclodextrins Improves Their Poor Bioaccessibility, Which Is due to Both Their Very Low Incorporation into Mixed Micelles and Their Partial Adsorption on Food Patrick Borel,Faiza Hammaz,Lucie Lecourt,Grégory Marconot,Guillian Gilletet al. Molecular Nutrition and Food Research, 2023, 67 (12), ⟨10.1002/mnfr.202200798⟩ Article dans une revue hal-04155337v1
The Interindividual Variability of Phytofluene Bioavailability is Associated with a Combination of Single Nucleotide Polymorphisms Mark Pretzel Zumaraga,Patrick Borel,Romain Bott,Marion Nowicki,Denis Laironet al. Molecular Nutrition and Food Research, 2023, 67 (2), ⟨10.1002/mnfr.202200580⟩ Article dans une revue hal-04203835v1
Fat-soluble vitamin and phytochemical metabolites: Production, gastrointestinal absorption, and health effects Patrick Borel,Olivier Dangles,Rachel Kopec Progress in Lipid Research, 2023, 90, pp.1-93. ⟨10.1016/j.plipres.2023.101220⟩ Article dans une revue (article de synthèse) hal-04001264v1
Bioaccumulated provitamin A in black soldier fly larvae is bioavailable and capable of improving vitamin A status of gerbils Lisa Morand-Laffargue,Stéphane Delbecq,Benjamin Creton,Damien Sabatier,Marie Papinet al. Food Research International, 2023, 171, pp.113064. ⟨10.1016/j.foodres.2023.113064⟩ Article dans une revue hal-04155345v1
The zeaxanthin present in a tomato line rich in this carotenoid is as bioavailable as that present in the food sources richest in this xanthophyll Lisa Morand-Laffargue,Joseph Hirschberg,Charlotte Halimi,Charles Desmarchelier,Patrick Borel Food Research International, 2023, 168, pp.112751. ⟨10.1016/j.foodres.2023.112751⟩ Article dans une revue hal-04203812v1
Une analyse systémique et interdisciplinaire de scénarios de développement durable basés sur l'entomoconversion Camille Vivas,Christelle Planche,Catherine Macombe,Patrick Borel,Erwan Engelet al. Revue Francophone du développement durable, 2022, 20 Article dans une revue hal-03999567v1
Mechanistic aspects of carotenoid health benefits – where are we now? Torsten Bohn,M. Luisa Bonet,Patrick Borel,Jaap Keijer,Jean-Francois Landrieret al. Nutrition Research Reviews, 2021, 34 (2), pp.276-302. ⟨10.1017/S0954422421000147⟩ Article dans une revue (article de synthèse) hal-04203845v1
Temperature and storage time increase provitamin A carotenoid concentrations and bioaccessibility in post-harvest carrots Faiza Hammaz,Florence Charles,Rachel E Kopec,Charlotte Halimi,Salah Fgaieret al. Food Chemistry, 2021, 338, pp.128004. ⟨10.1016/j.foodchem.2020.128004⟩ Article dans une revue hal-03202780v1
The influence of nutrigenetics on biomarkers of selenium nutritional status Janaina L S Donadio,Graziela B S Duarte,Patrick Borel,Silvia M F Cozzolino,Marcelo M. Rogero Nutrition Reviews, 2021, 79 (11), pp.1259-1273. ⟨10.1093/nutrit/nuaa136⟩ Article dans une revue (article de synthèse) hal-03202767v1
Using black soldier fly larvae reared on fruits and vegetables waste as a sustainable dietary source of provitamin A carotenoids Patrick Borel,Faiza Hammaz,Lisa Morand-Laffargue,Benjamin Creton,Charlotte Halimiet al. Food Chemistry, 2021, 359, pp.129911. ⟨10.1016/j.foodchem.2021.129911⟩ Article dans une revue hal-03206155v1
Vitamin A Deficiency during the Perinatal Period and First Weeks of Life Modifies Vitamin A and Lipid Postprandial Metabolism in Both Female and Male Young Rats Tiffany Antoine,Patrick Borel,Roland Govers,Laure Meiller,Philippe Guichardet al. Molecular Nutrition and Food Research, 2021, 65 (21), pp.2100451. ⟨10.1002/mnfr.202100451⟩ Article dans une revue hal-03612097v1
β-Carotene bioavailability and conversion efficiency are significantly affected by sex in rats. First observation suggesting a possible hormetic regulation of vitamin A metabolism in female rats Patrick Borel,Romane Troadec,Morgane Damiani,Charlotte Halimi,Marion Nowickiet al. Molecular Nutrition and Food Research, 2021, pp.2100650. ⟨10.1002/mnfr.202100650⟩ Article dans une revue hal-03375374v1
From carotenoid intake to carotenoid blood and tissue concentrations – implications for dietary intake recommendations Volker Böhm,Georg Lietz,Begoña Olmedilla-Alonso,David Phelan,Emmanuelle Reboulet al. Nutrition Reviews, 2021, 79 (5), pp.544-573. ⟨10.1093/nutrit/nuaa008⟩ Article dans une revue (article de synthèse) hal-04203859v1
A Combination of Single Nucleotide Polymorphisms is Associated with the Interindividual Variability of Cholesterol Bioavailability in Healthy Adult Males Charles Desmarchelier,Estelle Wolff,Catherine Defoort,Marion Nowicki,Pierre‐emmanuel Morangeet al. Molecular Nutrition and Food Research, 2020, 64 (22), pp.2000480. ⟨10.1002/mnfr.202000480⟩ Article dans une revue hal-03155917v1
Mechanisms Governing the Transfer of Pure and Plant Matrix Carotenoids Toward Emulsified Triglycerides Pascale Goupy,Claude Genot,Faiza Hammaz,Charlotte Halimi,Catherine Caris-Veyratet al. Molecular Nutrition and Food Research, 2020, 14 p. ⟨10.1002/mnfr.201900911⟩ Article dans une revue hal-02475159v1
Influence of soy and whey protein, gelatin and sodium caseinate on carotenoid bioaccessibility Mohammed Iddir,Giulia Dingeo,Juan Felipe Porras Yaruro,Faiza Hammaz,Patrick Borelet al. Food and Function, 2020, 11 (6), pp.5446-5459. ⟨10.1039/d0fo00888e⟩ Article dans une revue hal-03158397v1
2′,7′-dichlorofluorescin-based analysis of Fenton chemistry reveals auto-amplification of probe fluorescence and albumin as catalyst for the detection of hydrogen peroxide Teresa Gonzalez,Franck Peiretti,Catherine Defoort,Patrick Borel,Roland Govers Biochemical Journal, 2020, 477 (24), pp.4689-4710. ⟨10.1042/BCJ20200602⟩ Article dans une revue hal-03144751v1
Effects of the apple matrix on the postprandial bioavailability of flavan-3-ols and nutrigenomic response of apple polyphenols in minipigs challenged with a high fat meal Laurent-Emmanuel Monfoulet,Caroline Buffière,Geoffrey Istas,Claire Dufour,Carine Le Bourvellecet al. Food and Function, 2020, 11 (6), pp.5077-5090. ⟨10.1039/d0fo00346h⟩ Article dans une revue hal-02896220v1
Phytosterol vehicles used in a functional product modify carotenoid/cholesterol bioaccessibility and uptake by Caco-2 cells Magali Gies,Adrien Servent,Patrick Borel,Claudie Dhuique-Mayer Journal of Functional Foods, 2020, 68, pp.103920. ⟨10.1016/j.jff.2020.103920⟩ Article dans une revue hal-03158779v1
The Effect of an Iron Supplement on Lycopene Metabolism and Absorption During Digestion in Healthy Humans Rachel Kopec,Catherine Caris-Veyrat,Marion Nowicki,Jean-Paul Bernard,Sophie Morangeet al. Molecular Nutrition and Food Research, 2019, 63 (22), pp.1900644. ⟨10.1002/mnfr.201900644⟩ Article dans une revue hal-02487069v1
Effect of Nutrient and Micronutrient Intake on Chylomicron Production and Postprandial Lipemia Charles Desmarchelier,Patrick Borel,Denis Lairon,Marie Maraninchi,Rene Valero Nutrients, 2019, 11 (6), pp.1299. ⟨10.3390/nu11061299⟩ Article dans une revue hal-02488967v2
Comparison of the bioavailability and intestinal absorption sites of phytoene, phytofluene, lycopene and β-carotene Paula Mapelli-Brahm,Marielle Margier,Charles Desmarchelier,Charlotte Halimi,Marion Nowickiet al. Food Chemistry, 2019, 300, 6 p. ⟨10.1016/j.foodchem.2019.125232⟩ Article dans une revue hal-02475161v1
β-Carotene in the human body: metabolic bioactivation pathways – from digestion to tissue distribution and excretion Torsten Bohn,Charles Desmarchelier,Sedef El,Jaap Keijer,Evert van Schothorstet al. Proceedings of the Nutrition Society, 2019, 78 (1), pp.68-87. ⟨10.1017/S0029665118002641⟩ Article dans une revue (article de synthèse) hal-02487119v1
Whey protein isolate modulates beta-carotene bioaccessibility depending on gastro-intestinal digestion conditions Mohammed Iddir,Celal Degerli,Giulia Dingeo,Charles Desmarchelier,Thomas Schleehet al. Food Chemistry, 2019, 291, pp.157-166. ⟨10.1016/j.foodchem.2019.04.003⟩ Article dans une revue hal-02487079v1
Effect of Nutrient and Micronutrient Intake on Chylomicron Production and Postprandial Lipemia Charles Desmarchelier,Patrick Borel,Denis Lairon,Marie Maraninchi,René Valéro Nutrients, 2019, 11 (6), pp.1299. ⟨10.3390/nu11061299⟩ Article dans une revue (article de synthèse) hal-02487091v1
ABCB1 (P-glycoprotein) regulates vitamin D absorption and contributes to its transintestinal efflux Marielle Margier,Xavier Collet,Cedric Le May,Charles Desmarchelier,François Andréet al. FASEB Journal, 2019, 33 (2), pp.2084-2094. ⟨10.1096/fj.201800956R⟩ Article dans une revue hal-01986017v1
Genetic variants in selenoprotein genes modulate biomarkers of selenium status in 1 response to Brazil nut supplementation (the SU.BRA.NUT study) 2 Janaina L. S. Donadio,Marcelo M. Rogero,Elvira M. Guerra-Shinohara,Fernando Barbosa Jr,Charles A Desmarchelieret al. Clinical Nutrition, 2019, 38 (2), pp.539-548. ⟨10.1016/j.clnu.2018.03.011⟩ Article dans une revue inserm-01761217v1
Bioavailability of Fat-Soluble Vitamins and Phytochemicals in Humans: Effects of Genetic Variation Patrick Borel,Charles Desmarchelier Annual Review of Nutrition, 2018, 38 (1), pp.69-96. ⟨10.1146/annurev-nutr-082117-051628⟩ Article dans une revue (article de synthèse) hal-01986022v1
Opposite Effects of the Spinach Food Matrix on Lutein Bioaccessibility and Intestinal Uptake Lead to Unchanged Bioavailability Compared to Pure Lutein Marielle Margier,Caroline Buffière,Pascale Goupy,Didier Remond,Charlotte Halimiet al. Molecular Nutrition and Food Research, 2018, 62 (11), ⟨10.1002/mnfr.201800185⟩ Article dans une revue hal-01830328v1
Les matrices végétales : leurs effets sur la biodisponibilité des caroténoïdes Patrick Borel Cahiers de Nutrition et de Diététique, 2018, 53 (2), pp.114-122. ⟨10.1016/j.cnd.2018.02.002⟩ Article dans une revue (article de synthèse) hal-01992015v1
Genetic factors involved in the bioavailability of tomato carotenoids. Charles Desmarchelier,Jean-Francois Landrier,Patrick Borel Current Opinion in Clinical Nutrition and Metabolic Care, 2018, 21 (6), pp.489-497. ⟨10.1097/MCO.0000000000000515⟩ Article dans une revue (article de synthèse) hal-01988648v1
Magnesium affects spinach carotenoid bioaccessibility in vitro depending on intestinal bile and pancreatic enzyme concentrations Joana Corte-Real,Charles Desmarchelier,Patrick Borel,Elke Richling,Lucien Hoffmannet al. Food Chemistry, 2018, 239, pp.751-759. ⟨10.1016/j.foodchem.2017.06.147⟩ Article dans une revue hal-01745361v1
Molecular interactions governing the incorporation of cholecalciferol and retinyl-palmitate in mixed taurocholate-lipid micelles Charles Desmarchelier,Véronique Rosilio,David Chapron,Ali Makky,Damien Preveraudet al. Food Chemistry, 2018, 250, pp.221 - 229. ⟨10.1016/j.foodchem.2018.01.063⟩ Article dans une revue hal-01757864v1
Production of asymmetric oxidative metabolites of [13C]-β-carotene during digestion in the gastrointestinal lumen of healthy men Rachel Kopec,Catherine Caris-Veyrat,Marion Nowicki,Beatrice Gleize,Michel Carailet al. The American Journal of Clinical Nutrition, 2018, 108 (4), pp.803-813. ⟨10.1093/ajcn/nqy183⟩ Article dans une revue hal-01986014v1
Phytoene and Phytofluene Isolated from a Tomato Extract are Readily Incorporated in Mixed Micelles and Absorbed by Caco-2 Cells, as Compared to Lycopene, and SR-BI is Involved in their Cellular Uptake Paula Mapelli-Brahm,Charles Desmarchelier,Marielle Margier,Emmanuelle Reboul,Antonio Meléndez Martínezet al. Molecular Nutrition and Food Research, 2018, 62 (22), pp.1800703. ⟨10.1002/mnfr.201800703⟩ Article dans une revue hal-01986021v1
Overview of carotenoid bioavailability determinants: From dietary factors to host genetic variations Charles Desmarchelier,Patrick Borel Trends in Food Science and Technology, 2017, 69 (B), Epub ahead of print. ⟨10.1016/j.tifs.2017.03.002⟩ Article dans une revue (article de synthèse) inserm-01499484v1
Genetic Variations Associated with Vitamin A Status and Vitamin A Bioavailability Patrick Borel,Charles Desmarchelier Nutrients, 2017, 9 (3), pp.E246. ⟨10.3390/nu9030246⟩ Article dans une revue (article de synthèse) inserm-01487938v1
Negative effects of divalent mineral cations on the bioaccessibility of carotenoids from plant food matrices and related physical properties of gastro-intestinal fluids Joana Corte-Real,Marie Bertucci,Christos Soukoulis,Charles Desmarchelier,Patrick Borelet al. Food and Function, 2017, 8 (3), pp.1008-1019. ⟨10.1039/C6FO01708H⟩ Article dans une revue inserm-01479975v2
Host-related factors explaining interindividual variability of carotenoid bioavailability and tissue concentrations in humans Torsten Bohn,Charles Desmarchelier,Lars O. Dragsted,Charlotte S. Nielsen,Wilhelm Stahlet al. Molecular Nutrition and Food Research, 2017, 61 (6), Epub ahead of print. ⟨10.1002/mnfr.201600685⟩ Article dans une revue (article de synthèse) inserm-01480026v1
Comparison of the Micellar Incorporation and the Intestinal Cell Uptake of Cholecalciferol, 25-Hydroxycholecalciferol and 1-α-Hydroxycholecalciferol Charles Desmarchelier,Marielle Margier,Damien Preveraud,Marion Nowicki,Véronique Rosilioet al. Nutrients, 2017, 9 (10), pp.1152. ⟨10.3390/nu9101152⟩ Article dans une revue hal-01745318v1
Neonatal high protein intake enhances neonatal growth without significant adverse renal effects in spontaneous IUGR piglets. Farid Boubred,Agnès Jamin,Christophe Buffat,Laurent Daniel,Patrick Borelet al. Physiological Reports, 2017, 5 (10), pp.e13296. ⟨10.14814/phy2.13296⟩ Article dans une revue hal-01595513v1
Are lutein, lycopene, and β-carotene lost through the digestive process? Rachel E. Kopec,Béatrice Gleize,Patrick Borel,Charles Desmarchelier,Catherine Caris-Veyrat Food and Function, 2017, 8 (4), pp.1494-1503. ⟨10.1039/C7FO00021A⟩ Article dans une revue inserm-01499474v1
Impact of bariatric surgery on apolipoprotein C-III levels and lipoprotein distribution in obese human subjects Marie Maraninchi,Nadege Padilla,Sophie Béliard,Bruno Berthet,Juan-Patricio Nogueiraet al. Journal of clinical lipidology, 2017, 11 (2), pp.495 - 506.e3. ⟨10.1016/j.jacl.2017.02.012⟩ Article dans une revue hal-01757597v1
SEPP1 polymorphisms modulate serum glucose and lipid response to Brazil nut supplementation Janaina L. S. Donadio,Marcelo M. Rogero,Elvira M. Guerra-Shinohara,Charles Desmarchelier,Patrick Borelet al. European Journal of Nutrition, 2017, 57 (5), Epub ahead of print. ⟨10.1007/s00394-017-1470-7⟩ Article dans une revue inserm-01531459v1
Absorption, métabolisme et effets santé de la vitamine E Patrick Borel,Marie Josephe Amiot-Carlin Lipid Nutri +, 2016, 32, pp.1-6 Article dans une revue (article de synthèse) hal-01595650v1
Obesity-associated Inflammation Induces microRNA-155 Expression in Adipocytes and Adipose Tissue: Outcome on Adipocyte Function Esma Karkeni,Julien Astier,Franck Tourniaire,Mouna El Abed,Béatrice Romieret al. Journal of Clinical Endocrinology and Metabolism, 2016, 101 (4), pp.1615 - 1626. ⟨10.1210/jc.2015-3410⟩ Article dans une revue inserm-01478345v1
A Combination of Single-Nucleotide Polymorphisms Is Associated with Interindividual Variability in Cholecalciferol Bioavailability in Healthy Men C. Desmarchelier,Patrick Borel,Aurélie Goncalves,R. Kopec,M. Nowickiet al. Journal of Nutrition, 2016, 146 (12), pp.2421 - 2428. ⟨10.3945/jn.116.237115⟩ Article dans une revue inserm-01478327v1
Form of phytosterols and food matrix in which they are incorporated modulate their incorporation into mixed micelles and impact cholesterol micellarization Béatrice Gleize,Marion Nowicki,Christophe Daval,Hana Koutnikova,Patrick Borel Molecular Nutrition and Food Research, 2016, 60 (4), pp.749 - 759. ⟨10.1002/mnfr.201500586⟩ Article dans une revue istex inserm-01478349v1
Genetic Variations Involved in Vitamin E Status Patrick Borel,Charles Desmarchelier International Journal of Molecular Sciences, 2016, 17 (12), pp.E2094. ⟨10.3390/ijms17122094⟩ Article dans une revue (article de synthèse) inserm-01761218v1
Dietary calcium impairs tomato lycopene bioavailability in healthy humans Patrick Borel,C Desmarchelier,U Dumont,C Halimi,D L Laironet al. British Journal of Nutrition, 2016, 116 (12), pp.2091 - 2096. ⟨10.1017/s0007114516004335⟩ Article dans une revue hal-01478884v1
Dietary calcium impairs tomato lycopene bioavailability in healthy humans Patrick Borel,C. Desmarchelier,U. Dumont,C. Halimi,D. Laironet al. British Journal of Nutrition, 2016, 116 (12), pp.2091-2096. ⟨10.1017/S0007114516004335⟩ Article dans une revue hal-04208336v1
Digestion and Absorption of Tube-Feeding Emulsions With Different Droplet Sizes and Compositions in the Rat Patrick Borel,Martine Armand,Berengere Pasquier,Michele Senft,Guy Dutotet al. Journal of Parenteral and Enteral Nutrition, 2016, 18 (6), pp.534-543. ⟨10.1177/0148607194018006534⟩ Article dans une revue istex hal-02420207v1
Lycopene bioavailability is associated with a combination of genetic variants Patrick Borel,Charles Desmarchelier,Marion Nowicki,Romain Bott Free Radical Biology and Medicine, 2015, 83, pp.238 - 244. ⟨10.1016/j.freeradbiomed.2015.02.033⟩ Article dans une revue inserm-01478367v1
Can Genetic Variability in α-Tocopherol Bioavailability Explain the Heterogeneous Response to α-Tocopherol Supplements? Patrick Borel,Charles Desmarchelier,Marion Nowicki,Romain Bott,Franck Tourniaire Antioxidants and Redox Signaling, 2015, 22 (8), pp.669 - 678. ⟨10.1089/ars.2014.6144⟩ Article dans une revue inserm-01478428v1
A meta-analysis to assess the effect of the composition of dietary fat on α-tocopherol blood and tissue concentration in pigs P. Prévéraud,C. Desmarchelier,F. Rouffineau,E. Devillard,Patrick Borel Journal of Animal Science, 2015, 93 (3), pp.1177-1186. ⟨10.2527/jas.2014-8422⟩ Article dans une revue inserm-01478362v1
A Combination of Single-Nucleotide Polymorphisms Is Associated with Interindividual Variability in Dietary Beta-Carotene Bioavailability in Healthy Men Patrick Borel,C. Desmarchelier,M. Nowicki,R. Bott Journal of Nutrition, 2015, 145 (8), pp.1740 - 1747. ⟨10.3945/jn.115.212837⟩ Article dans une revue inserm-01478361v1
Interactions between Carotenoids from Marine Bacteria and Other Micronutrients: Impact on Stability and Antioxidant Activity Charlotte Sy,Olivier Dangles,Patrick Borel,Catherine Caris-Veyrat Marine drugs, 2015, 13 (12), pp.7020 - 7039. ⟨10.3390/md13117020⟩ Article dans une revue inserm-01478357v1
Stability of bacterial carotenoids in the presence of iron in a model of the gastric compartment – Comparison with dietary reference carotenoids Charlotte Sy,Olivier Dangles,Patrick Borel,Catherine Caris-Veyrat Archives of Biochemistry and Biophysics, 2015, 572, pp.89 - 100. ⟨10.1016/j.abb.2014.12.030⟩ Article dans une revue inserm-01478394v1
Dietary fat modulates dl-α-tocopheryl acetate (vitamin E) bioavailability in adult cockerels P. Prévéraud,E. Devillard,Patrick Borel British Poultry Science, 2015, 56 (1), pp.94 - 102. ⟨10.1080/00071668.2014.982074⟩ Article dans une revue inserm-01478402v1
Vitamin D Bioavailability: State of the Art Patrick Borel,D. Caillaud,N. J. Cano Critical Reviews in Food Science and Nutrition, 2015, 55 (9), pp.1193 - 1205. ⟨10.1080/10408398.2012.688897⟩ Article dans une revue (article de synthèse) inserm-01478467v1
Variation in cholesterol absorption in healthy male adults can be explained by a combination of snps in cholesterol metabolism genes Charles Desmarchelier,Estelle Wolff,Marion Nowicki,Alain Nicolay,Denis Laironet al. Atherosclerosis, 2014, 235 (2), pp.E30. ⟨10.1016/j.atherosclerosis.2014.05.057⟩ Article dans une revue hal-02630615v1
Genetic variants involved in interindividual variability in vitamin E bioavailability: towards a better understanding of the role of vitamin E in the aetiology of cardiovascular diseases Charles Desmarchelier,Franck Tourniaire,Marion Nowicki,Romain Bott,Patrick Borel European Heart Journal, 2014, 35 (supplément 1), pp.400 Article dans une revue (article de synthèse) hal-02629437v1
Effect of the type of dietary triacylglycerol fatty acids on -tocopherol concentration in plasma and tissues of growing pigs P. Preveraud,E. Devillard,F. Rouffineau,Patrick Borel Journal of Animal Science, 2014, 92 (11), pp.4972 - 4980. ⟨10.2527/jas.2013-7099⟩ Article dans une revue inserm-01478424v1
Interindividual variability of lutein bioavailability in healthy men: characterization, genetic variants involved, and relation with fasting plasma lutein concentration Patrick Borel,C. Desmarchelier,M. Nowicki,R. Bott,S. Morangeet al. The American Journal of Clinical Nutrition, 2014, 100 (1), pp.168 - 175. ⟨10.3945/ajcn.114.085720⟩ Article dans une revue inserm-01478524v1
The Postprandial Chylomicron Triacylglycerol Response to Dietary Fat in Healthy Male Adults Is Significantly Explained by a Combination of Single Nucleotide Polymorphisms in Genes Involved in Triacylglycerol Metabolism Charles Desmarchelier,Jean-Charles Martin,Richard Planells,Marguerite Gastaldi,Marion Nowickiet al. Journal of Clinical Endocrinology and Metabolism, 2014, 99 (3), pp.E484 - E488. ⟨10.1210/jc.2013-3962⟩ Article dans une revue inserm-01478528v1
β-Lactoglobulin as a Vector for β-Carotene Food Fortification Azza Mensi,Patrick Borel,Aurélie Goncalves,Marion Nowicki,Béatrice Gleizeet al. Journal of Agricultural and Food Chemistry, 2014, 62 (25), pp.5916 - 5924. ⟨10.1021/jf501683s⟩ Article dans une revue inserm-01478504v1
Biodisponibilité des phytomicronutriments :mécanismes impliqués et stratégies d’amélioration Patrick Borel Innovations Agronomiques, 2014, 42, pp.27-37. ⟨10.17180/5yj8-td27⟩ Article dans une revue hal-02629724v1
Comparable reduction in cholesterol absorption after two different ways of phytosterol administration in humans Marie Josèphe Amiot,Diny Knol,Nicolas Cardinault,Marion Nowicki,Romain Bottet al. European Journal of Nutrition, 2013, 52 (3), pp.1215 - 1222. ⟨10.1007/s00394-012-0432-3⟩ Article dans une revue istex inserm-01478589v1
Bioavailability of vitamin E in humans: an update Patrick Borel,Damien Preveraud,Charles Desmarchelier Nutrition Reviews, 2013, 71 (6), pp.319 - 331. ⟨10.1111/nure.12026⟩ Article dans une revue (article de synthèse) inserm-01478535v1
The distribution and relative hydrolysis of tocopheryl acetate in the different matrices coexisting in the lumen of the small intestine during digestion could explain its low bioavailability Charles Desmarchelier,Franck Tourniaire,Damien P. Prévéraud,Coralie Samson-Kremser,Isabelle Crenonet al. Molecular Nutrition and Food Research, 2013, 57 (7), pp.1237 - 1245. ⟨10.1002/mnfr.201200720⟩ Article dans une revue istex inserm-01478557v1
Interlocking of β-carotene in beta-lactoglobulin aggregates produced under high pressure Azza Mensi,Yvan Choiset,Thomas Haertlé,Emmanuelle Reboul,Patrick Borelet al. Food Chemistry, 2013, 139 (1-4), pp.253 - 260. ⟨10.1016/j.foodchem.2013.02.004⟩ Article dans une revue istex inserm-01478550v1
Glycosyl carotenoids from marine spore-forming Bacillus sp. strains are readily bioaccessible and bioavailable ǂ Charlotte Sy,Beatrice Gleize,Stéphanie Chamot,Olivier Dangles,Frédéric Carlinet al. Food Research International, 2013, 51 (2), pp.914-923. ⟨10.1016/j.foodres.2013.02.003⟩ Article dans une revue hal-03202928v1
Iron-induced oxidation of (all-E)-β-carotene under model gastric conditions: kinetics, products, and mechanism. Charlotte Sy,Olivier Dangles,Patrick Borel,Catherine Caris-Veyrat Free Radical Biology and Medicine, 2013, 63, pp.195 - 206. ⟨10.1016/j.freeradbiomed.2013.05.017⟩ Article dans une revue istex hal-01329147v1
Inhibition of iron-induced lipid peroxidation by newly identified bacterial carotenoids in model gastric conditions: comparison with common carotenoids Charlotte Sy,Catherine Caris-Veyrat,Claire Dufour,Malika Boutaleb,Patrick Borelet al. Food and Function, 2013, 4 (5), ⟨10.1039/c3fo30334a⟩ Article dans une revue inserm-01478579v1
CD36 and SR-BI Are Involved in Cellular Uptake of Provitamin A Carotenoids by Caco-2 and HEK Cells, and Some of Their Genetic Variants Are Associated with Plasma Concentrations of These Micronutrients in Humans Patrick Borel,G. Lietz,A. Goncalves,F. Szabo de Edelenyi,S. Lecompteet al. Journal of Nutrition, 2013, 143 (4), pp.448-456. ⟨10.3945/jn.112.172734⟩ Article dans une revue inserm-01478566v1
Glycosyl carotenoids from marine spore-forming Bacillus sp. strains are readily bioaccessible and bioavailable. Charlotte Sy,Beatrice Gleize,Stéphanie Chamot,Olivier Dangles,Frédéric Carlinet al. Foodservice Research International, 2013, 51 (2), pp.914-923. ⟨10.1016/j.foodres.2013.02.003⟩ Article dans une revue hal-01328856v1
Inhibition of iron-induced lipid peroxidation by newly identified bacterial carotenoids in model gastric conditions: comparison with common carotenoids. Charlotte Sy,Catherine Caris-Veyrat,Claire Dufour,Malika Boutaleb,Patrick Borelet al. Food and Function, 2013, 4 (5), pp.698-712. ⟨10.1039/c3fo30334a⟩ Article dans une revue hal-01328665v1
Interactions of β-Lactoglobulin Variants A and B with Vitamin A. Competitive Binding of Retinoids and Carotenoids Azza Mensi,Yvan Choiset,Hanitra Rabesona,Thomas Haertlé,Patrick Borelet al. Journal of Agricultural and Food Chemistry, 2013, 61 (17), pp.4114 - 4119. ⟨10.1021/jf400711d⟩ Article dans une revue inserm-01478545v1
Effect of type of TAG fatty acids on lutein and zeaxanthin bioavailability Béatrice Gleize,Franck Tourniaire,Laurence Depezay,Romain Bott,Marion Nowickiet al. British Journal of Nutrition, 2013, 110, pp.1-10. ⟨10.1017/S0007114512004813⟩ Article dans une revue hal-01329474v1
Genetic variations involved in interindividual variability in carotenoid status. Patrick Borel Molecular Nutrition and Food Research, 2012, 56 (2), pp.228-40. ⟨10.1002/mnfr.201100322⟩ Article dans une revue inserm-00628593v1
Vitamin Deficiencies in Humans: Can Plant Science Help? Teresa Fitzpatrick,Gilles J.C. Basset,Patrick Borel,Fernando Carrari,Dean Dellapennaet al. The Plant cell, 2012, 24 (2), pp.395-414. ⟨10.1105/tpc.111.093120⟩ Article dans une revue (article de synthèse) hal-01330229v1
Grapefruit Juices Impair the Bioaccessibility of β-Carotene from Orange-Fleshed Sweet Potato but Not Its Intestinal Uptake by Caco-2 Cells Marie Poulaert,Patrick Borel,Bertrand Caporiccio,Ziya Gunata,Claudie Dhuique-Mayer Journal of Agricultural and Food Chemistry, 2012, 60 (2), pp.685 - 691. ⟨10.1021/jf204004c⟩ Article dans une revue inserm-01478613v1
Effects of physicochemical properties of carotenoids on their bioaccessibility, intestinal cell uptake, and blood and tissue concentrations Charlotte Sy,Beatrice Gleize,Olivier Dangles,Jean-François Landrier,Catherine Caris Veyratet al. Molecular Nutrition and Food Research, 2012, 56 (9), pp.1385 - 1397. ⟨10.1002/mnfr.201200041⟩ Article dans une revue istex inserm-01478593v1
Vitamin A status assessment Patrick Borel Oléagineux, Corps Gras, Lipides, 2012, 19 (4), pp.216-222. ⟨10.1051/ocl.2012.0457⟩ Article dans une revue (article de synthèse) hal-04227617v1
Genetic variations involved in interindividual variability in carotenoid status Patrick Borel Molecular Nutrition and Food Research, 2012, 56 (2), pp.228 - 240. ⟨10.1002/mnfr.201100322⟩ Article dans une revue (article de synthèse) inserm-01478620v1
The proportion of lycopene isomers in human plasma is modulated by lycopene isomer profile in the meal but not by lycopene preparation Myriam Richelle,Pierre Lambelet,Andreas Rytz,Isabelle Tavazzi,Anne-France Mermoudet al. British Journal of Nutrition, 2012, 107 (10), pp.1482 - 1488. ⟨10.1017/S0007114511004569⟩ Article dans une revue inserm-01478629v1
Phytosterol ester processing in the small intestine: impact on cholesterol availability for absorption and chylomicron cholesterol incorporation in healthy humans M. Amiot,D. Knol,N. Cardinault,M. Nowicki,R. Bottet al. Journal of Lipid Research, 2011, 52 (6), pp.1256 - 1264. ⟨10.1194/jlr.M013730⟩ Article dans une revue inserm-01478642v1
Lutein and zeaxanthin: new vitamins? Patrick Borel Correspondances en Métabolismes, Hormones, Diabètes et Nutrition, 2011, 15 (6), pp.201 - 202 Article dans une revue (article de synthèse) hal-02642289v1
Phytosterols can impair vitamin D intestinal absorption in vitro and in mice Aurélie Goncalves,Béatrice Gleize,Romain Bott,Marion Nowicki,Marie-Josèphe Amiotet al. Molecular Nutrition and Food Research, 2011, 55 (S2), pp.S303 - S311. ⟨10.1002/mnfr.201100055⟩ Article dans une revue istex inserm-01478635v1
Proteins involved in uptake, intracellular transport and basolateral secretion of fat-soluble vitamins and carotenoids by mammalian enterocytes Emmanuelle Reboul,Patrick Borel Progress in Lipid Research, 2011, 50 (4), pp.388 - 402. ⟨10.1016/j.plipres.2011.07.001⟩ Article dans une revue (article de synthèse) inserm-01478631v1
Polymorphisms in the CD36/FAT gene are associated with plasma vitamin E concentrations in humans Sophie Lecompte,Fabien Szabo de Edelenyi,Louisa Goumidi,Giuseppe Maiani,George Moschoniset al. The American Journal of Clinical Nutrition, 2011, 93 (3), pp.644 - 651. ⟨10.3945/ajcn.110.004176⟩ Article dans une revue hal-04208408v1
Adding phytosterol esters into a meal lowers chylomicron cholesterol occurrence without altering lipid digestion Marie Josèphe Amiot,Nicolas Cardinault,D. Knol,Marion Nowicki,Romain Bottet al. Annals of Nutrition and Metabolism, 2011, 58 (Suppl. 3), pp.79 Article dans une revue hal-02643520v1
CD36 is involved in lycopene and lutein uptake by adipocytes and adipose tissue cultures Myriam Moussa,Erwan Gouranton,Béatrice Gleize,Claire El Yazidi,Isabelle Niotet al. Molecular Nutrition and Food Research, 2011, 55 (4), pp.578 - 584. ⟨10.1002/mnfr.201000399⟩ Article dans une revue istex inserm-01478649v1
Vitamin D intestinal absorption is not a simple passive diffusion: Evidences for involvement of cholesterol transporters. Emmanuelle Reboul,Aurélie Goncalves,Christine Coméra,Romain Bott,Marion Nowickiet al. Molecular Nutrition and Food Research, 2011, 55 (5), pp.691-702. ⟨10.1002/mnfr.201000553⟩ Article dans une revue istex inserm-00597005v1
Genetic variants in BCMO1 and CD36 are associated with plasma lutein concentrations and macular pigment optical density in humans Patrick Borel,Fabien Szabo de Edelenyi,Stéphanie Vincent-Baudry,Christiane Malezet-Desmoulin,Alain Margotatet al. Annals of Medicine, 2011, 43 (1), pp.47 - 59. ⟨10.3109/07853890.2010.531757⟩ Article dans une revue inserm-01478670v1
Lycopene inhibits proinflammatory cytokine and chemokine expression in adipose tissue E. Gouranton,C. Thabuis,C. Riollet,C. Malezet-Desmoulins,C. El Yazidiet al. Journal of Nutritional Biochemistry, 2011, 22 (7), pp.642 - 648. ⟨10.1016/j.jnutbio.2010.04.016⟩ Article dans une revue inserm-01478678v1
Vitamin D intestinal absorption is not a simple passive diffusion: Evidences for involvement of cholesterol transporters Emmanuelle Reboul,Aurélie Goncalves,Christine Coméra,Romain Bott,Marion Nowickiet al. Molecular Nutrition and Food Research, 2011, 55 (5), pp.691 - 702. ⟨10.1002/mnfr.201000553⟩ Article dans une revue istex inserm-01478653v1
Vitamin E decreases endogenous cholesterol synthesis and apo-AI-mediated cholesterol secretion in Caco-2 cellsstar, open Jean-Francois Landrier,Erwan Gouranton,Emmanuelle Reboul,Nicolas Cardinault,Claire El Yazidiet al. Journal of Nutritional Biochemistry, 2010, 21 (12), pp.1207-1213. ⟨10.1016/j.jnutbio.2009.10.008⟩ Article dans une revue istex hal-02665019v1
Gènes et absorption intestinale des microconstituants lipidiques (vitamines liposolubles, caroténoïdes et phytostérols) Patrick Borel Cahiers de Nutrition et de Diététique, 2009, 44 (3), pp.124-131. ⟨10.1016/j.cnd.2009.04.004⟩ Article dans une revue (article de synthèse) hal-04227615v1
Gènes et absorption intestinale des microconstituants lipidiques (vitamines liposolubles, caroténoïdes et phytostérols) Patrick Borel Cahiers de Nutrition et de Diététique, 2009, 44 (3), pp.124-131. ⟨10.1016/j.cnd.2009.04.004⟩ Article dans une revue hal-02654108v1
Fasting plasma carotenoids concentrations in Crohn’s and pancreatic cancer patients compared to control subjects J. Drai,Patrick Borel,H. Faure,C. Galabert,G. Le Moëlet al. International Journal for Vitamin and Nutrition Research, 2009, 2, pp.87-94. ⟨10.1024/0300-9831.79.2.87⟩ Article dans une revue hal-02661900v1
ATP-binding cassette transporter A1 is significantly involved in the intestinal absorption of alpha- and gamma-tocopherol but not in that of retinyl palmitate in mice. Emmanuelle Reboul,Doriane Trompier,Myriam Moussa,Alexis Klein,Jean-François Landrieret al. The American Journal of Clinical Nutrition, 2009, 89 (1), pp.177-84. ⟨10.3945/ajcn.2008.26559⟩ Article dans une revue hal-00402982v1
Human fasting plasma concentrations of vitamin E and carotenoids, and their association with genetic variants in apo C-III, CETP, hepatic lipase, intestinal fatty acid binding protein and MTP Patrick Borel,Myriam Moussa,Emmanuelle Reboul,Bernard Lyan,Catherine Defoortet al. British Journal of Nutrition, 2009, 101 (5), pp.680-687. ⟨10.1017/S0007114508030754⟩ Article dans une revue hal-02658792v1
rs5888 variant of SCARB1 gene is a possible susceptibility factor for age-related macular degeneration Jennyfer Zerbib,Johanna M. Seddon,Florence Richard,Robyn Reynolds,Nicolas Levezielet al. PLoS ONE, 2009, 4 (10), pp.e7341 Article dans une revue hal-02664177v1
Adiponectin expression is induced by vitamin E via a peroxisome proliferator-activated receptor gamma-dependent mechanism Jean-Francois Landrier,Erwan Gouranton,Claire El Yazidi,Christiane Malezet,Patrick Balagueret al. Endocrinology, 2009, 150 (12), pp.5318-5325 Article dans une revue hal-02664348v1
Purified low-density lipoprotein and bovine serum albumin efficiency to internalise lycopene into adipocytes Erwan Gouranton,Claire El Yazidi,Nicolas Cardinault,Marie Josèphe Amiot,Patrick Borelet al. Food and Chemical Toxicology, 2008, 46 (12), pp.3832-3836. ⟨10.1016/j.fct.2008.10.006⟩ Article dans une revue istex hal-04208052v1
Lycopene absorption in human intestinal cells and in mice involves scavenger receptor class B type I but not Niemann-Pick c1-like 1 Myriam Moussa,Jean-Francois Landrier,Emmanuelle Reboul,Odette Ghiringhelli,Christine Coméraet al. Journal of Nutrition, 2008, 138 (8), pp.1432-1436 Article dans une revue hal-02664484v1
Comparison of different vehicles to study the effect of tocopherols on gene expression in intestinal cells Jean-Francois Landrier,Christiane Malezet-Desmoulins,Emmanuelle Reboul,Anne-Marie Lorec,Marie Josèphe Amiotet al. Free Radical Research, 2008, 42 (5), pp.523-530. ⟨10.1080/10715760802098859⟩ Article dans une revue hal-02663035v1
Beta-cryptoxanthin from Citrus juices: assessment of bioaccessibility using an in vitro digestion/Caco-2 cell culture model Claudie Dhuique-Mayer,Patrick Borel,Emmanuelle Reboul,Bertrand Caporiccio,Pierre Besanconet al. British Journal of Nutrition, 2007, 97 (5), pp.883-890. ⟨10.1017/S007114507670822⟩ Article dans une revue hal-02661261v1
Human plasma levels of vitamin E and carotenoids are associated with genetic polymorphisms in genes involved in lipid metabolism. Patrick Borel,Myriam Moussa,Emmanuelle Reboul,Bernard Lyan,Catherine Defoortet al. The Journal of Nutrition, 2007, 137 (12), pp.2653-9 Article dans une revue inserm-00192323v1
Human plasma levels of vitamin E and carotenoids are associated with genetic polymorphisms in several genes involved in lipid metabolism Patrick Borel,Myriam Moussa,Emmanuelle Reboul,Bernard Lyan,Catherine Defoortet al. Annals of Nutrition and Metabolism, 2007, 51, pp.19 Article dans une revue hal-02655150v1
Vitamines liposolubles et matière grasse laitière. Données récentes sur l'absorption, le métabolisme et la régulation de l'expression génique par ces vitamines Jean-Francois Landrier,Patrick Borel Sciences des aliments = Food science : an international journal of food science and technology, 2007, 27, pp.352-358 Article dans une revue hal-02654807v1
Effect of the main dietary antioxidants (carotenoids, gamma-tocopherol, polyphenols, and vitamin C) on alpha-tocopherol absorption Emmanuelle Reboul,S. Thap,E. Perrot,Marie Josephe Amiot,Denis Laironet al. European Journal of Clinical Nutrition, 2007, 61 (10), pp.1167-1173. ⟨10.1038/sj.ejcn.1602635⟩ Article dans une revue hal-02665838v1
In vivo studies planned in the european integrated project &quot;Lycocard&quot; (Role of lycopene for the prevention of cardiovascular diseases) Patrick Borel Annals of Nutrition and Metabolism, 2007, 51, pp.41-42 Article dans une revue hal-02653367v1
Comparison of different vehicles for tocopherols treatment of Caco-2 cells Jean-Francois Landrier,S. Thap,Emmanuelle Reboul,Odette Ghiringhelli,Patrick Borel Annals of Nutrition and Metabolism, 2007, 51, pp.133 Article dans une revue hal-02656137v1
Treatment of caco-2 cells with tocopherols: which vehicle Jean-Francois Landrier,S. Thap,Emmanuelle Reboul,Odette Ghiringhelli,Patrick Borel Annals of Nutrition and Metabolism, 2007, 51, pp.141 Article dans une revue hal-02656022v1
Differential effect of dietary antioxidant classes (carotenoids, polyphenols, vitamins C and E) on lutein absorption Emmanuelle Reboul,Sinay Thap,Franck Tourniaire,Marc André,Christine Juhelet al. British Journal of Nutrition, 2007, 97 (3), pp.440 - 446. ⟨10.1017/s0007114507352604⟩ Article dans une revue hal-04208048v1
Lycopene intestinal uptake is mediated by some lipid transporters Myriam Moussa,Jean-Francois Landrier,Emmanuelle Reboul,Odette Ghiringhelli,Patrick Borel Journal of Physiology and Biochemistry, 2007, 63 (1), pp.27-28 Article dans une revue hal-02655023v1
Bioaccessibility of carotenoids and vitamin E from their main dietary sources Emmanuelle Reboul,Myriam Richelle,Eloïse Perrot,Christiane Desmoulins-Malezet,Victor Pirisiet al. Journal of Agricultural and Food Chemistry, 2006, 54, pp.8749-8755. ⟨10.1021/jf061818s⟩ Article dans une revue istex hal-02667138v1
Scavenger receptor class B type I (SR-BI) is involved in vitamin E transport across the enterocyte. Emmanuelle Reboul,Alexis Klein,Florence Bietrix,Béatrice Gleize,Christiane Malezet-Desmoulinset al. Journal of Biological Chemistry, 2006, 281 (8), pp.4739-45. ⟨10.1074/jbc.M509042200⟩ Article dans une revue inserm-00140329v1
Les vitamines et les caroténoïdes impliqués dans la vision Patrick Borel,Sébastien Bonnel Cahier de Formation Biologie Médicale, 2006, 38, pp.284-291 Article dans une revue hal-02666822v1
Pancreatic lipase and pancreatic lipase-related protein 2, but not pancreatic lipase-related protein 1, hydrolyze retinyl palmitate in physiological conditions Emmanuelle Reboul,Amélie Berton,Myriam Moussa,Corinne Sebban-Kreuzer,Isabelle Crenonet al. Biochimica et Biophysica Acta Molecular and Cell Biology of Lipids, 2006, 1761, pp.4-10. ⟨10.1016/j.bbalip.2005.12.013⟩ Article dans une revue istex hal-02655671v1
Enrichment of tomato paste with 6% tomato peel increases lycopene and beta-carotene bioavailability in men Emmanuelle Reboul,Patrick Borel,C. Mikail,L. Abou,M. Charbonnieret al. Journal of Nutrition, 2005, 135 (4), pp.790-794 Article dans une revue hal-02678123v1
Lutein transport by caco-2 TC-7 cells occurs partly by a facilitated process involving the scavenger receptor class B type I (SR-BI) Emmanuelle Reboul,L. Abou,C. Mikail,Odette Ghiringhelli,M. Andréet al. Biochemical Journal, 2005, 387, pp.455-461 Article dans une revue hal-02679295v1
Recent knowledge about intestinal absorption and cleavage of carotenoids Patrick Borel,J. Drai,H. Faure,V. Fayol,C. Galabertet al. Annales de Biologie Clinique, 2005, 63 (2), pp.165-177 Article dans une revue hal-02681816v1
Certains caroténoïdes seront-ils des nutriments indispensables Emmanuelle Reboul,Patrick Borel NAFAS, 2005, 3 (4), pp.41-45 Article dans une revue (article de synthèse) hal-02671019v1
A tomato puree enriched in 6% tomato skin leads to a higher absorption of lycopene and beta-carotene than a classical tomato puree in healthy subjects Emmanuelle Reboul,Patrick Borel,C. Mikail,L. Abou,Henri Portugalet al. Asia Pacific Journal of Clinical Nutrition, 2004, 13, 1 p Article dans une revue hal-02671669v1
Influence of organic versus conventional agricultural practice on the antioxidant microconstituent content of tomatoes and derived purees; consequences on antioxidant plasma status in humans C. Caris-Veyrat,Marie Josèphe Amiot,Viviane Tyssandier,Dominique Grasselly,Michel Buretet al. Journal of Agricultural and Food Chemistry, 2004, 52, pp.6503-6509. ⟨10.1021/jf0346861⟩ Article dans une revue istex hal-02683496v1
Effect of tomato product consumption on the plasma status of antioxidant microconstituents and on the plasma total antioxidant capacity in healthy subjects Viviane Tyssandier,C. Feillet Coudray,C. Caris-Veyrat,J.C. Guilland,C. Coudrayet al. Journal of the American College of Nutrition, 2004, 23 (2), pp.148-156 Article dans une revue hal-02671160v1
Factors affecting intestinal absorption of highly lipophilic food microconstituents (fat-soluble vitamins, carotenoids and phytosterols) Patrick Borel Clinical Chemistry and Laboratory Medicine, 2003, 41 (8), pp.979-994 Article dans une revue (article de synthèse) hal-02678193v1
Amounts and types of fatty acids in meals affect the pattern of retinoids secreted in human chylomicrons after a high-dose preformed vitamin A intake P. Sauvant,N. Mekki,M. Charbonnier,Henri Portugal,D. Laironet al. Metabolism, 2003, 52 (4), pp.514-519 Article dans une revue hal-02674675v1
Processing of vegetable-borne carotenoids in the human stomach and duodenum Viviane Tyssandier,Emmanuelle Reboul,Jean-François Dumas,Corinne Bouteloup-Demange,Martine Armandet al. AJP - Gastrointestinal and Liver Physiology, 2003, 284 (6), pp.913-923 Article dans une revue hal-02674920v1
Lutein is apparently absorbed by a carrier-mediated transport process in caco-2 cells Emmanuelle Reboul,L. Abou,C. Mikail,Odette Ghiringhelli,M. Andréet al. Clinical Nutrition, 2003, 22 suppl.1, pp.S103 Article dans une revue hal-02676153v1
Short-term supplementation with lutein affects biomarkers of lutein status similarly in young and elderly subjects Nicolas Cardinault,J.M. Gorrand,Viviane Tyssandier,Pascal Grolier,Edmond Rocket al. Experimental Gerontology, 2003, 38, pp.573-582 Article dans une revue hal-02675658v1
Comparison of the postprandial chylomicron carotenoid responses in young and older subjects Nicolas Cardinault,Viviane Tyssandier,Pascal Grolier,B.M. Winklhofer-Roob,J. Ribaltaet al. European Journal of Nutrition, 2003, 42, pp.315-323. ⟨10.1007/s00394-003-0426-2⟩ Article dans une revue istex hal-02672502v1
Vegetable-borne lutein, lycopene, and beta-carotene compete for incorporation into chylomicrons, with no adverse effect on the medium-term (3-wk) plasma status of carotenoids in humans Viviane Tyssandier,Nicolas Cardinault,C. Caris-Veyrat,Marie Josèphe Amiot,Pascal Grolieret al. The American Journal of Clinical Nutrition, 2002, 75 (3), pp.526-534 Article dans une revue hal-02674737v1
Carotenoids, mostly the xanthophylls, exchange between plasma lipoproteins Viviane Tyssandier,Georges Choubert,Pascal Grolier,Patrick Borel International Journal for Vitamin and Nutrition Research, 2002, 72 (5), pp.300-308 Article dans une revue hal-02672572v1
Butter differs from olive oil and sunflower oil in its effects on postprandial lipemia and triacylglycerol-rich lipoproteins after single mixed meals in healthy young men N. Mekki,M. Charbonnier,Patrick Borel,J. Léonardi,Cédric Juhelet al. Journal of Nutrition, 2002, 132 (12), pp.3642-3649 Article dans une revue hal-02676674v1
Valeur santé des caroténoïdes Georges Choubert,A. Guillou,Viviane Tyssandier,Patrick Borel,Pascal Grolier Sciences des aliments = Food science : an international journal of food science and technology, 2001, 21, pp.467-480 Article dans une revue (article de synthèse) hal-02670223v1
Processing of vitamin A and E in the human gastrointestinal tract Patrick Borel,Bérengère Pasquier,Martine Armand,Viviane Tyssandier,Pascal Grolieret al. AJP - Gastrointestinal and Liver Physiology, 2001, 280 (1), pp.95-103 Article dans une revue hal-02679533v1
Simple method for clinical determination of 13 carotenoids in human plasma using an isocratic high-performance liquid chromatographic method Bernard Lyan,Véronique Azaïs-Braesco,Nicolas Cardinault,Viviane Tyssandier,Patrick Borelet al. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 2001, 751 (2), pp.297-303 Article dans une revue hal-02677788v1
Main factors governing the transfer of carotenoids from emulsion lipid droplets to micelles Viviane Tyssandier,Bernard Lyan,Patrick Borel Biochimica et Biophysica Acta Molecular and Cell Biology of Lipids, 2001, 1533, pp.285-292 Article dans une revue hal-02669743v1
Re : Beta-Carotene : A miss for epidemiology M. Gerber,Pascal Grolier,M. Saintot,Patrick Borel JNCI: Journal of the National Cancer Institute, 2000, 92 (12), pp.1014-1016 Article dans une revue (article de synthèse) hal-02687639v1
Age-related changes in plasma lycopene concentrations, but not in vitamin E, are associated with fat mass Pascal Grolier,Yves Boirie,E. Levadoux,Marion Brandolini,Patrick Borelet al. British Journal of Nutrition, 2000, 84 (5), pp.711-716 Article dans une revue hal-02694827v1
Effect of vitamin A status at the end of term pregnancy on the saturation of retinol binding protein with retinol V. Sapin,M.C. Alexandre,J.A. Bournazeau,P. Sauvant,Patrick Borelet al. The American Journal of Clinical Nutrition, 2000, 71 (2), pp.537-543 Article dans une revue hal-02694466v1
Digestion and absorption of 2 fat emulsions with different droplet sizes in the human digestive tract Martine Armand,Bérengère Pasquier,Marc André,Patrick Borel,Michèle Senftet al. The American Journal of Clinical Nutrition, 1999, 70 (6), pp.1096-1106. ⟨10.1093/ajcn/70.6.1096⟩ Article dans une revue hal-02420162v1
Digestion and absorption of 2 fat emulsions with different droplet sizes in the human digestive tract M. Armand,B. Pasquier,M. André,Patrick Borel,M. Senftet al. The American Journal of Clinical Nutrition, 1999, 70 (6), pp.1096-1106 Article dans une revue hal-02689348v1
Influence of obesity and body fat distribution on postprandial lipemia and triglyceride-rich lipoproteins in adult women N. Mekki,M.A. Christofilis,M. Charbonnier,C. Atlan-Gepner,C. Defoortet al. Journal of Clinical Endocrinology and Metabolism, 1999, 84 (1), pp.184-191 Article dans une revue hal-02688942v1
Low and high reponders to pharmacological doses of Beta-Carotene : Proportion in the population, mechanisms involved and consequences on Beta-Carotene metabolism Patrick Borel,Pascal Grolier,Nadia Mekki,Yves Boirie,Yvanne Rochetteet al. Journal of Lipid Research, 1998, 39 (11), pp.2250-2260 Article dans une revue hal-02697548v1
Effects of graded amounts (0-50g) of dietary fat on postprandial lipemia and lipoproteins in normolipidemic adults C. Dubois,G. Beaumier,Cédric Juhel,M. Armand,Henri Portugalet al. The American Journal of Clinical Nutrition, 1998, 67, pp.31-38. ⟨10.1093/ajcn/67.1.31⟩ Article dans une revue hal-02697183v1
Chylomicron Beta-Carotene and retinyl palmitate responses are dramatically diminished when men ingest Beta-Carotene with medium-chain rather than long-chain triglycerides Patrick Borel,Viviane Tyssandier,N. Mekki,Pascal Grolier,Yvanne Rochetteet al. Journal of Nutrition, 1998, 128 (8), pp.1361-1367. ⟨10.1093/jn/128.8.1361⟩ Article dans une revue hal-02696749v1
The bioavailabilty of alpha- and beta-carotene is affected by gut microflora in the rat Pascal Grolier,Patrick Borel,C. Duszka,Sandrine Lory,Marie Cécile Alexandre-Gouabauet al. British Journal of Nutrition, 1998, 80 (2), pp.199-204 Article dans une revue hal-02690516v1
The bioavailability of carotenoids is positively related to their polarity Viviane Tyssandier,Patrick Borel,Georges Choubert,Pascal Grolier,Marie Cécile Alexandre-Gouabauet al. Sciences des aliments = Food science : an international journal of food science and technology, 1998, 18 (3), pp.324 Article dans une revue hal-02696358v1
Comparison of the postprandial plasma vitamin a response in young and older adults Patrick Borel,N. Mekki,Yves Boirie,Anne Partier,Marie Cécile Alexandre-Gouabauet al. Journals of Gerontology Series A: Biological Sciences and Medical Sciences, 1998, 53A (2), pp.B133-B140. ⟨10.1093/gerona/53A.2.B133⟩ Article dans une revue hal-02699033v1
Susceptibility to oxidation and physicochemical properties of LDL in insulin-dependent diabetics Christine Feillet,B. Roche,I. Tauveron,Dominique Bayle,Edmond Rocket al. Atherosclerosis, 1998, 136, pp.405-407 Article dans une revue hal-02686383v1
Oxidative stress status and antioxidant status are apparently not related to carotenoid status in healthy subjects Patrick Borel,Pascal Grolier,Yves Boirie,Léo Simonet,Elisabeth Verdieret al. Journal of Laboratory and Clinical Medicine, 1998, 132 (1), pp.61-66 Article dans une revue hal-02698343v1
In vivo and in vitro inhibition of beta-carotene dioxygenase activity by canthaxanthin in rat intestine Pascal Grolier,C. Duszka,Patrick Borel,Marie Cécile Alexandre-Gouabau,Véronique Azaïs-Braesco Archives of Biochemistry and Biophysics, 1997, 348 (2), pp.233-238 Article dans une revue hal-02689488v1
Dietary triglycerides, up to 40 g/meal, do not affect preformed vitamin A bioavailability in humans Patrick Borel,C Dubois,N Mekki,Pascal Grolier,Anne Partieret al. European Journal of Clinical Nutrition, 1997, 51 (11), pp.717-722. ⟨10.1038/sj.ejcn.1600466⟩ Article dans une revue hal-02694144v1
Dietary triglycerides, up to 40g/meal, do not affect preformed vitamin A bioavailability in humans Patrick Borel,C. Dubois,N. Mekki,Pascal Grolier,Anne Partieret al. European Journal of Clinical Nutrition, 1997, 51, pp.717-722 Article dans une revue hal-02683815v1
Postprandial chylomicron and plasma vitamin E responses in healthy older subjects compared with younger ones Patrick Borel,N. Mekky,Yves Boirie,Anne Partier,Pascal Grolieret al. European Journal of Clinical Investigation, 1997, 27 (10), pp.812-821. ⟨10.1046/j.1365-2362.1997.1960744.x⟩ Article dans une revue istex hal-02699032v1
La biodisponibilite des carotenoides est d'autant plus forte qu'ils sont plus polaires. Etude chez la truite Viviane Tyssandier,Patrick Borel,Georges Choubert,Pascal Grolier,Marie Cécile Alexandre-Gouabauet al. Nutrition Clinique et Métabolisme, 1997, 11 (suppl.), pp.15 Article dans une revue hal-02684321v1
Effects of different amounts of dietary triglycerides (0-50 g) on postprandial lipemia in healthy human subjects C Dubois,Martine Armand,Patrick Borel,M Senft,H Portugalet al. Reproduction Nutrition Development, 1996, 36 (4), pp.426-427 Article dans une revue hal-00899874v1
Emulsification and lipolysis of triacylglycerols are altered by viscous soluble dietary fibres in acidic gastric medium in vitro Bérengère Pasquier,Martine Armand,Chantal Castelain,Fabienne Guillon,Patrick Borelet al. Biochemical Journal, 1996, 314 (1), pp.269-275. ⟨10.1042/bj3140269⟩ Article dans une revue hal-02420204v1
Rat Intestinal β-Carotene Dioxygenase Activity Is Located Primarily in the Cytosol of Mature Jejunal Enterocytes Christelle. Duszka,Pascal. Grolier,El-Mostafa. Azim,Marie-Cécile. Alexandre-Gouabau,Patrick Borelet al. Journal of Nutrition, 1996, 126 (10), pp.2550-2556. ⟨10.1093/jn/126.10.2550⟩ Article dans une revue hal-04208039v1
Physicochemical characteristics of emulsions during fat digestion in human stomach and duodenum Martine Armand,Patrick Borel,B. Pasquier,C. Dubois,M. Senftet al. AJP - Gastrointestinal and Liver Physiology, 1996, 271 (1), pp.G172-G183. ⟨10.1152/ajpgi.1996.271.1.G172⟩ Article dans une revue hal-02420275v1
Carotenoids in biological emulsions : Solubility, surface-to-core distribution, and release from lipid droplets Patrick Borel,Pascal Grolier,M. Armand,Anne Partier,H. Lafontet al. Journal of Lipid Research, 1996, 37 (2), pp.250-261 Article dans une revue hal-02693698v1
Viscous soluble dietary fibers alter emulsification and lipolysis of triacylglycerols in duodenal medium in vitro Bérengère Pasquier,Martine Armand,Fabienne Guillon,Chantal Castelain,Patrick Borelet al. The Journal of Nutritional Biochemistry, 1996, 7 (5), pp.293-302. ⟨10.1016/0955-2863(96)00030-7⟩ Article dans une revue istex hal-02420200v1
Vitamin A contained in the lipid droplets of rat liver stellate cells is substrate for acid retinyl ester hydrolase. Véronique Azaïs-Braesco,Isabelle Dodeman,Serge S. Delpal,Marie Cécile Alexandre-Gouabau,Anne Partieret al. BBA - Biochimica et Biophysica Acta, 1995, 1259 (3), pp.271-276. ⟨10.1016/0005-2760(95)00173-5⟩ Article dans une revue istex hal-02713862v1
Characterization of dietary fat emulsification in the digestive tract of healthy human subjects Martine Armand,Patrick Borel,C Dubois,M Senft,J Peyrotet al. Reproduction Nutrition Development, 1995, 35 (5), pp.588-589 Article dans une revue hal-00899784v1
Effects of amount of dietary triglycerides on postprandial serum vitamin A in heathly adults Patrick Borel,C Dubois,A Forget,Martine Armand,P Grolieret al. Reproduction Nutrition Development, 1994, 34 (6), pp.619-619 Article dans une revue hal-00899695v1
First characterization of lipid emulsification in the human stomach Martine Armand,Patrick Borel,C Dubois,M Senft,J Peyrotet al. Reproduction Nutrition Development, 1994, 34 (6), pp.618-618 Article dans une revue hal-00899694v1
Effects of moderate amounts of dietary fat on post-prandial lipemia in healthy human subjects Patrick Borel,M Senft,H Portugal,Am Pauli,Pm Bernardet al. Reproduction Nutrition Development, 1994, 34 (6), pp.640-641 Article dans une revue hal-00899726v1
Hydrolysis of emulsions with different triglycerides and droplet sizes by gastric lipase in vitro. Effect on pancreatic lipase activity Patrick Borel,M. Armand,P. Ythier,G. Dutot,Corinne Melinet al. Journal of Nutritional Biochemistry, 1994, 5, pp.124-133 Article dans une revue hal-02703864v1
Effects of amount of dietary triglycerides on postprandial serum vitamin A in healthy adults Patrick Borel,C. Dubois,Arthur Forget,M. Armand,Pascal Grolieret al. Reproduction Nutrition Development, 1994, 34 (6), pp.619 Article dans une revue hal-02708020v1
Effects of moderate amounts of emulsified dietary fat on postprandial lipemia and lipoproteins in normolipidemic adults C. Dubois,Martine Armand,V Azais-Braesco,H. Portugal,A Pauliet al. The American Journal of Clinical Nutrition, 1994, 60 (3), pp.374-382. ⟨10.1093/ajcn/60.3.374⟩ Article dans une revue hal-02420283v1
Physicochemical properties of emulsions and lipolysis of dietary fat in the human stomach M. Armand,Patrick Borel,C. Dubois,M. Senft,Jérôme Peyrotet al. Gastroenterology, 1994, 106, pp.A595 Article dans une revue hal-02710186v1
Characterization of emulsions and lipolysis of dietary lipids in the human stomach Martine Armand,Patrick Borel,C. Dubois,M. Senft,J. Peyrotet al. AJP - Gastrointestinal and Liver Physiology, 1994, 266 (3), pp.G372-G381. ⟨10.1152/ajpgi.1994.266.3.G372⟩ Article dans une revue hal-02420286v1
Effects of pea and soybean fibre on postprandial lipaemia and lipoproteins in healthy adults C. Dubois,L. Cara,M. Armand,Patrick Borel,M. Senftet al. European Journal of Clinical Nutrition, 1993, 47, pp.508-520 Article dans une revue hal-02715209v1
Cereal dietary fibers affect post-prandial lipoproteins in healthy human subjects C. Dubois,L. Cara,Patrick Borel,M. Armand,M. Senftet al. Carbohydrate Polymers, 1993, 21, pp.189-194 Article dans une revue hal-02699577v1
Effects of droplet size, triacylglycerol composition, and calcium on the hydrolysis of complex emulsions by pancreatic lipase: an in vitro study Martine Armand,Patrick Borel,Pascale Ythier,Guy Dutot,Christian Melinet al. The Journal of Nutritional Biochemistry, 1992, 3 (7), pp.333-341. ⟨10.1016/0955-2863(92)90024-D⟩ Article dans une revue istex hal-02420217v1
Milling and Processing of Wheat and other Cereals Affect Their Capacity to Inhibit Pancreatic Lipase in Vitro L. Cara,Patrick Borel,M. Armand,H. Lafont,G. Lesgardset al. Journal of Food Science, 1992, 57 (2), pp.466-469. ⟨10.1111/j.1365-2621.1992.tb05518.x⟩ Article dans une revue istex hal-04207731v1
Long-Term Wheat Germ Intake Beneficially Affects Plasma Lipids and Lipoproteins in Hypercholesterolemic Human Subjects Louis Cara,Martine Armand,Patrick Borel,Michele Senft,Henri Portugalet al. Journal of Nutrition, 1992, 122 (2), pp.317-326. ⟨10.1093/jn/122.2.317⟩ Article dans une revue hal-04207723v1
Adaptation of gastric lipase in mini-pigs fed a high-fat diet Martine Armand,Patrick Borel,P.H. Rolland,M. Senft,M. Andreet al. Nutrition Research, 1992, 12 (4-5), pp.489-499. ⟨10.1016/S0271-5317(05)80019-3⟩ Article dans une revue istex hal-02420220v1
Effects of oat bran, rice bran, wheat fiber, and wheat germ on postprandial lipemia in healthy adults L Cara,C Dubois,Patrick Borel,M Armand,M Senftet al. The American Journal of Clinical Nutrition, 1992, 55 (1), pp.81-88. ⟨10.1093/ajcn/55.1.81⟩ Article dans une revue hal-04207720v1
Effects of increasing levels of raw or defatted wheat germ on liver, feces and plasma lipids and lipoproteins in the rat L. Cara,Patrick Borel,M. Armand,M. Senft,M. Riottotet al. Nutrition Research, 1991, 11 (8), pp.907-916. ⟨10.1016/S0271-5317(05)80618-9⟩ Article dans une revue istex hal-04207705v1
Plasma lipid lowering effects of wheat germ in hypercholesterolemic subjects Louis Cara,Patrick Borel,Martine Armand,Michele Senft,Huguette Lafontet al. Plant Foods for Human Nutrition, 1991, 41 (2), pp.135-150. ⟨10.1007/BF02194082⟩ Article dans une revue istex hal-04207691v1
Gastric lipase: Evidence of an adaptive response to dietary fat in the rabbit Patrick Borel,Martine Armand,Michele Senft,Marc Andre,Huguette Lafontet al. Gastroenterology, 1991, 100 (6), pp.1582-1589. ⟨10.1016/0016-5085(91)90656-6⟩ Article dans une revue hal-02420226v1
Effets du son et du germe de blé sur la digestion des lipides et l'absorption intestinale du cholestérol chez le rat Patrick Borel,D Lairon,M Senft,H Lafont Reproduction Nutrition Development, 1990, 30 (1), pp.126-126 Article dans une revue hal-00899216v1
Effect of wheat bran and wheat germ on the intestinal uptake of oleic acid, monoolein, and cholesterol in the rat Patrick Borel,M Martigne,M Senft,P Garzino,H Lafontet al. Journal of Nutritional Biochemistry, 1990, 1 (1), pp.28-33. ⟨10.1016/0955-2863(90)90095-3⟩ Article dans une revue istex hal-04207647v1
Adaptation of Lingual Lipase to Dietary Fat in Rats Martine Armand,Patrick Borel,Louis Cara,Michele Senft,Magali Chautanet al. Journal of Nutrition, 1990, 120 (10), pp.1148-1156. ⟨10.1093/jn/120.10.1148⟩ Article dans une revue hal-02420295v1
Isolation and properties of lipolysis inhibitory proteins from wheat germ and wheat bran Patrick Borel,Denis Lairon,Elise Termine,Huguette Lafont Plant Foods for Human Nutrition, 1989, 39 (4), pp.339-348. ⟨10.1007/BF01092071⟩ Article dans une revue istex hal-04207630v1
Wheat bran and wheat germ: effect on digestion and intestinal absorption of dietary lipids in the rat Patrick Borel,D Lairon,M Senft,M Chautan,H Lafont The American Journal of Clinical Nutrition, 1989, 49 (6), pp.1192-1202. ⟨10.1093/ajcn/49.6.1192⟩ Article dans une revue hal-04207619v1
Beneficial Effect of Wheat Germ on Circulating Lipoproteins and Tissue Lipids in Rats Fed a High Fat, Cholesterol-Containing Diet Denis Lairon,Christiane Lacombe,Patrick Borel,Geneviève Corraze,Maryse Nibbelinket al. Journal of Nutrition, 1987, 117 (5), pp.838-845. ⟨10.1093/jn/117.5.838⟩ Article dans une revue hal-04207600v1
Effect of pectin, wheat bran and cellulose on serum lipids and lipoproteins in rats fed on a low- or high-fat diet Jean Louis Vigne,Denis Lairon,Patrick Borel,Henri Portugal,Anne-Marie Pauliet al. British Journal of Nutrition, 1987, 58 (3), pp.405-413. ⟨10.1079/bjn19870109⟩ Article dans une revue hal-04207593v1

Communication dans un congrès (48)

Potential bioaccumulation of persistant organic pollutants, pesticides and heavy metals in black soldier fly larvae (Hermetia Illucens) raised on biowaste Marie Papin,Maxime Pattier,Patrick Borel,Mélanie Davranche,Erwan Engelet al. Insects Plus 2025 International Congress, May 2025, Cloppenburg, Germany Communication dans un congrès hal-05119412v1
Patients fed exclusively with artificial nutrition solutions for at least 6 months are deficient in lutein and zeaxanthin, the bioactive phytochemicals that make up macular pigment. Patrick Borel,Francisca Joly,Rodolphe Vallée,Ashiq Mohamed,Charlotte Sabranet al. 5th Food Bioactives & Health Conference (FBHC), inrae, Jun 2025, Marseille (13), France Communication dans un congrès hal-05518429v1
BSF larvae reared on EU-authorized and unauthorized biowaste can bioaccumulate ɣ-tocopherol and carotenoids Marie Papin,Lisa Morand-Laffargue,Charlotte Halimi,Erwan Engel,Christelle Plancheet al. INSECTS TO FEED THE WORLD, Jun 2024, Singapore, Singapore Communication dans un congrès hal-04663893v1
Analyse bénéfices-risques fondée sur une mesure d'opinion et son application à l'évaluation du potentiel de scénarios d'entomoconversion Camille Vivas,Christelle Planche,Catherine Macombe,Patrick Borel,Erwan Engelet al. Extraction et Gestion des Connaissances - EGC 2023, Jan 2023, Lyon, France Communication dans un congrès hal-03999619v1
INSECT4CITY: benefits and risks of insect-based bioconversion for recycling bio-waste from urban and peri-urban areas Erwan Engel,Christelle Planche,Rallou Thomopoulos,Catherine Macombe,Christina Nielsen Lerouxet al. Insects to Feed the World (IFW 2022), Jun 2022, Québec, Canada Communication dans un congrès hal-03696802v1
A Combination of Single-Nucleotide Polymorphisms Is Associated with the Interindividual Variability in Vitamin D Bioavailability in Healthy Men. Charles Desmarchelier,Emmanuelle Reboul,Aurélie Goncalves,Rachel Kopec,Marion Nowickiet al. 16. Fat Soluble Vitamins (FSV) congress, Société Française des Vitamines et Biofacteurs (SFVB). FRA., Mar 2017, Paris, France. 130 p Communication dans un congrès hal-01517924v1
ABCB1 is involved in vitamin D intestinal efflux Marielle Margier,Charles Desmarchelier,Alice Bluteau,André Collet,Patrick Borelet al. 16. Fat Soluble Vitamins (FSV) congress, Société Française des Vitamines et Biofacteurs (SFVB). FRA., Mar 2017, Paris, France. 130 p Communication dans un congrès hal-01517923v1
C-13 beta-Carotene stability during digestion in healthy humans Rachel Kopec,Catherine Veyrat,Marion Nowicki,Beatrice Gleize,Charles Desmarchelieret al. Annual Meeting of the American-Society-for-Pharmacology-and-Experimental-Therapeutics (ASPET) at Experimental Biology Meeting, Apr 2017, Chicago, United States. pp.1 Communication dans un congrès hal-01605682v1
Cholecalciferol (vitamin D3) and retinyl palmitate (vitamin A) display different solubilization capacities in mixed micelle solutions: effect of interactions with mixed micelle components and of cholecalciferol self-associating properties. Damien P. Prévéraud,Charles Desmarchelier,David Chapron,Ali Makky,Véronique Rosilioet al. 16. Fat Soluble Vitamins Congress - March 21-23, 2017 - Paris, Société Française des Vitamines et Biofacteurs (SFVB). FRA., Mar 2017, Paris, France. 130 p Communication dans un congrès hal-01595512v1
Canned spinach matrix does not significantly affect lutein bioavailability Marielle Margier,Charlotte Halimi,Didier Remond,Caroline Buffière,Patrick Borelet al. 16. Fat Soluble Vitamins (FSV) congress, Société Française des Vitamines et Biofacteurs (SFVB). FRA., Mar 2017, Paris, France. 130 p Communication dans un congrès hal-01517922v1
Apo-lycopenal formation and absorption in the digestive tract of healthy men. Rachel Kopec,Patrick Borel,Marion Nowicki,Beatrice Gleize,Catherine Veyrat 9. Gordon Research Conference on Carotenoids, 22-27 mai 2016, Lucca, Italie., May 2016, Lucca, Italy Communication dans un congrès hal-01594733v1
Bioaccessibility and intestinal cellular uptake could partly explain relative biopotency of D3 vitamers. Damien Preveraud,Charles Desmarchelier,Véronique Rosilio,Patrick Borel 4. international vitamin conference, May 2016, Copenhague, Denmark Communication dans un congrès hal-01595223v1
L’alimentation dans la prévention des cancers : état de l’art Patrick Borel Nutrition & Cancer, Nov 2016, Marseille, France Communication dans un congrès hal-01512217v1
Tomato carotenoids processing during simulated digestion: stability and transfer between tomato particles from Hot Break and Cold Break tomato purée, emulsion and mixed micelles Pascale Goupy,David Page,Patrick Borel,Catherine Caris-Veyrat 2. Euro-Mediterranean Symposium on Fruit and Vegetable Processing, Apr 2016, Avignon, France Communication dans un congrès hal-02738748v1
How does vitamin E intake correlate with concentrations of tocopherols and their metabolites? Genetic variants involved in interindividual variability in vitamin E bioavailability Charles Desmarchelier,Franck Tourniaire,Marion Nowicki,Romain Bott,Patrick Borel SFRR Europe and the Society of Nutrition and Food Science (SNFS), European Crohn´s and Colitis Organisation (ECCO). INT., Sep 2015, Stuttgart, Germany. 1 p., ⟨10.1016/j.freeradbiomed.2015.07.066⟩ Communication dans un congrès hal-02741254v1
Une combinaison de polymorphismes mononucléotidiques est associée à la variabilité interindividuelle de la biodisponibilité du β-carotène chez des hommes sains. Charles Desmarchelier,Marion Nowicki,Romain Bott,Patrick Borel Journées francophones de nutrition, Société Française de Nutrition (SFN). FRA. Société Francophone Nutrition Clinique et Métabolisme (SFNEP), FRA., Dec 2015, Marseille, France. 320 p Communication dans un congrès hal-01594763v1
The interindividual variability in vitamin e bioavailability in healthy male adults is significantly explained by a combination of SNPS in genes involved in vitamin e metabolism Charles Desmarchelier,Franck Tourniaire,Marion Nowicki,Romain Bott,Patrick Borel 83. Congress of the European-Atherosclerosis-Society (EAS), European Atherosclerosis Society. Göteborg, SWE., Mar 2015, Glasgow, United Kingdom. 2 p Communication dans un congrès hal-02738550v1
Retinyl esters and cholecalciferol interact for their incorporation into mixed micelles Charles Desmarchelier,Ali Makky,David Chapron,Damien Preveraud,Véronique Rosilioet al. Satellite Meeting EuroMedLab « state of the art in the biology of trace elements and vitamins », Société Française de Biologie Clinique (SFBC). FRA., Jun 2015, Paris, France Communication dans un congrès hal-01594761v1
Lutein and zeaxanthin : the next vitamins? Patrick Borel Euromedlab satellite meeting « state of the art in the biology of trace elements and vitamins », Jun 2015, Paris, France Communication dans un congrès hal-01594764v1
Genetic variants associated with vitamin E bioavailability. Patrick Borel Micronutrients Genomics Project (MGP) and Micronutrient Genomics Network (MICROGENNET), Sep 2015, Barcelone, Spain Communication dans un congrès hal-01594458v1
Single nucleotide polymorphisms associated with carotenoid bioavailability. Patrick Borel 1. POSITIVe scientific workshop, European Cooperation in Science and Technology (COST). BEL., Oct 2015, Tours, France Communication dans un congrès hal-01594833v1
Influence of the type of triacylglycerol fatty acids on vitamin E bioavailability: pig data and intestinal mechanisms involved. Damien P. Prévéraud,Estelle Devillard,Patrick Borel,Charles Desmarchelier 13. Euro Fed Lipid Congress "Fats, Oils and Lipids: New challenges in technology, quality control and health", Sep 2015, Florence, Italy Communication dans un congrès hal-01595484v1
Delivery of bioactive carotenoids during the digestion in a model system2015 Pascale Goupy,David Page,Beatrice Gleize,Olivier Dangles,Patrick Borelet al. 6. International Symposium on “Delivery of Functionality in Complex Food Systems: Physically inspired approaches from the nanoscale to the microscale”, Institut National de Recherche Agronomique (INRA). UAR Département Caractérisation et Elaboration des Produits Issus de l'Agriculture (1008)., Jul 2015, Paris, France Communication dans un congrès hal-01521540v1
Nutrigénétique et biodisponibilité des micronutriments Patrick Borel Journées Francophones de Nutrition, Dec 2016, Marseille, France Communication dans un congrès hal-01594457v1
Facteurs affectant la biodisponibilité des micronutriments lipidiques, de l’effet de la matrice alimentaire à celui de variants génétiques. Patrick Borel Journée scientifique de l’IMBL (Institut Multidisciplinaire de Biochimie des Lipides°, Institut Multidisciplinaire de Biochimie des Lipides (IMBL). FRA., Apr 2015, Marseille, France Communication dans un congrès hal-01594759v1
Genetic variations are involved in the bioavailability of antioxidant vitamins and micronutrients: towards personalized recommendations in antioxidant intake. Patrick Borel 6. International Conference on Food Factors (ICoFF-6), Nov 2015, Seoul, South Korea Communication dans un congrès hal-01594758v1
L’inflammation associée à l’obésité induit l’expression du miR-155 dans les adipocytes et le tissu adipeux: conséquences fonctionnelles sur la biologie de l’adipocyte Esma Karkeni,Julien Astier,Franck Tourniaire,Mouna El Abed,Béatrice Romieret al. Journées francophones de nutrition, Societe Française de la Neutronique (SFN). FRA. Société Francaise de Nutrition Clinique et Métabolisme (SFNEP), FRA., Dec 2015, Marseille, France. 321 p Communication dans un congrès hal-01595333v1
Coup d’œil sur les vitamines Patrick Borel 9ème journée du GEMO (Groupe d’Expert en Micronutrition Oculaire), Groupe d’Expert en Micronutrition Oculaire. FRA., Jun 2014, Paris, France Communication dans un congrès hal-01594431v1
SNPs involved in interindividual variability in chylomicron triacylglycerol response to dietary fat play a significant role in interindividual variability in chylomicron lutein response to dietary lutein. Patrick Borel,Charles Desmarchelier,Marion Nowicki,Romain Bott 17. International Symposium on Carotenoids, International Carotenoid Society (ICS). USA., Jun 2014, Utah, United States Communication dans un congrès hal-01594696v1
Absorption des micronutriments : de l’effet de la matrice à celui des variants génétiques Patrick Borel Université d'été de Nutrition, Sep 2013, Clermont-Ferrand, France Communication dans un congrès hal-01594430v1
Génétique de l’absorption des micronutriments lipidiques Patrick Borel 26. séminaire pédagogique de l’ANPMCB (Association Nationale de Professeurs et Maîtres de conférence Biochimistes-Biologistes Moléculaires des UFR médicales)-Collège national de Biochimie-Biologie moléculaire médicale, 21-23 mai 2014, Guidel (France)., Collège national de Biochimie-Biologie moléculaire médicale. FRA., May 2014, Guidel, France Communication dans un congrès hal-01594691v1
Stability in the presence of iron and antioxidant activity in a model of the gastro-intestinal tract of reference and bacterial carotenoids Catherine Veyrat,Charlotte Sy,Patrick Borel,Olivier Dangles 17. International Symposium on Carotenoids, International Carotenoid Society (ICS). USA., Jun 2014, Utah, United States Communication dans un congrès hal-01594695v1
Absorption intestinale des xanthophylles : de l’effet de la matrice alimentaire à celui de polymorphismes génétiques. Patrick Borel 8. journées internationales du groupe d'experts en micronutrition oculaire (GEMO), Groupe d’Expert en Micronutrition Oculaire. FRA., Jun 2013, Montpellier, France Communication dans un congrès hal-01595708v1
Effect of genetic polymorphisms on bioavailability of carotenoids. Patrick Borel 8. Gordon Research Conference on Carotenoids, Jan 2013, Ventura, France Communication dans un congrès hal-01594157v1
A combination of SNPS is associated with the postprandial chylomicron triacylglycerol response in healthy male adults Charles Desmarchelier,Jean-Charles Martin,Richard Planells,Marguerite Gastaldi,Marion Nowickiet al. 10. International Congress on Coronary Artery Disease, Oct 2013, Florence, Italy Communication dans un congrès hal-02749985v1
Nutrigenetic effect on intestinal absorption of fat-soluble microconstituents (vitamins A, E, D and K, carotenoids and phytosterols) Patrick Borel International Union of Food Science and Technology (IUFoST) world congress, 2006, Nantes, France Communication dans un congrès hal-02750470v1
Treatment of caco-2 cells with tocopherols: which vehicle Jean-Francois Landrier,S. Thap,Emmanuelle Reboul,Odette Ghiringhelli,Patrick Borel 10. European Nutrition Conference, Jul 2007, Paris, France Communication dans un congrès hal-02816900v1
In vivo studies planned in the european integrated project &quot;Lycocard&quot; (Role of lycopene for the prevention of cardiovascular diseases) Patrick Borel 10. European Nutrition Conference, Jul 2007, Paris, France Communication dans un congrès hal-02814254v1
Comparison of different vehicles for tocopherols treatment of Caco-2 cells Jean-Francois Landrier,S. Thap,Emmanuelle Reboul,Odette Ghiringhelli,Patrick Borel 10. European Nutrition Conference, Jul 2007, Paris, France Communication dans un congrès hal-02819633v1
Lycopene intestinal uptake is mediated by some lipid transporters Myriam Moussa,Jean-Francois Landrier,Emmanuelle Reboul,Odette Ghiringhelli,Patrick Borel 21. Meeting. European intestinal Transport Group, Mar 2007, Oberwiesenthal, Germany Communication dans un congrès hal-02814899v1
Human plasma levels of vitamin E and carotenoids are associated with genetic polymorphisms in several genes involved in lipid metabolism Patrick Borel,Myriam Moussa,Emmanuelle Reboul,Bernard Lyan,Catherine Defoortet al. 10. European Nutrition Conference, Jul 2007, Paris, France Communication dans un congrès hal-02815879v1
Certains caroténoïdes seront-ils des nutriments indispensables Emmanuelle Reboul,Patrick Borel 7. Entretiens de Nutrition de l'Institut Pasteur, Jun 2005, Lille, France Communication dans un congrès hal-02827539v1
A tomato puree enriched in 6% tomato skin leads to a higher absorption of lycopene and beta-carotene than a classical tomato puree in healthy subjects Emmanuelle Reboul,Patrick Borel,C. Mikail,L. Abou,Henri Portugalet al. World Congress on Clinical Nutrition, Aug 2004, Brisbane, Australia Communication dans un congrès hal-02828890v1
Effet de l’origine géographique et du traitement thermique du lait de vache sur sa qualité nutritionnelle Catherine Astier,Edmond Rock,Jean-Michel Chardigny,Patrick Borel,Jean Baptiste J. B. Coulon 11. Rencontres autour des Recherches sur les Ruminants, Dec 2004, Paris, France Communication dans un congrès hal-02764267v1
The bioavailability of carotenoids is positively related to their polarity Viviane Tyssandier,Patrick Borel,Georges Choubert,Pascal Grolier,Marie Cécile Alexandre-Gouabauet al. Symposium on Animal and Human Nutrition of the Association Française de Nutrition, Nov 1998, La Villette, France Communication dans un congrès hal-02837132v1
La biodisponibilite des carotenoides est d'autant plus forte qu'ils sont plus polaires. Etude chez la truite Viviane Tyssandier,Patrick Borel,Georges Choubert,Pascal Grolier,Marie Cécile Alexandre-Gouabauet al. 1. Journées Francophones de Nutrition (JFN), Nov 1997, Paris, France Communication dans un congrès hal-02836584v1
Effects of amount of dietary triglycerides on postprandial serum vitamin A in healthy adults Patrick Borel,C. Dubois,Arthur Forget,M. Armand,Pascal Grolieret al. Symposium on animal and human nutrition. Association française de nutrition. Comparative physiology of digestion and metabolism, Jan 1994, Tours, France Communication dans un congrès hal-02852259v1
Physicochemical properties of emulsions and lipolysis of dietary fat in the human stomach M. Armand,Patrick Borel,C. Dubois,M. Senft,Jérôme Peyrotet al. 9. Annual Meeting of the American Gastroenterological Association, May 1994, New Orleans, United States Communication dans un congrès hal-02847047v1

Poster de conférence (16)

Chemical hazard profiling of black soldier fly larvae (Hermetia Illucens) Marie Papin,Patrick Borel,Erwan Engel,Christelle Planche Recent Advances in Food Analysis (RAFA) 2024, Nov 2024, Prague (Czech Republic), Czech Republic Poster de conférence hal-04780930v1
Evaluation de la sécurité chimique de la larve d'insecte Hermetia illucens Marie Papin,Patrick Borel,Erwan Engel,Christelle Planche Journées Francophones de Nutrition 2024, Dec 2024, Strasbourg, France Poster de conférence hal-04877631v2
Non-absorption of ferulic acid by the Black Soldier Fly larvae (Hermetia illucens) Marie Papin,Lisa Morand-Laffargue,Charlotte Sabran,Damien Sabatier,Ayoub Sefahet al. 75th EAAP Annual Meeting, Sep 2024, Florence, Italy Poster de conférence hal-04716984v1
De l’impact des pratiques agricoles et des modalités de séchage sur la matrice végétale à la santé du microbiote intestinal et de l’animal - cas d’étude : la baie de goji Thomas Breniere,Anne-Laure Fanciullino,Doriane Dumont,Catherine Riva,Patrick Borelet al. Tersys Implanteus Summer School 2, 2023, Avignon, France Poster de conférence hal-04177145v1
What is the utility of macular pigment? XANTHOVISION: a clinical study in long-term enterally-fed subjects to accurately assess the role of xanthophylls in visual function. Patrick Borel,Francisca Joly,Jeanick Stocco,Hadrien Stohm,Axelle Dupontet al. IHU FOReSIGHT meeting Clinic & Research days, Oct 2023, Paris, France Poster de conférence hal-05518562v1
Nutritional benefits of the Black Soldier Fly reared on different biowaste. Marie Papin,Lisa Morand-Laffargue,Donato Vairo,Charlotte Halimi,Erwan Engelet al. Symposium TERSYS-IMPLANTEUS TISS 2, Jun 2023, Avignon (FR), France Poster de conférence hal-04330537v1
The project INSECT4CITY: assessment of benefits and risks of insect-based bioconversion for recycling bio-waste from urban and peri-urban areas Erwan Engel,Christelle Planche,Rallou Thomopoulos,Catherine Macombe,Christina Nielsen-Lerouxet al. 3. International Symposium on Nutrition (ISN 2022) : Urban Food Policies for Sustainable Nutrition and Health, Jan 2022, Online, France Poster de conférence hal-03696627v1
Effect of apple food matrix on plasma flavn-3-ols distribution and nutrigenomic profile in response to a nutritional challenge in minipigs Laurent-Emmanuel Monfoulet,Caroline Buffière,Geoffrey Istas,Claire Dufour,Carine Le Bourvellec-Samouret al. 9th International Conference on Polyphenols and Health (ICPH), Nov 2019, Kobe, Japan Poster de conférence hal-02933440v1
Effect of food matrix on bioavailability and efficiency of apple polyphenols to modulate a postprandial lipidic stress in minipigs Laurent-Emmanuel Monfoulet,Sylvie Mercier,Dominique Bayle,Rodrigo Féliciano,Ana Rodriguez-Mateoset al. 1st international conference on Food Bioactives and Health, Sep 2017, Norwich, United Kingdom Poster de conférence hal-02934298v1
Une combinaison de polymorphismes mononucléotidiques est associée à la variabilité interindividuelle de la biodisponibilité du cholécalciférol chez des hommes sains Charles Desmarchelier,Emmanuelle Reboul,Aurélie Goncalves,Rachel Kopec,Marion Nowickiet al. Journées francophones de nutrition (JFN 2016), Nov 2016, Montpellier, France. 221 p., 2016 Poster de conférence hal-01594633v1
Effect of Food Matrix on bioavailability and efficiency of apple polyphenols to modulate a postprandial lipidic stress in minipigs Laurent-Emmanuel Monfoulet,Sylvie Mercier,Dominique Bayle,Rodrigo Féliciano,A. Rodriguez Mateoset al. 1. international conference on Food Bioactive and Health 2016, Sep 2016, Norwich, United Kingdom. , 2016, 1st international conference on Food Bioactive and Health Poster de conférence hal-02743983v1
Impact de la matrice alimentaire sur la biodisponibilité et la capacité des polyphénols de la pomme à moduler un stress lipidique postprandial chez le mini porc Laurent-Emmanuel Monfoulet,Sylvie Mercier,Dominique Bayle,Carine Le Bourvellec,Claire Dufouret al. 9. Journée Scientifique du CRNH Auvergne, Nov 2016, Clermont-Ferrand, France. 27 p., 2016, Fascicule de la 9ème Journée Scientifique du CRNH Auvergne Poster de conférence hal-02744221v1
Stability of carotenoids through the digestive process : in vitro studies of oxidation Rachel Kopec,Patrick Borel,Charles Desmarchelier,Michel Carail,Catherine Caris-Veyrat 17. International Symposium on Carotenoids, Jun 2014, Park City, United States. 2014 Poster de conférence hal-02799312v1
Une combinaison de SNPs localisés dans des gènes impliqués dans le métabolisme du cholestérol explique, en partie, la variabilité d’absorption du cholestérol chez des hommes sains. Estelle Wolff,Charles Desmarchelier,Alain Nicolay,Denis Lairon,Patrick Borel Journée Francophones de Nutrition 2014, Dec 2014, Bruxelle, Belgique. Elsevier Ireland Ltd, Nutrition Clinique et Métabolisme, 28, 2014, Nutrition Clinique et Métabolisme Poster de conférence hal-01594315v1
Comment intégrer la biodisponibilité des nutriments dans la mise au point de rations nutritionnellement adéquates et adaptées aux habitudes de consommation ? G. Ferrari,Tangui Barre,Mathieu Maillot,Patrick Borel,Marie Josephe Amiot-Carlinet al. 11. Journées Francophones de Nutrition, JFN 2013, Dec 2013, Bordeaux, France. Cahiers de Nutrition et de Diététique, 48, 185 p., 2013, Cahiers de Nutrition et de Diététique Poster de conférence hal-01601853v1
Interlocking of vitamin A in beta-lactoglobulin aggregates produced under high pressure Azza Mensi,Yvan Choiset,Marie de Lamballerie,Patrick Borel,Thomas Haertléet al. Nanomaterials for Biomedical Technologies 2012, Mar 2012, Francfort, Germany. 1 p., 2012 Poster de conférence hal-02745904v1

Chapitre d'ouvrage (13)

Genetic determinants of vitamin E status Patrick Borel,Charles Desmarchelier Principles of nutrigenetics and nutrigenomics, Academic Press - Elsevier, pp.255-261, 2020, ⟨10.1016/B978-0-12-804572-5.00033-1⟩ Chapitre d'ouvrage hal-01605809v1
Bioavailability of vitamin E in humans Charles Desmarchelier,Patrick Borel Bioavailability of vitamin E in humans, ELSEVIER SCIENCE, 2017, Physiology of the gastrointestinal tract (sixth edition) Chapitre d'ouvrage hal-01605205v1
Genetic polymorphisms associated with blood concentration of lycopene Patrick Borel,Jean-Francois Landrier,Charles Desmarchelier Tomatoes and lycopene in human nutrition and health, preventing chronic diseases, CRC Press, 2017 Chapitre d'ouvrage hal-01603161v1
Tomatoes and lycopene : inflammatory modulator effects Jean-Francois Landrier,Franck Tourniaire,Soumaya Fenni,Charles Desmarchelier,Patrick Borel Tomatoes and lycopene in human nutrition and health, preventing chronic diseases, CRC Press, Boca Raton. Florida (USA), 2017 Chapitre d'ouvrage hal-01605211v1
La biodisponibilité des micronutriments Patrick Borel L’alimentation à découvert, CNRS Editions, 328 p., 2015, A découvert, 978-2-271-08300-5 Chapitre d'ouvrage hal-01603751v1
Matrice alimentaire et biodisponibilité des caroténoïdes Patrick Borel,Antoine Degrou,David Page,Catherine Caris-Veyrat Structure des aliments et effets nutritionnels, Quae éditions, 461 p., 2013, Synthèses (Quae), 978-2-7592-2012-0 Chapitre d'ouvrage hal-02806621v1
Matrice alimentaire et biodisponibilité des caroténoïdes. Patrick Borel,Antoine Degrou,David Page,Catherine Caris Veyrat Syntheses, 2013 Chapitre d'ouvrage hal-01331080v1
Biodisponibilité et métabolisme des phytomicronutriments Christine Morand,Sylvie S. Rabot,Muriel Thomas,Marie Hélène Siess,Patrick Borel Les phytomicronutriments, Lavoisier Technique & Documentation, 386 p., 2012, 9782743014179 Chapitre d'ouvrage hal-02809910v1
Phytomicronutriments et pathologies oculaires Lionel Brétillon,Patrick Borel Les phytomicro-nutriments, Lavoisier, Tec et Doc, pp.1-12, 2012, 978-2743014179 Chapitre d'ouvrage hal-02804540v1
Competition effects on carotenoid absorption by caco-2 cells. Emmanuelle Reboul,Patrick Borel Carotenoids. Physical, Chemical, and Biological Functions and Properties, CRC Press, 2009, ⟨10.1201/9781420052312⟩ Chapitre d'ouvrage hal-04227632v1
Caroténoïdes et prévention de la DMLA Henri Faure,Patrick Borel Le Valentin Haüy, 86, pp.12-14, 2007 Chapitre d'ouvrage hal-02656361v1
Absorption and transport of the xanthophylls lutein and zeaxanthin : from foods to tissues Patrick Borel,Emmanuelle Reboul The lutein-prevention and treatment for age-related diseases, Research Signpost, 2006, 81-7895-219-X Chapitre d'ouvrage hal-02820369v1
Les phytomicronutriments Pascal Grolier,Patrick Borel,Augustin Scalbert,Christian Remesy Traité de nutrition clinique de l'adulte, Flammarion, 2001, 2-257-13283-1 Chapitre d'ouvrage hal-02825140v1