Pauline M Anton

Publications

Article dans une revue (35)

A day in the life of an aged cat – Environment of old domestic cats and welfare implications Sara Hoummady,Oriana Rameau,Audrey Besegher,Thierry Bedossa,Sarah Jeanninet al. Journal of Veterinary Behavior: Clinical Applications and Research, 2026, 83, pp.20-25. ⟨10.1016/j.jveb.2025.11.008⟩ Article dans une revue hal-05528306v1
Comparison of the frailty phenotype and frailty index for identifying vulnerable companion dogs Sara Hoummady,Audrey Besegher,Sarah Jeannin,Thierry Bedossa,Yohan Stephanet al. Scientific Reports, 2025, 15 (1), pp.44608. ⟨10.1038/s41598-025-28382-y⟩ Article dans une revue hal-05528308v1
Early- and life-long intake of dietary advanced glycation end-products (dAGEs) leads to transient tissue accumulation, increased gut sensitivity to inflammation, and slight changes in gut microbial diversity, without causing overt disease M.T. Nogueira Silva Lima,C. Delayre-Orthez,M. Howsam,P. Jacolot,C. Niquet-Léridonet al. Food Research International, 2024, 195, pp.114967. ⟨10.1016/j.foodres.2024.114967⟩ Article dans une revue hal-04687623v1
Harnessing the power of resistant starch: a narrative review of its health impact and processing challenges Nathália Trunckle Baptista,Robin Dessalles,Anne-Kathrin Illner,Patrice Ville,Léa Ribetet al. Frontiers in Nutrition, 2024, 11, ⟨10.3389/fnut.2024.1369950⟩ Article dans une revue hal-04538307v1
Intestinal Epithelial Co-Culture Sensitivity to Pro-Inflammatory Stimuli and Polyphenols Is Medium-Independent Michelle J Haddad,Juanita Zuluaga-Arango,Hugo Mathieu,Nicolas Barbezier,Pauline M Anton International Journal of Molecular Sciences, 2024, 25 (13), pp.7360. ⟨10.3390/ijms25137360⟩ Article dans une revue hal-04840131v1
Effect of fermentation conditions of bread dough on the sensory and nutritional properties of French bread Romane Troadec,Stéphanie Regnault,Sofia Nestora,Philippe Jacolot,Céline Niquet-Léridonet al. European Food Research and Technology, 2023, 249 (11), pp.2749-2762. ⟨10.1007/s00217-023-04325-7⟩ Article dans une revue hal-04213646v1
HPLC-DAD optimization of quantification of vescalagin, gallic and ellagic acid in chestnut tannins Charline Richard-Dazeur,Philippe Jacolot,Céline Niquet-Léridon,Luc Goethals,Nicolas Barbezieret al. Heliyon, 2023, 9 (8), pp.e18993. ⟨10.1016/j.heliyon.2023.e18993⟩ Article dans une revue hal-04213639v1
Complexification of In Vitro Models of Intestinal Barriers, A True Challenge for a More Accurate Alternative Approach Michelle J Haddad,Wendy Sztupecki,Carine Delayre-Orthez,Larbi Rhazi,Nicolas Barbezieret al. International Journal of Molecular Sciences, 2023, 24, ⟨10.3390/ijms24043595⟩ Article dans une revue hal-04024152v1
Effect of leavening agent on Maillard reaction and the bifidogenic effect of traditional French bread Romane Troadec,Sofia Nestora,Céline Niquet-Léridon,David Marier,Philippe Jacolotet al. Food Chemistry, 2022, 393, pp.133387. ⟨10.1016/j.foodchem.2022.133387⟩ Article dans une revue hal-03693730v1
Plasma Levels of Free NƐ-Carboxymethyllysine (CML) after Different Oral Doses of CML in Rats and after the Intake of Different Breakfasts in Humans: Postprandial Plasma Level of sRAGE in Humans Cynthia Helou,Matheus Thomaz Nogueira Silva Lima,Céline Niquet-Leridon,Philippe Jacolot,Eric Boulangeret al. Nutrients, 2022, 14 (9), pp.1890. ⟨10.3390/nu14091890⟩ Article dans une revue hal-03673610v1
How advanced are we on the consequences of oral exposure to food contaminants on the occurrence of chronic non communicable diseases? Lucien Grados,Maxime Pérot,Nicolas Barbezier,Carine Delayre-Orthez,Véronique Bachet al. Chemosphere, 2022, 303 (Part 3), pp.135260. ⟨10.1016/j.chemosphere.2022.135260⟩ Article dans une revue hal-03697179v1
Microbiota profiles and dynamics in fermented plant‐based products and preliminary assessment of their in vitro gut microbiota modulation Laura Lavefve,Natacha Cureau,Lindsey Rodhouse,Daya Marasini,Laura Walkeret al. Food Frontiers, 2021, 2 (3), pp.268-281. ⟨10.1002/fft2.75⟩ Article dans une revue hal-03214622v1
Effect of Advanced Glycation End-Products and Excessive Calorie Intake on Diet-Induced Chronic Low-Grade Inflammation Biomarkers in Murine Models Matheus Thomaz Nogueira Silva Lima,Michael Howsam,Pauline M Anton,Carine Delayre-Orthez,Frédéric J Tessier Nutrients, 2021, 13 (9), pp.3091. ⟨10.3390/nu13093091⟩ Article dans une revue hal-03436066v1
Programming of intestinal homeostasis in male rat offspring after maternal exposure to chlorpyrifos and/or to a high fat diet Marion Guibourdenche,Hiba El Khayat El Sabbouri,Narimane Djekkoun,Hafida Khorsi-Cauet,Véronique Bachet al. Scientific Reports, 2021, 11 (1), ⟨10.1038/s41598-021-90981-2⟩ Article dans une revue hal-03254584v1
Perinatal exposure to chlorpyrifos and/or a high-fat diet is associated with liver damage in male rat offspring Marion Guibourdenche,Hiba El Khayat El Sabbouri,Fidéline Bonnet,Narimane Djekkoun,Hafida Khorsi-Cauetet al. Cells & Development, 2021, 166, pp.203678. ⟨10.1016/j.cdev.2021.203678⟩ Article dans une revue hal-03214318v1
Food Contaminants Effects on an In Vitro Model of Human Intestinal Epithelium Marion Guibourdenche,Johanna Haug,Noëllie Chevalier,Madeleine Spatz,Nicolas Barbezieret al. Toxics, 2021, 9, ⟨10.3390/toxics9060135⟩ Article dans une revue hal-03286271v1
Gut Microbiota Modulation by Dietary Barley Malt Melanoidins Nesreen Aljahdali,Pascale Gadonna-Widehem,Pauline Anton,Franck Carbonero Nutrients, 2020, 12 (1), pp.241. ⟨10.3390/nu12010241⟩ Article dans une revue hal-03214613v1
Early exposure to food contaminants reshapes maturation of the human brain-gut-microbiota axis Elodie Sarron,Maxime Pérot,Nicolas Barbezier,Carine Delayre-Orthez,Jérôme Gay-Quéheillardet al. World Journal of Gastroenterology, 2020, 26 (23), pp.3145-3169. ⟨10.3748/wjg.v26.i23.3145⟩ Article dans une revue hal-03181815v1
Prevention of Adult Colitis by Oral Ferric Iron in Juvenile Mice Is Associated with the Inhibition of the Tbet Promoter Hypomethylation and Gene Overexpression Chourouk Ettreiki,Abalo Chango,Nicolas Barbezier,Moïse Coëffier,Pauline M. Antonet al. Nutrients, 2019, 11 (8), pp.1758. ⟨10.3390/nu11081758⟩ Article dans une revue hal-03181824v1
AGEs exogènes, inflammation et allergie I. Baskara,P.M. Anton,Carine Delayre-Orthez Médecine des Maladies Métaboliques, 2019, 13 (7), pp.607-611. ⟨10.1016/S1957-2557(19)30184-1⟩ Article dans une revue hal-03286258v1
Maillard Reaction Products from highly heated food prevent mast cell number increase and inflammation in a mouse model of colitis Issam Al Amir,David Dubayle,Anne Héron,Carine Delayre-Orthez,Pauline M. Anton Nutrition Research, 2017, 46, pp.26-32. ⟨10.1016/j.nutres.2017.10.005⟩ Article dans une revue hal-01625889v1
Repeated Oral Exposure to N ε-Carboxymethyllysine, a Maillard Reaction Product, Alleviates Gut Microbiota Dysbiosis in Colitic Mice Nesreen Aljahdali,Pascale Gadonna-Widehem,Carine Delayre-Orthez,David Marier,Benjamin Garnieret al. Digestive Diseases and Sciences, 2017, 62 (12), pp.3370-3384. ⟨10.1007/s10620-017-4767-8⟩ Article dans une revue hal-03214614v1
Dose-dependent effect of the n(epsilon)-carboxymethyllysine on proliferation in an in vitro Th2-induced model I Baskara,N. Barbezier,Pauline Anton,Jérôme Gay-Queheillard,C. Niquet-Leridonet al. Allergy, 2017, 72 (103, SI), pp.228 Article dans une revue hal-03553461v1
Development of a new microfluidic platform integrating co-cultures of intestinal and liver cell lines. T. Bricks,P. Paullier,A. Legendre,M.J. Fleury,P. Zelleret al. Toxicology in Vitro, 2014, 28, pp.885-895. ⟨10.1016/j.tiv.2014.02.005⟩ Article dans une revue istex hal-01344361v1
Juvenile ferric iron prevents microbiota dysbiosis and colitis in adult rodents Chourouk Ettreiki,Pascale Gadonna-Widehem,Irene Mangin,Moïse Coëffier,Carine Delayre-Orthezet al. World Journal of Gastroenterology, 2012, 18 (21), pp.2619. ⟨10.3748/wjg.v18.i21.2619⟩ Article dans une revue hal-03181803v1
Time course gene expression in the one-carbon metabolism network using HepG2 cell line grown in folate-deficient medium. Abalo Chango,Afif Abdel Nour,Souad Bousserouel,Damien Eveillard,Pauline M Antonet al. Journal of Nutritional Biochemistry, 2009, 20 (4), pp.312-20. ⟨10.1016/j.jnutbio.2008.04.004⟩ Article dans une revue istex hal-00415914v1
Study of hypothalamic leptin receptor expression in low-birth-weight piglets and effects of leptin supplementation on neonatal growth and development Linda L. Attig,Jean Djiane,A. Gertler,Olivier Rampin,Thibaut T. Larcheret al. AJP - Endocrinology and Metabolism, 2008, 295 (5), pp.E1117-E1125. ⟨10.1152/ajpendo.90542.2008⟩ Article dans une revue hal-02667579v1
Role of capsaicin-sensitive afferent nerves in different models of gastric inflammation in rats M. Larauche,P.M. Anton,G. Peiro,Hélène Eutamène,Lionel Buenoet al. Autonomic Neuroscience: Basic and Clinical, 2004, 110, pp.89-97 Article dans une revue hal-02678935v1
Protective effect of dietary nitrate on experimental gastritis in rats M. Larauche,P.M. Anton,Rafael Garcia Villar,Vassilia Theodorou,Jacques Frexinoset al. British Journal of Nutrition, 2003, 89, pp.777-786 Article dans une revue hal-02675276v1
Pathways involved in mild gastrointestinal. Inflammation induced by a low level. Exposure to a food contaminant P.M. Anton,Vassilia Theodorou,Sylvaine Roy,Jean Fioramonti,Lionel Bueno Digestive Diseases and Sciences, 2002, 47 (6), pp.1308-1315 Article dans une revue hal-02671621v1
Chronic low-level administration of diquat increases the nociceptive response to gastric distension in rats: role of mast cells and tachykinin receptor activation P.M. Anton,Vassilia Theodorou,Jean Fioramonti,Lionel Bueno Pain, 2001, 92, pp.219-227 Article dans une revue hal-02680146v1
Chronic ingestion of a potential food contaminant induces gastrointestinal inflammation in rats. Role of nitic oxide and mast cells P.M. Anton,Vassilia Theodorou,Vadim Bertrand,Hélène Eutamène,Thierry Aussenacet al. Digestive Diseases and Sciences, 2000, 45 (9), pp.1842-1849 Article dans une revue hal-02691617v1
Reduction of the nociceptive response to gastric distension by nitrate ingestion in rats M.L. Rouzade,Pauline Anton,Jean Fioramonti,R. Garcia-Villar,Vassilia Theodorou Alimentary Pharmacology & Therapeutics, 1999, 13, pp.1235-1241 Article dans une revue hal-02689172v1
Reduction of the nociceptive response to gastric distension by nitrate ingestion in rats. M L Rouzade,Pauline Anton,Jean Fioramonti,Rafael Garcia Villar,Vassilia Theodorouet al. Alimentary Pharmacology & Therapeutics, 1999, 13 (9), pp.1235-41. ⟨10.1046/j.1365-2036.1999.00611.x⟩ Article dans une revue hal-01562301v1
Low-level exposure to diquat induces a neurally mediated intestinal hypersecretion in rats: Involvement of nitric oxide and mast cells Pauline Anton,Vassilia Theodorou,Jean Fioramonti,Lionel Bueno Toxicology and Applied Pharmacology, 1998, 152, pp.77-82 Article dans une revue hal-02697076v1

Communication dans un congrès (8)

How do early and lifelong exposure to dietary AGEs affect tissue, gut sensitivity, and microbiota in mice? Matheus Thomaz Nogueira Silva Lima,Carine Delayre-Orthez,Michael Howsam,Philippe Jacolot,Céline Niquet-Léridonet al. IMARS 15, Sep 2024, Maastricht, Netherlands Communication dans un congrès hal-04707235v1
PREVENTING DYSBIOSIS OF AN IMMATURE INTESTINAL MICROBIOTA WITH AN INNOVATIVE NUTRITIONAL SOLUTION Charline Richard,Louise-Eva Vandenborght,Luc Goethals,Marie-Hélène Degrave,Joris Michielset al. 9th Congress on Targetting Microbiota, International Society of Microbiota, Oct 2022, Paris, France Communication dans un congrès hal-04261325v1
Evaluation des propriétés anti-oxydantes et anti-inflammatoires des tanins de châtaignier sur la barrière épithéliale intestinale. Charline Richard,Céline Niquet-Léridon,Philippe Jacolot,Nicolas Barbezier,P.M. Anton Journées Techniques Colorants et Pigments Naturels 2021, Université d'Artois, Nov 2021, Bethunes, France Communication dans un congrès hal-04580109v1
Xénobiotiques et Néoformés Maïa Meurillon,Pauline Anton Journée Transformations des aliments et bénéfices/risques pour la santé, Nov 2018, Paris, France Communication dans un congrès hal-02785395v1
Xénobiotiques et Néoformés Maïa Meurillon,Pauline Anton Journée Transformations des aliments et bénéfices/risques pour la santé, Nov 2018, Paris, France Communication dans un congrès hal-03181818v1
A new combination of probiotics and prebiotics attenuates symptoms in a mouse food allergy model Maxime Perot,P. M. Anton,Flore Depeint,C. Boroch Rodriguez,Colette Larreet al. Congress of the European-Academy-of-Allergy-and-Clinical-Immunology, Jun 2017, Helsink, Finland. pp.2 Communication dans un congrès hal-02737919v1
The impact of food processing on the quality of food and health effects on the digestive tract Flore Depeint,Pauline M Anton-Gay,Nicolas Barbezier,Carine Delayre-Orthez,Pascale Gadonna-Widehemet al. Prospects for the 3rd Millenium, Sep 2016, Cluj Napoca, Cluj, Romania Communication dans un congrès hal-04336165v1
Developmental body changes and AMPK activity in adult obese rats exposed to a-gluco-oligosaccharide BioEcolians® supplementation in early life. Laurent Lasalle,Faten Trakhna,P.M. Anton,Mohammed Taouis,Latifa Abdennebi-Najar 6. Congress on Developmental Origins of Health and Disease, Nov 2009, Santiafo, Chile. pp.ISSN: 2040- 1744.1:S148 Communication dans un congrès hal-04610851v1

Proceedings/Recueil des communications (8)

Effet du butyrate de calcium, des tanins, et de leur combinaison sur les performances zootechniques, la barrière intestinale et le microbiote des porcelets sevrés Charline Richard-Dazeur,Pauline M Anton,Marine de Koninck,Nelly Badalato,Marie Hélène Degraveet al. 56èmes Journées de la Recherche Porcine, 2024 Proceedings/Recueil des communications hal-04580118v1
Mise en évidence de la qualité des tanins de châtaignier pour améliorer les performances en élevage porcin Charline Richard-Dazeur,Philippe Jacolot,Marie Hélène Degrave,Nelly Badalato,Joris Michielset al. 56èmes Journées de la Recherche Porcine, 2024 Proceedings/Recueil des communications hal-04580116v1
Hydrolyzed faba bean proteins prevent the development of allergic reaction in a mouse model of cow's milk allergy P.M. Anton,Ml Leichtnam,Stéphanie Brocca,Carine Delayre-Orthez Allergy, 74, pp.601, 2019 Proceedings/Recueil des communications hal-04312419v1
Perinatal programming of intestinal homeostasis following exposure to a high fat diet in male rats offspring Marion Guibourdenche,Hiba El Khayat El Sabbouri,A. Bouzerara,Narimane Djekkoun,Hafida Khorsi-Cauetet al. Neurogastroenterology & Motility, 31 (4, SI), 2019 Proceedings/Recueil des communications hal-03544610v1
A new combination of probiotics and prebiotics attenuates symptoms in a mouse food allergy model Maxime Perot,P.M. Anton,Flore Depeint,Camille Boroch,Colette Larréet al. Allergy, 72 (103), pp.479-480, 2017 Proceedings/Recueil des communications hal-04312512v1
Dose dependent anti-proliferative effect of an organophosphate pesticide on proliferation in an in vitro Th2-induced model Indoumady Baskara,Nicolas Barbezier,P.M. Anton,Jerome Gay-Queheillard,Abalo Changoet al. Allergy, 72 (103), pp.479, 2017 Proceedings/Recueil des communications hal-04312455v1
Neoformed compounds in infant formulas: a new risk factor for allergy? Claire Joly-Condette,Pauline Anton,C. Niquet-Leridon,A. Chango,N. Barbezieret al. Allergy, 71 (102, SI), pp.62-63, 2016 Proceedings/Recueil des communications hal-03553463v1
Specific and combined effects of two food contaminants on Th2 cell differentiation in an in vitro model Claire Joly-Condette,Pauline Anton,Jérôme Gay-Queheillard,A. Chango,Carine Delayre-Orthez Allergy, 70 (101, SI), pp.157, 2015 Proceedings/Recueil des communications hal-03553464v1

Poster de conférence (15)

Improvement of the intestinal microbiota of weaned piglets with innovative nutritional solutions Charline Richard,Pauline M. Anton,Nelly Badalato,Marine de Koninck,Marie-Hélène Degraveet al. Société Française de Microbiologie, Oct 2023, Rennes, France Poster de conférence hal-04294066v1
Effect of fermentation time and temperature on the sensory and nutritional properties of French bread. Romane Troadec,Céline Niquet-Léridon,Philippe Jacolot,Sofia Nestora,Stéphanie Regnaultet al. EFFoST, Nov 2022, Dublin (Irlande), Ireland Poster de conférence hal-04261338v1
Intestinal microbiota of farm monogastric animals bred with innovative nutritional solutions Louise-Eva Vandenborght,Charline Richard,Noémie van Noten,Marie-Hélène de Grave,Joris Michielset al. ISME18: 18th International Symposium on Microbial Ecology, Aug 2022, Lausanne ( CH), Switzerland. 2022 Poster de conférence hal-04261329v1
Effect of leavening agents on Maillard reaction products in the crust of traditional French bread Romane Troadec,Céline Niquet-Léridon,Sofia Nestora,Stéphanie Regnault,P.M. Antonet al. IMARS14: Protein glycation in food, health and disease, Sep 2021, Doha, Qatar Poster de conférence hal-04261336v1
Perinatal programming of intestinal homeostasis following exposure to high fat diet in male rats offspring. Marion Guibourdenche,Hiba El Khayat El Sabbouri,A. Bouzerara,Narimane Djekkoun,Hafida Khorsi-Cauetet al. United European Gastroenterology 2019, Oct 2019, Barcelone (Espagne), Spain Poster de conférence hal-04410221v1
Perinatal programming of intestinal homeostasis following exposure to low dose of CPF in male rats offspring Marion Guibourdenche,Hiba El Khayat El Sabbouri,A. Bouzerara,Narimane Djekkoun,Hafida Khorsi-Cauetet al. Physiology 2019, Jul 2019, Aberdeen (Ecosse), United Kingdom Poster de conférence hal-04409661v1
Perinatal programming of intestinal homeostasis following exposure to low dose of CPF in male rats offspring. Marion Guibourdenche,Hiba El Khayat El Sabbouri,A. Bouzerara,Narimane Djekkoun,Hafida Khorsi-Cauetet al. United European Gastroenterology 2019, Oct 2019, Barcelone (Espagne), Spain Poster de conférence hal-04410163v1
Perinatal programming of intestinal homeostasis following exposure to high fat diet in male rats offspring. Marion Guibourdenche,Hiba El Khayat El Sabbouri,A. Bouzerara,Narimane Djekkoun,Hafida Khorsi-Cauetet al. NeuroGastro 2019, Sep 2019, LISBONNE, Portugal Poster de conférence hal-04409720v1
Perinatal programming of intestinal homeostasis following exposure to low dose of CPF in male rats offspring Marion Guibourdenche,Hiba El Khayat El Sabbouri,A. Bouzerara,Narimane Djekkoun,Hafida Khorsi-Cauetet al. NeuroGastro 2019, Sep 2019, Lisbonne, Portugal Poster de conférence hal-04390550v1
Exposition de rats à un pesticide : gavage oral au chlorpyriphos Marion Guibourdenche,Hiba El Khayat El Sabbouri,Narimane Djekkoun,Hafida Khorsi-Cauet,Véronique Bachet al. 17ème symposium ComTech AFSTAL, Jan 2019, PARIS, France Poster de conférence hal-04388022v1
Programmation périnatale de l'homéostasie intestinale suite à l'exposition à un régime obésogène et à un pesticide chez le rat mâle Marion Guibourdenche,Hiba El Khayat El Sabbouri,A. Bouzerara,Narimane Djekkoun,Hafida Khorsi-Cauetet al. Journées Jeunes Chercheurs Transfrontalières 2019, Apr 2019, REIMS, France Poster de conférence hal-04388378v1
Protective effect of intraluminal nitric oxide in experimental colitis in rats Florence Lamine,Vassilia Theodorou,Pauline Anton,Sabine Roy,Rafael Garcia Villaret al. Digestive Disease Week / 101th Annual meeting of the AGA, May 2000, San Diego, United States. 2000, Gastroenterology 118 (4 part 2) Poster de conférence hal-01600592v1
Protective effect of dietary nitric oxide on experimental gastritis in rats Muriel Larauche,Pauline Anton,Jean Fioramonti,Rafael Garcia Villar,Vassilia Theodorouet al. Digestive Disease Week / 101.Annual meeting of the AGA, May 2000, San Diego, United States. 2000, Gastroenterology 118 (4 part 2) Poster de conférence hal-01600593v1
Chronic ingestion of nitrate and nitrite increases in vitro cholinergic contractility and decreases neutrophil contents of the jejunum in rats Rafael Garcia Villar,Pauline Anton,Stéphane Marty,Vassilia Theodorou,Jean Fioramontiet al. Digestive Disease Week / 100th Annual AGA meeting, May 1999, Orlando, United States. 1999, Gastroenterology 116 (4 Part 2) A996 Poster de conférence hal-01600591v1
Influence of chronic ingestion of nitrates ans nitrites on gastrointestinal neutrophils and mast cells in rats Pauline Anton,Vassilia Theodorou,Rafael Garcia Villar,Paquita Marche,Lucien Ressayreet al. Digestive Disease Week / 99th Annual AGA meeting, 1998, New-Orleans, Lousiana, United States. 1998, Gastroenterology 114 (4) A921 Poster de conférence hal-01601045v1

Autre publication scientifique (1)

Guide de l’évaluation éthique des projets impliquant l’utilisation d’animaux à des fins scientifiques Fabielle Angel,Pauline Anton-Gay,Fanny Bellebeau-Barbier,Christophe Charnay,Hervé Cassardet al. 2021, 80 p Autre publication scientifique hal-04182326v1

Brevet (1)

Composition pour diminuer la sensibilité au gluten Colette Larre,Roberta Lupi,Maxime Perot,C. Delayre-Orthez,Pascale Gadonna-Widehemet al. France, N° de brevet: 3 078 609. 2018 Brevet hal-02787601v1