Artemio Plana-Fattori

Documents

Publications

	REPRESENTATION OF 3D PHENOMENA OF LAMINAR FLOW AND HEAT TRANSFER IN A HELICALLY COILED TUBE USING A 2D GEOMETRY Nilo Henrique Meira Fortes , Artemio Plana-Fattori , Jorge Audrey Wilhelms Gut International Journal of Thermal Sciences, 2024, 200, pp.108943. ⟨10.1016/j.ijthermalsci.2024.108943⟩ Journal articles hal-04429594v1
	Evidence of iso-volume deformation during convective drying of yacón: An extended van Meel model adapted to large volume reduction Bianca Marques , Patrick Perré , Joel Casalinho , Carmen Tadini , Artemio Plana-Fattori Journal of Food Engineering, 2023, 341, pp.111311. ⟨10.1016/j.jfoodeng.2022.111311⟩ Journal articles hal-03875400v2
	Determination of the mechanical properties of gelatinized starch granule from bulk suspension characterization Arnesh Palanisamy , Gabrielle Moulin , Marco Ramaioli , Artemio Plana-Fattori , Denis Flick Rheologica Acta, 2022, ⟨10.1007/s00397-022-01325-4⟩ Journal articles hal-03626461v1
	Convective drying of yacón (Smallanthus sonchifolius) slices: A simple physical model including shrinkage Bianca Cristine Marques , Artemio Plana-Fattori , Denis Flick , Carmen Cecilia Tadini LWT - Food Science and Technology, 2022, 159, pp.113151. ⟨10.1016/j.lwt.2022.113151⟩ Journal articles hal-03579343v2
	Multiscale modelling of flow, heat transfer and swelling during thermo-mechanical treatment of starch suspensions Arnesh Palanisamy , Marco Ramaioli , Paul Menut , Artemio Plana-Fattori , Denis Flick Food Structure, 2021, 29, pp.100211. ⟨10.1016/j.foostr.2021.100211⟩ Journal articles hal-03369580v1
	A digital learning tool based on models and simulators for food engineering (MESTRAL) Ioana Suciu , Amadou Ndiaye , Cédric Baudrit , Christophe Fernandez , Alain Kondjoyan Journal of Food Engineering, 2021, 293, pp.110375. ⟨10.1016/j.jfoodeng.2020.110375⟩ Journal articles hal-02980650v1
	Kinetic modelling of individual starch granules swelling Arnesh Palanisamy , François Deslandes , Marco Ramaioli , Paul Menut , Artemio Plana-Fattori Food Structure, 2020, 26, pp.10150. ⟨10.1016/j.foostr.2020.100150⟩ Journal articles hal-02934941v1
	A numerical model for studying the thermal denaturation-aggregation of whey proteins under continuous thermal processing Artemio Plana-Fattori , Christophe Doursat , Alienor Coutouly , Alain Riaublanc , Denis Flick International Journal of Food Studies, 2020, 9, pp.S117-S137. ⟨10.7455/ijfs/9.SI.2020.a2⟩ Journal articles hal-02513111v1
	Estimation of individual starch granule swelling under hydro-thermal treatment François Deslandes , Artemio Plana-Fattori , Giana Almeida , Gabrielle Moulin , Christophe Doursat Food Structure, 2019, 22, pp.100125. ⟨10.1016/j.foostr.2019.100125⟩ Journal articles hal-02628290v1
	Modeling flow and heat transfer in a scraped surface heat exchanger during the production of sorbet Oscar Darío Hernández-Parra , Artemio Plana-Fattori , Graciela Alvarez , Fatou-Toutie Ndoye , Hayat Benkhelifa Journal of Food Engineering, 2018, 221, pp.54-69. ⟨10.1016/j.jfoodeng.2017.09.027⟩ Journal articles hal-02079248v1
	Effect of freeze-dryer design on heat transfer variability investigated using a 3D mathematical model B. Scutellà , E. Bourlés , Artemio Plana-Fattori , F. Fonseca , D. Flick Journal of Pharmaceutical Sciences, 2018, 107 (8), pp.2098-2106. ⟨10.1016/j.xphs.2018.04.002⟩ Journal articles hal-01769104v1
	An experimental study of the swelling behavior of starch granules under heat treatment Artemio Plana-Fattori , Giana Almeida , Gabrielle Moulin , Christophe Doursat , Denis Flick International Journal of Food and Biosystems Engineering, 2017, 5 (1), pp.23-30 Journal articles hal-02100443v1
	3D mathematical modelling to understand atypical heat transfer observed in vial freeze-drying Bernadette Scutellà , Artemio Plana-Fattori , Stéphanie Passot , E Bourlès , Fernanda Fonseca Applied Thermal Engineering, 2017, 126, pp.226 - 236. ⟨10.1016/j.applthermaleng.2017.07.096⟩ Journal articles hal-01582545v1
	A deterministic approach for predicting the transformation of starch suspensions in tubular heat exchangers Artemio Plana-Fattori , Denis Flick , Fabrice Ducept , Christophe Doursat , Camille Michon Journal of Food Engineering, 2016, 171, pp.28-36. ⟨10.1016/j.jfoodeng.2015.10.002⟩ Journal articles hal-01232650v1
	A novel approach for studying the indoor dispersion of aroma through computational fluid dynamics Artemio Plana-Fattori , Ioan-Cristian Trelea , Jean-Francois Le Page , Isabelle Souchon , Philippe Pollien Flavour and Fragrance Journal, 2014, 29 (3), pp.143-156. ⟨10.1002/ffj.3190⟩ Journal articles hal-01123063v1
	Two-way coupling of fluid-flow, heat-transfer and product transformation during heat treatment of starch suspension inside tubular exchanger Artemio Plana-Fattori , Etienne E. Chantoiseau , Christophe Doursat , Denis Flick Engineering Applications of Computational Fluid Mechanics, 2013, 7 (3), pp.334-345. ⟨10.1080/19942060.2013.11015475⟩ Journal articles hal-01186840v1
	An Eulerian-Lagrangian approach for coupling fluid flow, heat transfer, and liquid food product transformation Artemio Plana-Fattori , Etienne E. Chantoiseau , Christophe C. Doursat , Denis D. Flick Computers & Chemical Engineering, 2013, 52, pp.286-298. ⟨10.1016/j.compchemeng.2013.01.020⟩ Journal articles hal-00988417v1
	Coupling fluid flow, heat transfer and thermal denaturation-aggregation of beta-lactoglobulin using an Eulerian/Lagrangian approach Etienne E. Chantoiseau , Artemio Plana-Fattori , C. Doursat , D. Flick Journal of Food Engineering, 2012, 113 (2), pp.234-244. ⟨10.1016/j.jfoodeng.2012.05.043⟩ Journal articles hal-00841043v1
	The statistical properties of tropical ice clouds generated by the West African and Australian monsoons, from ground-based radar-lidar observations Alain Protat , Julien Delanoë , Artemio Plana-Fattori , P. T. May , E. J. O'Connor Quarterly Journal of the Royal Meteorological Society, 2010, 136 (S1), pp.345-363. ⟨10.1002/qj.490⟩ Journal articles hal-00414781v1
	Observing ice clouds with a Doppler cloud radar Artemio Plana-Fattori , Alain Protat , Julien Delanoë Comptes Rendus. Physique, 2010, 11 (1), pp.96-103. ⟨10.1016/j.crhy.2009.11.004⟩ Journal articles hal-00463623v1
	PARISFOG: Shedding New Light on Fog Physical Processes M. Haeffelin , Thierry Bergot , T. Elias , R. Tardiff , Dominique Carrer Bulletin of the American Meteorological Society, 2010, 91, pp.767-783. ⟨10.1175/2009BAMS2671.1⟩ Journal articles hal-00497276v1
	Comparison of high cloud characteristics as estimated by selected spaceborne observations and ground-based lidar datasets Artemio Plana-Fattori , Gérard Brogniez , Patrick Chervet , Martial Haeffelin , Olga Lado-Bordowsky Journal of Applied Meteorology and Climatology, 2009, 48, pp.1142-1160. ⟨10.1175/2009JAMC1964.1⟩ Journal articles hal-00375285v1
	Assessment of Cloudsat Reflectivity Measurements and Ice Cloud Properties Using Ground-Based and Airborne Cloud Radar Observations Alain Protat , Dominique Bouniol , Julien Delanoë , P.T. May , Artemio Plana-Fattori Journal of Atmospheric and Oceanic Technology, 2009, 26 (9), pp.1717-1741. ⟨10.1175/2009JTECHA1246.1⟩ Journal articles hal-00418423v1
	Paris-Fog : des chercheurs dans le brouillard Thierry Bergot , Martial Haeffelin , L. Musson-Genon , R. Tardiff , M. Colomb La Météorologie, 2008, 8 (62), pp.48-58. ⟨10.4267/2042/19175⟩ Journal articles meteo-00350944v1
	Comparison of airborne and spaceborne 95-GHz radar reflectivity and evaluation of multiple scattering effects in spaceborne Measurements Dominique Bouniol , Alain Protat , Artemio Plana-Fattori , Manuel Giraud , Jean-Paul Vinson Journal of Atmospheric and Oceanic Technology, 2008, 25 (11), pp.1983-1995. ⟨10.1175/2008JTECHA1011.1⟩ Journal articles hal-00341272v1
	Intercomparison of Integrated Water Vapor Estimates from Multisensors in the Amazonian Region Luiz F Sapucci , Luiz a T Machado , João F G Monico , Artemio Plana-Fattori Journal of Atmospheric and Oceanic Technology, 2007, 24 (11), pp.1880-1894. ⟨10.1175/JTECH2090.1⟩ Journal articles hal-03140387v1
	Evaluation of the MODIS Aerosol Retrievals over Ocean and Land during CLAMS R. C. Levy , L. A. Remer , J. Martins , Y. J. Kaufman , Artemio Plana-Fattori Journal of the Atmospheric Sciences, 2005, 62 (4), pp.974-992. ⟨10.1175/JAS3391.1⟩ Journal articles hal-03140382v1
	Sensitivity studies on the photolysis rates calculation in Amazonian atmospheric chemistry ? Part I: The impact of the direct radiative effect of biomass burning aerosol particles L. M. M. Albuquerque , K. M. Longo , S. R. Freitas , T. Tarasova , Artemio Plana-Fattori Atmospheric Chemistry and Physics Discussions, 2005, 5 (5), pp.9325-9353 Journal articles hal-00303942v1
	Estimating the atmospheric water vapor content from multi-filter rotating shadow-band radiometry at São Paulo, Brazil Artemio Plana-Fattori , Philippe Dubuisson , Boris Fomin , Marcelo de Paula Corrêa Atmospheric Research, 2004, 71 (3), pp.171-192. ⟨10.1016/j.atmosres.2004.02.002⟩ Journal articles hal-02518179v1
	An overview of the ultraviolet index and the skin cancer cases in Brazil M P Corrêa , P Dubuisson , Artemio Plana-Fattori Photochemistry and Photobiology, 2003, 78 (1), pp.49-54 Journal articles hal-01144089v1
	Satellite detection of dust using the IR imagery of Meteosat: 1. Infrared difference dust index M. Legrand , Artemio Plana-Fattori , C. N'Doumé Journal of Geophysical Research: Atmospheres, 2001, 106 (D16), pp.18251-18274. ⟨10.1029/2000JD900749⟩ Journal articles hal-02520190v1
	Estimating the Atmospheric Water Vapor Content from Sun Photometer Measurements Artemio Plana-Fattori , Michel Legrand , Didier Tanré , Claude Devaux , Anne Vermeulen Journal of Applied Meteorology, 1998, 37 (8), pp.790-804. ⟨10.1175/1520-0450(1998)037<0790:ETAWVC>2.0.CO;2⟩ Journal articles hal-03140377v1

	Modeling convective drying of food products: the case study of yacon (Smallanthus sonchifolius) Bianca Cristine Marques , Artemio Plana-Fattori , Carmen Cecilia Tadini , D. Flick 12th International Conference on Simulation and Modelling in the Food and Bio-Industry (FOODSIM'2022), Apr 2022, Gand, Belgium Conference papers hal-03634455v1
	Convective drying of yacón: continuous measurements during drying and modeling of a highly deformable product Bianca Cristine Marques , Giana Almeida , Joel Casalinho , Carmen Cecilia Tadini , Artemio Plana-Fattori 22nd International Drying Symposium, Jun 2022, Worcester, MA, United States Conference papers hal-04490755v1
	ASSESSING THE RELIABILITY OF A PHYSICS-BASED MODEL FOR THE CONVECTIVE DRYING OF YACON (Smallanthus sonchifolius) Bianca Cristine Marques , Artemio Plana-Fattori , Denis Flick , Carmen Cecilia Tadini 15th Conference of Food Engineering (COFE 2022), Society of Food Engineering (COFE), Sep 2022, Raleigh, United States Conference papers hal-04181533v1
	TRANSIENT DEM SIMULATION OF STARCH GRANULE SUSPENSION UNDERGOING THERMAL TREATMENT Arnesh Palanisamy , Artemio Plana-Fattori , Paul Menut , Marco Ramaioli , Denis Flick 11th International Conference on Simulation and Modelling in the Food and Bio-Industry (FOODSIM'2020), Sep 2020, Gand, Belgium Conference papers hal-03080679v1
	DATA ACQUISITION FOR MODELING CONVECTIVE DRYING OF YACÓN (Smallanthus sonchifolius) SLICES Bianca Cristine Marques , Artemio Plana-Fattori , Carmen Cecilia Tadini 11th International Conference on Simulation and Modelling in the Food and Bio-Industry (FOODSIM'2020), Sep 2020, Gand, Belgium Conference papers hal-03080694v1
	MODELING CONVECTIVE DRYING OF FOOD PRODUCTS UNDER LARGE DEFORMATION Bianca Cristine Marques , Artemio Plana-Fattori , Carmen Cecilia Tadini , Denis Flick 11th International Conference on Simulation and Modelling in the Food and Bio-Industry (FOODSIM'2020), Sep 2020, Gand, Belgium Conference papers hal-03080722v1
	Outil numérique d’enseignement des procédés de transformation alimentaires via l’ingénierie des connaissances Ioana Suciu , Amadou Ndiaye , Cédric Baudrit , Christophe Fernandez , Alain Marc Kondjoyan SFGP 2019, Oct 2019, Nantes, France Conference papers hal-03173861v1
	Food process models for training purpose through knowledge engineering methods Ioana Suciu , Amadou Ndiaye , Cédric Baudrit , Christophe Fernandez , Alain Marc Kondjoyan ICEF13 - 13th International Congress on Engineering and Food, Sep 2019, Melbourne, Australia Conference papers hal-03125592v1
	Modélisation & Simulation des transformations Agro-alimentaires (MESTRAL - AgreenCamp) Ioana Suciu , Amadou Ndiaye , Cédric Baudrit , Christophe Fernandez , Alain Marc Kondjoyan Journée SFGP du groupe Ingénierie Avancée des Procédés "Simulation des procédés dans les industries agroalimentaires", May 2019, Montpellier, France Conference papers hal-03173776v1
	ESTIMATION OF INTRINSIC VISCOSITY OF APPLE CELLS BY NUMERICAL SIMULATION Artemio Plana-Fattori , Christophe Doursat , Giana Almeida , Gabrielle Moulin , Cassandre Leverrier 10th International Conference on Simulation and Modelling in the Food and Bio-Industry (FOODSIM'2018), Apr 2018, Ghent, Belgium Conference papers hal-03135097v1
	Prediction of bubble fragmentation during sorbet production in a scraped surface heat exchanger Oscar Dario Hernandez , Artemio Plana-Fattori , Graciela Alvarez , Fatou-Toutie Ndoye , Hayat Benkhelifa 3. International Conference on Food and Biosystems Engineering (I. C. FaBE 2017), Laboratory of Food & Biosystems Engineering (FABE Lab)., Jun 2017, Rhodes, Greece. 562 p Conference papers hal-02737226v1
	An experimental study of the swelling behavior of starch granules under heat treatment Artemio Plana-Fattori , Giana Almeida , Gabrielle Moulin , Christophe Doursat , Denis Flick 3. International Conference on Food and Biosystems Engineering (I. C. FaBE 2017), Laboratory of Food & Biosystems Engineering (FABE Lab)., Jun 2017, Rhodes, Greece. 562 p Conference papers hal-02738099v1
	Finite elements model of heat transfer predicts the edge vial effect in different freeze-drying configurations Bernadette Scutella , Stéphanie Passot , Erwan Bourlés , Fernanda Fonseca , Artemio Plana-Fattori 2016 CPPR Conference Freeze-Drying of Pharmaceuticals and Biologicals, Jul 2016, Breckenridge, United States Conference papers hal-01567200v1
	Coupling fluid flow, heat transfer and food product transformation in a tubular heat exchanger, including the influence of curved sections Artemio Plana-Fattori , Emilie Auger , Christophe Doursat , Denis Flick FOODSIM'2016, European Multidisciplinary Society for Modelling and Simulation Technology (EUROSIS). BEL.; Bioprocess Technology & Control (BioTeC).; Université Catholique de Louvain (UCLouvain). BEL.; European Technology Institute (ETI)., Apr 2016, Gand, Belgium. 178 p Conference papers hal-02740965v1
	How to manage scale-up using the design space approach Bernadette Scutella , Erwan Bourlés , Fernanda Fonseca , Artemio Plana-Fattori , Denis Flick 2016 PDA Conference, Pharmaceutical Freeze Drying Technology, PDA., Sep 2016, Strasbourg, France Conference papers hal-01567201v1
	Observing and modeling the evolution of starch granules size distribution Giana Almeida , Artemio Plana-Fattori , Gabrielle Moulin , Camille Michon , Denis Flick 6. International Symposium on Delivery of Functionality in Complex Food Systems. Physically-Inspired Approaches from the Nanoscale to the Microscale, AgroParisTech. FRA., Jul 2015, Paris, France Conference papers hal-02797109v1
	Characterization of evaporation rate, temperature, velocity and humidity fields in a cold chamber L. Lecoq , D. Flick , Artemio Plana-Fattori , Onrawee Laguerre 3rd IIR International Conference on Sustainability and the Cold Chain, ICCC 2014, Jun 2014, London, France. pp.267-274 Conference papers hal-01463277v1
	Estimation quantitative du comportement rhéologique de systèmes modèles en utilisant un dispositif rhéo-optique Mathilde Koudougou , Giana Perre , Artemio Plana-Fattori , Denis Flick , Gerard G. Cuvelier 48. Congrès du groupe français de rhéologie : Modèles et Rhéologie, Groupe Français de Rhéologie (GFR). FRA., Oct 2013, Nantes, France. 5 p Conference papers hal-02749615v1
	A new method for assessing volatiles indoor dispersion through CFD (communication orale) Artemio Plana-Fattori , Jean-Francois Lepage , Ioan Cristian Tréléa , Isabelle Souchon , Marco Ramaioli EFFoST Annual Meeting, 2012, Montpellier, France. pp.0405 Conference papers hal-01598190v1
	An Eulerian-Lagrangian approach for coupling CFD and population balance equation Etienne E. Chantoiseau , Artemio Plana-Fattori , F-T Ndoye , C Doursat , D. Flick 11th International Congress on Engineering and Food, May 2011, Athènes, Greece Conference papers hal-01705955v2
	Modelling the heat treatment of a starch suspension inside a tubular exchanger: the influence of food product transformation on residence time distributions Artemio Plana-Fattori , Etienne E. Chantoiseau , Christophe Doursat , Denis Flick 11th International Congress on Engineering and Food (ICEF11), May 2011, Athènes, Greece Conference papers hal-03135991v1
	COUPLING FLUID FLOW, HEAT TRANSFER AND FOOD PRODUCT TRANSFORMATION: HEAT TREATMENT OF A STARCH SUSPENSION INSIDE A TUBULAR HEAT EXCHANGER Artemio Plana-Fattori , Christophe Doursat , Denis Flick , Graciela Alvarez 6th International Conference on Simulation and Modelling in the Food and Bio-Industry (FOODSIM'2010), Jun 2010, Bragança, Portugal Conference papers hal-03135187v1
	Documentation of the dynamical, microphysical, and radiative properties of the stratiform part of West-African squall lines sampled with a cloud radar during AMMA. M. Papazzoni , Alain Protat , Artemio Plana-Fattori , D. Bouniol , Julien Delanoë 33rd International Conference on Radar Meteorology, Aug 2007, Caims, Australia Conference papers hal-00160143v1

	Numerical and experimental analysis of spherical and non-spherical particles in a rotary drum: Metamodels for calibrating the friction coefficients in a rotary drum from DEM simuations Marcela V C Machado , Artemio Plana-Fattori , Kevin Lachin , Stéphane Vitu , Cristian Trelea Partec 2023 (International Congress on Particle Technology), Sep 2023, Nuremberg, Germany Conference poster hal-04333051v1
	USO DE UM FATOR DE AUMENTO EM MODELO 2D PARA REPRESENTAR A INTENSIFICAÇÃO DA TROCA TÉRMICA EM TUBOS HELICOIDAIS N. H. M. Fortes , J. A. W. Gut , Artemio Plana-Fattori 24th Brazilian Conference on Chemical Engineering, Oct 2023, Salvador (Bahia), Brazil. , 2023 Conference poster hal-04265581v1
	Hydrodynamic behavior of Quinoa seeds in a rotary drum using the discrete element method (DEM) Marcela V C Machado , Artemio Plana-Fattori , Kevin Lachin , Stéphane Vitu , Marie Debacq 14th International Congress on Engineering and Food (ICEF14), Jun 2023, Nantes, France. Conference poster hal-04181520v1
	COUPLING NON-NEWTONIAN FLUID FLOW AND HEAT TRANSFER INSIDE A SCRAPED SURFACE HEAT EXCHANGER (SSHE) Artemio Plana-Fattori , Denis Flick COMSOL Conference 2019 Cambridge, Sep 2019, Cambridge, United Kingdom Conference poster hal-03144774v1
	Comparing different models of starch swelling Artemio Plana-Fattori , Giana Almeida , Gabrielle Moulin , Camille Michon , Denis Flick 12. International Congress on Engineering and Food, Jun 2015, Québec City, Canada. 2015 Conference poster hal-01646890v1
	Predicting the Transformation of a Liquid Food Product within a Tubular Heat Exchanger Artemio Plana-Fattori , Emilie Auger , Christophe Doursat , D. Flick COMSOL Conference 2015, Oct 2015, Grenoble, France Conference poster hal-03144721v1
	Modelling the evolution of liquid food products under continuous thermal treatment. Towards a predictive model for cream dessert structuration Artemio Plana-Fattori , Fabrice F. Ducept , Q. Li , Denis Flick , Camille Michon Food Colloids Conference 2014 : Design of Food Colloid Functionality, Apr 2014, Karlsruhe, Germany. 2014 Conference poster hal-02797093v1
	Un modèle couplé pour l'évolution de produits liquides alimentaires sous traitement thermique continu Artemio Plana-Fattori , Fabrice Ducept , Christophe Doursat , Denis Flick , Camille Michon 49ème Congrès annuel du Groupe Français de Rhéologie : Rhéologie et approches multiphysiques couplées, Oct 2014, Grenoble, France. 2014 Conference poster hal-01635205v1
	A coupled numerical model for studying the thermal denaturation-aggregation of whey proteins Artemio Plana-Fattori , Aliénor Coutouly , Alain Riaublanc , Christophe Doursat , Denis Flick The DREAM Project International Conference From Model Foods to Food Models, Jun 2013, Nantes, France. University of Ljubijana, 108 p., 2013, From Model Foods to Food Models The DREAM Project International Conference Conference poster hal-02745528v1
	Coupling fluid flow, heat transfer, and denaturation-aggregation of beta-lactoglobulin : relative importance of perikinetic and orthokinetic terms of the aggregation kernel Artemio Plana-Fattori , Nicolas N. Erabit , G. Alvarez , D. Flick 16th IUFOST - World Congress of Food Science and Technology, Aug 2012, Foz do Iguazu, Brazil. pp.1, 2012 Conference poster hal-02598135v1
	DEVELOPING A CFD MODEL FOR STUDYING WHEY PROTEIN DENATURATION-AGGREGATION Artemio Plana-Fattori , Christophe Doursat , Aliénor Coutouly , Alain Riaublanc , D. Flick 2012 Annual Meeting of the European Federation of Food Science and Technology (2012 EFFoST), Nov 2012, Montpellier, France Conference poster hal-03144713v1
	Modeling the heat treatment of a starch suspension inside a tubular exchanger Artemio Plana-Fattori , Etienne E. Chantoiseau , Christophe Doursat , Denis Flick 4th European COMSOL Conference, Nov 2010, Versailles, France Conference poster hal-03144706v1

Artemio Plana-Fattori

Publications

REPRESENTATION OF 3D PHENOMENA OF LAMINAR FLOW AND HEAT TRANSFER IN A HELICALLY COILED TUBE USING A 2D GEOMETRY

Evidence of iso-volume deformation during convective drying of yacón: An extended van Meel model adapted to large volume reduction

Determination of the mechanical properties of gelatinized starch granule from bulk suspension characterization

Convective drying of yacón (Smallanthus sonchifolius) slices: A simple physical model including shrinkage

Multiscale modelling of flow, heat transfer and swelling during thermo-mechanical treatment of starch suspensions

A digital learning tool based on models and simulators for food engineering (MESTRAL)

Kinetic modelling of individual starch granules swelling

A numerical model for studying the thermal denaturation-aggregation of whey proteins under continuous thermal processing

Estimation of individual starch granule swelling under hydro-thermal treatment

Modeling flow and heat transfer in a scraped surface heat exchanger during the production of sorbet

Effect of freeze-dryer design on heat transfer variability investigated using a 3D mathematical model

An experimental study of the swelling behavior of starch granules under heat treatment

3D mathematical modelling to understand atypical heat transfer observed in vial freeze-drying

A deterministic approach for predicting the transformation of starch suspensions in tubular heat exchangers

A novel approach for studying the indoor dispersion of aroma through computational fluid dynamics

Two-way coupling of fluid-flow, heat-transfer and product transformation during heat treatment of starch suspension inside tubular exchanger

An Eulerian-Lagrangian approach for coupling fluid flow, heat transfer, and liquid food product transformation

Coupling fluid flow, heat transfer and thermal denaturation-aggregation of beta-lactoglobulin using an Eulerian/Lagrangian approach

The statistical properties of tropical ice clouds generated by the West African and Australian monsoons, from ground-based radar-lidar observations

Observing ice clouds with a Doppler cloud radar

PARISFOG: Shedding New Light on Fog Physical Processes

Comparison of high cloud characteristics as estimated by selected spaceborne observations and ground-based lidar datasets

Assessment of Cloudsat Reflectivity Measurements and Ice Cloud Properties Using Ground-Based and Airborne Cloud Radar Observations

Paris-Fog : des chercheurs dans le brouillard

Comparison of airborne and spaceborne 95-GHz radar reflectivity and evaluation of multiple scattering effects in spaceborne Measurements

Intercomparison of Integrated Water Vapor Estimates from Multisensors in the Amazonian Region

Evaluation of the MODIS Aerosol Retrievals over Ocean and Land during CLAMS

Sensitivity studies on the photolysis rates calculation in Amazonian atmospheric chemistry ? Part I: The impact of the direct radiative effect of biomass burning aerosol particles

Estimating the atmospheric water vapor content from multi-filter rotating shadow-band radiometry at São Paulo, Brazil

An overview of the ultraviolet index and the skin cancer cases in Brazil

Satellite detection of dust using the IR imagery of Meteosat: 1. Infrared difference dust index

Estimating the Atmospheric Water Vapor Content from Sun Photometer Measurements

Modeling convective drying of food products: the case study of yacon (Smallanthus sonchifolius)

Convective drying of yacón: continuous measurements during drying and modeling of a highly deformable product

ASSESSING THE RELIABILITY OF A PHYSICS-BASED MODEL FOR THE CONVECTIVE DRYING OF YACON (Smallanthus sonchifolius)

TRANSIENT DEM SIMULATION OF STARCH GRANULE SUSPENSION UNDERGOING THERMAL TREATMENT

DATA ACQUISITION FOR MODELING CONVECTIVE DRYING OF YACÓN (Smallanthus sonchifolius) SLICES

MODELING CONVECTIVE DRYING OF FOOD PRODUCTS UNDER LARGE DEFORMATION

Outil numérique d’enseignement des procédés de transformation alimentaires via l’ingénierie des connaissances

Food process models for training purpose through knowledge engineering methods

Modélisation & Simulation des transformations Agro-alimentaires (MESTRAL - AgreenCamp)

ESTIMATION OF INTRINSIC VISCOSITY OF APPLE CELLS BY NUMERICAL SIMULATION

Prediction of bubble fragmentation during sorbet production in a scraped surface heat exchanger

An experimental study of the swelling behavior of starch granules under heat treatment

Finite elements model of heat transfer predicts the edge vial effect in different freeze-drying configurations

Coupling fluid flow, heat transfer and food product transformation in a tubular heat exchanger, including the influence of curved sections

How to manage scale-up using the design space approach

Observing and modeling the evolution of starch granules size distribution

Characterization of evaporation rate, temperature, velocity and humidity fields in a cold chamber

Estimation quantitative du comportement rhéologique de systèmes modèles en utilisant un dispositif rhéo-optique

A new method for assessing volatiles indoor dispersion through CFD (communication orale)

An Eulerian-Lagrangian approach for coupling CFD and population balance equation

Modelling the heat treatment of a starch suspension inside a tubular exchanger: the influence of food product transformation on residence time distributions

COUPLING FLUID FLOW, HEAT TRANSFER AND FOOD PRODUCT TRANSFORMATION: HEAT TREATMENT OF A STARCH SUSPENSION INSIDE A TUBULAR HEAT EXCHANGER

Documentation of the dynamical, microphysical, and radiative properties of the stratiform part of West-African squall lines sampled with a cloud radar during AMMA.

Numerical and experimental analysis of spherical and non-spherical particles in a rotary drum: Metamodels for calibrating the friction coefficients in a rotary drum from DEM simuations

USO DE UM FATOR DE AUMENTO EM MODELO 2D PARA REPRESENTAR A INTENSIFICAÇÃO DA TROCA TÉRMICA EM TUBOS HELICOIDAIS

Hydrodynamic behavior of Quinoa seeds in a rotary drum using the discrete element method (DEM)

COUPLING NON-NEWTONIAN FLUID FLOW AND HEAT TRANSFER INSIDE A SCRAPED SURFACE HEAT EXCHANGER (SSHE)

Comparing different models of starch swelling

Predicting the Transformation of a Liquid Food Product within a Tubular Heat Exchanger

Modelling the evolution of liquid food products under continuous thermal treatment. Towards a predictive model for cream dessert structuration

Un modèle couplé pour l'évolution de produits liquides alimentaires sous traitement thermique continu

A coupled numerical model for studying the thermal denaturation-aggregation of whey proteins

Coupling fluid flow, heat transfer, and denaturation-aggregation of beta-lactoglobulin : relative importance of perikinetic and orthokinetic terms of the aggregation kernel

DEVELOPING A CFD MODEL FOR STUDYING WHEY PROTEIN DENATURATION-AGGREGATION

Modeling the heat treatment of a starch suspension inside a tubular exchanger