Valentin Boichot

Publications

Article dans une revue (10)

Dietary isothiocyanates inhibit the oxidative activity of salivary aldehyde dehydrogenase ALDH3A1 and modulate aroma release Valentin Boichot,Jeanne Chaloyard,Karine Gourrat,Jade Moreno,Jean-Michel Saliouet al. Food Chemistry, 2026, 508 (Part A), pp.148324. ⟨10.1016/j.foodchem.2026.148324⟩ Article dans une revue hal-05514870v1
A Human Oral Bacterial β-Glucosidase Involved in Aroma Release from Glycosides Mariam Muradova,Alena Proskura,Véronique Senty-Segault,Valentin Boichot,Victoria Ilinaet al. Journal of Agricultural and Food Chemistry, 2026, 74 (3), pp.2941-2950. ⟨10.1021/acs.jafc.5c13712⟩ Article dans une revue hal-05481558v1
The Ability of Basic and Glycosylated Proline-Rich Proteins to Protect Oral Enzymes from Polyphenol Inhibition Alena Proskura,Mariam Muradova,Nicolas Poirier,Victoria Ilina,Jeanne Chaloyardet al. Journal of Agricultural and Food Chemistry, 2025, 73 (33), pp.21000-21008. ⟨10.1021/acs.jafc.5c00821⟩ Article dans une revue hal-05203028v1
Characterization of a Human Respiratory Mucosa Model to Study Odorant Metabolism Jeanne Mérignac-Lacombe,Nicole Kornbausch,Rinu Sivarajan,Valentin Boichot,Kevin Berget al. Journal of Agricultural and Food Chemistry, 2024, 72 (22), pp.12696-12706. ⟨10.1021/acs.jafc.4c00752⟩ Article dans une revue hal-04665602v1
&lt;i&gt;Rattus norvegicus&lt;/i&gt; Glutathione Transferase Omega 1 Localization in Oral Tissues and Interactions with Food Phytochemicals Nicolas Poirier,Franck Ménétrier,Jade Moreno,Valentin Boichot,Jean-Marie Heydelet al. Journal of Agricultural and Food Chemistry, 2024, 72 (11), pp.5887-5897. ⟨10.1021/acs.jafc.4c00483⟩ Article dans une revue hal-04493038v1
Role of Insect and Mammal Glutathione Transferases in Chemoperception Mathieu Schwartz,Valentin Boichot,Stéphane Fraichard,Mariam Muradova,Patrick Senetet al. Biomolecules, 2023, 13 (2), pp.322. ⟨10.3390/biom13020322⟩ Article dans une revue hal-04011738v1
Structure–activity analysis suggests an olfactory function for the unique antennal delta glutathione transferase of &lt;i&gt;Apis mellifera&lt;/i&gt; Mathieu Schwartz,Valentin Boichot,Mariam Muradova,Pablo Fournier,Patrick Senetet al. FEBS Letters, 2023, 597 (24), pp.3038-3048. ⟨10.1002/1873-3468.14770⟩ Article dans une revue hal-04329230v1
Characterization of human oxidoreductases involved in aldehyde odorant metabolism Valentin Boichot,Franck Menetrier,Jean-Michel Saliou,Frederic Lirussi,Francis Canonet al. Scientific Reports, 2023, 13 (1), pp.4876. ⟨10.1038/s41598-023-31769-4⟩ Article dans une revue hal-04080823v1
Impact of aldehyde dehydrogenases and aldo-keto reductases in human olfactory peri-receptor events Valentin Boichot,Franck Ménétrier,Jean Michel Saliou,Frédéric Lirussi,Francis Canonet al. Chemical Senses, 2023, 48, pp.bjad029.01 Article dans une revue hal-04473519v1
The role of perireceptor events in flavor perception Valentin Boichot,Mariam Muradova,Clément Nivet,Alena Proskura,Jean-Marie Heydelet al. Frontiers in Food Science and Technology, 2022, 2, pp.989291. ⟨10.3389/frfst.2022.989291⟩ Article dans une revue hal-03934249v1

Poster de conférence (1)

Impact of aldehyde dehydrogenases and aldo-keto reductases on human olfactory peri-receptor events Valentin Boichot,Franck Ménétrier,Jean-Michel Saliou,Frédéric Lirussi,Francis Canonet al. 45. annual meeting - association for chemoreception sciences (AChemS), Apr 2023, Bonita Springs, Florida, United States. Poster de conférence hal-04095217v1

Communication dans un congrès (3)

Molecules of the flavor F. Neiers,Mathieu Schwartz,Jean-Marie Heydel,Valentin Boichot,Francis Canon IATA Conference, Instituto de Agroquímica y Tecnología de Alimentos, Jun 2022, Valence, Spain Communication dans un congrès hal-03827290v1
Metabolism of flavor sulfur precursors by the oral microbiota Mathieu Schwartz,Nicolas Poirier,Valentin Boichot,Francis Canon,F. Neiers IATA Conference, Instituto de Agroquímica y Tecnología de Alimentos, Jun 2022, Valence, Spain Communication dans un congrès hal-03827341v1
Metabolism of flavor sulfur precursors by the oral microbiota Mathieu Schwartz,Nicolas Poirier,Valentin Boichot,Francis Canon,F. Neiers Food Science Meeting, May 2022, Valence, Spain Communication dans un congrès hal-03829017v1