Allison Marie Loconto
- Laboratoire Interdisciplinaire Sciences, Innovations, Sociétés (LISIS)
- Laboratoire Interdisciplinaire Sciences, Innovations, Sociétés (LISIS)
Présentation
Allison Marie Loconto est titulaire d'un habilitation à diriger les recherches de l'Université de Toulouse, un doctorat en sociologie du Michigan State University et un Masters en Relations internationales et économie politique de American University in Washington, DC. Elle est directrice de recherche à l’institut national de recherche pour l’agriculture, l’alimentation et l’environnement (INRAE) et Directrice adjointe du Laboratoire interdisciplinaire sciences innovations et sociétés (LISIS). Elle est habilitée à diriger des thèses dans l’École doctorale du Département des sciences pour l’agriculture, l’alimentation et l’agroenvironnement (DiSAAA) à l’Université de Pise (Italie) et à l'École doctorale Organisations, Institutions et Marchés à Paris-Est Sup.
Dr. Loconto est Vice-Présidente pour la Recherche à l’Association internationale de sociologie (ISA) et le représentant de l’INRAE dans le Comité consultatif multipartite (MAC) du Programme pour les systèmes alimentaires durables du One Planet Network (ONU Environnement). Nommée au Comité nationale de l'agriculture biologique (CNAB) elle est également Vice-Présidente du réseaux des chercheurs FairNESS et ancienne membre élue au Comité d'administration de Commerce équitable France (CEF). Dr. Loconto est actuellement membre du Conseil Scientifique de UniLaSalle et Comité d'orientation stratégique de la Chaire UNESCO Alimentations du monde à l’Institut agro Montpellier. Ancienne boursière Fulbright (2009-2010) et boursière Marie-Curie de l'UE (2018), elle a également été une chercheuse invitée en sciences, technologies et sociétés à la John F. Kennedy School of Government de l'Université de Harvard (2018) et scientifique invitée à l'Organisation des Nations unies pour l'alimentation et l'agriculture (2013-2017).
Son programme de recherche se concentre sur la gouvernance des transitions vers des systèmes alimentaires durables, en particulier sur les mesures, modèles, normes et systèmes de certification qui font partie des innovations institutionnelles émergentes. Son analyse se concentre sur la manière dont la responsabilité de la durabilité dans la consommation et la production est assumée et partagée par les différents acteurs des systèmes alimentaires à différentes échelles. Elle a mené des travaux de terrain sur les 5 continents mais concentre la plupart de ses recherches sur les systèmes alimentaires en Afrique et en Amérique latine. Elle fait partie du comité de rédaction de Agriculture and Human Values, elle est Assistant Editor du Journal of Rural Studies et de la revue Science as Culture, et est la rédactrice en chef du International Journal of Sociology of Agriculture and Food.
Publications
Publications
From consumer acceptance to co-construction of markets for agrobiodiversity2. International Symposium on Agrobiodiversity along the value chain, May 2025, Lleida, Spain |
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Promoting change from field to plates: the case of nine European fair living-labs working collectivelyECSA 2024 and Austrian Citizen Science Conference 2024, Apr 2024, Vienna, Austria. pp.207 -212, ⟨10.3897/ap.e127254⟩ |
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The food environment in the core of the Partnership on Sustainable Food SystemsMobilising Citizens for Change: Joining Forces for Sustainable Food Systems, EUFIC, Oct 2023, Online, Belgium |
Reversing the trend of agrobiodiversity decline by co-developing short food chains17. EAAE Congress: Agri-food systems in a changing world: connecting science and society, European Association of Agro-Economists, Aug 2023, Rennes, France |
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Case studies: our and your insights for the development of the prototype Partnership on sustainable food systemsSustainable Food Systems Network Webinar, Sustainable Food Systems Network, EUFIC, Oct 2023, Online, Belgium |
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Institutional innovations for organic agriculture in AfricaScience Forum: "From its roots, organic inspires science, and vice versa", 6th ISOFAR conference at the 20th Organic World congress 2021, Sep 2021, Rennes, France |
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Agroecology: Fostering improved access to land and natural resources4.World Congress on Agroforestry, Food and Agriculture Organization (FAO). FRA., May 2019, Montpellier, France |
La certification de l’AgroécologieForum Origine, Diversité et Territoires, Dec 2019, Lausanne, Suisse |
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Certifying agroecology: tracing organic boundariesAgroecology Europe Forum 2019, 2019, Heraklion, Greece |
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GOSAMO: gouverner par les modèles : les modèles d’usage des sols comme instruments de gouvernement de la sécurité alimentaire.Le séminaire des porteurs des projets AMI 2015 et AMI 2017 de Glofoods, Institut National de la Recherche Agronomique (INRA). FRA., Mar 2018, Montpellier, France. 4 diapos |
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GloFoodS: transitions to global food security. Governing by models: land use models as tools for governing food security (GOSAMO)IWIM 2018 : International Workshop of INRA Metaprograms, Institut National de Recherche Agronomique (INRA). UAR Collège de Direction (0233)., Feb 2018, Versailles, France |
Mapping territorial markets: what do we think we know?Première réunion du Groupe de coordination (GC) sur « Une approche participative à la collecte de données sur les marches territoriaux »., Food and Agriculture Organization (FAO). ITA., Feb 2018, Rome, Italy. 26 diapos |
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Debate on innovations for agroecologySecond International Symposium on Agroecology, Food and Agriculture Organization of the United Nations, Food and Agriculture Organization (FAO). ITA., Apr 2018, Rome, Italy |
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Gouverner par les métriques: enjeux et politiques des connaissances de la sécurité alimentaireIndicateurs de la sécurité alimentaire et nutritionnelle, Institut National de la Recherche Agronomique (INRA). FRA., Mar 2018, La Grande Motte, France. 24 diapos |
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The European networks of research, education and training stakeholders in agroecology13. European IFSA Symposium, International Farming Systems Association (IFSA). AUT., Jul 2018, Chania, Greece |
Definitions, interests and institutions: exploring the circulation of ‘agroecology’ knowledge in FAO’s global dialogue17. Annual Meeting of the Science and Democracy Network, Jul 2018, Munich, Germany. 19 p |
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Sustainability Along All Value Chains: Identifying and Promoting Local Initiatives Linking Small-Scale Producers and ConsumersSustainable Food Systems for All Catalyzing Change through Multi-Stakeholder Action 1st Global Conference of the 10YFP Sustainable Food Systems Programme, Jun 2017, Pretoria, South Africa |
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Value chains and chains of values: ideologies and impacts of local and alternative food initiativesThe Transformative Potential of Local, Social, Ecological and Solidarity Food Economics (NASCENT Workshop), Jun 2017, Stuttgart, Germany |
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Circulation des connaissances agroécologiques à l’international: la FAO comme animateur du débatSeminaire IDAE, Institut National de Recherche Agronomique (INRA). UMR Laboratoire Interdisciplinaire Sciences, Innovations, Sociétés (1326)., Jan 2017, Montpellier, France. 6 diapos |
Innovative markets for sustainable agricultureEkoFjera, Association des producteurs biologiques de la Dalmatie (Dalmatia EKO). HRV., May 2017, Split, Croatia |
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Reflections on Intermediation in Food System TransitionsGrupo de Estudos em Agricultura Familiar e Desenvolvimento Rural (GEPAD), Universidade Federal do Rio Grande do Sul (UFRGS), Agricultura familiar e desenvolvimento rural (GEPAD). BRA., Apr 2017, Porto Alegre, Brasil |
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Mercados inclusivos y consumo sostenible. Avances, desafíos y oportunidades de políticas y estrategias de mercados inclusivosOportunidades y Desafíos de los Sistemas Agroalimentarios Sostenibles en América Latina, Jun 2017, Ciudad de Panamá, Panamá |
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L’agroécologie à la FAOSeminaire du Groupe de Travail Agro-écologie, Académie d'Agriculture de France (AAF). FRA., Feb 2017, Paris, France. 21 diapos |
Serving the perfect fruit from the tropics: organizing (in)visibilities and creating additives12. Organization Studies Workshop: Food Organizing Matters: Paradoxes, Problems and Potentialities, Organization Studies. GRC., May 2017, Chania, Greece. 27 p |
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Les instruments de régulation de l’Agriculture Biologique (normes, certification, accréditation) et leurs conséquences sur les marchésSalon international de l'Agriculture (SIA) 2017 : Les rencontres de l'Inra: l'agriculture biologique, les enjeux d'un secteur en pleine croissance, Feb 2017, Paris, France |
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“Organic 3.0 opportunities and risks in the market: Non 3rd party certified opportunities.” Global Market Overview – facts, trends and opportunitiesBIOFACH 2017, NürnbergMesse GmbH. Nuremberg, DEU., Feb 2017, Nuremberg, Germany |
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The infrastructures of transition pathways: A mid-range theorizing of knowledge and market infrastructures33. EGOS Colloquium 2017, European Group for Organizational Studies (EGOS). DNK., Jul 2017, Copenhague, Denmark |
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The knowledge politics of land use models. Emerging communities and current controversiesLaboratório de Gestão de Serviços Ambientais (LAGESA), Dep. Engenharia de Produção Universidade Federal de Minas Gerais (UFMG), May 2017, Belo Horizonte, Brazil |
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Governing the middle by intermediating food system changeGoverning the middle: Platforms, standards, practices and the organization of contemporary matters of collective concerns, Copenhagen Business School (CBS). DNK., Dec 2017, Copenhague, Denmark. 19 diapos |
Cómo las innovaciones para el mercado fomentan la agricultura sostenibleConversatorio La Alimentación en Agroecosistemas de Montaña. Enfoques y experiencias hacia los Objetivos de Desarrollo Sostenible (ODS), Ministerio del Ambiente (Minam). PER., Apr 2017, Lima, Perú |
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How is diversity applied in practice and what innovation tendencies emerge?Diversity – a strategic key issue for future European agro, food and bio-economy research. EUAGRI Workshop, European Agricultural Research Initiative (EURAGRI). NLD., May 2017, Brussels, Belgium |
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The transformative power of agrifood industry development: policies and tools for restructuring the agricultural sector towards greater added value and sustainable growthESA Conference on Rural Transformation, Agricultural and Food System Transition: Building the evidence base for policies that promote sustainable development, food and nutrition security and poverty reduction, Food and Agriculture Organization (FAO). INT., Sep 2016, Rome, Italy |
Innovations and market challengesFAO and CAAS International Symposium on Agroecology for Sustainable Agriculture and Food Systems, Chinese Academy of Agricultural Sciences (CAAS). CHN., Aug 2016, Kunming, Yunnan, China. 22 diapos |
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Systèmes participatifs de garantie: innovations dans la gouvernance de l’agriculture biologiqueSéminaire Agriculteurs, sols et semences dans la globalisation, Ecole des Hautes Etudes en Sciences Sociales (EHESS). FRA., Mar 2016, Paris, France |
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Launch of Institutional Innovations in AgroecologyFAO and CAAS International Symposium on Agroecology for Sustainable Agriculture and Food Systems, Chinese Academy of Agricultural Sciences (CAAS). CHN., Aug 2016, Kunming, Yunnan, China |
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What might an “agro-ecological” food system look like?Workshop On sustainble Value Chaines For Sustainable Food Systems, Food and Agriculture Organization (FAO). ITA., Jun 2016, Rome, Italy |
Labelling agroecology: a study of valuation processes in developing countriesLabelling and the politics of markets, MINES ParisTech - École nationale supérieure des mines de Paris. FRA., Oct 2016, Paris, France |
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How to promote sustainable agriculture through local markets? Innovations in market institutions in developing countriesCommittee on Agriculture, COAG Speaker’s corner, FAO, Food and Agriculture Organization (FAO). ITA., Sep 2016, Rome, Italy |
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Innovative markets for sustainable agriculture: Exploring how innovations in market institutions encourage sustainable agriculture in developing countriesWorkshop On sustainble Value Chaines For Sustainable Food Systems, Food and Agriculture Organization (FAO). INT. Programme des Nations Unies pour l'Environnement (UNEP)., Jun 2016, Rome, Italy. 16 diapos |
Participatory guarantee systems: Alternative ways of defining, measuring, and assessing “sustainability”5. Annual Conference of the American Sociological Association Section on the Sociology of Development, Cornell University. USA., Oct 2016, Ithaca, NY, United States |
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Author Meets Critics: Divided Spirits: Tequila, Mezcal and the Politics of Production79. Annual Meeting. Understanding Rural Social Class in an Era of Global Challenge, Rural Sociological Society (RSS). USA., Aug 2016, Toronto, Canada |
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Intermediating transitions to sustainable food systemsDemocratizing Food Governance, American University of Rome (AUR). Rome, ITA., Oct 2016, Rome, Italy |
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PGS as an innovative approach: linking sustainable and agroecological production to markets in developing countriesINOFO Side Event: Participatory Guarantee Systems (PGS) and its potential to facilitate market access, livelihood improvement and social capital at the IFAD Farmer’s Forum, International Fund for Agricultural Development (IFAD). ITA., Feb 2016, Rome, Italy. 14 diapos |
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Achieving social and economic development in africa through ecological and organic agricultural alternatives. Proceedings of the plenary presentations of the 3rd african organic conference.3. African Organic Conference (AOC), African Organic Network (AFRONET). TZA.; Association of Organic Agriculture Practitioners of Nigeria (NOAN). NGA., Oct 2015, NA, Nigeria. 139 p |
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What might an “agro-ecological” value chain look like?10YFP SFSP Workshop Sustainable Value Chains for Sustainable Food Systems, Food and Agriculture Organization (FAO). INT. Programme des Nations Unies pour l'Environnement (UNEP)., Jun 2016, Rome, Italy. 12 diapos |
Institutionalizing the global organic agriculture field: Voluntary standards, markets and politicsInternational Workshop From sustainable development to green capitalism: milestones in the marketization of nature, Institut National de Recherche Agronomique (INRA). UMR Marchés, Organisations, Institutions et Stratégies d'Acteurs (1110)., Dec 2015, Montpellier, France |
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Constructing sustainable ‘qualities’ for local food systems in developing countries: The case of the Songhai Centre in Benin2. International Conference on Agriculture in an Urbanizing Society: Reconnecting Agriculture and Food Chains to Societal Needs (AGURB2015), University of Pisa. ITA., Sep 2015, Rome, Italy |
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Sustaining an Enterprise, Enacting SustainaibliTeaJournée d’étude de la Fédération 3 S de USPC : Les STS ont-elles un SUD? Les apports des approches postcoloniales aux études sur la science, Fédération Sciences Sociales Suds (F3S). FRA., Apr 2015, Paris, France |
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Institutional Innovations in Ecological Organic Agriculture3. African Organic Conference (AOC), African Organic Network (AFRONET). TZA.; Association of Organic Agriculture Practitioners of Nigeria (NOAN). NGA., 2015, Lagos, Nigeria |
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Institutional Innovations: Learning how to link sustainable agriculture practices to local markets in developing countriesConference on Global Sustainability and Local Foods, American University of Rome (AUR). ITA.; American University of Rome (AUR). ITA., Oct 2015, Rome, Italy |
The role of knowledge in transitions to sustainable food systemsFAO-UNEP Sustainable Food Systems Programme Workshop: Knowledge and Information for Sustainable Food Systems, Food and Agriculture Organization (FAO). Rome, ITA., Sep 2014, Rome, Italy |
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Voluntary standards: impacting smallholders’ market participationVoluntary Standards for Sustainable Food Systems: Challenges and Opportunities, Jun 2014, Rome, Italy. 234 p |
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Intermediary activities: does effectiveness matter?International workshop on System Innovation towards Sustainable Agriculture (SISA2), Institut National de Recherche Agronomique (INRA). UR Sciences en Société (1326)., May 2014, Paris, France |
Voluntary Standards: Impacting smallholders’ market participationISEAL Webinar "Smallholder access: Insights from the latest research", ISEAL Alliance. GBR., Sep 2014, pp.14 slides |
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Science, Technology and Innovation in Africa: Reflections on Institutional InnovationsIFIP 9.4 IT4D/STS Workshop: South-North-South dialogues on Science, Technology and Development, International Federation for Information Processing (IFIP). INT., Aug 2014, Belo Horizonte, Brazil. pp.13 slides |
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Sustainable Practices, Sustainable Markets? Institutional innovations in agri-food systemsSecond International workshop on System Innovation towards Sustainable Agriculture organized (SISA2), Institut National de Recherche Agronomique (INRA). UR Sciences en Société (1326)., May 2014, Paris, France |
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Divided worlds : Framings and frameworks of responsible research and innovationEASST Annual Conference : Situating Solidarities: social challenges for science and technology studies, European Association for the Study of Science and Technology (EASST). INT., Sep 2014, Toruń, Poland |
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Du projet politique alternatif à la multiplication de services et de marchés. Les trajectoires régulatrices de l’agriculture biologiqueRenouveler les approches institutionnalistes sur l'agriculture et l'alimentation: la "grande transformation" 20 ans après, Institut National d'Etudes Supérieures Agronomiques de Montpellier (Montpellier SupAgro). FRA., Jun 2014, Montpellier, France |
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Multiplying markets. How neoliberalism and globalization shape organicsSéminaire Internationale: Le rôle des Etats et des marchés dans l’extension des TSRs, Agropolis International. FRA., 2014, Montpellier, France |
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Les systèmes de garantie participatifsSéminaire Innovation sociale, agriculture et alimentation durable, Conservatoire National des Arts et Métiers [CNAM] (CNAM). FRA., Oct 2014, Paris, France |
Participatory Guarantee Systems: Alternative Ways of Knowing in Agri-food Systems?13. International Sociological Association World Congress (ISA) : facing and unequal world: challenges for global sociology, International Sociological Association (ISA). INT., Jul 2014, Yokohama, Japan |
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Lessons learned from field projects on voluntary standards: Synthesis of resultsVoluntary Standards for Sustainable Food Systems: Challenges and Opportunities. A Workshop of the FAO/UNEP Programme on Sustainable Food Systems, Jun 2013, Rome, Italy. 18 p |
From market to regulatory intermediation: Understanding international accreditation bodies and participatory guarantee schemesInternational Workshop on Regulatory Intermediaries and Trans-national Governance, Hebrew University of Jerusalem. Jérusalem, ISR., May 2014, Jérusalem, Israel. 13 p |
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Participatory Guarantee Systems as institutional innovations: are these effective governance arrangements?European Science Foundation Exploratory Workshop: The Effectiveness of Voluntary Sustainability Standards, European Science Foundation (ESF). Strasbourg, FRA., Oct 2014, Louvain, Belgium |
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Innovations in linking sustainable agriculture practices with markets. An overview of the joint FAO/INRA studyFAO-FiBL Workshop A Knowledge Exchange Forum for the Development of Green Food Value Chains, Food and Agriculture Organization (FAO). INT., Nov 2014, Rome, Italy |
Dynamics of Standards: Spaces for Innovation?Standardization as space(s) for innovation, an IFRIS/DIM IS2-IT International Workshop, Institut Francilien Recherche Innovation Société (IFRIS). FRA., Dec 2013, Champs-sur-Marne, France. pp.10 slides |
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Standards for sustainability standards: a curious case in the politics of knowledge and techniquesDepartment of Sociology Seminar Series, Sam Houston State University (SHSU). Huntsville, Texas, USA., Sep 2013, Huntsville, Texas, United States. pp.30 slides |
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Equitable Performances, Enacting Gender in Tanzanian TeaInternational Association for Feminist Economics 22nd IAFFE Annual Conference Feminist Economists’ Perspectives on Women’s Education and Work Across the Globe, Stanford University (SU). USA., Jul 2013, Palo Alto, CA, United States |
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Standards for sustainability standardsUniversité de Sam Houston State, Sep 2013, Huntsville (TX), United States |
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Politique de la régulation privée : ISEAL et la gouvernance transnationale des standards volontaires de durabilitéSéminaire Gouverner le vivant, Muséum National d’Histoire Naturelle (MNHN). FRA., Mar 2013, Paris, France. 21 diapos |
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Certifying Smallholder ProducersCracking the Nut 13, Jun 2013, Dresden, Germany |
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Tinkering around Tea: Science, Technology and Innovation Policies in Tanzania’s Agricultural Research System5. Biennial Atlanta Conference on Science and Innovation, Georgia Institute of Technology (Georgia Tech). USA., Sep 2013, Atlanta, Georgia, United States |
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Transitioning a sustainability regime: standards as governing devicesThe Governance of Innovation and Socio-Technical Systems: Theorising and Explaining Change. International Workshop, 2012, Copenhagen Business School, Denmark, March 1-2, 2012, Denmark |
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Participation in the ISEAL AllianceGovernance of Sustainable Agriculture through Multi-Stakeholder Initiatives, 2012 |
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Coping with standard diversity: an analytical framework - the standard life cycle28. EGOS Colloquium, Aalto University. Helsinki, FIN., Jul 2012, Helsinki, Finland. 27 p |
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Sustaining the Enterprise: Enacting sustainability standards for Tanzanian teaDesign and Displacement: social studies of science and technology 4S/EASST Joint Conference, Society for the Social Studies of Science (4S). USA., Oct 2012, Copenhagen, Denmark |
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Sustaining the EnterpriseDesign and Displacement: social studies of science and technology 4S/EASST Joint Conference, Oct 2012, Copenhague, Denmark |
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Lógica técnico/procesal o política en el Comercio Justo: ISEAL y Símbolo de Pequeños Productores4. Fair Trade International Symposium (FTIS 2012) and GeoFairTrade Final Conference, University of Liverpool. GBR., Apr 2012, Liverpool, Reino Unido |
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Lógica técnico/procesal o política en el Comercio JustoFair Trade International Symposium FTIS 2012 & GeoFairTrade Final Conference, Apr 2012, Liverpool, Reino Unido |
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Participation in the ISEAL Alliance: Field testing as a process of intermediationInternational Workshop: Governance of Sustainable Agriculture through Multi-Stakeholder Initiatives, Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD). FRA., Dec 2012, Montpellier, France |
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Transitioning sustainability: Performing ‘governing by standards"Design and Displacement: social studies of science and technology" 4S/EASST Joint Conference 2012, Society for the Social Studies of Science (4S). USA., Oct 2012, Copenhagen, Denmark |
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Governing Agricultural Practices in TanzaniaEcole Doctorale IFRIS: Biosavoir, Biopouvoir, Bioéconomie, IFRIS., Mar 2010, Florence, Italy |
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Governing agricultural practices in Tanzania: Reflections on standards as governance devices3. Ecole thématique de printemps de l'IFRIS : Biosavoir, Biopouvoir, Bioéconomie, Institut Francilien Recherche Innovation Société (IFRIS). FRA., Mar 2012, Florence, Italy. 16 p |
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Governing sustainability: Knowledge, standards and innovation transitions13. World congress of sociology: "the new rural world: from crises to opportunities", International Rural Sociology Association (IRSA). INT., Jul 2012, Lisbonne, Portugal |
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Politics of Private Regulation: ISEAL and the shaping of transnational sustainability governanceSocioCirad: Séminaire sur les élites des politiques publiques, Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD). FRA., Oct 2012, Montpellier, France |
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Transitioning a Sustainability Regime: Standards as Governing Devices4S/EASST Joint Conference, Oct 2012, Copenhague, Denmark |
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Impact of voluntary standards on smallholder market participation in developing countries: Literature studyAGS Seminar: First Results of the Literature Review of the Impact of Voluntary Standards on Smallholders’ Market Participation in Developing Countries, Food and Agriculture Organization (FAO). ITA., Nov 2012, Rome, Italy. pp.28 slides |
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Standardisation and innovationConférence annuelle de l’IFRIS, Institut Francilien Recherche Innovation Société (IFRIS). FRA., Nov 2011, Paris, France. pp.11 slides |
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Gli standard di qualità nella governance delle filiereSeminar in the Department of Economics, May 2011, Florence, Italy |
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Encouraging investment in agro-industries through commercial extension: the case of the Tea Research Institute of TanzaniaFAO Technical Workshop and Roundtable Meeting on Promoting Investment in Agriculture, Food and Agriculture Organization (FAO). ITA., Dec 2011, Rome, Italy. pp.31 slides |
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Governing agrifood sustainability through private standards: the case of the ISEAL alliance24. European Society for Rural Sociology Congress "Inequality and Diversity in European Rural Areas", ESRS (European Society for Rural Society). Devon., Aug 2011, Chania, Greece |
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Responsible Innovation: The process of framing the standardization of sustainabilityINRA-SenS Seminar Series, Institut National de Recherche Agronomique (INRA). UR Sciences en Société (1326)., Nov 2011, Champs-sur-Marne, France. pp.32 slides |
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Multiple social and environmental standards as development instruments: the case of tea in TanzaniaTransformation of the role of the State and new instruments of public action, May 2011, Prétoria, South Africa |
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Differentiating Organics: The practices of tea and biscuits in the UK marketJoint 2011 Annual Meetings and Conference of the Agriculture, Food, and Human Values Society (AFHVS), Association for the Study of Food and Society (ASFS) and Society for Anthropology of Food and Nutrition (SAFN), University of Montana. USA., Jun 2011, Missoula, Montana, United States |
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Responsible InnovationAnnual Meeting of the Society for Social Studies of Science (4S), Nov 2011, Cleveland, United States |
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Differentiating OrganicsAnnual Meetings & Conference of the Agriculture, Food, and Human Values Society (AFHVS), Association for the Study of Food and Society (ASFS), & Society for Anthropology of Food and Nutrition (SAFN), Jun 2011, United States |
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Valuing What? Making sense of certification in the Tanzanian tea industrySéminaires du CIRAD, Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD). FRA., Jul 2010, Montpellier, France. pp.30 slides |
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ORGANIZING SMALLHOLDER PRODUCTION FOR SUSTAINABILITY LESSONS LEARNED FROM FAIRTRADE CERTIFICATION IN THE TANZANIAN TEA INDUSTRYISDA 2010, Jun 2010, Montpellier, France. 16 p |
SustainabiliTea: Shaping sustainability in Tanzanian tea productionGender, Justice and Environmental Change Seminar, Michigan State University [East Lansing]. USA., Dec 2010, East Lansing, Michigan, United States |
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SustainabiliTea: Reflections on sustainable practices in Tanzanian tea value chainsFulbright Reflections Series, US Embassy. KEN., Mar 2010, Dar-es-Salaam, Tanzania. pp.64 slides |
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Reflections in a Tea cup: making sense of certification in the Tanzanian tea industryCESAGEN Seminar “Certified Tea Party: Tea in Sri Lanka and Tanzania", Lancaster University. GBR. Cardiff University., Jun 2010, Lancaster, United Kingdom |
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Organizing smallholder production for sustainabilityInnovation and Sustainable Development in Food and Agriculture (ISDA 2010), Agropolis International. FRA., Jun 2010, Montpellier, France |
New Technologies, Standards, and Local Food Resources3. Afrasian International Symposium "Resources under Stress: Sustainability of the Local Community in Asia and Africa, Kyoto University [Kyoto] (KU). JPN., Feb 2008, Kyoto, Japan |
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SustainabiliTea: Shaping sustainable development through 'socially responsible' certification schemes - A proposal for researchDIIS Seminar, Danish Institute of International Studies. DNK., May 2008, Copenhague, Denmark. pp.23 slides |
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Certified Sustainable: The role of Tanzanian tea producers in Global Value ChainsAfrican Studies Association Annual Meeting, African Studies Association (ASA). USA., Nov 2008, Chicago, IL, United States |
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Global Implications of US Agriculture Policy: Eat locally, think globallyLansing Community College Global Perspectives Conference, Lansing Community College. Lansing, Michigan, USA., Apr 2008, Lansing, Michigan, United States. pp.15 slides |
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Networks of conformity assessment: Challenges and opportunities for developmentUSAID RAISE SPS Close-Out Workshop, United States Agency for International Development (USAID). USA., Sep 2007, Washington, district de Columbie, United States. pp.17 slides |
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Creating ‘sustainable’ tea: Reflections on corporate social responsibility in TanzaniaRural Sociological Society Annual Meeting, Rural Sociological Society (RSS). USA., Aug 2007, Santa Clara, Californie, United States |
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Corporate Social Responsibility in Tanzania: Challenges and Opportunities50. African Studies Association Annual Meeting : "21st Century Africa: Evolving Conceptions of Human Rights", African Studies Association (ASA). USA., Oct 2007, New York, United States |
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Trafficking of Nigerian Women into ItalyMichigan Sociological Association Annual Meeting, Michigan Sociological Association. USA., Oct 2006, Mount Pleasant, MI, United States |
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Una Nuova Iniziativa di Didattica per la Finanza RuraleDevelopment Economics: Una conferece per l'Anno Internazionale del Microcredito 2005, Università degli Studi di Roma La Sapienza. Rome, ITA., Sep 2005, Rome, Italy. pp.13 slides |
Valoriser l'agro-biodiversité par des systèmes de qualification innovants : un levier pour le changement d'échelle de l'agriculture biologique ?Séminaire annuel du métaprogramme INRAE Métabio, Mar 2023, Saint-Malo, France. 2023 |
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Nine European Living Labs (LLs) Collectively Promoting Sustainable Biodiversity from Field to Fork: : the DIVINFOOD projectAdaptation Futures 2023, Oct 2023, Montréal, Canada |
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Exchanging knowledge about markets with innovators: experiences from an ongoing participatory research project on institutional innovations27. European Society for Rural Sociology Congress (ESRS) : "Uneven processes of rural change: on diversity, knowledge and justice", Jul 2017, Cracovie, Poland. , 2017 |
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Institutional Innovations for sustainable agricultural practicesFAO Technical Seminar/ Webinar on What markets support agroecology and sustainable production systems?, Jun 2016, Rome, Italy. FAO - Food and Agriculture Organisation, 2016 |
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‘Planting Seeds’ for ‘Good Growth’: Sustainability Discourses in Multi-National Agrifood Companies14. World Congress of Rural Sociology : Sustainable and Just Rural Transitions: Connections and Complexities, Aug 2016, Toronto, Canada. 2016 |
Institutional innovations supporting local markets for sustainable agricultureRegional Symposium on Agroecology for Sustainable Agriculture and Food Systems for Europe and Central Asia, Nov 2016, Budapest, Hungary. FAO - Food and Agriculture Organisation, 2016 |
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Labelling social innovation from Namibia to France, lessons from participatory guarantee systems3. International Sociological Association Forum, Jul 2016, Vienna, Austria. , 2016 |
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Introduction to institutional innovationsAC&SD 2016 : Special session organized by INRA, FAO, IFOAM, Urgenci, IIED and CCAP entitled: Institutional innovations for sustainable food systems: practitioner experiences in ‘transitions in the making’ at the Agri-Chains and Sustainable Development: linking local and global dynamics, Dec 2016, Montpellier, France. 2016 |
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Agroecological quality construction: How to value agroecological products? Experiences from Bolivia and Colombia14. World Congress of Rural Sociology : Sustainable and Just Rural Transitions: Connections and Complexities, Aug 2016, Toronto, Canada. 2016 |
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Systèmes participatifs de garantie en agriculture biologique. L'importance des innovations institutionnellesForum « Origine, diversité et territoires. 2ème édition : Regards croisés sur la qualité et l’origine » En parallèle du Salone del Gusto-Terra Madre et de l’Année Internationale de l’Agriculture familiale, Oct 2014, Turin, Italie. 2014 |
Participatory Guarantee Systems in Organic Agriculture: The importance of institutional innovations3. Conférence Ouest Africaine sur l’agriculture écologique et biologique, Aug 2014, Cotonou, Benin. , 2014 |
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Institutionalising social innovation: an exploration of boundariesEASST Annual Conference : Situating Solidarities: social challenges for science and technology studies, Sep 2014, Toruń, Poland. 2014 |
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Certifying smallholder producers: linking specific challenges to general trendsCracking the Nut 2013 conference: Sustainable Sourcing for Agricultural Supply Chains, Jun 2013, Dresde, Germany. , 2013 |
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PrefazioneEmmanuela Porru; Antonello Podda. Lo Spazio del Commestibile. Tradizione e innovazione nelle pratiche alimentari in Sardegna, Rosenberg & Sellier, pp.11-13, 2025, Sviluppo e territori, 9791259933867 |
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Exploring Agrifood Transitions in the AnthropoceneAllison M. Loconto; Douglas H. Constance. Agrifood Transitions in the Anthropocene: Challenges, Contested Knowledge, and the Need for Change, Sage Publications Ltd., pp.1-32, 2024, SAGE Studies in International Sociology |
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Contested Agrifood Knowledge Transitions into the AnthropoceneAllison M. Loconto; Douglas H. Constance. Agrifood Transitions in the Anthropocene. Challenges, Contested Knowledge, and the Need for Change, Sage Publications Ltd., pp.339-376, 2024, 9781529680157 |
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Planting Seeds' for 'Good GrowthAllison M. Loconto; Douglas H. Constance. Agrifood Transitions in the Anthropocene: Challenges, Contested Knowledge, and the Need for Change, Sage Publications Ltd., pp.265-289, 2024, 9781529680157 |
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Governance matters ... but is it what you think?Editions Quae. Sustainable food systems for food security. Need for combination of local and global approaches, Editions Quae, pp.19-31, 2022, 978-2-7592-3576-6. ⟨10.35690/978-2-7592-3576-6⟩ |
Une définition politique "globale". La FAO et l'agroécologieLa transition agroécologique. Tome I : Quelles perspectives en France et ailleurs dans le monde ?, Presses des Mines, 2021, Académie d'agriculture de France, 978-2-35671-620-0 |
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Innovating locally for global transformationKropp, Cornelia; Antoni-Komar, Irene; Sage, Colin. Food System Transformations: Social movements, local economies, collaborative networks, 1, Routledge, pp.100-118, 2020, 9781003131304. ⟨10.4324/9781003131304-8⟩ |
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Sustainability along all value chainsSustainable diets: linking nutrition and food systems, 1, CABI, pp.215-224, 2019, ⟨10.1079/9781786392848.0215⟩ |
Justifying the standardization of sustainability impactContested Sustainablity Discourses in the Agrifood System, Earthscan, 2018, Earthscan Food and Agriculture, 9781138063099 |
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Organic farming in France. An alternative project or conventionalisation?Gilles Allaire; Benoit Daviron. Ecology, Capitalism and the New Agricultural Economy The Second Great Transformation, 2018 |
Organic farming in France: an alternative project or conventionalisation?Ecology, capitalism and the new agricultural economy: the second great transformation, Routledge, 310 p., 2018, Critical Food Studies, 9781351210041. ⟨10.4324/9781351210041⟩ |
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L’agriculture biologique en France, entre projet critique et conventionnalisationTransformations et transitions dans l’agriculture et l’agro-alimentaire, Editions Quae, 2017, Synthèses (Quae), 978-2-7592-2614-6 |
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The values of value chains: Putting responsibility into actionDe-facto Responsible Innovation : Governance at Stake, Edward Edgar, 2017 |
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Creating actionable knowledge for sustainability: a case of 'standards in the makingThe new challenges for the rural, Emerald Group Publishing Limited, 2017, 978-1-78714-824-6 |
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‘Tinkering’ with tea: science, technology and innovation policies in Tanzania’s agricultural research systemResearch Handbook on Innovation Governance for Emerging Economies, Edward Edgar, 2017, 978 1 78347 190 4. ⟨10.4337/9781783471911.00016⟩ |
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Sustainable Practices, Sustainable Markets? Institutional innovations in agri-food systemsAgroEcological Transitions. Changes and Breakthroughs in the Making, Academic Publishers, 2017, 978-94-6343-114-9. ⟨10.18174/407609⟩ |
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The Songhai Model of Integrated ProductionInnovative markets for sustainable agriculture : Exploring how innovations in market institutions encourage sustainable agriculture in developing countries, Food and Agriculture Organization of the United Nations., 2016, 978-92-5-109327-6 |
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Why and how market institutions create incentives for adopting sustainable agricultural practicesInnovative markets for sustainable agriculture, Food and Agriculture Organization of the United Nations., 2016, 978-92-5-109327-6 |
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Institutional collaboration for sustainable agriculture: learning from the tea sector in the Southern Highlands of the United Republic of TanzaniaInnovative markets for sustainable agriculture : Exploring how innovations in market institutions encourage sustainable agriculture in developing countries, Food and Agriculture Organization of the United Nations., 2016, 978-92-5-109327-6 |
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The role of knowledge in transitions to sustainable food systems: examples from institutional innovationsKnowledge and Information for Sustainable Food Systems, Food and Agriculture Organization of the United Nations, 2016, 978-92-5-109068-8 |
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Framings and frameworks: six grand narratives of de facto RRINavigating Towards Shared Responsibility in Research and Innovation. Approach, Process and Results of the Res-AGorA Project, Fraunhofer Institute for Systems and Innovation Research (ISI), 2016, 9-783000-517099 |
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Role of intermediation in the management of complex sociotechnical transitionsAgroEcological Transitions, Wageningen University Research, 39 p., 2016 |
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Institutional Innovations in Ecological Organic Agriculture in AfricaAchieving Social and Economic Development in Africa through Ecological and Organic Agricultural Alternatives., Food and Agriculture Organization of the United Nations., 2016 |
What might an “agro-ecological” food system look like?Sustainable Value Chains for Sustainable Food Systems. A Workshop of the FAO/UNEP Programme on Sustainable Food Systems, Food and Agriculture Organization of the United Nations, 12 p., 2016, 978-9251095324 |
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IntroductionInnovative markets for sustainable agriculture. Exploring how innovations in market institutions encourage sustainable agriculture in developing countries, Food and agriculture organization of the united nations, 2016, 978-92-5-109327-6 |
Innovative markets for sustainable agriculture: Exploring how innovations in market institutions encourage sustainable agriculture in developing countriesSustainable Value Chains for Sustainable Food Systems. A Workshop of the FAO/UNEP Programme on Sustainable Food Systems, FAO. Food and Agricultural Organization of the United Nations, 2016, 978-92-5-109532-4 |
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Science and StandardsThe Routledge Handbook of the Political Economy of Science, Routledge, 2016 |
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Case Study 4: Critical Organisations - Multi-national corporationsNavigating Towards Shared Responsibility in Research and Innovation. Approach, Process and Results of the Res-AGorA Project, Fraunhofer Institute for Systems and Innovation Research (ISI), 2016, 9-783000-517099 |
Differentiating Organics: Performing Multiple Objects to Organize Singular Markets for Organic Tea and Biscuits in the UKRe-Thinking Organic Food and Farming in a Changing World, 22, Springer Netherlands, 2015, The International Library of Environmental, Agricultural and Food Ethics, 978-94-017-9189-2. ⟨10.1007/978-94-017-9190-8_4⟩ |
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Transitioning Sustainability: Performing ‘governing by standards’The Governance of Socio-Technical Systems: Theorising and Explaining Change, Edward Edgar, 2014, 9781784710187. ⟨10.4337/9781784710194.00013⟩ |
Tripartite standards regimeThe Wiley-Blackwell Encyclopedia of Globalization, Blackwell Publishing, 2012, 9780470670590. ⟨10.1002/9780470670590.wbeog919⟩ |
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L’Alliance ISEAL, ambassadeur des standards volontairesNormaliser au nom du développement durable, Editions Quae, 200 p., 2012, 978-2-7592-1814-1 |
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Value chains and chains of values: tracing Tanzanian teaLocal Agri-Food Systems in a Global World: Market, Social and Environmental Challenges, Cambridge Scholars Publishing, 295 p., 2012, 978-1-4438-3664-7 |
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Encadré 6.2. Les normes du commerce équitable comme moyens d’innover ?Apprendre à innover dans un monde incertain : Concevoir les futurs de l'agriculture et de l'alimentation, Editions Quae, pp.248, 2012, Synthèses (Quae), 978-2-7592-1858-5 |
How can Fairtrade maximize demand and positive producer impact through its supply chain and business engagement?2022 |
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Sustainable land-Use transitions : moving beyond the 30x30 target and the land sparing/land sharing debates (Policy Brief)2022, 6 p |
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How do markets encourage the adoption of sustainable practices? The role of institutional innovation in developing countries.2016 |
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PGS as an Institutional Innovation: A new FAO study discusses how PGS helps farmers to adopt sustainable agricultural practices.2016, pp.4-5 |
Voluntary Standards: Impacting Smallholders’ Market Participation2013 |
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Trajectories and Turning Points2023 |
SustainabiliTea: Shaping Sustinability in Tanzanian Tea ProductionLife Sciences [q-bio]. Michigan State University [East Lansing], 2010. English. ⟨NNT : ⟩ |