Audrey Cosson

13
Documents

Publications

Publications

Fostering creativity and meeting the needs of seniors through a multi-actor and sensorial ideation approach

Audrey Cosson , Clemence Besombes , Corina Veron-Chavanne , Sarah Domingie , Laura Le Du et al.
11th Conference on Sensory and Consumer Research (EuroSense), 2024, Dublin, Ireland
Communication dans un congrès hal-05019608 v1

Exploring culinary co-creation for innovative food development among older adults: a sensory approach

Sarah Domingie , Anne Saint-Eve , Lucia Espinosa-Brisset , Agnes Giboreau , Audrey Cosson
11th Conference on Sensory and Consumer Research (EuroSense), 2024, Dubin, Ireland
Communication dans un congrès hal-05019613 v1

Souper foods: multi-actor co-creation of appealing and nutritious soups for young independent French seniors

Sarah Domingie , Anne Saint-Eve , Agnes Giboreau , Audrey Cosson
Altered Taste, 2023, Lyon, France
Communication dans un congrès hal-05019507 v1

Adapting legume/meat portion sizes on plates to enhance legume consumption in restaurants: impact on appreciation and satiety

Audrey Cosson , Maxime Sebbane , Anestis Dougkas
8. Annual Interdisciplinary Research Symposium Economics of Foodservice Decisions, 2022, PennState, United States
Communication dans un congrès hal-05019499 v1

HYPEREMESIS GRAVIDARUM (HG): EXPLORING PATIENTS’ EXPERIENCES OF FOOD PERCEPTION AND INTAKE – a review

Audrey Cosson
International Colloquium on Hyperemesis Gravidarum 2022, 2022, Londres, United Kingdom
Communication dans un congrès hal-05018941 v1

Severity of Nausea and Vomiting during Pregnancy: exploring food intake, perception, and symptoms management strategies

Anaëlle Venturini , Anestis Dougkas , Philippe Deruelle , Audrey Cosson
International Colloquium on Hyperemesis Gravidarum (ICHG), 2024, Ventura, United States
Poster de conférence hal-05019584 v1

PREVOPE: PREGNANCY-INDUCED VOMITING: IMPACT ON FOOD PERCEPTION AND EATING BEHAVIOUR

Audrey Cosson , Anestis Dougkas
ESPEN (European Society for Clinical Nutrition and Metabolism), 2023, Lyon, France
Poster de conférence hal-05019536 v1

Pregnancy - induced vomiting: Exploring women' s experiences of food perception and eating behaviour

Audrey Cosson , Anestis Dougkas
15th Pangborn Sensory Science Symposium, 2023, Nantes, France
Poster de conférence hal-05019561 v1

A cross-cultural comparison of soup sensory preferences in French and American young seniors

Sarah Domingie , Anne Saint-Eve , Agnes Giboreau , Audrey Cosson
15th Pangborn Sensory Science Symposium, 2023, Nantes, France
Poster de conférence hal-05019575 v1

Adapting legume/meat portion sizes on plates to enhance legume consumption in restaurants: impact on appreciation and food intake

Audrey Cosson , Maxime Sebbane , Anestis Dougkas
British Feeding and Drinking Group, 2023, Leeds, United Kingdom
Poster de conférence hal-05019517 v1

Souper foods: multi-actor co-creation of appealing and nutritious soups for young independent French seniors

Sarah Domingie , Anne Saint-Eve , Agnes Giboreau , Audrey Cosson
15th Pangborn Sensory Science Symposium, 2023, Nantes, France
Poster de conférence hal-05019568 v1

Modifier la taille des portions de légumineuses et de viande dans les assiettes pour améliorer la consommation de légumineuses dans les restaurants

Audrey Cosson , Maxime Sebbane , Anestis Dougkas
Journées Francophones de Nutrition (JFN 2022), Nov 2022, Toulouse, France
Poster de conférence hal-05019470 v1