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Audrey Devatine

14
Documents

Publications

Innovative fast-dynamic tool to characterize maldistribution in gas-liquid multi-channel reactors

Murilo Ricardo Do Nascimento Arrais , Hélène Chaumat , Audrey Devatine , Carine Julcour-Lebigue , Hervé Ayroles
Chemical Engineering and Processing: Process Intensification, 2024, 195, pp.109610. ⟨10.1016/j.cep.2023.109610⟩
Journal articles hal-04403699v1
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La filtration dynamique : Un nouveau concept pour la filtration des vins chargés en particules

Youssef El Rayess , Audrey Devatine , Claire Albasi , Luc Fillaudeau
La revue des œnologues et des techniques vitivinicoles et œnologiques, 2018, 167 (Avril), pp.26-29
Journal articles hal-02263101v1
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Hydrodynamic study of a monolith-type reactor for intensification of gas-liquid applications

Audrey Devatine , Hélène Chaumat , Simon Guillaume , Bismath Tati Tchibouanga , Freddy-Libardo Durán Martínez
Chemical Engineering and Processing: Process Intensification, 2017, 122, pp.277-287. ⟨10.1016/j.cep.2017.10.015⟩
Journal articles hal-01882029v1
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Effect of carboxymethylcellulose on potassium bitartrate crystallization on model solution and white wine

Audrey Bajul , Vincent Gerbaud , Sébastien Teychené , Audrey Devatine , Gilles Bajul
Journal of Crystal Growth, 2017, 472, pp.54-63. ⟨10.1016/j.jcrysgro.2017.03.024⟩
Journal articles hal-03512724v1
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Wine clarification with Rotating and Vibrating Filtration (RVF): Investigation of the impact of membrane material, wine composition and operating conditions

Youssef El Rayess , Yannick Manon , Nicolas Jitariouk , Claire Albasi , Martine Mietton-Peuchot
Journal of Membrane Science, 2016, vol. 513, pp. 47-57. ⟨10.1016/j.memsci.2016.03.058⟩
Journal articles hal-01360111v1
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Analysis of membrane fouling during cross-flow microfiltration of wine

Youssef El Rayess , Claire Albasi , Patrice Bacchin , Patricia Taillandier , Martine Mietton-Peuchot
Innovative Food Science & Emerging Technologies / Innovative Food Science and Emerging Technologies , 2012, vol. 16, pp. 398-408. ⟨10.1016/j.ifset.2012.09.002⟩
Journal articles hal-00787969v1
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Cross-flow microfiltration of wine: Effect of colloids on critical fouling conditions

Youssef El Rayess , Claire Albasi , Patrice Bacchin , Patricia Taillandier , Martine Mietton-Peuchot
Journal of Membrane Science, 2011, vol. 382 (1-2), pp.1-19. ⟨10.1016/j.memsci.2011.08.008⟩
Journal articles hal-00750746v1

THE PROTECTIVE ROLE OF DISSOLVED CARBON DIOXIDE AGAINST WINE OXIDATION: A SIMPLE AND RATIONAL APPROACH

Audrey Devatine , Igor Chiciuc , Martine Mietton-Peuchot
Journal International des Sciences de la Vigne et du Vin, 2011, 45 (3), pp.189 - 197
Journal articles hal-02648208v1

Effect of wine properties and operating mode upon mass transfer in micro-oxygenation

Igor Chiciuc , Vincent Farines , Martine Mietton-Peuchot , Audrey Devatine
International Journal of Food Engineering, 2010, 6 (6), ⟨10.2202/1556-3758.1770⟩
Journal articles hal-02664011v1

A mathematical approach for oxygenation using micro bubbles Application to the micro-oxygenation of wine

Audrey Devatine , Martine Mietton-Peuchot
Chemical Engineering Science, 2009, 64 (9), pp.1909-1917. ⟨10.1016/j.ces.2009.01.012⟩
Journal articles hal-02661160v1
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Performance evaluation of a novel concept “Open Plate Reactor” applied to highly exothermic reactions

Laurent Prat , Audrey Devatine , Patrick Cognet , Michel Cabassud , Christophe Gourdon
Chemical Engineering and Technology, 2005, 2 (9), pp.1028-1034. ⟨10.1002/ceat.200500120⟩
Journal articles hal-03482831v1
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Impact of the physico-chemistry of the wine on membrane filtration performance

Youssef El Rayess , Claire Albasi , Patrice Bacchin , Patricia Taillandier , José Raynal
2nd International Congress on Green Process Engineering,2nd European Process Intensification Conference, Jun 2009, Venise, Italy. pp.0
Conference papers hal-04029802v1