Aziadé Chemat

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Publications

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Cascade extractions of coffee silverskin: Towards zero solid waste valorization of a byproduct

Aziadé Chemat , Moritz Schweiger , Didier Touraud , Rainer Müller , Léo Lajoie et al.
Sustainable Chemistry and Pharmacy, 2024, 42, ⟨10.1016/j.scp.2024.101779⟩
Article dans une revue hal-04732660 v1
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Valorization of Coffee Silverskin Using Extraction Cycles and Water as a Solvent: Design of Process

Aziadé Chemat , Didier Touraud , Rainer Müller , Werner Kunz , Anne-Sylvie Fabiano-Tixier
Molecules, 2024, 29, ⟨10.3390/molecules29061318⟩
Article dans une revue hal-04533648 v1
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Shade of Innovative Food Processing Techniques: Potential Inducing Factors of Lipid Oxidation

Aziadé Chemat , Mengna Song , Ying Li , Anne-Sylvie Fabiano-Tixier
Molecules, 2023, 28 (24), pp.8138. ⟨10.3390/molecules28248138⟩
Article dans une revue (article de synthèse) hal-04441815 v1

Valorization of spent coffee grounds by 2-methyloxolane as bio-based solvent extraction. Viable pathway towards bioeconomy for lipids and biomaterials

Aziadé Chemat , Harish Karthikeyan Ravi , Anne Claire Hostequin , Henna Burney , Valérie Tomao et al.
OCL Oilseeds and fats crops and lipids, 2022, 29, pp.7. ⟨10.1051/ocl/2021052⟩
Article dans une revue hal-03564732 v1

2-Methyloxolane as a Bio-Based Solvent for Green Extraction of Aromas from Hops (Humulus lupulus L.)

Vincent Rapinel , Aziadé Chemat , Cyrille Santerre , Justine Belay , Farnaz Hanaei et al.
Molecules, 2020, 25 (7), pp.1727. ⟨10.3390/molecules25071727⟩
Article dans une revue hal-02875342 v1