Carine DELAYRE-ORTHEZ
Directrice du Collège Santé, enseignante-chercheuse en immunotoxicologie, coordinatrice du projet ALIMCARE
38%
Libre accès
39
Documents
Affiliations actuelles
- 570637
- 527123
Identifiants chercheurs
- carine-delayre-orthez
- 0000-0003-3402-7490
- IdRef : 095606106
- Google Scholar : https://scholar.google.fr/citations?user=tnp1pRQAAAAJ
Publications
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In vitro fortification of Nε-carboxymethyl-lysine in bovine serum albumin model systemsNaila Rabbani; Paul J. Thornalley. IMARS14: Protein glycation in food, health and disease, Sep 2021, Doha, Qatar.
Poster de conférence
hal-04414832v1
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AlimAccess60 - Projet participatif visant à promouvoir le bien vieillir alimentaire pour les séniors en situation de précaritéJFN, Dec 2019, Rennes, France
Poster de conférence
hal-04360851v1
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Impact of different polyphenols on wheat allergic response in in vitro and in vivo models32nd EFFoST International Conference 2018, Nov 2018, Nantes, France
Poster de conférence
hal-03325973v1
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Epicutaneous immunotherapy acts on allergic eosinophilic gastritis in piglets sensitised to peanutEuropean Academy of Allergy and Clinical Immunology and World Allergy Organization World Allergy and Asthma Congress, Jun 2013, Milan, Italy. Wiley-Blackwell, Allergy, 68 (Suppl. 97), 744 p., 2013, Abstracts from the European Academy of Allergy and Clinical Immunology and World Allergy Organization World Allergy and Asthma Congress
Poster de conférence
hal-02746397v1
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Characterization of a bovine serum albumin model system for in vitro fortification of N ε -carboxymethyl-lysineYoung AGErs symposium, Oct 2023, Maasticht, Netherlands
Communication dans un congrès
hal-04414993v1
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Treatment of eosinophilic gastritis by epicutaneous immunotherapy (EPIT) in peanut allergic pigletsAnnual Meeting of the American-Academy-of-Allergy-Asthma-and-Immunology, Mar 2017, Atlanta, Georgia. pp.1
Communication dans un congrès
hal-01602651v1
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Reducing wheat allergic response by polyphenol-allergen interactions28. International Conference on Polyphenols - ICP 2016, Vienna University of Technology (TU Wien). Vienne, AUT., Jul 2016, Vienna, Austria
Communication dans un congrès
hal-02743518v1
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The impact of food processing on the quality of food and health effects on the digestive tractProspects for the 3rd Millenium, Sep 2016, Cluj Napoca, Cluj, Romania
Communication dans un congrès
hal-04336165v1
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Polyphenol interactions mitigate the immunogenicity and allergenicity of gliadins28th International Conference on Polyphenols, Jul 2016, Vienne, Austria. pp.10, ⟨10.1021/acs.jafc.6b05371⟩
Communication dans un congrès
hal-01608386v1
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Polyphenols interactions with major wheat allergens reduce their capacity to induce allergic responseMeeting of the European-Academy-of-Allergy-and-Clinical-Immunology, European Acad Allergy & Clin Immunol., Jun 2015, Vienne, Austria. pp.2
Communication dans un congrès
hal-01602906v1
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Postnatal leptin prevents neonates hypothermia and restores normal adipose tissue development in IUGR pigletsExperimental Biology Meeting 2011, Apr 2011, Washington D.C., United States
Communication dans un congrès
hal-02746664v1
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Composition de probiotiques particuliers et utilisation pour diminuer les symptômes inflammatoires digestifsFrance, N° de brevet: 1870247. 2018
Brevet
hal-04312321v1
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Composition pour diminuer la sensibilité au glutenFrance, N° de brevet: 3 078 609. 2018
Brevet
hal-02787601v1
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