Cassandre Leverrier
3
Documents
Publications
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Towards the definition of an objective criterion of the food printing qualitySustainable Food and Industry 4.0: Towards the 2030 Agenda, Nov 2023, Valencia, Spain
Poster de conférence
hal-04282290v1
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Peut-on prédire la qualité d'impression de matrices alimentaires à partir de critères rhéologiques simples ?57ème Congrès du GFR, Oct 2023, Paris, France
Poster de conférence
hal-04282316v1
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How to ensure the printability of a food matrix ? From formulation to consumer appreciation.36th EFFOST 2022 : Shaping the Production of Sustainable, Healthy Foods for the Future, Nov 2022, Dublin, Ireland
Poster de conférence
hal-04132482v1
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