Cécilia BOGNON
- Sciences, Normes, Démocratie (SND)
- Sorbonne Université - Faculté des Lettres - UFR de Philosophie (SU UFR Philo)
Présentation
Publications
Publications
Philosophy of biology before biologyRoutledge, 2019, 9781138652873 |
L’âme comme principe de conservation du vivant chez StahlCorps et âme, Publications de l’École Pratique des Hautes Études; Publications de l’École Pratique des Hautes Études, pp.241-267, 2025, ⟨10.4000/13suk⟩ |
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Metabolism in Crisis? A New Interplay Between Physiology and EcologyVitalism and Its Legacy in Twentieth Century Life Sciences and Philosophy, 29, Springer International Publishing, pp.193-216, 2023, History, Philosophy and Theory of the Life Sciences, ⟨10.1007/978-3-031-12604-8_11⟩ |
“Nutrition, Vital Mechanisms and the Ontology of Life”Mechanism, Life and Mind in Modern Natural Philosophy, 240, Springer International Publishing, pp.175-199, 2022, International Archives of the History of Ideas Archives internationales d'histoire des idées, ⟨10.1007/978-3-031-07036-5_11⟩ |
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IntussusceptionEncyclopedia of Early Modern Philosophy and the Sciences, Springer International Publishing, pp.1-6, 2020, ⟨10.1007/978-3-319-20791-9_547-1⟩ |
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The idea of "philosophy of biology before biology": a methodological provocationCécilia Bognon; Charles Wolfe. Philosophy of biology before biology, Routledge, 2019, 9781138652873 |
La nutrition, âme du vivant ?Corps et âme : Relations et implications dans le fonctionnement corporel, Laetitia Loviconi (EPHE), Jun 2022, Paris, France |
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De l’usage raisonné de l’anachronisme en histoire des sciencesSociété de Philosophie du Québec et ACFAS, May 2022, Laval (Québec), Canada |
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Pourquoi Claude Bernard veut-il remplacer l'expression "forces vitales" par les "phénomènes organotrophiques ou nutritifs"?Claude Bernard. Histoire et philosophie d’une théorie physiologique, Laurent Loison, May 2022, Montréal Quebec, Canada |
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Centralité et dualité de la nutrition chez Claude BernardColloque de clôture du projet "Claude Bernard. Histoire et philosophie d’une théorie physiologique ", Laurent Loison, Sep 2022, Paris, France |
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Histoire et philosophie de la physiologie générale dans l’œuvre de François DuchesneauConférence en l’honneur de François Duchesneau, Christian Leduc, May 2022, Montréal Québec, Canada |
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Genomics and metagenomics: epistemology and ontology of biological identity in the postgenomic eraMeeting annuel du Labex “Who am I?”, Nov 2021, Les Barils, France |
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You are what you eat. Métabolisme, Identité, MicrobioteInternational Interdisciplinary Colloquium: New Challenges Induced by Microbiomes, Eric Bapteste, Oct 2021, Paris, France |
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Life and Knowledge: On the Possibility of a Logic of LifeThe Logic of Life 50 years on: Thinking about the History of Biology with François Jacob, Pierre-Olivier Méthot; Florence Vienne, Jun 2021, Iéna, Germany |
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La signification vitale de la nutritionCongrès Journées Francophones de Nutrition, organisé par la Société Française de nutrition et la Société Francophone de nutrition clinique, Nov 2020, Lille, France |
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Intussusception, vital mechanisms and the ontology of lifeMechanism, Life and Mind 1600-1900, Université Roma TRE, Apr 2019, Rome, Italy |
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The concept of metabolism, biological identity and the challenges from microbiome researchVitalism and the Contemporary Life Sciences », National Human Genome Research Institute, Jul 2019, Washington, United States |
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Revisiting the history of biology with nutrition : vital mechanisms and the ontology of life5e Journées d’études sur l’épistémologie historique, May 2019, Paris, France |
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Philosophy of Biology before and after "BiologieInternational Society for History, Philosophy and Social Sciences in Biology, Jul 2019, Oslo, Norway |
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From Stoffwechsel to metabolism: the rise of a chemical biologyBridging the Philosophies of Biology and Chemistry, Jun 2019, Paris, France |
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Synthetic biology and the definition of life : defining life beyond categories ?What is life ?, Apr 2019, Wageningen (NL), Netherlands |
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How nutrition shapes vital organization in the EnlightenmentConsortium for the History and Philosophy of Biology, May 2019, Paris, France |
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Metabolism, biological identity and the challenges from microbiome researchEuropean Philosophy of Science Association, Sep 2019, Genève, Switzerland |
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Nutrition : vital or chemical process? Nutrition, organic chemistry and the laws of vital organization in the 19th centuryEnlightenment vitalism and its futures, Charles T. Wolfe; Tamas Demeter, May 2018, Budapest, Hungary |
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Le vitalisme médical à l’épreuve de la nutritionQuels anti-vitalismes ?, Charlotte Morel (ENS), May 2018, Paris, France |
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The dialectics of metabolismConférence internationale « La dialectique du vivant. Hier et aujourd’hui », Jun 2017, Bordeaux, France |
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From Stoffwechsel to metabolism : the rise of a chemical biologyRencontres Franco-Mexicaines en Histoire et Philosophie des Sciences, UNAM May 2017, Mexico, Mexico |
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Synthetic Biology or the end of vitalism ?Third International Conference on Philosophy of Science : Contemporary issues, Dec 2016, Lisbonne, Portugal |
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Can life be engineered ? Structuring Synthetic Biology as a discipline (2004-today)Congrès annuel de History of Science Society HSS, Nov 2016, Atlanta, United States |
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From non-living to living matter at the turn of the 19th centuryRencontres Franco-Mexicaines en Histoire et Philosophie des Sciences, Université Paris 1, IHPST, Jun 2016, Paris, France |
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Uncovering the laws of vital organization with organic chemistry at the turn of the 19th Cenutry ?Congrès annuel de HSS (History of Science Society), Nov 2015, San Francisco, United States |
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Uncovering the laws of vital organization with organic chemistry ? An other account of the emergence of biologyISHPSSB (International Society for History, Philosophy and Social Sciences in Biology), UQAM, Jul 2015, Montréal, Canada |
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Nutrition, generation and living matter in Post-Enlightenment Life SciencesMachines of life, development and assimilation: vitalist themes, Oct 2014, Gand, Belgium |
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Nutrition, vital organization and living matter between biology and chemistry at the turn of the 19th century« Organization between chemistry and biology. 1800-today », Université Paris 1, IHPST, May 2014, Paris, France |
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La chimie du vivant : clé de l’organisation ? Obstacles et enjeux du réductionnisme : le cas de la chimie de la nutrition au 19e siècleCongrès de la Société de Philosophie des Sciences (SPS), Jun 2012, Montréal, Canada |
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Nutrition, generation and living matter in Bonnet and BuffonLife sciences and philosophy in late 18th century : issues of development and generation, Jan 2012, Paris, France |
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La chimie du vivant : clé de l’organisation ? Obstacles et enjeux du réductionnisme : le cas de la biochimie de la nutrition au 19e siècleCongrès de la SPS, Université de Montréal (UQAM), Jun 2012, Montréal, Canada |
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Explaining digestion and assimilation : from fermentation to "chylification" in 18th century medicine and philosophyConférence « Alchemy and Medicine from Antiquity to the Enlightenment », HPS & CRASSH, Cambridge, Sep 2011, Cambridge, United Kingdom |
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Entre chimie et biologie : nutrition, organisation, identitéPhilosophie. Université Panthéon-Sorbonne - Paris I, 2018. Français. ⟨NNT : 2018PA01H215⟩ |
Organic, Organization, Organism. Essays in the history and philosophy of chemistry and biologyHistory and Philosophy of the Life Sciences, 2019 |