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Powder flow behavior governed by the surface properties of glass beadsPowder Technology, 2021, 388, pp.425-433. ⟨10.1016/j.powtec.2021.04.101⟩
Article dans une revue
hal-03470230v1
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Swelling of couscous grains under saturated conditionsJournal of Food Engineering, 2021, 319, pp.110910. ⟨10.1016/j.jfoodeng.2021.110910⟩
Article dans une revue
hal-03516918v1
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Effect of particle size and formulation on powder rheologyParticulate Science and Technology, 2020, pp.1-9. ⟨10.1080/02726351.2020.1738605⟩
Article dans une revue
hal-02866460v1
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Hydrophobic and raw glass beads flow behavior under different processing conditionsPowders and Grains, Jul 2021, Virtual, France. pp.03008, ⟨10.1051/epjconf/202124903008⟩
Communication dans un congrès
hal-03516441v1
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