dominique Hurtaud-Pessel

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Publications

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Antimicrobial residues in meat from chickens in Northeast Vietnam: analytical validation and pilot study for sampling optimisation

Sophie Hedges , Ludovic Pelligand , Liwei Chen , Kelyn Seow , Thuy Thi Hoang et al.
Journal für Verbraucherschutz und Lebensmittelsicherheit, 2024, ⟨10.1007/s00003-024-01478-9⟩
Article dans une revue hal-04484323 v1

Residue Depletion of Nitrofurazone Metabolites, Semicarbazide and 5-Nitro-2-Furaldehyde, in Broiler Chickens After Oral Administration

Khaled El Hawari , Jean-François Taillandier , Pierre Guichard , Michel Laurentie , Dominique Hurtaud-Pessel et al.
Journal of Agricultural and Food Chemistry, 2024, 72 (41), pp.22661-22671. ⟨10.1021/acs.jafc.4c06013⟩
Article dans une revue anses-04849421 v1

A new derivatizing reagent for the determination of 5-nitro-2-furaldehyde in trout muscle by liquid chromatography-tandem mass spectrometry

Khaled El Hawari , Dominique Hurtaud-Pessel , Eric Verdon
Talanta, 2024, 275, pp.126084. ⟨10.1016/j.talanta.2024.126084⟩
Article dans une revue anses-04695737 v1

Stability study of selected veterinary drug residues spiked into extracts from different food commodities

Steven Lehotay , Maïwenn Le Floch , Alan Lightfield , Pierrick Couëdor , Dominique Hurtaud-Pessel et al.
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2023, ⟨10.1080/19440049.2023.2240444⟩
Article dans une revue anses-04205081 v1
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Antimicrobial residues along the broiler feathers: Analysis of sulfadiazine, trimethoprim and oxytetracycline in feather segments over time

Estelle Dréano , David Miquel , Jean-François Taillandier , Michel Laurentie , Dominique Hurtaud-Pessel et al.
Food Control, 2023, 148, pp.109674. ⟨10.1016/j.foodcont.2023.109674⟩
Article dans une revue anses-04169677 v1

Presence and Depletion of Sulfadiazine, Trimethoprim, and Oxytetracycline into Feathers of Treated Broiler Chickens and Impact on Antibiotic-Resistant Bacteria

Estelle Dréano , Charlotte Valentin , Jean-François Taillandier , Angélique Travel , Christophe Soumet et al.
Journal of Agricultural and Food Chemistry, 2022, 70 (51), pp.16106-16116. ⟨10.1021/acs.jafc.2c05807⟩
Article dans une revue anses-03918835 v1

Validation of a LC-MS/MS method for the quantitative analysis of four antibiotics in pig tissues and plasma to assess the risk of transfer of residues to edible matrices after exposure to cross-contaminated feed

Cristina Santos-Santórum Suárez , Pascal Sanders , Agnès Perrin-Guyomard , Dominique Hurtaud-Pessel , Michel Laurentie et al.
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2022, 39 (11), pp.1818-1827. ⟨10.1080/19440049.2022.2126529⟩
Article dans une revue anses-03922498 v1

Multi–class analysis of 30 antimicrobial residues in poultry feathers by liquid chromatography tandem mass spectrometry

Estelle Dréano , Michel Laurentie , Dominique Hurtaud-Pessel , Sophie Mompelat
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2021, pp.1-16. ⟨10.1080/19440049.2021.1942561⟩
Article dans une revue anses-03351797 v1

Development and applicability of a multi-residue method for dyes, including new residue markers, to detect drug misuse in aquaculture

Gaël Touchais , Mélaine Bessiral , Dominique Hurtaud-Pessel , Eric Verdon , Estelle Dubreil-Cheneau
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2021, pp.1-18. ⟨10.1080/19440049.2021.1914869⟩
Article dans une revue anses-03278885 v1
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A liquid chromatography coupled to tandem mass spectrometry method for the quantification of spiramycin and its active metabolite neospiramycin in milk of major and minor species: Validation using the accuracy profile

Jennifer Tardiveau , Gael Touchais , Marie-Pierre Chotard-Soutif , Marie-Pierre Lagrée , Dominique Hurtaud-Pessel et al.
Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 2021, 1187, pp.123013. ⟨10.1016/j.jchromb.2021.123013⟩
Article dans une revue anses-03461263 v1
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Tissue distribution, metabolism, and elimination of Victoria Pure Blue BO in rainbow trout: Main metabolite as an appropriate residue marker

Estelle Dubreil-Cheneau , Michel Laurentie , Jean-Michel Delmas , Morgane Danion , Thierry Morin et al.
Chemosphere, 2021, 262, pp.127636. ⟨10.1016/j.chemosphere.2020.127636⟩
Article dans une revue anses-02958944 v1

Development of a liquid chromatography-tandem mass spectrometry method to determine colistin, bacitracin and virginiamycin M1 at cross-contamination levels in animal feed

Murielle Gaugain , Amandine Raynaud , Sophie Bourcier , Eric Verdon , Dominique Hurtaud-Pessel
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2021, 27, pp.1-14. ⟨10.1080/19440049.2021.1922760⟩
Article dans une revue anses-03278693 v1

Confirmation of five nitrofuran metabolites including nifursol metabolite in meat and aquaculture products by liquid chromatography-tandem mass spectrometry: Validation according to European Union Decision 2002/657/EC

Pierre Guichard , Michel Laurentie , Dominique Hurtaud-Pessel , Eric Verdon
Food Chemistry, 2021, 342, pp.128389. ⟨10.1016/j.foodchem.2020.128389⟩
Article dans une revue anses-03007203 v1

Corrigendum to “Dye residues in aquaculture products: Targeted and metabolomics mass spectrometric approaches to track their abuse [Food Chem. 294 (2019) 355–367]

E. Dubreil , S. Mompelat , V. Kromer , Y. Guitton , M. Danion et al.
Food Chemistry, 2020, 306, pp.1-2. ⟨10.1016/j.foodchem.2019.125539⟩
Article dans une revue anses-02337958 v1

Control of Antimicrobials in Feed Using Liquid Chromatography–Tandem Mass Spectrometry: Assessment of Cross-Contamination Rates at the Farm Level

Murielle Gaugain , Marie-Pierre Fourmond , Régine Fuselier , Eric Verdon , Brigitte Roudaut et al.
Journal of Agricultural and Food Chemistry, 2020, 68 (34), pp.9033-9042. ⟨10.1021/acs.jafc.0c02999⟩
Article dans une revue anses-03034472 v1

In vitro investigations of the metabolism of Victoria pure blue BO dye to identify main metabolites for food control in fish

Estelle Dubreil-Cheneau , Luc Sczubelek , Viktoriia Burkina , Vladimir Zlabek , Sidika Sakalli et al.
Chemosphere, 2020, 238, pp.1-12. ⟨10.1016/j.chemosphere.2019.124538⟩
Article dans une revue anses-02337771 v1
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Development of a multi-class method to determine nitroimidazoles, nitrofurans, pharmacologically active dyes and chloramphenicol in aquaculture products by liquid chromatography-tandem mass spectrometry

Chen Dongmei , Jean-Michel Delmas , Dominique Hurtaud Pessel , Eric Verdon
Food Chemistry, 2020, 311, pp.125924. ⟨10.1016/j.foodchem.2019.125924⟩
Article dans une revue anses-02400704 v1
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Antibiotic Resistance Genes and Bacterial Communities of Farmed Rainbow Trout Fillets (Oncorhynchus mykiss)

Nicolas Helsens , Ségolène Calvez , Hervé Prevost , Agnès Bouju-Albert , Aurélien Maillet et al.
Frontiers in Microbiology, 2020, 11, pp.590902. ⟨10.3389/fmicb.2020.590902⟩
Article dans une revue anses-03103640 v1

A non-targeted LC-HRMS approach for detecting exposure to illegal veterinary treatments: The case of cephalosporins in commercial laying Hens

Murielle Gaugain , Sophie Mompelat , Marie-Pierre Fourmond , Jacqueline Manceau , Jean-Guy Rolland et al.
Journal of Chromatography A, 2019, pp.1-11. ⟨10.1016/j.chroma.2019.04.022⟩
Article dans une revue anses-02112120 v1

Dye residues in aquaculture products: Targeted and metabolomics mass spectrometric approaches to track their abuse

E. Dubreil , S. Mompelat , V. Kromer , Y. Guitton , M. Danion et al.
Food Chemistry, 2019, 294, pp.355-367. ⟨10.1016/j.foodchem.2019.05.056⟩
Article dans une revue anses-02156779 v1

Impact du traitement par les biocides des eaux d’abreuvement des porcs, des volailles et des lapins sur la stabilité des antibiotiques

Pierre Guichard , Adeline Bordas , Tiphaine Moréac , Anne Chevance, , Jerome Blot et al.
Bulletin des G.T.V., 2019, 96, pp.49-55
Article dans une revue anses-02437209 v1
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Metabolism of the lipophilic phycotoxin 13-Desmethylspirolide C using human and rat in vitro liver models

Jimmy H Alarcan , Estelle Dubreil-Cheneau , Antoine H Huguet , Romulo Araoz , Françoise Brée et al.
Toxicology Letters, 2019, 307, pp.17-25. ⟨10.1016/j.toxlet.2019.02.012⟩
Article dans une revue anses-02083152 v1

Liquid chromatography–tandem mass spectrometry method for the analysis of N -(3-aminopropyl)- N -dodecylpropane-1,3-diamine, a biocidal disinfectant, in dairy products

Kahina Slimani , Yvette Pirotais , Pierre Maris , Jean-Pierre Abjean , Dominique Hurtaud-Pessel
Food Chemistry, 2018, 262, pp.168 - 177. ⟨10.1016/j.foodchem.2018.04.080⟩
Article dans une revue anses-01789915 v1
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Metabolism of the Marine Phycotoxin PTX-2 and Its Effects on Hepatic Xenobiotic Metabolism: Activation of Nuclear Receptors and Modulation of the Phase I Cytochrome P450

Jimmy H Alarcan , Estelle Dubreil-Chéneau , Antoine H Huguet , Dominique Hurtaud-Pessel , Stefanie Hessel-Pras et al.
Toxins, 2017, 9 (7), pp.673 - 673. ⟨10.1016/j.ab.2006.04.046⟩
Article dans une revue anses-01570019 v1

Design for the transfer of a validated liquid chromatography/tandem mass spectrometry analytical method for the determination of antimicrobial residues in honey from low-resolution to high-resolution mass spectrometry

Khaled El Hawari , Mohamad Al Iskandarani , Sophie Mompelat , Dominique Hurtaud-Pessel , Eric Verdon
Rapid Communications in Mass Spectrometry, 2017, 31 (13), pp.1103 - 1110. ⟨10.1002/rcm.7899⟩
Article dans une revue anses-01569839 v1

Liquid chromatography-tandem mass spectrometry multiresidue method for the analysis of quaternary ammonium compounds in cheese and milk products: Development and validation using the total error approach

Kahina Slimani , Aurélie Féret , Yvette Pirotais , Pierre Maris , Jean-Pierre Abjean et al.
Journal of Chromatography A, 2017, 1517, pp.86 - 96. ⟨10.1016/j.chroma.2017.08.034⟩
Article dans une revue anses-01667435 v1

Recherche de résidus d'antibiotiques dans la filière bovine française: des progrès à intensifier

Brigitte Roudaut , Isabelle Fournet , Dominique Hurtaud Pessel , Pascal Sanders
Le Point Vétérinaire (Éd. Expert rural), 2017, 376, pp.64-68
Article dans une revue anses-01555594 v1

In vitro metabolism of the cyanotoxin cylindrospermopsin in HepaRG cells and liver tissue fractions

K Kittler , Dominique Hurtaud Pessel , R Maul , F Kolrep , Valérie Fessard,
Toxicon, 2016, 110, pp.47-50. ⟨10.1016/j.toxicon.2015.11.007⟩
Article dans une revue anses-01346329 v1

Validation approach for a fast and simple targeted screening method for 75 antibiotics in meat and aquaculture products using LC-MS/MS

Estelle Dubreil-Cheneau , Sophie Gautier , Marie-Pierre Fourmond , Mélaine Bessiral , Murielle Gaugain-Juhel et al.
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, 2016, pp.1-16. ⟨10.1080/19440049.2016.1230278⟩
Article dans une revue anses-01419484 v1

Comprehensive validation of a liquid chromatography–tandem mass spectrometry method for the confirmation of chloramphenicol in urine including stability of the glucuronide conjugate and efficiency of deconjugation

Murielle Gaugain-Juhel , Marie-Pierre Chotard , Dominique Hurtaud Pessel , Eric Verdon
Journal of Chromatography B Biomedical Sciences and Applications, 2016, 1011, pp.145-150. ⟨10.1016/j.jchromb.2015.12.033⟩
Article dans une revue anses-01346649 v1

Validation of a liquid chromatography–high-resolution mass spectrometry method for the analysis of ceftiofur in poultry muscle, kidneys and plasma: A unique accuracy profile for each and every matrix

Sophie Mompelat , Marie-Pierre Fourmond , Michel Laurentie , Eric Verdon , Dominique Hurtaud-Pessel et al.
Journal of Chromatography A, 2015, 1407, pp.119-129. ⟨10.1016/j.chroma.2015.06.043⟩
Article dans une revue anses-01193147 v1

The Monitoring of Triphenylmethane Dyes in Aquaculture Products Through the European Union Network of Official Control Laboratories

Eric Verdon , Mélaine Bessiral , Marie-Pierre Chotard , Pierrick Couëdor , Marie-Pierre Fourmond et al.
Journal of AOAC INTERNATIONAL, 2015, 98 (3), pp.649-657. ⟨10.5740/jaoacint.15-008⟩
Article dans une revue anses-01193283 v1

6-Iso-chlortetracycline or keto form of chlortetracycline? Need for clarification for relevant monitoring of chlortetracycline residues in food

Murielle Gaugain , Sophie Gautier , Sophie Bourcier , Anne-Marie Jacques , Michel Laurentie et al.
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2015, 32 (7), pp.1105-1115. ⟨10.1080/19440049.2015.1036381⟩
Article dans une revue anses-01199646 v1

Confirmation of 13 sulfonamides in honey by liquid chromatography-tandem mass spectrometry for monitoring plans: Validation according to European Union Decision 2002/657/EC.

Estelle Dubreil-Chéneau , Yvette Pirotais , Eric Verdon , Dominique Hurtaud-Pessel
Journal of Chromatography A, 2014, 1339, pp.128-136. ⟨10.1016/j.chroma.2014.03.003⟩
Article dans une revue hal-00975022 v1

CYP3A4 activity reduces the cytotoxic effects of okadaic acid in HepaRG cells.

Katrin Kittler , Valérie Fessard , Ronald Maul , Dominique Hurtaud-Pessel
Archives of Toxicology, 2014, epub ahead of print. ⟨10.1007/s00204-014-1206-x⟩
Article dans une revue hal-00951140 v1

Determination of residues of three triphenylmethane dyes and their metabolites (malachite green, leuco malachite green, crystal violet, leuco crystal violet, and brilliant green) in aquaculture products by LC/MS/MS: first action 2012.25.

Dominique Hurtaud-Pessel , Pierrick Couëdor , Eric Verdon , Dawn Dowell
Journal of AOAC INTERNATIONAL, 2013, 96 (5), pp.1152-7
Article dans une revue hal-00911735 v1

Liquid chromatography-tandem mass spectrometry method for the determination of dye residues in aquaculture products: Development and validation.

Dominique Hurtaud-Pessel , Pierrick Couëdor , Eric Verdon
Journal of Chromatography A, 2011, 1218 (12), pp.1632-45. ⟨10.1016/j.chroma.2011.01.061⟩
Article dans une revue istex hal-00577905 v1
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Development of a new screening method for the detection of antibiotic residues in muscle tissues using liquid chromatography and high resolution mass spectrometry with a LC-LTQ-Orbitrap instrument.

Dominique Hurtaud Pessel , Thota Jagadeshwar Reddy , Eric Verdon
Food Additives and Contaminants, 2011, 28 (10), pp.1340-1351. ⟨10.1080/19440049.2011.605772⟩
Article dans une revue hal-00743047 v1

Development of a new screening method for the detection of antibiotic residues in muscle tissues using liquid chromatography and high resolution mass spectrometry with a LC-LTQ-Orbitrap instrument.

Dominique Hurtaud-Pessel , T. Jagadeshwar-Reddy , E. Verdon
Food Addit Contam Part A Chem Anal Control Expo Risk Assess, 2011, 28 (10), pp.1340-1351. ⟨10.1080/19440049.2011.605772⟩
Article dans une revue hal-00666146 v1
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Validation of a liquid chromatography-tandem mass spectrometry screening method to monitor 58 antibiotics in milk: qualitative approach

Murielle Gaugain-Juhel , Bernard Delépine , Sophie Gautier , Marie-Pierre Fourmond , Valerie Gaudin et al.
Food Additives and Contaminants, 2009, 26 (11), pp.1459-1471. ⟨10.1080/02652030903150575⟩
Article dans une revue hal-00573920 v1

Validation of a liquid chromatography-tandem mass spectrometry screening method to monitor 58 antibiotics in milk: a qualitative approach.

M. Gaugain-Juhel , B. Delepine , S. Gautier , M. P. Fourmond , V. Gaudin et al.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess, 2009, 26 (11), pp.1459-71. ⟨10.1080/02652030903150575⟩
Article dans une revue hal-00430060 v1
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Proficiency study for the determination of nitrofuran metabolites in shrimps.

Dominique Hurtaud-Pessel , Eric Verdon , Jérôme Blot , Pascal Sanders
Food additives and contaminants, 2006, 23 (6), pp.569-578. ⟨10.1080/02652030500460534⟩
Article dans une revue hal-00606203 v1
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Proficiency study for the determination of nitrofuran metabolites in shrimp

Dominique Hurtaud-Pessel , Eric Verdon , Jerome Blot , Pascal Sanders
Food Additives and Contaminants, 2006, 23 (06), pp.569-578. ⟨10.1080/02652030500460534⟩
Article dans une revue hal-00578283 v1

Antimicrobial Resistance in the Bacterial Communities of the Rainbow-Trout Filet

Nicolas Helsens , Ségolène Calvez , Agnès Bouju-Albert , Mélaine Bessiral , Sophie Gautier et al.
8. Symposium on Antimicrobial Resistance in Animals and the Environment (ARAE), Jul 2019, Tours, France. , 8ème ed., 155 p., 2019, Symposium on Antimicrobial Resistance in Animals and the Environment (ARAE)
Poster de conférence hal-02734694 v1

Determination of ampicillin residues below their EU-regulatory limits in muscle, liver and plasma of chicken by LC-MS/MS

Sophie Mompelat , P. Couedor , Estelle Dubreil , Angélique Travel , Erwan Engel et al.
EURORESIDUE VIII, Conferences on Residues of Veterinary Drugs in Food, May 2016, Egmond-aan-Zee, Netherlands. 2016
Poster de conférence hal-02740321 v1

Analytical strategy to investigate veterinary medicinal product residues below their regulatory EU-limits in meat

Estelle Dubreil , Sophie Mompelat , M.P. Fourmond , Brice Minvielle , Jérémy Normand et al.
7th RAFA Recent Advances in Food Analysis, 2015, Prague, Czech Republic. 2015
Poster de conférence hal-02740317 v1