dominique Hurtaud-Pessel

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Publications

Publications

Risk ranking of biocidal active substances in the food chain: a case study on food of animal origin

Gaël Touchais , Marion Rey , Opaline Journeau , Dominique Hurtaud-Pessel , Michel Laurentie et al.
Food Control, 2025, pp.111542. ⟨10.1016/j.foodcont.2025.111542⟩
Article dans une revue anses-05154309 v1

Multiclass Method to Analyze Banned Veterinary Drugs in Casings by LC-MS/MS: A Validation Study According to Regulation (EU) 2021/808

Murielle Gaugain , Juliette Durot , Laurine Levé , Estelle Dubreil-Chéneau , Pierre Guichard et al.
Journal of Agricultural and Food Chemistry, 2025, 73 (49), pp.31590-31602. ⟨10.1021/acs.jafc.5c08099⟩
Article dans une revue anses-05417897 v1

Development and validation of an LC-HRMS method for the screening and the quantification of 45 biocidal active substances in fortified chicken muscle and their monitoring in commercial samples

Gaël Touchais , Clara Le Tennier , Dominique Hurtaud-Pessel , Michel Laurentie , Sophie Mompelat
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2025, pp.1-17. ⟨10.1080/19440049.2025.2565697⟩
Article dans une revue anses-05417872 v1
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Opinion and report of the French Agency for Food, Environmental and Occupational Health and Safety (ANSES) relating to an analysis of the health risks associated with exposure to caterpillars with stinging hairs and the development of management recommendations

Nicolas Desneux , Andrea Battisti , Anne-Sophie Brinquin , Rudy Caparros-Megido , Gilbert Gault et al.
Food Risk Assess Europe, 2025, 3, pp.0060E. ⟨10.2903/fr.efsa.2025.FR-0060⟩
Article dans une revue hal-05429126 v1

Residue Depletion of Nitrofurazone Metabolites, Semicarbazide and 5-Nitro-2-Furaldehyde, in Broiler Chickens After Oral Administration

Khaled El Hawari , Jean-François Taillandier , Pierre Guichard , Michel Laurentie , Dominique Hurtaud-Pessel et al.
Journal of Agricultural and Food Chemistry, 2024, 72 (41), pp.22661-22671. ⟨10.1021/acs.jafc.4c06013⟩
Article dans une revue anses-04849421 v1
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Antimicrobial residues in meat from chickens in Northeast Vietnam: analytical validation and pilot study for sampling optimisation

Sophie Hedges , Ludovic Pelligand , Liwei Chen , Kelyn Seow , Thuy Thi Hoang et al.
Journal für Verbraucherschutz und Lebensmittelsicherheit, 2024, ⟨10.1007/s00003-024-01478-9⟩
Article dans une revue hal-04484323 v1

A new derivatizing reagent for the determination of 5-nitro-2-furaldehyde in trout muscle by liquid chromatography-tandem mass spectrometry

Khaled El Hawari , Dominique Hurtaud-Pessel , Eric Verdon
Talanta, 2024, 275, pp.126084. ⟨10.1016/j.talanta.2024.126084⟩
Article dans une revue anses-04695737 v1

Stability study of selected veterinary drug residues spiked into extracts from different food commodities

Steven Lehotay , Maïwenn Le Floch , Alan Lightfield , Pierrick Couëdor , Dominique Hurtaud-Pessel et al.
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2023, ⟨10.1080/19440049.2023.2240444⟩
Article dans une revue anses-04205081 v1
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Antimicrobial residues along the broiler feathers: Analysis of sulfadiazine, trimethoprim and oxytetracycline in feather segments over time

Estelle Dréano , David Miquel , Jean-François Taillandier , Michel Laurentie , Dominique Hurtaud-Pessel et al.
Food Control, 2023, 148, pp.109674. ⟨10.1016/j.foodcont.2023.109674⟩
Article dans une revue anses-04169677 v1

Presence and Depletion of Sulfadiazine, Trimethoprim, and Oxytetracycline into Feathers of Treated Broiler Chickens and Impact on Antibiotic-Resistant Bacteria

Estelle Dréano , Charlotte Valentin , Jean-François Taillandier , Angélique Travel , Christophe Soumet et al.
Journal of Agricultural and Food Chemistry, 2022, 70 (51), pp.16106-16116. ⟨10.1021/acs.jafc.2c05807⟩
Article dans une revue anses-03918835 v1

Validation of a LC-MS/MS method for the quantitative analysis of four antibiotics in pig tissues and plasma to assess the risk of transfer of residues to edible matrices after exposure to cross-contaminated feed

Cristina Santos-Santórum Suárez , Pascal Sanders , Agnès Perrin-Guyomard , Dominique Hurtaud-Pessel , Michel Laurentie et al.
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2022, 39 (11), pp.1818-1827. ⟨10.1080/19440049.2022.2126529⟩
Article dans une revue anses-03922498 v1

Confirmation of five nitrofuran metabolites including nifursol metabolite in meat and aquaculture products by liquid chromatography-tandem mass spectrometry: Validation according to European Union Decision 2002/657/EC

Pierre Guichard , Michel Laurentie , Dominique Hurtaud-Pessel , Eric Verdon
Food Chemistry, 2021, 342, pp.128389. ⟨10.1016/j.foodchem.2020.128389⟩
Article dans une revue anses-03007203 v1
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Tissue distribution, metabolism, and elimination of Victoria Pure Blue BO in rainbow trout: Main metabolite as an appropriate residue marker

Estelle Dubreil-Cheneau , Michel Laurentie , Jean-Michel Delmas , Morgane Danion , Thierry Morin et al.
Chemosphere, 2021, 262, pp.127636. ⟨10.1016/j.chemosphere.2020.127636⟩
Article dans une revue anses-02958944 v1

Development and applicability of a multi-residue method for dyes, including new residue markers, to detect drug misuse in aquaculture

Gaël Touchais , Mélaine Bessiral , Dominique Hurtaud-Pessel , Eric Verdon , Estelle Dubreil-Cheneau
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2021, pp.1-18. ⟨10.1080/19440049.2021.1914869⟩
Article dans une revue anses-03278885 v1

Multi–class analysis of 30 antimicrobial residues in poultry feathers by liquid chromatography tandem mass spectrometry

Estelle Dréano , Michel Laurentie , Dominique Hurtaud-Pessel , Sophie Mompelat
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2021, pp.1-16. ⟨10.1080/19440049.2021.1942561⟩
Article dans une revue anses-03351797 v1
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A liquid chromatography coupled to tandem mass spectrometry method for the quantification of spiramycin and its active metabolite neospiramycin in milk of major and minor species: Validation using the accuracy profile

Jennifer Tardiveau , Gael Touchais , Marie-Pierre Chotard-Soutif , Marie-Pierre Lagrée , Dominique Hurtaud-Pessel et al.
Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 2021, 1187, pp.123013. ⟨10.1016/j.jchromb.2021.123013⟩
Article dans une revue anses-03461263 v1

Development of a liquid chromatography-tandem mass spectrometry method to determine colistin, bacitracin and virginiamycin M1 at cross-contamination levels in animal feed

Murielle Gaugain , Amandine Raynaud , Sophie Bourcier , Eric Verdon , Dominique Hurtaud-Pessel
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2021, 27, pp.1-14. ⟨10.1080/19440049.2021.1922760⟩
Article dans une revue anses-03278693 v1
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Development of a multi-class method to determine nitroimidazoles, nitrofurans, pharmacologically active dyes and chloramphenicol in aquaculture products by liquid chromatography-tandem mass spectrometry

Chen Dongmei , Jean-Michel Delmas , Dominique Hurtaud Pessel , Eric Verdon
Food Chemistry, 2020, 311, pp.125924. ⟨10.1016/j.foodchem.2019.125924⟩
Article dans une revue anses-02400704 v1

Control of Antimicrobials in Feed Using Liquid Chromatography–Tandem Mass Spectrometry: Assessment of Cross-Contamination Rates at the Farm Level

Murielle Gaugain , Marie-Pierre Fourmond , Régine Fuselier , Eric Verdon , Brigitte Roudaut et al.
Journal of Agricultural and Food Chemistry, 2020, 68 (34), pp.9033-9042. ⟨10.1021/acs.jafc.0c02999⟩
Article dans une revue anses-03034472 v1

In vitro investigations of the metabolism of Victoria pure blue BO dye to identify main metabolites for food control in fish

Estelle Dubreil-Cheneau , Luc Sczubelek , Viktoriia Burkina , Vladimir Zlabek , Sidika Sakalli et al.
Chemosphere, 2020, 238, pp.1-12. ⟨10.1016/j.chemosphere.2019.124538⟩
Article dans une revue anses-02337771 v1

Corrigendum to “Dye residues in aquaculture products: Targeted and metabolomics mass spectrometric approaches to track their abuse [Food Chem. 294 (2019) 355–367]

E. Dubreil , S. Mompelat , V. Kromer , Y. Guitton , M. Danion et al.
Food Chemistry, 2020, 306, pp.1-2. ⟨10.1016/j.foodchem.2019.125539⟩
Article dans une revue anses-02337958 v1
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Antibiotic Resistance Genes and Bacterial Communities of Farmed Rainbow Trout Fillets (Oncorhynchus mykiss)

Nicolas Helsens , Ségolène Calvez , Hervé Prevost , Agnès Bouju-Albert , Aurélien Maillet et al.
Frontiers in Microbiology, 2020, 11, pp.590902. ⟨10.3389/fmicb.2020.590902⟩
Article dans une revue anses-03103640 v1

A non-targeted LC-HRMS approach for detecting exposure to illegal veterinary treatments: The case of cephalosporins in commercial laying Hens

Murielle Gaugain , Sophie Mompelat , Marie-Pierre Fourmond , Jacqueline Manceau , Jean-Guy Rolland et al.
Journal of Chromatography A, 2019, pp.1-11. ⟨10.1016/j.chroma.2019.04.022⟩
Article dans une revue anses-02112120 v1

Impact du traitement par les biocides des eaux d’abreuvement des porcs, des volailles et des lapins sur la stabilité des antibiotiques

Pierre Guichard , Adeline Bordas , Tiphaine Moréac , Anne Chevance, , Jerome Blot et al.
Bulletin des G.T.V., 2019, 96, pp.49-55
Article dans une revue anses-02437209 v1

Dye residues in aquaculture products: Targeted and metabolomics mass spectrometric approaches to track their abuse

E. Dubreil , S. Mompelat , V. Kromer , Y. Guitton , M. Danion et al.
Food Chemistry, 2019, 294, pp.355-367. ⟨10.1016/j.foodchem.2019.05.056⟩
Article dans une revue anses-02156779 v1
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Metabolism of the lipophilic phycotoxin 13-Desmethylspirolide C using human and rat in vitro liver models

Jimmy H Alarcan , Estelle Dubreil-Cheneau , Antoine H Huguet , Romulo Araoz , Françoise Brée et al.
Toxicology Letters, 2019, 307, pp.17-25. ⟨10.1016/j.toxlet.2019.02.012⟩
Article dans une revue anses-02083152 v1

Liquid chromatography–tandem mass spectrometry method for the analysis of N -(3-aminopropyl)- N -dodecylpropane-1,3-diamine, a biocidal disinfectant, in dairy products

Kahina Slimani , Yvette Pirotais , Pierre Maris , Jean-Pierre Abjean , Dominique Hurtaud-Pessel
Food Chemistry, 2018, 262, pp.168 - 177. ⟨10.1016/j.foodchem.2018.04.080⟩
Article dans une revue anses-01789915 v1
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Metabolism of the Marine Phycotoxin PTX-2 and Its Effects on Hepatic Xenobiotic Metabolism: Activation of Nuclear Receptors and Modulation of the Phase I Cytochrome P450

Jimmy H Alarcan , Estelle Dubreil-Chéneau , Antoine H Huguet , Dominique Hurtaud-Pessel , Stefanie Hessel-Pras et al.
Toxins, 2017, 9 (7), pp.673 - 673. ⟨10.1016/j.ab.2006.04.046⟩
Article dans une revue anses-01570019 v1

Design for the transfer of a validated liquid chromatography/tandem mass spectrometry analytical method for the determination of antimicrobial residues in honey from low-resolution to high-resolution mass spectrometry

Khaled El Hawari , Mohamad Al Iskandarani , Sophie Mompelat , Dominique Hurtaud-Pessel , Eric Verdon
Rapid Communications in Mass Spectrometry, 2017, 31 (13), pp.1103 - 1110. ⟨10.1002/rcm.7899⟩
Article dans une revue anses-01569839 v1

Recherche de résidus d'antibiotiques dans la filière bovine française: des progrès à intensifier

Brigitte Roudaut , Isabelle Fournet , Dominique Hurtaud Pessel , Pascal Sanders
Le Point Vétérinaire (Éd. Expert rural), 2017, 376, pp.64-68
Article dans une revue anses-01555594 v1

Liquid chromatography-tandem mass spectrometry multiresidue method for the analysis of quaternary ammonium compounds in cheese and milk products: Development and validation using the total error approach

Kahina Slimani , Aurélie Féret , Yvette Pirotais , Pierre Maris , Jean-Pierre Abjean et al.
Journal of Chromatography A, 2017, 1517, pp.86 - 96. ⟨10.1016/j.chroma.2017.08.034⟩
Article dans une revue anses-01667435 v1

Comprehensive validation of a liquid chromatography–tandem mass spectrometry method for the confirmation of chloramphenicol in urine including stability of the glucuronide conjugate and efficiency of deconjugation

Murielle Gaugain-Juhel , Marie-Pierre Chotard , Dominique Hurtaud Pessel , Eric Verdon
Journal of Chromatography B Biomedical Sciences and Applications, 2016, 1011, pp.145-150. ⟨10.1016/j.jchromb.2015.12.033⟩
Article dans une revue anses-01346649 v1

Validation approach for a fast and simple targeted screening method for 75 antibiotics in meat and aquaculture products using LC-MS/MS

Estelle Dubreil-Cheneau , Sophie Gautier , Marie-Pierre Fourmond , Mélaine Bessiral , Murielle Gaugain-Juhel et al.
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, 2016, pp.1-16. ⟨10.1080/19440049.2016.1230278⟩
Article dans une revue anses-01419484 v1

In vitro metabolism of the cyanotoxin cylindrospermopsin in HepaRG cells and liver tissue fractions

K Kittler , Dominique Hurtaud Pessel , R Maul , F Kolrep , Valérie Fessard,
Toxicon, 2016, 110, pp.47-50. ⟨10.1016/j.toxicon.2015.11.007⟩
Article dans une revue istex anses-01346329 v1

6-Iso-chlortetracycline or keto form of chlortetracycline? Need for clarification for relevant monitoring of chlortetracycline residues in food

Murielle Gaugain , Sophie Gautier , Sophie Bourcier , Anne-Marie Jacques , Michel Laurentie et al.
Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment, 2015, 32 (7), pp.1105-1115. ⟨10.1080/19440049.2015.1036381⟩
Article dans une revue anses-01199646 v1

Validation of a liquid chromatography–high-resolution mass spectrometry method for the analysis of ceftiofur in poultry muscle, kidneys and plasma: A unique accuracy profile for each and every matrix

Sophie Mompelat , Marie-Pierre Fourmond , Michel Laurentie , Eric Verdon , Dominique Hurtaud-Pessel et al.
Journal of Chromatography A, 2015, 1407, pp.119-129. ⟨10.1016/j.chroma.2015.06.043⟩
Article dans une revue anses-01193147 v1

The Monitoring of Triphenylmethane Dyes in Aquaculture Products Through the European Union Network of Official Control Laboratories

Eric Verdon , Mélaine Bessiral , Marie-Pierre Chotard , Pierrick Couëdor , Marie-Pierre Fourmond et al.
Journal of AOAC INTERNATIONAL, 2015, 98 (3), pp.649-657. ⟨10.5740/jaoacint.15-008⟩
Article dans une revue anses-01193283 v1

Confirmation of 13 sulfonamides in honey by liquid chromatography-tandem mass spectrometry for monitoring plans: Validation according to European Union Decision 2002/657/EC.

Estelle Dubreil-Chéneau , Yvette Pirotais , Eric Verdon , Dominique Hurtaud-Pessel
Journal of Chromatography A, 2014, 1339, pp.128-136. ⟨10.1016/j.chroma.2014.03.003⟩
Article dans une revue istex hal-00975022 v1

CYP3A4 activity reduces the cytotoxic effects of okadaic acid in HepaRG cells

Katrin Kittler , Valérie Fessard , Ronald Maul , Dominique Hurtaud-Pessel
Archives of Toxicology, 2014, 88, pp.1519-1526. ⟨10.1007/s00204-014-1206-x⟩
Article dans une revue hal-00951140 v1

Determination of residues of three triphenylmethane dyes and their metabolites (malachite green, leuco malachite green, crystal violet, leuco crystal violet, and brilliant green) in aquaculture products by LC/MS/MS: first action 2012.25.

Dominique Hurtaud-Pessel , Pierrick Couëdor , Eric Verdon , Dawn Dowell
Journal of AOAC INTERNATIONAL, 2013, 96 (5), pp.1152-7
Article dans une revue hal-00911735 v1

Development of a new screening method for the detection of antibiotic residues in muscle tissues using liquid chromatography and high resolution mass spectrometry with a LC-LTQ-Orbitrap instrument.

Dominique Hurtaud-Pessel , T. Jagadeshwar-Reddy , E. Verdon
Food Addit Contam Part A Chem Anal Control Expo Risk Assess, 2011, 28 (10), pp.1340-1351. ⟨10.1080/19440049.2011.605772⟩
Article dans une revue hal-00666146 v1

Liquid chromatography-tandem mass spectrometry method for the determination of dye residues in aquaculture products: Development and validation.

Dominique Hurtaud-Pessel , Pierrick Couëdor , Eric Verdon
Journal of Chromatography A, 2011, 1218 (12), pp.1632-45. ⟨10.1016/j.chroma.2011.01.061⟩
Article dans une revue istex hal-00577905 v1
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Development of a new screening method for the detection of antibiotic residues in muscle tissues using liquid chromatography and high resolution mass spectrometry with a LC-LTQ-Orbitrap instrument.

Dominique Hurtaud Pessel , Thota Jagadeshwar Reddy , Eric Verdon
Food Additives and Contaminants, 2011, 28 (10), pp.1340-1351. ⟨10.1080/19440049.2011.605772⟩
Article dans une revue hal-00743047 v1
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Validation of a liquid chromatography-tandem mass spectrometry screening method to monitor 58 antibiotics in milk: qualitative approach

Murielle Gaugain-Juhel , Bernard Delépine , Sophie Gautier , Marie-Pierre Fourmond , Valerie Gaudin et al.
Food Additives and Contaminants, 2009, 26 (11), pp.1459-1471. ⟨10.1080/02652030903150575⟩
Article dans une revue hal-00573920 v1

Validation of a liquid chromatography-tandem mass spectrometry screening method to monitor 58 antibiotics in milk: a qualitative approach.

M. Gaugain-Juhel , B. Delepine , S. Gautier , M. P. Fourmond , V. Gaudin et al.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess, 2009, 26 (11), pp.1459-71. ⟨10.1080/02652030903150575⟩
Article dans une revue hal-00430060 v1
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Proficiency study for the determination of nitrofuran metabolites in shrimps.

Dominique Hurtaud-Pessel , Eric Verdon , Jérôme Blot , Pascal Sanders
Food additives and contaminants, 2006, 23 (6), pp.569-578. ⟨10.1080/02652030500460534⟩
Article dans une revue hal-00606203 v1
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Proficiency study for the determination of nitrofuran metabolites in shrimp

Dominique Hurtaud-Pessel , Eric Verdon , Jerome Blot , Pascal Sanders
Food Additives and Contaminants, 2006, 23 (06), pp.569-578. ⟨10.1080/02652030500460534⟩
Article dans une revue hal-00578283 v1
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Etude des risques associés aux contaminations croisées (agents microbiens, chimiques et allergènes) lors du réemploi des emballages alimentaires

Thomas Brauge , Aurélie Hanin , Thomas Dubois , Bastien Frémaux , Erwan Bourdonnais et al.
SFM, Sep 2025, Bordeaux, France
Poster de conférence hal-05421731 v1

Antimicrobial Resistance in the Bacterial Communities of the Rainbow-Trout Filet

Nicolas Helsens , Ségolène Calvez , Agnès Bouju-Albert , Mélaine Bessiral , Sophie Gautier et al.
8. Symposium on Antimicrobial Resistance in Animals and the Environment (ARAE), Jul 2019, Tours, France. , 8ème ed., 155 p., 2019, Symposium on Antimicrobial Resistance in Animals and the Environment (ARAE)
Poster de conférence hal-02734694 v1

Determination of ampicillin residues below their EU-regulatory limits in muscle, liver and plasma of chicken by LC-MS/MS

Sophie Mompelat , P. Couedor , Estelle Dubreil , Angélique Travel , Erwan Engel et al.
EURORESIDUE VIII, Conferences on Residues of Veterinary Drugs in Food, May 2016, Egmond-aan-Zee, Netherlands. 2016
Poster de conférence hal-02740321 v1

Analytical strategy to investigate veterinary medicinal product residues below their regulatory EU-limits in meat

Estelle Dubreil , Sophie Mompelat , M.P. Fourmond , Brice Minvielle , Jérémy Normand et al.
7th RAFA Recent Advances in Food Analysis, 2015, Prague, Czech Republic. 2015
Poster de conférence hal-02740317 v1