EB
Emmanuelle BANCEL
10
Documents
Présentation
INRAE Clermont-Ferrand, UMR 1095 GDEC, Equipe QualiGrain
Publications
- 3
- 2
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 10
- 4
- 4
- 3
- 3
- 3
- 3
- 3
- 2
- 2
- 2
- 2
- 2
- 2
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 9
- 1
Proteomic and peptidomic tools combined with immuno-chemistry to analyze in vitro gastrointestinal digestibility of bread wheat4th International Plant Proteomics Organization, Mar 2021, Virtual conference, Canada
Communication dans un congrès
hal-03417031v1
|
|
Proteomic and peptidomic tools combined with immuno-chemistry to analyze in vitro gastrointestinal digestibility of bread wheat.Journées annuelles du Protéome Vert, Jun 2021, Virtual conference, France
Communication dans un congrès
hal-03420132v1
|
|
Using c-terminomics of grain storage proteins to explore wheat qualityCOST FA1306 final meeting, COST FA 1306., Mar 2018, Leuven, Belgium
Communication dans un congrès
hal-02293539v1
|
|
Following the c-terminomics of wheat storage proteins– a new quality field to explore13. International Gluten Workshop, Mar 2018, Mexico, Mexico
Communication dans un congrès
hal-02310111v1
|
Proteomic and peptidomic tools combined with immuno-chemistry to analyze in vitro gastrointestinal digestibility of bread wheat4. International Plant Proteomics Organization, Mar 2021, Virtual Conference, France
Poster de conférence
hal-03737923v1
|