Flore DEPEINT
Associate Professor in Applied Nutrition; Coordinator MSc Program (Ing.) "Research & Innovation in Food for Health"
100%
Libre accès
4
Documents
Affiliations actuelles
- 1050482
- 527123
Identifiants chercheurs
- flore-depeint
- 0000-0002-8906-5104
- Google Scholar : https://scholar.google.fr/citations?user=L-qcQb8AAAAJ&hl=fr&oi=ao
Publications
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Factors Affecting the Quality of Canola Grains and Their Implications for Grain-Based FoodsFoods, 2023, ⟨10.3390/foods12112219⟩
Article dans une revue
hal-04112734v1
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Study of the Phytochemical Composition, Antioxidant Properties, and In Vitro Anti-Diabetic Efficacy of Gracilaria bursa-pastoris ExtractsMarine drugs, 2023, 21 (7), pp.372. ⟨10.3390/md21070372⟩
Article dans une revue
hal-04140425v1
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Essential Oil of Lavandula officinalis: Chemical Composition and Antibacterial ActivitiesPlants, 2023, 12 (7), pp.1571. ⟨10.3390/plants12071571⟩
Article dans une revue
hal-04095004v1
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Loss in the Intrinsic Quality and the Antioxidant Activity of Sunflower (Helianthus annuus L.) Oil during an Industrial Refining ProcessMolecules, 2022, 27 (3), pp.916. ⟨10.3390/molecules27030916⟩
Article dans une revue
hal-03548272v1
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