Françoise Nau
10
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- francoise-nau
- 0000-0002-0167-8759
- IdRef : 083263438
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Sequential adsorption of egg-white proteins at the air-water interface suggests a stratified organization of the interfacial filmFood Hydrocolloids, 2010, 24 (4), pp.275-284. ⟨10.1016/j.foodhyd.2009.10.006⟩
Article dans une revue
hal-00657917v1
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Studies at liquid air interface: a powerful toolbox to study interactions between biomoleculesPoster de conférence hal-01454420v1 |
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How the physicochemical and structural properties of globular proteins affect their behavior at the air-solution interface and their foaming propertiesThird international conference on biofoams, Sep 2011, Capri, Italy. , 2011, Third international conference on biofoams
Poster de conférence
hal-01454294v1
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Studies at the Liquid-Air Interface : a Powerful Toolbox to Study Interactions Between Biomolecules2011, non paginé
Autre publication scientifique
hal-00842534v1
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