Frederic Debeaufort

167
Documents

Publications

Publications

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Regional variations in Mediterranean diet adherence: a sociodemographic and lifestyle analysis across Mediterranean and non-Mediterranean regions within the MEDIET4ALL project

Mohamed Ali Boujelbane , Achraf Ammar , Atef Salem , Mohamed Kerkeni , Khaled Trabelsi et al.
Frontiers in Public Health, 2025, 13, ⟨10.3389/fpubh.2025.1596681⟩
Article dans une revue hal-05106102 v1
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Exploring Determinants of Mediterranean Lifestyle Adherence: Findings from the Multinational MEDIET4ALL e-Survey Across Ten Mediterranean and Neighboring Countries

Achraf Ammar , Mohamed Ali Boujelbane , Atef Salem , Khaled Trabelsi , Bassem Bouaziz et al.
Nutrients, 2025, 17 (14), pp.2280. ⟨10.3390/nu17142280⟩
Article dans une revue hal-05164995 v1
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Impact of emerging packaging regulations on international trade and product safety with emphasis on plastic reuse and recycling in Europe and North America

Carinna Saldaña‐pierard , Phuong-Mai Nguyen , Frédéric Debeaufort , Olivier Vitrac , Rafael Auras
Journal of Industrial Ecology, 2025, 29, pp.1473 - 1504. ⟨10.1111/jiec.70079⟩
Article dans une revue hal-05340426 v1
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Hydrocolloid-based coatings applied on biobased/biodegradable food flexible packaging, A review. Part 1 - Biopolymer to coat and available technologies

Frédéric Debeaufort , Mia Kurek , Maria-Jose Fabra , Yasaman Ghasemi , Mario Ščetar et al.
Food Hydrocolloids, 2025, 169, pp.111624. ⟨10.1016/j.foodhyd.2025.111624⟩
Article dans une revue hal-05106103 v1

Orodispersible films prepared by hot-melt extrusion versus solvent casting

Mathieu Reuther , Nicolas Rollet , Frédéric Debeaufort , Odile Chambin
International Journal of Pharmaceutics, 2025, 675, pp.125536. ⟨10.1016/j.ijpharm.2025.125536⟩
Article dans une revue hal-05172940 v1
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Changes in the structure and barrier properties induced by corona atmospheric plasma process applied on wet gelatin layers for packaging film applications

Clément Poulain , Claire-Hélène Brachais , Anna Krystianiak , Olivier Heintz , Marie-Laure Léonard et al.
Food Hydrocolloids, 2025, 160 (3), pp.110858. ⟨10.1016/j.foodhyd.2024.110858⟩
Article dans une revue hal-05106100 v1
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Recovery of green phenolic compounds from lignin-based source: Role of ferulic acid esterase towards waste valorization and bioeconomic perspectives

Prakash Kumar Sarangi , Rajesh Kumar Srivastava , Vivekanand Vivekanand , Gulden Goksen , Uttam Kumar Sahoo et al.
Environmental Research, 2024, 256, pp.119218. ⟨10.1016/j.envres.2024.119218⟩
Article dans une revue hal-04784449 v1

Enhancing the Quality of Refrigerated Smooth-Hound Shark Fillet with a Fish Gelatin Coating Enriched with Garden Cress Extract

Ali Salem , Ola Abdelhedi , Haifa Sebii , Fadia Ben Taheur , Nahed Fakhfakh et al.
Journal of Aquatic Food Product Technology, 2024, 33 (3), pp.247-262. ⟨10.1080/10498850.2024.2320264⟩
Article dans une revue hal-05282380 v1
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Development of a new method for analyzing the behavior of rapidly dissolving films in contact with liquids

Mathieu Reuther , Nicolas Rollet , Frédéric Debeaufort , Odile Chambin
Journal of Drug Delivery Science and Technology, 2024, 101 (A), pp.106205. ⟨10.1016/j.jddst.2024.106205⟩
Article dans une revue hal-04784445 v1
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Valorization of the Invasive Blue Crabs (Callinectes sapidus) in the Mediterranean: Nutritional Value, Bioactive Compounds and Sustainable By-Products Utilization

Rosaria Arena , Giuseppe Renda , Giovanna Ottaviani Aalmo , Frédéric Debeaufort , Concetta Maria Messina et al.
Marine drugs, 2024, 22, ⟨10.3390/md22090430⟩
Article dans une revue hal-04784442 v1

Food-grade gelatin from camel skin: Extraction, characterisation and potential use for thin film packaging preparation

Kamel Hajlaoui , Ola Abdelhedi , Ali Salem , Frederic Debeaufort , Nacim Zouari et al.
Food Hydrocolloids, 2024, 150, pp.109698. ⟨10.1016/j.foodhyd.2023.109698⟩
Article dans une revue hal-05282344 v1
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Edible Coatings for Fish Preservation: Literature Data on Storage Temperature, Product Requirements, Antioxidant Activity, and Coating Performance—A Review

Mia Kurek , Petra Pišonić , Mario Ščetar , Tibor Janči , Iva Čanak et al.
Antioxidants , 2024, 13 (11), pp.1417. ⟨10.3390/antiox13111417⟩
Article dans une revue hal-05106098 v1
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Achievements in Applications of Antioxidants and Bioactive Compounds in Food: From Agriculture to Health Benefits

Mia Kurek , Frédéric Debeaufort , Andrée Voilley
Antioxidants , 2024, 13 (10), pp.1247. ⟨10.3390/antiox13101247⟩
Article dans une revue hal-04784436 v1

Development and Evaluation of the Properties of Active Films for High-Fat Fruit and Vegetable Packaging

Cristina Muñoz-Shugulí , Francisco Rodríguez-Mercado , Nasreddine Benbettaïeb , Abel Guarda , María José Galotto et al.
Molecules, 2023, 28 (7), pp.3045. ⟨10.3390/molecules28073045⟩
Article dans une revue hal-04785363 v1

Bioactive antioxidant coatings for poly(lactic acid) packaging films: polyphenols affect coating structure and their release in a food simulant

Nasreddine Benbettaïeb , Emna Mlaouah , Sylvie Moundanga , Claire-Helene Brachais , Mia Kurek et al.
Journal of the Science of Food and Agriculture, 2023, 103 (3), pp.1115-1126. ⟨10.1002/jsfa.12106⟩
Article dans une revue hal-03763082 v1
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Influence of Surface Corona Discharge Process on Functional and Antioxidant Properties of Bio-Active Coating Applied onto PLA Films

Ana Božović , Katarina Tomašević , Nasreddine Benbettaïeb , Frédéric Debeaufort
Antioxidants , 2023, 12 (4), pp.859. ⟨10.3390/antiox12040859⟩
Article dans une revue hal-04788720 v1

Synergic versus Antagonist Effects of Rutin on Gallic Acid or Coumarin Incorporated into Chitosan Active Films: Impacts on Their Release Kinetics and Antioxidant Activity

Elizabeth Jacobs , Odile Chambin , Frédéric Debeaufort , Nasreddine Benbettaieb
Antioxidants , 2023, 12 (11), pp.1934. ⟨10.3390/antiox12111934⟩
Article dans une revue hal-04788766 v1

Techno-functional characterization of gelatin extracted from the smooth-hound shark skins: Impact of pretreatments and drying methods

Ali Salem , Ola Abdelhedi , Haifa Sebii , Fadia Ben Taheur , Nahed Fakhfakh et al.
Heliyon, 2023, 9 (9), pp.e19620. ⟨10.1016/j.heliyon.2023.e19620⟩
Article dans une revue hal-04788750 v1
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Sustainable 3D printing of oral films with tunable characteristics using CMC-based inks from durian rind wastes

Pattaraporn Panraksa , Pornchai Rachtanapun , Parichat Thipchai , Eric Lesniewska , Claire-Helene Brachais et al.
European Journal of Pharmaceutics and Biopharmaceutics, 2023, 186 (10), pp.30-42. ⟨10.1016/j.ejpb.2023.03.006⟩
Article dans une revue hal-04785355 v1

Development of active edible coatings based on fish gelatin enriched with Moringa oleifera extract: Application in fish ( Mustelus mustelus ) fillet preservation

Maram Mezhoudi , Ali Salem , Ola Abdelhedi , Nahed Fakhfakh , Mahmoud Mabrouk et al.
Food Science & Nutrition, 2022, 10 (11), pp.3979-3992. ⟨10.1002/fsn3.2993⟩
Article dans une revue hal-05178606 v1

The effects of agar addition and ultrasound treatment on thermomechanical and physical properties of smooth hound (Mustellus mustellus) skin gelatin film

Ali Salem , Ola Abdelhedi , Hela Kchaou , Nahed Fakhfakh , Moncef Nasri et al.
Journal of Food Measurement and Characterization, 2021, ⟨10.1007/s11694-021-00818-9⟩
Article dans une revue hal-03211749 v1

Active biopackaging produced from by‐products and waste from food and marine industries

Frédéric Debeaufort
FEBS Open Bio, 2021, 11 (4), pp.984-998. ⟨10.1002/2211-5463.13121⟩
Article dans une revue hal-03211750 v1

Using Anthocyanin Extracts from Butterfly Pea as pH Indicator for Intelligent Gelatin Film and Methylcellulose Film

Samart Sai-Ut , Phunsiri Suthiluk , Wirongrong Tongdeesoontorn , Saroat Rawdkuen , Pimonpan Kaewprachu et al.
Current Journal of Applied Science and Technology, 2021, 21 (4), pp.652-661
Article dans une revue hal-04023022 v1
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How the temperature and salt content of food simulant affect the release of tyrosol or phenolic acids from bioactive films?

Nasreddine Benbettaieb , Ruth Cox , Michelle Gilbert , Frédéric Debeaufort
Future Foods, 2021, pp.100040. ⟨10.1016/j.fufo.2021.100040⟩
Article dans une revue hal-03211745 v1

Modeling of the release kinetics of phenolic acids embedded in gelatin/chitosan bioactive-packaging films: Influence of both water activity and viscosity of the food simulant on the film structure and antioxidant activity

Nasreddine Benbettaieb , Rima Mahfoudh , Sylvie Moundanga , Claire-Hélène Brachais , Odile Chambin et al.
International Journal of Biological Macromolecules, 2020, 160, pp.780-794. ⟨10.1016/j.ijbiomac.2020.05.199⟩
Article dans une revue hal-02859832 v1
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Effects of Candelilla and Carnauba Wax Incorporation on the Functional Properties of Edible Sodium Caseinate Films

Sabina Galus , Margaux Gaouditz , Hanna Kowalska , Frédéric Debeaufort
International Journal of Molecular Sciences, 2020, 21 (24), pp.9349. ⟨10.3390/ijms21249349⟩
Article dans une revue hal-03124037 v1
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Bioactive films based on cuttlefish (Sepia officinalis) skin gelatin incorporated with cuttlefish protein hydrolysates: Physicochemical characterization and antioxidant properties

Hela Kchaou , Mourad Jridi , Nasreddine Benbettaïeb , Frédéric Debeaufort , Moncef Nasri
Food Packaging and Shelf Life, 2020, 24, pp.100477. ⟨10.1016/j.fpsl.2020.100477⟩
Article dans une revue hal-02893553 v1

Microstructure and characteristic properties of dogfish skin gelatin gels prepared by freeze/spray-drying methods

Ali Salem , Nahed Fakhfakh , Mourad Jridi , Ola Abdelhedi , Moncef Nasri et al.
International Journal of Biological Macromolecules, 2020, 162, pp.1-10. ⟨10.1016/j.ijbiomac.2020.06.033⟩
Article dans une revue hal-02893541 v1
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Design of Gelatin Pouches for the Preservation of Flaxseed Oil during Storage

Hela Kchaou , Mourad Jridi , Moncef Nasri , Frédéric Debeaufort
Coatings, 2020, 10 (2), pp.150. ⟨10.3390/coatings10020150⟩
Article dans une revue hal-03123771 v1
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FITNESS, première plateforme européenne sur l’emballage et le conditionnement des aliments

Antoine Kieffer , Catherine Loriot , Patrick P. Sauvegrain , Jean Mario Julien , Mai Nguyen et al.
IAA La revue des industries agroalimentaires, 2019, pp.24-26
Article dans une revue hal-02511722 v1

Bioactive edible films for food applications : Inluence of the bioactive compounds on film structure and properties

Nasreddine Benbettaieb , Thomas Karbowiak , Frédéric Debeaufort
Critical Reviews in Food Science and Nutrition, 2019, 59 (7), pp.1137-1153. ⟨10.1080/10408398.2017.1393384⟩
Article dans une revue hal-01643880 v1
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Sorption kinetic of aroma compounds by edible bio-based films from marine-by product macromolecules: Effect of relative humidity conditions

Nasreddine Benbettaieb , Claire O'Connell , Anne-Sophie Viaux , Elias Bou-Maroun , Anne-Marie Seuvre et al.
Food Chemistry, 2019, 298, pp.125064. ⟨10.1016/j.foodchem.2019.125064⟩
Article dans une revue hal-02171900 v1

Toward Sustainable PLA-Based Multilayer Complexes with Improved Barrier Properties

Jeancarlo R. Rocca-Smith , Roberta Pasquarelli , Aurélie Lagorce-Tachon , Jérôme Rousseau , Stéphane Fontaine et al.
ACS Sustainable Chemistry & Engineering, 2019, 7 (4), pp.3759-3771. ⟨10.1021/acssuschemeng.8b04064⟩
Article dans une revue hal-02154605 v1

Effect of high power ultrasound on physical–chemical properties of polypropylene films aimed for food packaging: structure and surface features

Mario Ščetar , Mia Kurek , Anet Režek Jambrak , Frédéric Debeaufort , Kata Galić
Polymer Bulletin, 2019, 76 (2), pp.1007-1021
Article dans une revue hal-02011070 v1

Dynamic behaviour of starch-based coatings on fruit surfaces

Ewelina Basiak , Manfred Linke , Frédéric Debeaufort , Andrzej Lenart , Martin Geyer
Postharvest Biology and Technology, 2019, 147, pp.166-173. ⟨10.1016/j.postharvbio.2018.09.020⟩
Article dans une revue hal-02011040 v1
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Influence of Maillard reaction and temperature on functional, structure and bioactive properties of fish gelatin films

Hela Kchaou , Nasreddine Benbettaieb , Mourad Jridi , Moncef Nasri , Frédéric Debeaufort
Food Hydrocolloids, 2019, 97, pp.105196. ⟨10.1016/j.foodhyd.2019.105196⟩
Article dans une revue hal-02173248 v1
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Relevance of Interactions between Starch-based Coatings and Plum Fruit Surfaces: A Physical-Chemical Analysis

Ewelina Basiak , Martin Geyer , Frédéric Debeaufort , Andrzej Lenart , Manfred Linke
International Journal of Molecular Sciences, 2019, 20 (9), pp.2220. ⟨10.3390/ijms20092220⟩
Article dans une revue hal-02173629 v1

Enhancement of structural, functional and antioxidant properties of fish gelatin films using Maillard reactions

Hela Kchaou , Nasreddine Benbettaieb , Mourad Jridi , Ola Abdelhedi , Thomas Karbowiak et al.
Food Hydrocolloids, 2018, 83, pp.326 - 339. ⟨10.1016/j.foodhyd.2018.05.011⟩
Article dans une revue hal-01818340 v1

Bioactive edible films for food applications : mechanisms of antimicrobial and antioxidant activity

Nasreddine Benbettaieb , Frederic Debeaufort , Thomas Karbowiak
Critical Reviews in Food Science and Nutrition, 2018, pp.1 - 25. ⟨10.1080/10408398.2018.1494132⟩
Article dans une revue hal-01895882 v1

Composite bioactive films based on smooth-hound viscera proteins and gelatin: Physicochemical characterization and antioxidant properties

Ola Abdelhedi , Rim Nasri , Mourad Jridi , Hela Kchaou , Nasreddine Benbettaïeb et al.
Food Hydrocolloids, 2018, 74, pp.176 - 186. ⟨10.1016/j.foodhyd.2017.08.006⟩
Article dans une revue hal-01615642 v1
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How Glycerol and Water Contents Affect the Structural and Functional Properties of Starch-Based Edible Films

Ewelina Basiak , Andrzej Lenart , Frederic Debeaufort
Polymers, 2018, 10 (4), pp.412. ⟨10.3390/polym10040412⟩
Article dans une revue hal-01894531 v1

Impact of functional properties and release kinetics on antioxidant activity of biopolymer active films and coatings

Nasreddine Benbettaieb , Cadhla Tanner , Philippe Cayot , Thomas Karbowiak , Frédéric Debeaufort
Food Chemistry, 2018, 242, pp.369 - 377. ⟨10.1016/j.foodchem.2017.09.065⟩
Article dans une revue hal-01667306 v1

Effect of the state of water and relative humidity on ageing of PLA films

J.R. Rocca-Smith , N. Chau , Dominique Champion , C.-H. Brachais , E. Marcuzzo et al.
Food Chemistry, 2017, 236, pp.109-119. ⟨10.1016/j.foodchem.2017.02.113⟩
Article dans une revue hal-01509779 v1

Influence of high power ultrasound on physical-chemical properties of polypropylene films aimed for food packaging: Barrier and contact angle features

Mario Ščetar , Mia Kurek , Anet Režek Jambrak , Frédéric Debeaufort , Kata Galić
Polymer international, 2017, 66 (11), pp.1572-1578. ⟨10.1002/pi.5415⟩
Article dans une revue hal-01558457 v1

How high pressure CO2 impacts PLA film properties

J. R. Rocca-Smith , Aurélie Lagorce , C. Laconelli , J. P. Bellat , E. Marcuzzo et al.
Express Polymer Letters, 2017, 11 (4), pp.320 - 333. ⟨10.3144/expresspolymlett.2017.31⟩
Article dans une revue hal-01497512 v1

Effect of starch type on the physico-chemical properties of edible films

Ewelina Basiak , Andrzej Lenart , Frédéric Debeaufort
International Journal of Biological Macromolecules, 2017, 98, pp.348 - 356. ⟨10.1016/j.ijbiomac.2017.01.122⟩
Article dans une revue hal-01533319 v1

Antioxidant Activity and Release Kinetics of Caffeic and p -Coumaric Acids from Hydrocolloid-Based Active Films for Healthy Packaged Food

Nasreddine Benbettaieb , James Nyagaya , Anne-Marie Seuvre , Frederic Debeaufort
Journal of Agricultural and Food Chemistry, 2017, 66 (26), pp.6906 - 6916. ⟨10.1021/acs.jafc.8b01846⟩
Article dans une revue hal-01895798 v1

Development and characterization of cuttlefish (Sepia officinalis) skin gelatin-protein isolate blend films

Hela Kchaou , Mourad Jridi , Ola Abdelhedi , Nasreddine Benbettaïeb , Thomas Karbowiak et al.
International Journal of Biological Macromolecules, 2017, 105 (2), pp.1491-1500. ⟨10.1016/j.ijbiomac.2017.06.056⟩
Article dans une revue hal-01557037 v1

Beyond Biodegradability of Poly(lactic acid) : Physical and Chemical Stability in Humid Environments

Jeancarlo R. Rocca-Smith , Orla Whyte , Claire-Helene Brachais , Dominique Champion , Francesca Piasente et al.
ACS Sustainable Chemistry & Engineering, 2017, 5 (3), pp.2751 - 2762. ⟨10.1021/acssuschemeng.6b03088⟩
Article dans une revue hal-01509636 v1

Enrobages comestibles et emballages actifs pour la conservation d’aliments périssables présentation et premiers résultats du projet de coopération Franco-Thaïlandaise ActiFoodCoat

Saroat Rawdkuen , Phunsiri Sutilhuk , Wirongrong Tongdeesoontorn , Samart Sai-Ut , Pimonpan Kaewprachu et al.
La Revue de l'Observatoire des IAA, 2017
Article dans une revue hal-01620079 v1

Impact of the homogenization process on the structure and antioxidant properties of chitosan-lignin composite films

Kevin Crouvisier-Urion , Aurélie Lagorce-Tachon , Camille Lauquin , Pascale Winckler , Wirongrong Tongdeesoontorn et al.
Food Chemistry, 2017, 236, pp.120-126. ⟨10.1016/j.foodchem.2017.03.094⟩
Article dans une revue hal-01510433 v1

Structure et propriétés du liège, regard nouveau sur un matériau d’emballage traditionnel

Aurélie Lagorce-Tachon , Regis Gougeon , Frédéric Debeaufort , Jean-Pierre Bellat , Thomas Karbowiak
Industries Alimentaires et Agricoles, 2017, 5/6, pp.32-35
Article dans une revue hal-01613521 v1
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Le projet EMAC : un emballage actif antimicrobien et durable

Frédéric Debeaufort , Mia Kurek
Innovations Agronomiques, 2017, 58, pp.11-19. ⟨10.15454/1.5137838744557808E12⟩
Article dans une revue hal-04490422 v1

Effects of carbohydrate/protein ratio on the microstructure and the barrier and sorption properties of wheat starch-whey protein blend edible films

Ewelina Basiak , Andrzej Lenart , Frédéric Debeaufort
Journal of the Science of Food and Agriculture, 2017, 97 (3), pp.858 - 867. ⟨10.1002/jsfa.7807⟩
Article dans une revue hal-01511887 v1

Release behavior of quercetin from chitosan-fish gelatin edible films influenced by electron beam irradiation

Nasreddine Benbettaïeb , Odile Chambin , Thomas Karbowiak , Frédéric Debeaufort
Food Control, 2016, 66, pp.315 - 319. ⟨10.1016/j.foodcont.2016.02.027⟩
Article dans une revue hal-01432388 v1

Impact of corona treatment on PLA film properties

Jeancarlo R. Rocca-Smith , Thomas Karbowiak , Eva Marcuzzo , Alessandro Sensidoni , Francesca Piasente et al.
Polymer Degradation and Stability, 2016, Special Issue : 5th International Conference on Bio-based and Biodegradable Polymers (BIOPOL-2015), 132, pp.109 - 116. ⟨10.1016/j.polymdegradstab.2016.03.020⟩
Article dans une revue istex hal-01493504 v1
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Release of coumarin incorporated into chitosan-gelatin irradiated films

Nasreddine Benbettaïeb , Odile Chambin , Ali Assifaoui , Saphwan Al-Assaf , Thomas Karbowiak et al.
Food Hydrocolloids, 2016, 56, pp.266 - 276. ⟨10.1016/j.foodhyd.2015.12.026⟩
Article dans une revue hal-01432119 v1

Plasticization of amorphous polystyrene by volatile organic compounds

Ashish A. Kadam , Thomas Karbowiak , Andrée Voilley , Jean-Pierre Gay , Frederic Debeaufort
Polymer Bulletin, 2016, 73 (7), pp.1841 - 1853. ⟨10.1007/s00289-015-1580-4⟩
Article dans une revue hal-01490724 v1

Effect of oil lamination between plasticized starch layers on film properties

Ewelina Basiak , Frédéric Debeaufort , Andrzej Lenart
Food Chemistry, 2016, 195, pp.56 - 63. ⟨10.1016/j.foodchem.2015.04.098⟩
Article dans une revue hal-01482081 v1

Effect of hydration on molecular dynamics and structure in chitosan films

Claire Madeleine-Perdrillat , Thomas Karbowiak , Frédéric Debeaufort , Luc Delmotte , Cyril Vaulot et al.
Food Hydrocolloids, 2016, 61, pp.57-65. ⟨10.1016/j.foodhyd.2016.04.035⟩
Article dans une revue istex hal-01466268 v1

Biobased Composite Films from Chitosan and Lignin: Antioxidant Activity Related to Structure and Moisture

Kevin Crouvisier-Urion , Philippe Bodart , Pascale Winckler , Jésus Raya , Régis D. Gougeon et al.
ACS Sustainable Chemistry & Engineering, 2016, 4 (12), pp.6371 - 6381. ⟨10.1021/acssuschemeng.6b00956⟩
Article dans une revue hal-01468831 v1

Effect of lipid incorporation on functional properties of wheat gluten based edible films

Jeancarlo R. Rocca-Smith , Eva Marcuzzo , Thomas Karbowiak , Jessica Centa , Marco Giacometti et al.
Journal of Cereal Science, 2016, 69, pp.275 - 282. ⟨10.1016/j.jcs.2016.04.001⟩
Article dans une revue hal-01493528 v1

Controlled release of tyrosol and ferulic acid encapsulated in chitosan–gelatin films after electron beam irradiation

Nasreddine Benbettaïeb , Ali Assifaoui , Thomas Karbowiak , Frédéric Debeaufort , Odile Chambin
Radiation Physics and Chemistry, 2016, 118, pp.81 - 86. ⟨10.1016/j.radphyschem.2015.01.035⟩
Article dans une revue hal-01432091 v1

Tuning the Functional Properties of Polysaccharide-Protein Bio-Based Edible Films by Chemical, Enzymatic, and Physical Cross-Linking

Nasreddine Benbettaïeb , Jean-Pierre Gay , Thomas Karbowiak , Frédéric Debeaufort
Comprehensive Reviews in Food Science and Food Safety, 2016, 15 (4), pp.739 - 752. ⟨10.1111/1541-4337.12210⟩
Article dans une revue hal-01432146 v1

Impact of electron beam irradiation on fish gelatin film properties

Nasreddine Benbettaïeb , Thomas Karbowiak , Claire-Hélène Brachais , Frédéric Debeaufort
Food Chemistry, 2016, 195, pp.11 - 18. ⟨10.1016/j.foodchem.2015.03.034⟩
Article dans une revue hal-01432199 v1

Spectroscopic analyses of the influence of electron beam irradiation doses on mechanical, transport properties and microstructure of chitosan-fish gelatin blend films

Nasreddine Benbettaïeb , Thomas Karbowiak , Salwa Bornaz , Frederic Debeaufort
Food Hydrocolloids, 2015, 46, pp.37-51. ⟨10.1016/j.foodhyd.2014.09.038⟩
Article dans une revue istex hal-02510663 v1

Coupling tyrosol, quercetin or ferulic acid and electron beam irradiation to cross-link chitosan–gelatin films: A structure–function approach

Nasreddine Benbettaïeb , Thomas Karbowiak , Claire-Hélène Brachais , Frederic Debeaufort
European Polymer Journal, 2015, 67, pp.113-127. ⟨10.1016/j.eurpolymj.2015.03.060⟩
Article dans une revue istex hal-02510658 v1

Water-induced local ordering of chitosan polymer chains in thin layer films

Claire Madeleine-Perdrillat , Thomas Karbowiak , Jesus Raya , Régis Gougeon , Philippe Bodart et al.
Carbohydrate Polymers, 2015, 118, pp.107-114. ⟨10.1016/j.carbpol.2014.11.001⟩
Article dans une revue istex hal-02510661 v1

Techniques to measure sorption and migration between small molecules and packaging. A critical review

Ashish Kadam , Thomas Karbowiak , Andrée Voilley , Frederic Debeaufort
Journal of the Science of Food and Agriculture, 2015, 95 (7), pp.1395-1407. ⟨10.1002/jsfa.6872⟩
Article dans une revue istex hal-02510665 v1

Sorption of n-hexane in amorphous polystyrene

Ashish Kadam , Thomas Karbowiak , Andrée Voilley , Jean-Pierre Bellat , Olivier Vitrac et al.
Journal of Polymer Science Part B: Polymer Physics, 2014, 52 (19), pp.1252-1258. ⟨10.1002/polb.23557⟩
Article dans une revue istex hal-01173927 v1
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Effect of relative humidity on carvacrol release and permeation properties of chitosan based films and coating

Mia Kurek , Alain Guinault , Andrée Voilley , Kata Galic , Frédéric Debeaufort
Food Chemistry, 2014, 144, pp.9-17. ⟨10.1016/j.foodchem.2012.11.132⟩
Article dans une revue hal-00980586 v1

Influence of temperature and NaCl on the release in aqueous liquid media of aroma compounds encapsulated in edible films

María José Fabra , Odile Chambin , Andrée Voilley , Jean-Pierre Gay , Frédéric Debeaufort
Journal of Food Engineering, 2012, 108 (1), pp.30-36. ⟨10.1016/j.jfoodeng.2011.07.035⟩
Article dans une revue hal-05193448 v1

Release Behavior and Stability of Encapsulated d -Limonene from Emulsion-Based Edible Films

Eva Marcuzzo , Frederic Debeaufort , Alessandro Sensidoni , Lara Tat , Laurent Beney et al.
Journal of Agricultural and Food Chemistry, 2012, 60 (49), pp.12177-12185. ⟨10.1021/jf303327n⟩
Article dans une revue hal-02294031 v1

Structure and thermal properties of a chitosan coated polyethylene bilayer film

Mia Kurek , Claire-Hélène Brachais , Christelle Mary Nguimjeu , Aline Bonnotte , Andrée Voilley et al.
Polymer Degradation and Stability, 2012, 97 (8), pp.1232 - 1240. ⟨10.1016/j.polymdegradstab.2012.05.039⟩
Article dans une revue hal-02650862 v1

Investigation of water transfer across thin layer biopolymer films by infrared spectroscopy

Thomas Karbowiak , Eric Ferret , Frederic Debeaufort , Andrée Voilley , Philippe Cayot
Journal of Membrane Science, 2011, 370 (1-2), pp.82-90. ⟨10.1016/j.memsci.2010.12.037⟩
Article dans une revue istex hal-02510774 v1

Transferts de matière au travers des emballages au contact de produits alimentaires

Anne Endrizzi , Thomas Karbowiak , Frédéric Debeaufort , David Chassagne , Marie-Christine Chagnon et al.
Industries Alimentaires et Agricoles, 2009, 2009-009/010, pp.11-16
Article dans une revue hal-03565946 v1

Wine Oxidation and the Role of Cork

Thomas Karbowiak , Régis D. Gougeon , Jean-Baptiste Alinc , Laurent Brachais , Frédéric Debeaufort et al.
Critical Reviews in Food Science and Nutrition, 2009, 50 (1), pp.20-52. ⟨10.1080/10408390802248585⟩
Article dans une revue hal-05264364 v1

Diffusion of small molecules in edible films: Effect of water and interactions between diffusant and biopolymer

Thomas Karbowiak , Régis D. Gougeon , Séverinne Rigolet , Luc Delmotte , Frédéric Debeaufort et al.
Food Chemistry, 2008, 106 (---), pp.1340-1349
Article dans une revue hal-00298031 v1

Protection of Active Aroma Compound against Moisture and Oxygen by Encapsulation in Biopolymeric Emulsion-Based Edible Films

Alicia Hambleton , Frédéric Debeaufort , Laurent Beney , Thomas Karbowiak , Andrée Voilley
Biomacromolecules, 2008, 9 (3), pp.1058-1063. ⟨10.1021/bm701230a⟩
Article dans une revue hal-02292027 v1

Effect of Plasticizers (Water and Glycerol) on the Diffusion of a Small Molecule in Iota-Carrageenan Biopolymer Films for Edible Coating Application

Thomas Karbowiak , Hubert Hervet , Liliane Léger , Dominique Champion , Frédéric Debeaufort et al.
Biomacromolecules, 2006, 7 (6), pp.2011-2019. ⟨10.1021/bm060179r⟩
Article dans une revue hal-02303126 v1

Wetting properties at the surface of iota-carrageenan-based edible films

Thomas Karbowiak , Frédéric Debeaufort , Dominique Champion , Andrée Voilley
Journal of Colloid and Interface Science, 2006, 294 (2), pp.400-410. ⟨10.1016/j.jcis.2005.07.030⟩
Article dans une revue istex hal-02303133 v1

Translational Diffusion Coefficients of Volatile Compounds in Various Aqueous Solutions at Low and Subzero Temperatures

Marco Covarrubias-Cervantes , Dominique Champion , Frédéric Debeaufort , Andrée Voilley
Journal of Agricultural and Food Chemistry, 2005, 53 (17), pp.6771-6776. ⟨10.1021/jf050454l⟩
Article dans une revue istex hal-02303194 v1

Aroma Volatility from Aqueous Sucrose Solutions at Low and Subzero Temperatures

Marco Covarrubias-Cervantes , Dominique Champion , Frédéric Debeaufort , Andrée Voilley
Journal of Agricultural and Food Chemistry, 2004, 52 (23), pp.7064-7069. ⟨10.1021/jf040171d⟩
Article dans une revue istex hal-02303204 v1

Les substances alimentaires filmogènes

Bernard Cuq , P. Chalier , M. Coeffic , G. Couarraze , G. Cucco et al.
Industries Alimentaires et Agricoles, 1998, 115 (11), pp.15-23
Article dans une revue hal-02687058 v1

Impact of the manufacturing process on orodispersible film properties

Reuther M , Rollet N , Frédéric Debeaufort , Odile Chambin
14th World Meeting on Pharmaceutics, Biopharmaceutics and Pharmaceutical Technology, Mar 2024, Vienna, Austria
Poster de conférence hal-05272977 v1

How bio-orientation influences the barrier properties of PLA films of different grades

Jamal Z , Gaucher V , Nasreddine Benbettaieb , Degoutin S , Frédéric Debeaufort
SLAP2024 (XVIII Simposio Latinoamericano de Polímeros, XV Congreso Iberoamericano de Polímeros y XI Coloquio de Macromoléculas), Dec 2024, Puerto Varas, Chile
Poster de conférence hal-05283212 v1

Learning Shelf-life Estimation of Packaged Foods in Food Engineering Programmes.

Poças F. , Galić K , Kurek M , Ščetar M , Thomas Karbowiak et al.
SLIM2024, 11th Shelf Life International Meeting, May 2024, Reggion Amilia, Italy
Poster de conférence hal-05282394 v1

Nanofibrous active food packaging based on sodium alginate and cyclodextrins

Fatima Zahra Jamal , Valerie Gaucher , Miriana Kfoury , David Landy , Sophie Fourmentin et al.
21st International Conference on Cyclodextrins, Jun 2024, Dunkerque, France.
Poster de conférence hal-04505609 v1

Role of cloisite incorporation on the functional properties of coated active-PLA packaging films

Fadhel M , Poulain C , Brachais Ch , Frédéric Debeaufort , Torres-Mediano A et al.
SLAP2024 (XVIII Simposio Latinoamericano de Polímeros, XV Congreso Iberoamericano de Polímeros y XI Coloquio de Macromoléculas), Dec 2024, Puerto Varas, Chile
Poster de conférence hal-05283233 v1

Hot melt extrusion, a promising technology for oral thin film manufacturing and process scale-up

Reuther M , Rollet N , Frédéric Debeaufort , Odile Chambin
Controlled Release Society: Annual Meeting and Exposition, Jul 2024, Bologna, Italy
Poster de conférence hal-05272875 v1

Impact of a promising manufacturing technology on the physical and chemical properties of oral thin films.

Reuther M , Rollet N , Frédéric Debeaufort , Odile Chambin
Forum des Jeunes Chercheurs, Jun 2024, Dijon, France
Poster de conférence hal-05272777 v1

Development of an analytical method for assessing the solubility kinetics of packaging films in water

Reuther M , Rollet N , Odile Chambin , Frédéric Debeaufort
3rd CIRCUL-A-BILITY CONFERENCE COST Action (CA19124): Rethinking Packaging for Circular and Sustainable Food Supply Chains of the Future, Sep 2023, Madrid, Spain
Poster de conférence hal-05272966 v1

Antimicrobial paper from pineapple (cv. ‘Nang Lae’) leaf fiber incorporated with bio-synthesized silver nanoparticles.

Saekow M. , Khuanpet J , Peng L.C , Ying T.Y , Pinijsuwan S et al.
The 19th Food Innovation Asia Conference., Jun 2017, Bangkok, Thailand
Poster de conférence hal-05338877 v1

Structure and antioxidant properties of chitosan-lignin composite films.

Kevin Crouvisier Urion , Aurélie Tachon Lagorce-Tachon , Frédéric Debeaufort , Thomas Karbowiak
Matbim, Apr 2017, Porto, Portugal
Poster de conférence hal-05338866 v1

Antioxidant activity related to physico-chemical properties of chitosan-gelatin bioactive films: kinetic aspects

Nasreddine Benbettaieb , Tanner C , Thomas Karbowiak , Frédéric Debeaufort
Matbim, Apr 2017, Porto, Portugal
Poster de conférence hal-05338834 v1

PLA ageing and food packaging application: impact of water on the structure and functional properties.

J.R. Rocca-Smith , Aurélie Tachon Lagorce-Tachon , Brachais C.-H , Frédéric Debeaufort , Thomas Karbowiak
8th Shelf Life International Meeting., Nov 2017, Bangkok, Thailand
Poster de conférence hal-05338895 v1

Active coatings/films for perishable foods preservation : a Franco-Thai project.

Ben Amara C , Kaewprachu P , Suthiluk P , Tongdeesoontorn W , Aurélie Tachon Lagorce-Tachon et al.
8th Shelf Life International Meeting., Nov 2017, Bangkok, Thailand
Poster de conférence hal-05338905 v1

Effect of Maillard reaction on physico-chemical properties of fish gelatin based film.

Kchaou H , Abdelhedia O , Jridi M , Nasreddine Benbettaieb , Thomas Karbowiak et al.
Matbim, Apr 2017, Porto, Portugal
Poster de conférence hal-05338851 v1

PLA ageing kinetics as a function of the state of water in contact: impact on structure.

Rocca-Smith J.R , Chau N , C.H. Brachais , Thomas Karbowiak , Frédéric Debeaufort
Matbim, Apr 2017, Porto, Portugal
Poster de conférence hal-05338859 v1

How the homogenization process impact the structure and antioxidant properties of chitosan-lignin composite films.

Kevin Crouvisier Urion , Aurélie Tachon Lagorce-Tachon , Tongdeesoontorn W , Frédéric Debeaufort , Thomas Karbowiak
8th Shelf Life International Meeting., Nov 2017, Bangkok, Thailand
Poster de conférence hal-05338886 v1

Glass transition of chitosan films as function of the acid used for powder dissolution.

Dominique Champion , Madeleine-Perdrillat C , Thomas Karbowiak , Frédéric Debeaufort
ISOPOW XIII, Jun 2016, Lausanne, Switzerland
Poster de conférence hal-05338643 v1

Water effects on chitosan-lignin films: Impact of storage conditions on functional properties.

Kevin Crouvisier Urion , Frédéric Debeaufort , Thomas Karbowiak
EuroFoodWater 2016, May 2016, Leuven, Belgium
Poster de conférence hal-05337468 v1

Influence of temperature and relative humidity on PLA ageing.

J.R. Rocca-Smith , Thomas Karbowiak , Dominique Champion , Marcuzzo E , Sensidoni A et al.
EuroFoodWater 2016, May 2016, Leuven, Belgium
Poster de conférence hal-05338634 v1

Influence of film irradiation on the release of quercetin encapsulated in chitosan-gelatin edible films.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Odile Chambin , Frédéric Debeaufort
6th International Symposium on Delivery of Functionality in Complex Food Systems., Jul 2015, Paris, France
Poster de conférence hal-05337392 v1

How to favor crosslinking in hydrocolloid-based edible films.

Nasreddine Benbettaieb , Thomas Karbowiak , Frédéric Debeaufort
18th Gums & Stabilisers for the Food Industry Conference., Jun 2015, Wrexham, United Kingdom
Poster de conférence hal-05337398 v1

Changes in PLA structure and properties when ageing at various RH and temperatures far and close Tg.

Rocca-Smith J.R , Thomas Karbowiak , Dominique Champion , Marcuzzo E , Sensidoni A et al.
Biopol 2015, Oct 2015, San Sebastian, Spain
Poster de conférence hal-05337466 v1

Effect of water activity on mechanical properties of wheat gluten-based edible films.

J.R. Rocca-Smith , Marcuzzo E , Centa J , Thomas Karbowiak , Frédéric Debeaufort et al.
Matbim, Jun 2015, Saragosse, Spain
Poster de conférence hal-05337433 v1

The impact of irradiation on chitosan-gelatin film properties for controlled release.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Odile Chambin , Frédéric Debeaufort
Biopol 2015, Oct 2015, San Sebastian, Spain
Poster de conférence hal-05337451 v1

Chitosan-gelatin blend film: effect of films thickness, relative humidity conditions and polymer ratio on functional properties of edible films.

Nasreddine Benbettaieb , Thomas Karbowiak , Frédéric Debeaufort
Matbim, Jun 2015, Saragosse, Spain
Poster de conférence hal-05337447 v1

Effect of thickness of wheat gluten-based edible films on surface hydrophilicity and water vapour permeability.

Rocca-Smith J.-R , Marcuzzo E , Giacometti M , Scapin F , Thomas Karbowiak et al.
18th Gums & Stabilisers for the Food Industry Conference., Jun 2015, Wrexham, United Kingdom
Poster de conférence hal-05337401 v1

Controlled release of quercetin encapsulated in biopolymer films modulated by electron beam irradiation.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin
1st European Conference on Pharmaceutics: Drug Delivery., Apr 2015, Reims, France
Poster de conférence hal-05337381 v1

Controlled release of quercetin encapsulated in biopolymer films modulated by electron beam irradiation.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin
1st European Conference on Pharmaceutics – Drug Delivery, Apr 2015, Reims, France
Poster de conférence hal-05268994 v1

Effect of water activity on mechanical properties of wheat gluten-based edible films.

J. R. Rocca-Smith , Marcuzzo E , Centa J , Thomas Karbowiak , Frédéric Debeaufort et al.
18th Gums & Stabilisers for the Food Industry Conference., Jun 2015, Wrexham, United Kingdom
Poster de conférence hal-05337428 v1

Release of tyrosol and ferulic acid from biomaterial-based edible films modulated by irradiation

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Odile Chambin , Frédéric Debeaufort
Matbim, Jun 2015, Saragosse, Spain
Poster de conférence hal-05337443 v1

Effect of CO2 sorption on PLA properties.

Rocca-Smith J.R , Thomas Karbowiak , Aurélie Tachon Lagorce-Tachon , Jean Pierre Bellat , Marcuzzo E et al.
Biopol 2015, Oct 2015, San Sebastian, Spain
Poster de conférence hal-05337460 v1

Influence of film irradiation on the release of quercetin encapsulated in chitosan-gelatin edible films.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Odile Chambin , Frédéric Debeaufort
6th International Symposium on Delivery of functionality in complex food systems, Jul 2015, Paris, France
Poster de conférence hal-05272782 v1

Effect of electron beam irradiation on mechanical, barrier and structural properties of chitosan-fish gelatin blend films.

Nasreddine Benbettaïeb , Thomas Karbowiak , Bornaz S , Andrée Voilley , Frédéric Debeaufort
Neutrons and foods., Jul 2014, Paris, France
Poster de conférence hal-05337361 v1

Cumulative effects of both active compounds (ferulic acid and tyrosol) and electron beam irradiation on the functional properties of edible protein-polysaccharide films.

Nasreddine Benbettaieb , Thomas Karbowiak , Bornaz S , Andrée Voilley , Frédéric Debeaufort
Ionizing Radiation and Polymers., Oct 2014, Jeju, South Korea
Poster de conférence hal-05337372 v1

Molecular dynamics in chitosan packaging films affected by small molecules (water, active compounds).

Madeleine-Perdrillat C , Thomas Karbowiak , Kurek M , Frédéric Debeaufort , Régis D. Gougeon
17th Gums and Stabilisers for the Food Industry Conference., Jun 2013, Wrexham, United Kingdom
Poster de conférence hal-05337322 v1

Influence of water vapour on the structure and the functional properties of chitosan based food packaging films.

Kurek M , Thomas Karbowiak , Frédéric Debeaufort
17th Gums and Stabilisers for the Food Industry Conference., Jun 2013, Wrexham, United Kingdom
Poster de conférence hal-05337309 v1

Influence of relative humidity on the functional and barrier properties of bio-based packaging films and active coatings.

Kurek M , Thomas Karbowiak , Andrée Voilley , Galić K , F. Debeaufort
5th international symposium on food packaging., Nov 2012, Berlin, Germany
Poster de conférence hal-05337288 v1

Structure and sorption properties of amorphous polystyrene films.

Kadam A , Thomas Karbowiak , Andrée Voilley , Frédéric Debeaufort
MATBIM 2nd international meeting on Material/Bioproduct Interaction, Apr 2012, Dijon, France
Poster de conférence hal-05335481 v1

Sorption properties of amorphous polystyrene.

Kadam A , T. Karbowiak , F. Debeaufort , Andrée Voilley , Jean Pierre Bellat
5th international symposium on food packaging., Nov 2012, Berlin, Germany
Poster de conférence hal-05337302 v1

Influence of dissolution media on the release of an active compound encapsulated in iota-carrageenans based films.

Parsons P , Hambleton A , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin
7th World Meeting on Pharmaceutics, Biopharmaceutics Pharmaceutical Technology, Mar 2010, Valletta, Malta
Poster de conférence hal-05268934 v1

Water, oxygen and aroma barrier properties of iota-carrageenan emulsions-based films used for encapsulation of active compounds

Hambleton A , Frédéric Debeaufort , Odile Chambin , Andrée Voilley
6th World Meeting on Pharmaceutics, Biopharmaceutics Pharmaceutical Technology, Apr 2008, Barcelona, Spain
Poster de conférence hal-05268866 v1

The use of FTIR-ATR for the measurement of water apparent diffusivity in edible biopolymers films.

Thomas Karbowiak , Eric Ferret , Hélène Simonin , Laurent Beney , Frédéric Debeaufort et al.
10th ISOPOW, Sep 2007, Bangkok, Thailand
Poster de conférence hal-05335432 v1

Moisture diffusivity determination at macroscopic and molecular scales in composite food containing emulsion-based edible barriers

Thomas Karbowiak , Laurent Beney , Frédéric Debeaufort , Andrée Voilley
2nd International Symposium: Delivery of Functionality in Complex Food Systems, Oct 2007, Amherst, United States
Poster de conférence hal-05335441 v1

Mass transfer of small molecules within food packaging films.

Thomas Karbowiak , C. Dury-Brun , Frédéric Debeaufort , Andrée Voilley
13th World Congress of Food Science and Technology (IUFOST)., Sep 2006, Nantes, France
Poster de conférence hal-05335418 v1

Influence of thermal process on structure and functional properties of edible films.

Thomas Karbowiak , Frédéric Debeaufort , Andrée Voilley
Food Colloids 2006, Apr 2006, Montreux, Switzerland
Poster de conférence hal-05335411 v1

Contribution of contact angle measurements and microscopic studies to the knowledge of self-emulsifying drug delivery systems.

Odile Chambin , Thomas Karbowiak , Jannin V , Frédéric Debeaufort , Andrée Voilley et al.
2nd EUFEPS Conference on Optimising Drug Delivery and Formulation: Evaluation of Drug Delivery Systems. Issues and Perspectives, 2005, Versailles, France
Poster de conférence hal-05268779 v1

Application of the goniometry for studying small molecules transfer at interfaces.

Thomas Karbowiak , Frédéric Debeaufort , Andrée Voilley
COST Action n°921: Food Matrices., Apr 2005, Dijon, France
Poster de conférence hal-05335389 v1

Coating strategy to improve biobased and biodegradable packaging for food

Frédéric Debeaufort
SLAP2024 (XVIII Simposio Latinoamericano de Polímeros, XV Congreso Iberoamericano de Polímeros y XI Coloquio de Macromoléculas), Dec 2024, Puerto Varas, Chile
Communication dans un congrès hal-05283111 v1

Putting an end to wasteful packaging: Hopes and fates

Frédéric Debeaufort
First Annual FORTHEM conference-FORTHEM For the Future, FORTHEM, Mar 2024, On-line, France
Communication dans un congrès hal-05283132 v1

Films et enrobages pour la rétention et la protection des arômes dans les aliments

Frédéric Debeaufort
Congrès Goût et Arômes, Jan 2024, Paris, France
Communication dans un congrès hal-05283105 v1

Optimization of a method for analyzing the behavior of rapidly dissolving films in contact with water

Reuther M , Rollet N , Frédéric Debeaufort , Odile Chambin
4th European Conference on Pharmaceutics, Advanced technologies enabling new therapies, APV – APGI - ADRITELF, Mar 2023, Marseille, France
Communication dans un congrès hal-05272661 v1

Pla/Protein Complex Films: Multilayer Process and Properties. Matbim 2017

Jeancarlo Renzo Rocca Smith , Roberta Pasquarelli , Aurélie Lagorce-Tachon , Jérôme Rousseau , Stéphane Fontaine et al.
4th International Conference on Packaging Material/Bioproduct Interaction, Apr 2017, Porto, Portugal
Communication dans un congrès hal-03071662 v1

Développement et caractérisation de films biodégradables à base de gélatine et d’isolat protéique de la peau de seiche commune (Sepia officinalis)

Kchaou H , Jridi M , Abdelhedi O , Nasreddine Benbettaieb , Thomas Karbowiak et al.
Congrès International de Biotechnologie et Valorisation des Bio-Ressources., Mar 2017, Tabarka, Tunisia
Communication dans un congrès hal-05335145 v1

Properties and antioxidant activity of cuttlefish (Sepia officinalis) skin protein isolate / gelatin blend films.

Kchaou H , Abdelhedia O , Jridi M , Nasreddine Benbettaieb , Thomas Karbowiak et al.
Matbim, Apr 2017, Porto, Portugal
Communication dans un congrès hal-05335164 v1

PLA/protein complex films: multilayer process and properties.

J.R. Rocca-Smith , Pasquarelli R , Aurélie Lagorce , Rousseau J , Fontaine S et al.
Matbim, Apr 2017, Porto, Portugal
Communication dans un congrès hal-05335185 v1

Stability of PLA at temperatures far and close Tg in dry and wet environments.

J.R. Rocca-Smith , Thomas Karbowiak , Dominique Champion , Marcuzzo E , Sensidoni A et al.
ISOPOW XIII, Jun 2016, Lausanne, Switzerland
Communication dans un congrès hal-05334955 v1

Accelerated stability testing of PLA under wet conditions.

J.R. Rocca-Smith , Chau N , Brachais C.-H , Marcuzzo E , Sensidoni A et al.
EuroFoodWater 2016, May 2016, Leuven, Belgium
Communication dans un congrès hal-05334948 v1

Coupling effect of natural antioxidants addition and electron beam irradiation on chitosan-fish gelatin films properties.

Nasreddine Benbettaieb , Thomas Karbowiak , Frédéric Debeaufort
Matbim, Jun 2015, Saragosse, Spain
Communication dans un congrès hal-05334917 v1

Analysis of interactions induced by electron beam irradiation of hydrocolloid edible films

Nasreddine Benbettaieb , Thomas Karbowiak , Frédéric Debeaufort
18th Gums & Stabilisers for the Food Industry Conference., Jun 2015, Wrexham, United Kingdom
Communication dans un congrès hal-05334881 v1

Effect of water on structure and molecular dynamics of chitosan films

Claire Madeleine-Perdrillat , Thomas Karbowiak , Dominique Champion , Frédéric Debeaufort
18th Gums & Stabilisers for the Food Industry Conference., Jun 2015, Wrexham, United Kingdom
Communication dans un congrès hal-05334893 v1

The impact of irradiation on chitosan-gelatin film properties for controlled release.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Odile Chambin , Frédéric Debeaufort
5th international Conference on Biobased and Biodegradable Polymers - BIOPOL2015, BIOPOL2015, Oct 2015, Donostia, Spain
Communication dans un congrès hal-05272086 v1

Impact of corona treatment on PLA film properties.

J.R. Rocca-Smith , Thomas Karbowiak , Marcuzzo E , Sensidoni A , Piasente F et al.
Matbim, Jun 2015, Saragosse, Spain
Communication dans un congrès hal-05334909 v1

Release of natural antioxidants from hydrocolloid edible films affected by irradiation.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Odile Chambin , Frédéric Debeaufort
18th Gums & Stabilisers for the Food Industry Conference, Jun 2015, Wrexham, United Kingdom
Communication dans un congrès hal-05334872 v1

Relation between moisture transfer, water wettability and structure of gelatin based films treated or not by electron beam.

Nasreddine Benbettaieb , Thomas Karbowiak , Saloua Bornaz , Andrée Voilley , Frédéric Debeaufort
8th International Conference on Water in Food, May 2014, Timisoara, Romania
Communication dans un congrès hal-05334823 v1

Influence of electron beam irradiation on the release of natural antioxidant encapsulated in biopolymer blend films: application as active packaging.

Nasreddine Benbettaieb , Thomas Karbowiak , Saloua Bornaz , Andrée Voilley , Frédéric Debeaufort
Ionizing Radiation and Polymers, Oct 2014, Jeju, South Korea
Communication dans un congrès hal-05334848 v1

Sustainable food packaging

Thomas Karbowiak , Frédéric Debeaufort
Neutrons and Foods., Jul 2014, Paris, France
Communication dans un congrès hal-05335358 v1

Enhancement of thermal, mechanical, barrier and structural properties of blend polysaccharide and protein edible film by electron beam irradiation.

Nasreddine Benbettaieb , Thomas Karbowiak , Saloua Bornaz , Andrée Voilley , Frederic Debeaufort
Ionizing Radiation and Polymers., Oct 2014, Jeju, South Korea
Communication dans un congrès hal-05334857 v1

Mass transfers of small molecules at the interfaces in food/packaging systems

Andrée Voilley , Kurek M , Thomas Karbowiak , Frédéric Debeaufort
IFT Annual meeting, Jun 2013, Chicago, United States
Communication dans un congrès hal-05334804 v1

Towards non classical techniques for measuring sorption, diffusion and permeation in packaging materials.

Thomas Karbowiak , Andrée Voilley , Jean Pierre Bellat , Frédéric Debeaufort
2nd international meeting on Material/Bioproduct Interaction., Apr 2012, Dijon, France
Communication dans un congrès hal-05335356 v1

How liquid media compositions influence the release of active molecules from active edible films.

Fabra M.J , Glynn F , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin
3rd Symposium on Food Science and Technology, May 2012, Warsaw, Poland
Communication dans un congrès hal-05272257 v1

Influence of surface properties on the release of active compounds encapsulated in carrageenan-based films.

Fabra M.J , Glynn F , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin
MATBIM : 2nd International Meeting on Material / Bioproduct Interaction, Apr 2012, Dijon, France
Communication dans un congrès hal-05272250 v1

Properties of edible extruded films made from sodium and calcium caséinates

Imane Belyamani , Frédéric Prochazka , Gilles Assezat , Frédéric Debeaufort
Biodegradable and Biobased Polymer (BIOPOL), 2011, Strasbourg, France
Communication dans un congrès hal-00676472 v1

Transfer of water and active molecules at the interfaces in complex food systems: theoretical and practical aspects.

Andrée Voilley , Anne-Marie Seuvre , Régis D. Gougeon , Thomas Karbowiak , Chassagne D et al.
ICEF11, May 2011, Athènes, Greece
Communication dans un congrès hal-05334777 v1

Release kinetics in aqueous media of volatile and non volatile compounds encapsulated in carrageenan-based films.

Fabra M.J , Glynn F , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin
International Congress of Food Technologists, Biotechnologists and Nutritionnists, Sep 2011, Opatija, Croatia
Communication dans un congrès hal-05272242 v1

How the ionic strength of dissolution media can control the release of a drug encapsulated in iota carrageenan coatings.

Glynn F , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin
Innovation in drug delivery: From Preformulation to Development through Innovative Evaluation Process., APGI - ADRITELF, Oct 2010, Aix-en-Provence, France
Communication dans un congrès hal-05272237 v1

Diffusion of small molecules in edible films: effect of water and interactions between diffusant and polymer.

Thomas Karbowiak , Régis D. Gougeon , Dominique Champion , Frédéric Debeaufort , Andrée Voilley
Euro Food Water, 2006, Bruxelles, Belgium
Communication dans un congrès hal-05333495 v1

Les substances alimentaires filmogènes

Bernard Cuq , P. Chalier , M. Coeffic , G. Couarraze , G. Cucco et al.
Substances alimentaires filmogènes, Jun 1997, Montpellier, France
Communication dans un congrès hal-02839639 v1

Transfer of Water and Volatiles at Interfaces: Application to Complex Food Systems

Andrée Voilley , Sonia Lequin , Alicia Hambleton , David Chassagne , Thomas Karbowiak et al.
Advances in Food Process Engineering Research and Applications, Springer, pp.445-456, 2013, 978-1-4614-7905-5. ⟨10.1007/978-1-4614-7906-2_21⟩
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