Frederic Debeaufort

Full Professor since 2004 - Food Engineering and Food packaging technology - Physico-chemistry
21 %
Libre accès
203
Documents
Affiliations actuelles
  • Université Bourgogne Europe (UBE)
  • Institut Agro Dijon
  • Département Génie biologique [IUT de Dijon/Auxerre - université de Bourgogne]
  • Procédés Alimentaires et Microbiologiques [Dijon] (PAM)

Domaines de recherche

Ingénierie des aliments Polymères Matériaux

Compétences

Food Packaging Bio-based packaging Mass transfer barrier properties active packaging food engineering Packaging engineering

Publications

Publications

Characterization of structural and functional properties of ι-carrageenan and/or sodium alginate films: Role of bioactive compound incorporation and CaCl2 crosslinking

Lilou Avidos , Petra Babić , Mia Kurek , Frédéric Debeaufort , Nasreddine Benbettaieb

Food Packaging and Shelf Life, 2026, 54, pp.101731. ⟨10.1016/j.fpsl.2026.101731⟩

Article dans une revue hal-05555979v1

Material characterisation of bioplastics: Influence of different starch sources in fish gelatin-based blends

Jade Stanley , Clément Poulain , Frédéric Debeaufort , Claire-Hélène Brachais , David Culliton et al.

Materials Today Sustainability, 2026, 34, pp.101344. ⟨10.1016/j.mtsust.2026.101344⟩

Article dans une revue hal-05556006v1

Properties of Plant Extracts from Adriatic Maritime Zone for Innovative Food and Packaging Applications: Insights into Bioactive Profiles, Protective Effects, Antioxidant Potentials and Antimicrobial Activity

Petra Babić , Tea Sokač Cvetnić , Iva Čanak , Mia Dujmović , Mojca Čakić Semenčić et al.

Antioxidants , 2025, 14 (8), pp.906. ⟨10.3390/antiox14080906⟩

Article dans une revue hal-05476211v1

Valorization of Blue Crab (Callinectes sapidus) By-Products into Antioxidant Protein Hydrolysates for Nutraceutical Applications

Rosaria Arena , Simona Manuguerra , Michelle Marchan Gonzalez , Elena Petrosillo , Davide Lanzoni et al.

Animals, 2025, 15 (20), pp.2952. ⟨10.3390/ani15202952⟩

Article dans une revue hal-05517374v1
Deposit thumbnail

Regional variations in Mediterranean diet adherence: a sociodemographic and lifestyle analysis across Mediterranean and non-Mediterranean regions within the MEDIET4ALL project

Mohamed Ali Boujelbane , Achraf Ammar , Atef Salem , Mohamed Kerkeni , Khaled Trabelsi et al.

Frontiers in Public Health, 2025, 13, pp.1596681. ⟨10.3389/fpubh.2025.1596681⟩

Article dans une revue hal-05106102v1
Deposit thumbnail

Exploring Determinants of Mediterranean Lifestyle Adherence: Findings from the Multinational MEDIET4ALL e-Survey Across Ten Mediterranean and Neighboring Countries

Achraf Ammar , Mohamed Ali Boujelbane , Atef Salem , Khaled Trabelsi , Bassem Bouaziz et al.

Nutrients, 2025, 17 (14), pp.2280. ⟨10.3390/nu17142280⟩

Article dans une revue hal-05164995v1
Deposit thumbnail

Impact of emerging packaging regulations on international trade and product safety with emphasis on plastic reuse and recycling in Europe and North America

Carinna Saldaña‐pierard , Phuong-Mai Nguyen , Frédéric Debeaufort , Olivier Vitrac , Rafael Auras

Journal of Industrial Ecology, 2025, 29, pp.1473 - 1504. ⟨10.1111/jiec.70079⟩

Article dans une revue hal-05340426v1
Deposit thumbnail

Hydrocolloid-based coatings applied on biobased/biodegradable food flexible packaging, A review. Part 1 - Biopolymer to coat and available technologies

Frédéric Debeaufort , Mia Kurek , Maria-Jose Fabra , Yasaman Ghasemi , Mario Ščetar et al.

Food Hydrocolloids, 2025, 169, pp.111624. ⟨10.1016/j.foodhyd.2025.111624⟩

Article dans une revue hal-05106103v1

Orodispersible films prepared by hot-melt extrusion versus solvent casting

Mathieu Reuther , Nicolas Rollet , Frédéric Debeaufort , Odile Chambin

International Journal of Pharmaceutics, 2025, 675, pp.125536. ⟨10.1016/j.ijpharm.2025.125536⟩

Article dans une revue hal-05172940v1
Deposit thumbnail

Changes in the structure and barrier properties induced by corona atmospheric plasma process applied on wet gelatin layers for packaging film applications

Clément Poulain , Claire-Hélène Brachais , Anna Krystianiak , Olivier Heintz , Marie-Laure Léonard et al.

Food Hydrocolloids, 2025, 160 (3), pp.110858. ⟨10.1016/j.foodhyd.2024.110858⟩

Article dans une revue hal-05106100v1
Deposit thumbnail

Development of a new method for analyzing the behavior of rapidly dissolving films in contact with liquids

Mathieu Reuther , Nicolas Rollet , Frédéric Debeaufort , Odile Chambin

Journal of Drug Delivery Science and Technology, 2024, 101 (A), pp.106205. ⟨10.1016/j.jddst.2024.106205⟩

Article dans une revue hal-04784445v1
Deposit thumbnail

Valorization of the Invasive Blue Crabs (Callinectes sapidus) in the Mediterranean: Nutritional Value, Bioactive Compounds and Sustainable By-Products Utilization

Rosaria Arena , Giuseppe Renda , Giovanna Ottaviani Aalmo , Frédéric Debeaufort , Concetta Maria Messina et al.

Marine drugs, 2024, 22, ⟨10.3390/md22090430⟩

Article dans une revue hal-04784442v1

Enhancing the Quality of Refrigerated Smooth-Hound Shark Fillet with a Fish Gelatin Coating Enriched with Garden Cress Extract

Ali Salem , Ola Abdelhedi , Haifa Sebii , Fadia Ben Taheur , Nahed Fakhfakh et al.

Journal of Aquatic Food Product Technology, 2024, 33 (3), pp.247-262. ⟨10.1080/10498850.2024.2320264⟩

Article dans une revue hal-05282380v1
Deposit thumbnail

Recovery of green phenolic compounds from lignin-based source: Role of ferulic acid esterase towards waste valorization and bioeconomic perspectives

Prakash Kumar Sarangi , Rajesh Kumar Srivastava , Vivekanand Vivekanand , Gulden Goksen , Uttam Kumar Sahoo et al.

Environmental Research, 2024, 256, pp.119218. ⟨10.1016/j.envres.2024.119218⟩

Article dans une revue hal-04784449v1

Food-grade gelatin from camel skin: Extraction, characterisation and potential use for thin film packaging preparation

Kamel Hajlaoui , Ola Abdelhedi , Ali Salem , Frederic Debeaufort , Nacim Zouari et al.

Food Hydrocolloids, 2024, 150, pp.109698. ⟨10.1016/j.foodhyd.2023.109698⟩

Article dans une revue hal-05282344v1
Deposit thumbnail

Edible Coatings for Fish Preservation: Literature Data on Storage Temperature, Product Requirements, Antioxidant Activity, and Coating Performance—A Review

Mia Kurek , Petra Pišonić , Mario Ščetar , Tibor Janči , Iva Čanak et al.

Antioxidants , 2024, 13 (11), pp.1417. ⟨10.3390/antiox13111417⟩

Article dans une revue hal-05106098v1
Deposit thumbnail

Achievements in Applications of Antioxidants and Bioactive Compounds in Food: From Agriculture to Health Benefits

Mia Kurek , Frédéric Debeaufort , Andrée Voilley

Antioxidants , 2024, 13 (10), pp.1247. ⟨10.3390/antiox13101247⟩

Article dans une revue hal-04784436v1

Potential of smectite/illite/chamomile extract in gelatin films as active food packaging materials

Nermine Sayah , Ali Salem , Ola Abdelhedi , Rafik Balti , Nacim Zouari et al.

Euro-Mediterranean Journal for Environmental Integration, 2024, 9 (3), pp.1537-1550. ⟨10.1007/s41207-024-00489-0⟩

Article dans une revue hal-05422071v1
Deposit thumbnail

Influence of Surface Corona Discharge Process on Functional and Antioxidant Properties of Bio-Active Coating Applied onto PLA Films

Ana Božović , Katarina Tomašević , Nasreddine Benbettaïeb , Frédéric Debeaufort

Antioxidants , 2023, 12 (4), pp.859. ⟨10.3390/antiox12040859⟩

Article dans une revue hal-04788720v1

Development and Evaluation of the Properties of Active Films for High-Fat Fruit and Vegetable Packaging

Cristina Muñoz-Shugulí , Francisco Rodríguez-Mercado , Nasreddine Benbettaïeb , Abel Guarda , María José Galotto et al.

Molecules, 2023, 28 (7), pp.3045. ⟨10.3390/molecules28073045⟩

Article dans une revue hal-04785363v1

Bioactive antioxidant coatings for poly(lactic acid) packaging films: polyphenols affect coating structure and their release in a food simulant

Nasreddine Benbettaïeb , Emna Mlaouah , Sylvie Moundanga , Claire-Helene Brachais , Mia Kurek et al.

Journal of the Science of Food and Agriculture, 2023, 103 (3), pp.1115-1126. ⟨10.1002/jsfa.12106⟩

Article dans une revue hal-03763082v1

Synergic versus Antagonist Effects of Rutin on Gallic Acid or Coumarin Incorporated into Chitosan Active Films: Impacts on Their Release Kinetics and Antioxidant Activity

Elizabeth Jacobs , Odile Chambin , Frédéric Debeaufort , Nasreddine Benbettaieb

Antioxidants , 2023, 12 (11), pp.1934. ⟨10.3390/antiox12111934⟩

Article dans une revue hal-04788766v1

Techno-functional characterization of gelatin extracted from the smooth-hound shark skins: Impact of pretreatments and drying methods

Ali Salem , Ola Abdelhedi , Haifa Sebii , Fadia Ben Taheur , Nahed Fakhfakh et al.

Heliyon, 2023, 9 (9), pp.e19620. ⟨10.1016/j.heliyon.2023.e19620⟩

Article dans une revue hal-04788750v1
Deposit thumbnail

Sustainable 3D printing of oral films with tunable characteristics using CMC-based inks from durian rind wastes

Pattaraporn Panraksa , Pornchai Rachtanapun , Parichat Thipchai , Eric Lesniewska , Claire-Helene Brachais et al.

European Journal of Pharmaceutics and Biopharmaceutics, 2023, 186 (10), pp.30-42. ⟨10.1016/j.ejpb.2023.03.006⟩

Article dans une revue hal-04785355v1

Development of active edible coatings based on fish gelatin enriched with Moringa oleifera extract: Application in fish ( Mustelus mustelus ) fillet preservation

Maram Mezhoudi , Ali Salem , Ola Abdelhedi , Nahed Fakhfakh , Mahmoud Mabrouk et al.

Food Science & Nutrition, 2022, 10 (11), pp.3979-3992. ⟨10.1002/fsn3.2993⟩

Article dans une revue hal-05178606v1

The effects of agar addition and ultrasound treatment on thermomechanical and physical properties of smooth hound (Mustellus mustellus) skin gelatin film

Ali Salem , Ola Abdelhedi , Hela Kchaou , Nahed Fakhfakh , Moncef Nasri et al.

Journal of Food Measurement and Characterization, 2021, ⟨10.1007/s11694-021-00818-9⟩

Article dans une revue hal-03211749v1

Active biopackaging produced from by‐products and waste from food and marine industries

Frédéric Debeaufort

FEBS Open Bio, 2021, 11 (4), pp.984-998. ⟨10.1002/2211-5463.13121⟩

Article dans une revue hal-03211750v1

Using Anthocyanin Extracts from Butterfly Pea as pH Indicator for Intelligent Gelatin Film and Methylcellulose Film

Samart Sai-Ut , Phunsiri Suthiluk , Wirongrong Tongdeesoontorn , Saroat Rawdkuen , Pimonpan Kaewprachu et al.

Current Journal of Applied Science and Technology, 2021, 21 (4), pp.652-661

Article dans une revue hal-04023022v1
Deposit thumbnail

How the temperature and salt content of food simulant affect the release of tyrosol or phenolic acids from bioactive films?

Nasreddine Benbettaieb , Ruth Cox , Michelle Gilbert , Frédéric Debeaufort

Future Foods, 2021, pp.100040. ⟨10.1016/j.fufo.2021.100040⟩

Article dans une revue hal-03211745v1
Deposit thumbnail

Effects of Candelilla and Carnauba Wax Incorporation on the Functional Properties of Edible Sodium Caseinate Films

Sabina Galus , Margaux Gaouditz , Hanna Kowalska , Frédéric Debeaufort

International Journal of Molecular Sciences, 2020, 21 (24), pp.9349. ⟨10.3390/ijms21249349⟩

Article dans une revue hal-03124037v1
Deposit thumbnail

Bioactive films based on cuttlefish (Sepia officinalis) skin gelatin incorporated with cuttlefish protein hydrolysates: Physicochemical characterization and antioxidant properties

Hela Kchaou , Mourad Jridi , Nasreddine Benbettaïeb , Frédéric Debeaufort , Moncef Nasri

Food Packaging and Shelf Life, 2020, 24, pp.100477. ⟨10.1016/j.fpsl.2020.100477⟩

Article dans une revue hal-02893553v1

Microstructure and characteristic properties of dogfish skin gelatin gels prepared by freeze/spray-drying methods

Ali Salem , Nahed Fakhfakh , Mourad Jridi , Ola Abdelhedi , Moncef Nasri et al.

International Journal of Biological Macromolecules, 2020, 162, pp.1-10. ⟨10.1016/j.ijbiomac.2020.06.033⟩

Article dans une revue hal-02893541v1
Deposit thumbnail

Design of Gelatin Pouches for the Preservation of Flaxseed Oil during Storage

Hela Kchaou , Mourad Jridi , Moncef Nasri , Frédéric Debeaufort

Coatings, 2020, 10 (2), pp.150. ⟨10.3390/coatings10020150⟩

Article dans une revue hal-03123771v1

Modeling of the release kinetics of phenolic acids embedded in gelatin/chitosan bioactive-packaging films: Influence of both water activity and viscosity of the food simulant on the film structure and antioxidant activity

Nasreddine Benbettaieb , Rima Mahfoudh , Sylvie Moundanga , Claire-Hélène Brachais , Odile Chambin et al.

International Journal of Biological Macromolecules, 2020, 160, pp.780-794. ⟨10.1016/j.ijbiomac.2020.05.199⟩

Article dans une revue hal-02859832v1

Toward Sustainable PLA-Based Multilayer Complexes with Improved Barrier Properties

Jeancarlo R. Rocca-Smith , Roberta Pasquarelli , Aurélie Lagorce-Tachon , Jérôme Rousseau , Stéphane Fontaine et al.

ACS Sustainable Chemistry & Engineering, 2019, 7 (4), pp.3759-3771. ⟨10.1021/acssuschemeng.8b04064⟩

Article dans une revue hal-02154605v1
Deposit thumbnail

Sorption kinetic of aroma compounds by edible bio-based films from marine-by product macromolecules: Effect of relative humidity conditions

Nasreddine Benbettaieb , Claire O'Connell , Anne-Sophie Viaux , Elias Bou-Maroun , Anne-Marie Seuvre et al.

Food Chemistry, 2019, 298, pp.125064. ⟨10.1016/j.foodchem.2019.125064⟩

Article dans une revue hal-02171900v1

Bioactive edible films for food applications : Inluence of the bioactive compounds on film structure and properties

Nasreddine Benbettaieb , Thomas Karbowiak , Frédéric Debeaufort

Critical Reviews in Food Science and Nutrition, 2019, 59 (7), pp.1137-1153. ⟨10.1080/10408398.2017.1393384⟩

Article dans une revue hal-01643880v1
Deposit thumbnail

FITNESS, première plateforme européenne sur l’emballage et le conditionnement des aliments

Antoine Kieffer , Catherine Loriot , Patrick P. Sauvegrain , Jean Mario Julien , Mai Nguyen et al.

IAA La revue des industries agroalimentaires, 2019, pp.24-26

Article dans une revue hal-02511722v1

Dynamic behaviour of starch-based coatings on fruit surfaces

Ewelina Basiak , Manfred Linke , Frédéric Debeaufort , Andrzej Lenart , Martin Geyer

Postharvest Biology and Technology, 2019, 147, pp.166-173. ⟨10.1016/j.postharvbio.2018.09.020⟩

Article dans une revue istex hal-02011040v1

Effect of high power ultrasound on physical–chemical properties of polypropylene films aimed for food packaging: structure and surface features

Mario Ščetar , Mia Kurek , Anet Režek Jambrak , Frédéric Debeaufort , Kata Galić

Polymer Bulletin, 2019, 76, pp.1007-1021. ⟨10.1007/s00289-018-2416-9⟩

Article dans une revue hal-02011070v1

première plateforme européenne sur l’emballage et le conditionnement des aliments!

Kieffer A , Loriot C , Sauvegrain P , Julien J.-M , Nguyen M et al.

Industries Alimentaires et Agricoles, 2019, 11/12, pp.24-26

Article dans une revue hal-05385524v1
Deposit thumbnail

Relevance of Interactions between Starch-based Coatings and Plum Fruit Surfaces: A Physical-Chemical Analysis

Ewelina Basiak , Martin Geyer , Frédéric Debeaufort , Andrzej Lenart , Manfred Linke

International Journal of Molecular Sciences, 2019, 20 (9), pp.2220. ⟨10.3390/ijms20092220⟩

Article dans une revue hal-02173629v1
Deposit thumbnail

Influence of Maillard reaction and temperature on functional, structure and bioactive properties of fish gelatin films

Hela Kchaou , Nasreddine Benbettaieb , Mourad Jridi , Moncef Nasri , Frédéric Debeaufort

Food Hydrocolloids, 2019, 97, pp.105196. ⟨10.1016/j.foodhyd.2019.105196⟩

Article dans une revue hal-02173248v1

Enduits nanochargés à hautes propriétés barrière aux gaz : une alternative pour le recyclage des films d’emballages multicouches.

Guinault A , Gervais M , Dole P , Loriot C , Presle M et al.

Industries Alimentaires et Agricoles, 2019, 11/12 (18-20)

Article dans une revue hal-05385512v1

Composite bioactive films based on smooth-hound viscera proteins and gelatin: Physicochemical characterization and antioxidant properties

Ola Abdelhedi , Rim Nasri , Mourad Jridi , Hela Kchaou , Nasreddine Benbettaïeb et al.

Food Hydrocolloids, 2018, 74, pp.176 - 186. ⟨10.1016/j.foodhyd.2017.08.006⟩

Article dans une revue istex hal-01615642v1

Bioactive edible films for food applications : mechanisms of antimicrobial and antioxidant activity

Nasreddine Benbettaieb , Frederic Debeaufort , Thomas Karbowiak

Critical Reviews in Food Science and Nutrition, 2018, pp.1 - 25. ⟨10.1080/10408398.2018.1494132⟩

Article dans une revue hal-01895882v1
Deposit thumbnail

How Glycerol and Water Contents Affect the Structural and Functional Properties of Starch-Based Edible Films

Ewelina Basiak , Andrzej Lenart , Frederic Debeaufort

Polymers, 2018, 10 (4), pp.412. ⟨10.3390/polym10040412⟩

Article dans une revue hal-01894531v1

Impact of functional properties and release kinetics on antioxidant activity of biopolymer active films and coatings

Nasreddine Benbettaieb , Cadhla Tanner , Philippe Cayot , Thomas Karbowiak , Frédéric Debeaufort

Food Chemistry, 2018, 242, pp.369 - 377. ⟨10.1016/j.foodchem.2017.09.065⟩

Article dans une revue istex hal-01667306v1

Enhancement of structural, functional and antioxidant properties of fish gelatin films using Maillard reactions

Hela Kchaou , Nasreddine Benbettaieb , Mourad Jridi , Ola Abdelhedi , Thomas Karbowiak et al.

Food Hydrocolloids, 2018, 83, pp.326 - 339. ⟨10.1016/j.foodhyd.2018.05.011⟩

Article dans une revue hal-01818340v1

Beyond Biodegradability of Poly(lactic acid) : Physical and Chemical Stability in Humid Environments

Jeancarlo R. Rocca-Smith , Orla Whyte , Claire-Helene Brachais , Dominique Champion , Francesca Piasente et al.

ACS Sustainable Chemistry & Engineering, 2017, 5 (3), pp.2751 - 2762. ⟨10.1021/acssuschemeng.6b03088⟩

Article dans une revue hal-01509636v1

Effect of starch type on the physico-chemical properties of edible films

Ewelina Basiak , Andrzej Lenart , Frédéric Debeaufort

International Journal of Biological Macromolecules, 2017, 98, pp.348 - 356. ⟨10.1016/j.ijbiomac.2017.01.122⟩

Article dans une revue hal-01533319v1

Development and characterization of cuttlefish (Sepia officinalis) skin gelatin-protein isolate blend films

Hela Kchaou , Mourad Jridi , Ola Abdelhedi , Nasreddine Benbettaïeb , Thomas Karbowiak et al.

International Journal of Biological Macromolecules, 2017, 105 (2), pp.1491-1500. ⟨10.1016/j.ijbiomac.2017.06.056⟩

Article dans une revue hal-01557037v1

Antioxidant Activity and Release Kinetics of Caffeic and p -Coumaric Acids from Hydrocolloid-Based Active Films for Healthy Packaged Food

Nasreddine Benbettaieb , James Nyagaya , Anne-Marie Seuvre , Frederic Debeaufort

Journal of Agricultural and Food Chemistry, 2017, 66 (26), pp.6906 - 6916. ⟨10.1021/acs.jafc.8b01846⟩

Article dans une revue hal-01895798v1

How high pressure CO2 impacts PLA film properties

J. R. Rocca-Smith , Aurélie Lagorce , C. Laconelli , J. P. Bellat , E. Marcuzzo et al.

Express Polymer Letters, 2017, 11 (4), pp.320 - 333. ⟨10.3144/expresspolymlett.2017.31⟩

Article dans une revue hal-01497512v1

Enrobages comestibles et emballages actifs pour la conservation d’aliments périssables : présentation et premiers résultats du projet de coopération Franco-Thaïlandaise ActiFoodCoat.

Rawdkuen S , Suthiluk P , Tongdeesoontorn W , Sai-Ut S , Kaewprachu P et al.

Industries Alimentaires et Agricoles, 2017, 05/06, pp.36-39

Article dans une revue hal-05385508v1

Enrobages comestibles et emballages actifs pour la conservation d’aliments périssables présentation et premiers résultats du projet de coopération Franco-Thaïlandaise ActiFoodCoat

Saroat Rawdkuen , Phunsiri Sutilhuk , Wirongrong Tongdeesoontorn , Samart Sai-Ut , Pimonpan Kaewprachu et al.

La Revue de l'Observatoire des IAA, 2017

Article dans une revue hal-01620079v1

Structure et propriétés du liège, regard nouveau sur un matériau d’emballage traditionnel.

Aurélie Lagorce-Tachon , Régis D. Gougeon , Frédéric Debeaufort , Jean Pierre Bellat , Thomas Karbowiak

Industries Alimentaires et Agricoles, 2017, 05/06, pp.32-35

Article dans une revue hal-05385502v1

Impact of the homogenization process on the structure and antioxidant properties of chitosan-lignin composite films

Kevin Crouvisier-Urion , Aurélie Lagorce-Tachon , Camille Lauquin , Pascale Winckler , Wirongrong Tongdeesoontorn et al.

Food Chemistry, 2017, 236, pp.120-126. ⟨10.1016/j.foodchem.2017.03.094⟩

Article dans une revue hal-01510433v1
Deposit thumbnail

Le projet EMAC : un emballage actif antimicrobien et durable

Frédéric Debeaufort , Mia Kurek

Innovations Agronomiques, 2017, 58, pp.11-19. ⟨10.15454/1.5137838744557808E12⟩

Article dans une revue hal-04490422v1

Structure et propriétés du liège, regard nouveau sur un matériau d’emballage traditionnel

Aurélie Lagorce-Tachon , Regis Gougeon , Frédéric Debeaufort , Jean-Pierre Bellat , Thomas Karbowiak

Industries Alimentaires et Agricoles, 2017, 5/6, pp.32-35

Article dans une revue hal-01613521v1

Effects of carbohydrate/protein ratio on the microstructure and the barrier and sorption properties of wheat starch-whey protein blend edible films

Ewelina Basiak , Andrzej Lenart , Frédéric Debeaufort

Journal of the Science of Food and Agriculture, 2017, 97 (3), pp.858 - 867. ⟨10.1002/jsfa.7807⟩

Article dans une revue hal-01511887v1

Influence of high power ultrasound on physical-chemical properties of polypropylene films aimed for food packaging: Barrier and contact angle features

Mario Ščetar , Mia Kurek , Anet Režek Jambrak , Frédéric Debeaufort , Kata Galić

Polymer international, 2017, 66 (11), pp.1572-1578. ⟨10.1002/pi.5415⟩

Article dans une revue hal-01558457v1

Effect of the state of water and relative humidity on ageing of PLA films

J.R. Rocca-Smith , N. Chau , Dominique Champion , C.-H. Brachais , E. Marcuzzo et al.

Food Chemistry, 2017, 236, pp.109-119. ⟨10.1016/j.foodchem.2017.02.113⟩

Article dans une revue hal-01509779v1

Effect of oil lamination between plasticized starch layers on film properties

Ewelina Basiak , Frédéric Debeaufort , Andrzej Lenart

Food Chemistry, 2016, 195, pp.56 - 63. ⟨10.1016/j.foodchem.2015.04.098⟩

Article dans une revue hal-01482081v1
Deposit thumbnail

Release of coumarin incorporated into chitosan-gelatin irradiated films

Nasreddine Benbettaïeb , Odile Chambin , Ali Assifaoui , Saphwan Al-Assaf , Thomas Karbowiak et al.

Food Hydrocolloids, 2016, 56, pp.266 - 276. ⟨10.1016/j.foodhyd.2015.12.026⟩

Article dans une revue hal-01432119v1

Impact of corona treatment on PLA film properties

Jeancarlo R. Rocca-Smith , Thomas Karbowiak , Eva Marcuzzo , Alessandro Sensidoni , Francesca Piasente et al.

Polymer Degradation and Stability, 2016, Special Issue : 5th International Conference on Bio-based and Biodegradable Polymers (BIOPOL-2015), 132, pp.109 - 116. ⟨10.1016/j.polymdegradstab.2016.03.020⟩

Article dans une revue istex hal-01493504v1

Plasticization of amorphous polystyrene by volatile organic compounds

Ashish A. Kadam , Thomas Karbowiak , Andrée Voilley , Jean-Pierre Gay , Frederic Debeaufort

Polymer Bulletin, 2016, 73 (7), pp.1841 - 1853. ⟨10.1007/s00289-015-1580-4⟩

Article dans une revue hal-01490724v1

Effect of hydration on molecular dynamics and structure in chitosan films

Claire Madeleine-Perdrillat , Thomas Karbowiak , Frédéric Debeaufort , Luc Delmotte , Cyril Vaulot et al.

Food Hydrocolloids, 2016, 61, pp.57-65. ⟨10.1016/j.foodhyd.2016.04.035⟩

Article dans une revue istex hal-01466268v1

Biobased Composite Films from Chitosan and Lignin: Antioxidant Activity Related to Structure and Moisture

Kevin Crouvisier-Urion , Philippe Bodart , Pascale Winckler , Jésus Raya , Régis D. Gougeon et al.

ACS Sustainable Chemistry & Engineering, 2016, 4 (12), pp.6371 - 6381. ⟨10.1021/acssuschemeng.6b00956⟩

Article dans une revue hal-01468831v1

Tuning the Functional Properties of Polysaccharide-Protein Bio-Based Edible Films by Chemical, Enzymatic, and Physical Cross-Linking

Nasreddine Benbettaïeb , Jean-Pierre Gay , Thomas Karbowiak , Frédéric Debeaufort

Comprehensive Reviews in Food Science and Food Safety, 2016, 15 (4), pp.739 - 752. ⟨10.1111/1541-4337.12210⟩

Article dans une revue hal-01432146v1

Controlled release of tyrosol and ferulic acid encapsulated in chitosan–gelatin films after electron beam irradiation

Nasreddine Benbettaïeb , Ali Assifaoui , Thomas Karbowiak , Frédéric Debeaufort , Odile Chambin

Radiation Physics and Chemistry, 2016, 118, pp.81 - 86. ⟨10.1016/j.radphyschem.2015.01.035⟩

Article dans une revue hal-01432091v1

Effect of lipid incorporation on functional properties of wheat gluten based edible films

Jeancarlo R. Rocca-Smith , Eva Marcuzzo , Thomas Karbowiak , Jessica Centa , Marco Giacometti et al.

Journal of Cereal Science, 2016, 69, pp.275 - 282. ⟨10.1016/j.jcs.2016.04.001⟩

Article dans une revue hal-01493528v1

Impact of electron beam irradiation on fish gelatin film properties

Nasreddine Benbettaïeb , Thomas Karbowiak , Claire-Hélène Brachais , Frédéric Debeaufort

Food Chemistry, 2016, 195, pp.11 - 18. ⟨10.1016/j.foodchem.2015.03.034⟩

Article dans une revue istex hal-01432199v1

Release behavior of quercetin from chitosan-fish gelatin edible films influenced by electron beam irradiation

Nasreddine Benbettaïeb , Odile Chambin , Thomas Karbowiak , Frédéric Debeaufort

Food Control, 2016, 66, pp.315 - 319. ⟨10.1016/j.foodcont.2016.02.027⟩

Article dans une revue hal-01432388v1

Mélanges protéines-polyosides pour des applications en emballage alimentaire.

Nasreddine Benbettaieb , Thomas Karbowiak , Frédéric Debeaufort , Andrée Voilley

Industries Alimentaires et Agricoles, 2015, 9/10, pp.32-40

Article dans une revue hal-05385487v1

Coupling tyrosol, quercetin or ferulic acid and electron beam irradiation to cross-link chitosan–gelatin films: A structure–function approach

Nasreddine Benbettaïeb , Thomas Karbowiak , Claire-Hélène Brachais , Frederic Debeaufort

European Polymer Journal, 2015, 67, pp.113-127. ⟨10.1016/j.eurpolymj.2015.03.060⟩

Article dans une revue istex hal-02510658v1

Water-induced local ordering of chitosan polymer chains in thin layer films

Claire Madeleine-Perdrillat , Thomas Karbowiak , Jesus Raya , Régis Gougeon , Philippe Bodart et al.

Carbohydrate Polymers, 2015, 118, pp.107-114. ⟨10.1016/j.carbpol.2014.11.001⟩

Article dans une revue istex hal-02510661v1

Techniques to measure sorption and migration between small molecules and packaging. A critical review

Ashish Kadam , Thomas Karbowiak , Andrée Voilley , Frederic Debeaufort

Journal of the Science of Food and Agriculture, 2015, 95 (7), pp.1395-1407. ⟨10.1002/jsfa.6872⟩

Article dans une revue istex hal-02510665v1

Spectroscopic analyses of the influence of electron beam irradiation doses on mechanical, transport properties and microstructure of chitosan-fish gelatin blend films

Nasreddine Benbettaïeb , Thomas Karbowiak , Salwa Bornaz , Frederic Debeaufort

Food Hydrocolloids, 2015, 46, pp.37-51. ⟨10.1016/j.foodhyd.2014.09.038⟩

Article dans une revue istex hal-02510663v1
Deposit thumbnail

Effect of relative humidity on carvacrol release and permeation properties of chitosan based films and coating

Mia Kurek , Alain Guinault , Andrée Voilley , Kata Galic , Frédéric Debeaufort

Food Chemistry, 2014, 144, pp.9-17. ⟨10.1016/j.foodchem.2012.11.132⟩

Article dans une revue hal-00980586v1

Sorption of n-hexane in amorphous polystyrene

Ashish Kadam , Thomas Karbowiak , Andrée Voilley , Jean-Pierre Bellat , Olivier Vitrac et al.

Journal of Polymer Science Part B: Polymer Physics, 2014, 52 (19), pp.1252-1258. ⟨10.1002/polb.23557⟩

Article dans une revue istex hal-01173927v1

Release Behavior and Stability of Encapsulated d -Limonene from Emulsion-Based Edible Films

Eva Marcuzzo , Frederic Debeaufort , Alessandro Sensidoni , Lara Tat , Laurent Beney et al.

Journal of Agricultural and Food Chemistry, 2012, 60 (49), pp.12177-12185. ⟨10.1021/jf303327n⟩

Article dans une revue hal-02294031v1

Influence of temperature and NaCl on the release in aqueous liquid media of aroma compounds encapsulated in edible films

María José Fabra , Odile Chambin , Andrée Voilley , Jean-Pierre Gay , Frédéric Debeaufort

Journal of Food Engineering, 2012, 108 (1), pp.30-36. ⟨10.1016/j.jfoodeng.2011.07.035⟩

Article dans une revue hal-05193448v1

Structure and thermal properties of a chitosan coated polyethylene bilayer film

Mia Kurek , Claire-Hélène Brachais , Christelle Mary Nguimjeu , Aline Bonnotte , Andrée Voilley et al.

Polymer Degradation and Stability, 2012, 97 (8), pp.1232 - 1240. ⟨10.1016/j.polymdegradstab.2012.05.039⟩

Article dans une revue istex hal-02650862v1

Investigation of water transfer across thin layer biopolymer films by infrared spectroscopy

Thomas Karbowiak , Eric Ferret , Frederic Debeaufort , Andrée Voilley , Philippe Cayot

Journal of Membrane Science, 2011, 370 (1-2), pp.82-90. ⟨10.1016/j.memsci.2010.12.037⟩

Article dans une revue istex hal-02510774v1

Transferts de matière au travers des emballages au contact de produits alimentaires

Anne Endrizzi , Thomas Karbowiak , Frédéric Debeaufort , David Chassagne , Marie-Christine Chagnon et al.

Industries Alimentaires et Agricoles, 2009, 2009-009/010, pp.11-16

Article dans une revue hal-03565946v1

Wine Oxidation and the Role of Cork

Thomas Karbowiak , Régis D. Gougeon , Jean-Baptiste Alinc , Laurent Brachais , Frédéric Debeaufort et al.

Critical Reviews in Food Science and Nutrition, 2009, 50 (1), pp.20-52. ⟨10.1080/10408390802248585⟩

Article dans une revue hal-05264364v1

Transferts de matière au travers d’emballages au contact de produits alimentaires.

Anne Endrizzi , Thomas Karbowiak , Frédéric Debeaufort , Chassagne D , Marie-Christine Chagnon et al.

Industries Alimentaires et Agricoles, 2009, 09/10, pp.11-16

Article dans une revue hal-05385450v1

Diffusion of small molecules in edible films: Effect of water and interactions between diffusant and biopolymer

Thomas Karbowiak , Régis D. Gougeon , Séverinne Rigolet , Luc Delmotte , Frédéric Debeaufort et al.

Food Chemistry, 2008, 106 (---), pp.1340-1349

Article dans une revue hal-00298031v1

Protection of Active Aroma Compound against Moisture and Oxygen by Encapsulation in Biopolymeric Emulsion-Based Edible Films

Alicia Hambleton , Frédéric Debeaufort , Laurent Beney , Thomas Karbowiak , Andrée Voilley

Biomacromolecules, 2008, 9 (3), pp.1058-1063. ⟨10.1021/bm701230a⟩

Article dans une revue hal-02292027v1

Les emballages comestibles : nature, fonctionnalité et utilisations

Thomas Karbowiak , Frédéric Debeaufort , Andrée Voilley

Industries Alimentaires et Agricoles, 2007, 124, pp.9-17

Article dans une revue hal-05379930v1

Effect of surfactants and drying rate on barrier properties of emulsified edible films

Frédéric Debeaufort , Andrée Voilley

International Journal of Food Science and Technology, 2007, 30 (2), pp.183-190. ⟨10.1111/j.1365-2621.1995.tb01370.x⟩

Article dans une revue istex hal-05476594v1

Importance of Surface Tension Characterization for Food, Pharmaceutical and Packaging Products: A Review

Thomas Karbowiak , Frédéric Debeaufort , Andrée Voilley

Critical Reviews in Food Science and Nutrition, 2006, 46 (5), pp.391-407. ⟨10.1080/10408390591000884⟩

Article dans une revue hal-05539587v1

Polarity Homogeneity and Structure Affect Water Vapor Permeability of Model Edible Films

Frédéric Debeaufort , M. Martin-Polo , A. Voilley

Journal of Food Science, 2006, 58 (2), pp.426-429. ⟨10.1111/j.1365-2621.1993.tb04290.x⟩

Article dans une revue istex hal-05476585v1

Effect of Plasticizers (Water and Glycerol) on the Diffusion of a Small Molecule in Iota-Carrageenan Biopolymer Films for Edible Coating Application

Thomas Karbowiak , Hubert Hervet , Liliane Léger , Dominique Champion , Frédéric Debeaufort et al.

Biomacromolecules, 2006, 7 (6), pp.2011-2019. ⟨10.1021/bm060179r⟩

Article dans une revue hal-02303126v1

Wetting properties at the surface of iota-carrageenan-based edible films

Thomas Karbowiak , Frédéric Debeaufort , Dominique Champion , Andrée Voilley

Journal of Colloid and Interface Science, 2006, 294 (2), pp.400-410. ⟨10.1016/j.jcis.2005.07.030⟩

Article dans une revue istex hal-02303133v1

Translational Diffusion Coefficients of Volatile Compounds in Various Aqueous Solutions at Low and Subzero Temperatures

Marco Covarrubias-Cervantes , Dominique Champion , Frédéric Debeaufort , Andrée Voilley

Journal of Agricultural and Food Chemistry, 2005, 53 (17), pp.6771-6776. ⟨10.1021/jf050454l⟩

Article dans une revue istex hal-02303194v1

Aroma Volatility from Aqueous Sucrose Solutions at Low and Subzero Temperatures

Marco Covarrubias-Cervantes , Dominique Champion , Frédéric Debeaufort , Andrée Voilley

Journal of Agricultural and Food Chemistry, 2004, 52 (23), pp.7064-7069. ⟨10.1021/jf040171d⟩

Article dans une revue istex hal-02303204v1

Les substances alimentaires filmogènes

Bernard Cuq , P. Chalier , M. Coeffic , G. Couarraze , G. Cucco et al.

Industries Alimentaires et Agricoles, 1998, 115 (11), pp.15-23

Article dans une revue hal-02687058v1

Aroma compound and water vapor permeability of edible films and polymeric packagings

Frédéric Debeaufort , A. Voilley

Journal of Agricultural and Food Chemistry, 1994, 42 (12), pp.2871-2875. ⟨10.1021/jf00048a041⟩

Article dans une revue istex hal-05476593v1

Water vapor permeability and diffusivity through methylcellulose edible films

Frédéric Debeaufort , Andrée Voilley , P. Meares

Journal of Membrane Science, 1994, 91 (1-2), pp.125-133. ⟨10.1016/0376-7388(94)00024-7⟩

Article dans une revue istex hal-05476590v1

Development of composite fish gelatin-based films: role of zein, psyllium and shellac incorporation on their functional properties

Yasaman Ghasemi , Frédéric Debeaufort , Nasreddine Benbettaieb

4th Food Chemistry Conference: Reshaping Global Food System, Oct 2025, Glasgow, United Kingdom

Communication dans un congrès hal-05517423v1

Optimization of films for enhanced barrier properties of biodegradable packaging

Yasaman Ghasemi , Kurek M , Fabra M.J , Nasreddine Benbettaieb , Frédéric Debeaufort

4th International Circular Packaging Conference, Oct 2025, Ljubljana, Slovenia

Communication dans un congrès hal-05517433v1

Influence of annealing and crosslinking of PVA films on gallic acid release kinetics and antioxidant properties

Amouzou Kd , Maxime Bôle , Jamal Z , Gaucher V , Degoutin S et al.

22nd Gums and Stabilisers for the Food Industry Conference, Jun 2025, Wageningen, Netherlands

Communication dans un congrès hal-05517402v1

Valorisation of fish by-products for sustainable blue economy: nutraceutical, feed, and food sectors

Arena R , Clément Poulain , Frédéric Debeaufort , Santulli A , Messina C.M

2nd Annual FORTHEM conference, Jan 2025, Riga, Latvia

Communication dans un congrès hal-05517416v1

Comparison of the impact of various natural cross-linkers for gelatin coatings on their functional properties

Clément Poulain , El Rassamni L , Nasreddine Benbettaieb , Frédéric Debeaufort

22nd Gums and Stabilisers for the Food Industry Conference, Jun 2025, Wageningen, Netherlands

Communication dans un congrès hal-05517389v1

Coating strategy to improve biobased and biodegradable packaging for food

Frédéric Debeaufort

SLAP2024 (XVIII Simposio Latinoamericano de Polímeros, XV Congreso Iberoamericano de Polímeros y XI Coloquio de Macromoléculas), Dec 2024, Puerto Varas, Chile

Communication dans un congrès hal-05283111v1

Putting an end to wasteful packaging: Hopes and fates

Frédéric Debeaufort

First Annual FORTHEM conference-FORTHEM For the Future, FORTHEM, Mar 2024, On-line, France

Communication dans un congrès hal-05283132v1

Films et enrobages pour la rétention et la protection des arômes dans les aliments

Frédéric Debeaufort

Congrès Goût et Arômes, Jan 2024, Paris, France

Communication dans un congrès hal-05283105v1

Optimization of a method for analyzing the behavior of rapidly dissolving films in contact with water

Reuther M , Rollet N , Frédéric Debeaufort , Odile Chambin

4th European Conference on Pharmaceutics, Advanced technologies enabling new therapies, APV – APGI - ADRITELF, Mar 2023, Marseille, France

Communication dans un congrès hal-05272661v1

Développement et caractérisation de films biodégradables à base de gélatine et d’isolat protéique de la peau de seiche commune (Sepia officinalis)

Kchaou H , Jridi M , Abdelhedi O , Nasreddine Benbettaieb , Thomas Karbowiak et al.

Congrès International de Biotechnologie et Valorisation des Bio-Ressources., Mar 2017, Tabarka, Tunisia

Communication dans un congrès hal-05335145v1

Pla/Protein Complex Films: Multilayer Process and Properties. Matbim 2017

Jeancarlo Renzo Rocca Smith , Roberta Pasquarelli , Aurélie Lagorce-Tachon , Jérôme Rousseau , Stéphane Fontaine et al.

4th International Conference on Packaging Material/Bioproduct Interaction, Apr 2017, Porto, Portugal

Communication dans un congrès hal-03071662v1

Properties and antioxidant activity of cuttlefish (Sepia officinalis) skin protein isolate / gelatin blend films.

Kchaou H , Abdelhedia O , Jridi M , Nasreddine Benbettaieb , Thomas Karbowiak et al.

Matbim, Apr 2017, Porto, Portugal

Communication dans un congrès hal-05335164v1

PLA/protein complex films: multilayer process and properties.

J.R. Rocca-Smith , Pasquarelli R , Aurélie Lagorce , Rousseau J , Fontaine S et al.

Matbim, Apr 2017, Porto, Portugal

Communication dans un congrès hal-05335185v1

Accelerated stability testing of PLA under wet conditions.

J.R. Rocca-Smith , Chau N , Brachais C.-H , Marcuzzo E , Sensidoni A et al.

EuroFoodWater 2016, May 2016, Leuven, Belgium

Communication dans un congrès hal-05334948v1

Stability of PLA at temperatures far and close Tg in dry and wet environments.

J.R. Rocca-Smith , Thomas Karbowiak , Dominique Champion , Marcuzzo E , Sensidoni A et al.

ISOPOW XIII, Jun 2016, Lausanne, Switzerland

Communication dans un congrès hal-05334955v1

The impact of irradiation on chitosan-gelatin film properties for controlled release.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Odile Chambin , Frédéric Debeaufort

5th international Conference on Biobased and Biodegradable Polymers - BIOPOL2015, BIOPOL2015, Oct 2015, Donostia, Spain

Communication dans un congrès hal-05272086v1

Effect of water on structure and molecular dynamics of chitosan films

Claire Madeleine-Perdrillat , Thomas Karbowiak , Dominique Champion , Frédéric Debeaufort

18th Gums & Stabilisers for the Food Industry Conference., Jun 2015, Wrexham, United Kingdom

Communication dans un congrès hal-05334893v1

Analysis of interactions induced by electron beam irradiation of hydrocolloid edible films

Nasreddine Benbettaieb , Thomas Karbowiak , Frédéric Debeaufort

18th Gums & Stabilisers for the Food Industry Conference., Jun 2015, Wrexham, United Kingdom

Communication dans un congrès hal-05334881v1

Impact of corona treatment on PLA film properties.

J.R. Rocca-Smith , Thomas Karbowiak , Marcuzzo E , Sensidoni A , Piasente F et al.

Matbim, Jun 2015, Saragosse, Spain

Communication dans un congrès hal-05334909v1

Release of natural antioxidants from hydrocolloid edible films affected by irradiation.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Odile Chambin , Frédéric Debeaufort

18th Gums & Stabilisers for the Food Industry Conference, Jun 2015, Wrexham, United Kingdom

Communication dans un congrès hal-05334872v1

Coupling effect of natural antioxidants addition and electron beam irradiation on chitosan-fish gelatin films properties.

Nasreddine Benbettaieb , Thomas Karbowiak , Frédéric Debeaufort

Matbim, Jun 2015, Saragosse, Spain

Communication dans un congrès hal-05334917v1

Influence of electron beam irradiation on the release of natural antioxidant encapsulated in biopolymer blend films: application as active packaging.

Nasreddine Benbettaieb , Thomas Karbowiak , Saloua Bornaz , Andrée Voilley , Frédéric Debeaufort

Ionizing Radiation and Polymers, Oct 2014, Jeju, South Korea

Communication dans un congrès hal-05334848v1

Relation between moisture transfer, water wettability and structure of gelatin based films treated or not by electron beam.

Nasreddine Benbettaieb , Thomas Karbowiak , Saloua Bornaz , Andrée Voilley , Frédéric Debeaufort

8th International Conference on Water in Food, May 2014, Timisoara, Romania

Communication dans un congrès hal-05334823v1

Sustainable food packaging

Thomas Karbowiak , Frédéric Debeaufort

Neutrons and Foods., Jul 2014, Paris, France

Communication dans un congrès hal-05335358v1

Enhancement of thermal, mechanical, barrier and structural properties of blend polysaccharide and protein edible film by electron beam irradiation.

Nasreddine Benbettaieb , Thomas Karbowiak , Saloua Bornaz , Andrée Voilley , Frederic Debeaufort

Ionizing Radiation and Polymers., Oct 2014, Jeju, South Korea

Communication dans un congrès hal-05334857v1

Mass transfers of small molecules at the interfaces in food/packaging systems

Andrée Voilley , Kurek M , Thomas Karbowiak , Frédéric Debeaufort

IFT Annual meeting, Jun 2013, Chicago, United States

Communication dans un congrès hal-05334804v1

Towards non classical techniques for measuring sorption, diffusion and permeation in packaging materials.

Thomas Karbowiak , Andrée Voilley , Jean Pierre Bellat , Frédéric Debeaufort

2nd international meeting on Material/Bioproduct Interaction., Apr 2012, Dijon, France

Communication dans un congrès hal-05335356v1

How liquid media compositions influence the release of active molecules from active edible films.

Fabra M.J , Glynn F , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin

3rd Symposium on Food Science and Technology, May 2012, Warsaw, Poland

Communication dans un congrès hal-05272257v1

Influence of surface properties on the release of active compounds encapsulated in carrageenan-based films.

Fabra M.J , Glynn F , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin

MATBIM : 2nd International Meeting on Material / Bioproduct Interaction, Apr 2012, Dijon, France

Communication dans un congrès hal-05272250v1

Transfer of water and active molecules at the interfaces in complex food systems: theoretical and practical aspects.

Andrée Voilley , Anne-Marie Seuvre , Régis D. Gougeon , Thomas Karbowiak , Chassagne D et al.

ICEF11, May 2011, Athènes, Greece

Communication dans un congrès hal-05334777v1

Release kinetics in aqueous media of volatile and non volatile compounds encapsulated in carrageenan-based films.

Fabra M.J , Glynn F , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin

International Congress of Food Technologists, Biotechnologists and Nutritionnists, Sep 2011, Opatija, Croatia

Communication dans un congrès hal-05272242v1

Properties of edible extruded films made from sodium and calcium caséinates

Imane Belyamani , Frédéric Prochazka , Gilles Assezat , Frédéric Debeaufort

Biodegradable and Biobased Polymer (BIOPOL), 2011, Strasbourg, France

Communication dans un congrès hal-00676472v1

How the ionic strength of dissolution media can control the release of a drug encapsulated in iota carrageenan coatings.

Glynn F , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin

Innovation in drug delivery: From Preformulation to Development through Innovative Evaluation Process., APGI - ADRITELF, Oct 2010, Aix-en-Provence, France

Communication dans un congrès hal-05272237v1

Diffusion of small molecules in edible films: effect of water and interactions between diffusant and polymer

Thomas Karbowiak , Régis D. Gougeon , Dominique Champion , Frédéric Debeaufort , Andrée Voilley

Euro Food Water, 2006, Bruxelles, Belgium

Communication dans un congrès hal-05333495v1

Les substances alimentaires filmogènes

Bernard Cuq , P. Chalier , M. Coeffic , G. Couarraze , G. Cucco et al.

Substances alimentaires filmogènes, Jun 1997, Montpellier, France

Communication dans un congrès hal-02839639v1

Gelatin-zein coated paper sheet with enhanced properties for food packaging applications

Yasaman Ghasemi , Frédéric Debeaufort , Nasreddine Benbettaieb

4th Food Chemistry Conference: Reshaping Global Food Systems, Oct 2025, Glasgow, United Kingdom

Poster de conférence hal-05517500v1

Impact of chlorogenic acid or essential oils of carrageenan-alginate edible films on structural, functional and release properties

Pišonić P. , Frédéric Debeaufort , Klepac D , Stulić V , Ščetar M et al.

22nd Gums and Stabilisers for the Food Industry Conference, Jun 2025, Wageningen, Netherlands

Poster de conférence hal-05517453v1

Influence of biorientation and humidity on PLA films and PVA coatings for enhanced performances

Maxime Bôle , Jamal Z , Degoutin S , Gaucher V. , S. Moundanga et al.

GFGP2025-53ème colloque national du Groupe Français d’études et d’applications des Polymères, Nov 2025, Lille, France

Poster de conférence hal-05517513v1

Release of allyl isothiocyanate from antifungal hydrogels based on sodium alginate and β-cyclodextrin inclusion complexes

Muñoz-Shugulí C , Rodríguez Mercado , Galotto M.J , Nasreddine Benbettaieb , Frédéric Debeaufort

22nd Gums and Stabilisers for the Food Industry Conference, Jun 2025, Wageningen, Netherlands

Poster de conférence hal-05517441v1

Impact of formulation on the release kinetic of sea fennel (Crithmum maritimum) extract and chlorogenic acid incorporated into carrageenan-based films

Avidos L , Pisonic P , Frédéric Debeaufort , Klepac D , Scetar M et al.

4th Food Chemistry Conference: Reshaping Global Food Systems, Oct 2025, Glasgow, United Kingdom

Poster de conférence hal-05517496v1

Modifications of structural and barrier characteristics of wet gelatin layers subjected to corona air plasma for packaging uses

Clément Poulain , Brachais Ch , Krystianiak A , Heintz O , Léonard Ml et al.

4th Food Chemistry Conference: Reshaping Global Food Systems, Oct 2025, Glasgow, United Kingdom

Poster de conférence hal-05517490v1

The effect of annealing and humidity on the barrier properties of different bi-oriented PLA films of different grades.

Maxime Bôle , Jamal Z , Degoutin S , Gaucher V , Frédéric Debeaufort et al.

4th Food Chemistry Conference: Reshaping Global Food Systems, Oct 2025, Glasgow, United Kingdom

Poster de conférence hal-05517504v1

Influence of the Corona surface treatment on antioxidant-PLA films coated with gelatine-based layer incorporating different phenolic compounds

Offei C , Clément Poulain , Nasreddine Benbettaieb , Frédéric Debeaufort

22nd Gums and Stabilisers for the Food Industry Conference, Jun 2025, Wageningen, Netherlands

Poster de conférence hal-05517456v1

Mineral excipients to reduce moisture sensitivity of orodispersible films

Reuther M , Rollet N , Frédéric Debeaufort , Odile Chambin

5th Conference on Innovation in Drug Delivery, Oct 2025, Turin, Italy

Poster de conférence hal-05517459v1

Role of cloisite incorporation on the functional properties of coated active-PLA packaging films

Fadhel M , Poulain C , Brachais Ch , Frédéric Debeaufort , Torres-Mediano A et al.

SLAP2024 (XVIII Simposio Latinoamericano de Polímeros, XV Congreso Iberoamericano de Polímeros y XI Coloquio de Macromoléculas), Dec 2024, Puerto Varas, Chile

Poster de conférence hal-05283233v1

Nanofibrous active food packaging based on sodium alginate and cyclodextrins

Fatima Zahra Jamal , Valerie Gaucher , Miriana Kfoury , David Landy , Sophie Fourmentin et al.

21st International Conference on Cyclodextrins, Jun 2024, Dunkerque, France.

Poster de conférence hal-04505609v1

How bio-orientation influences the barrier properties of PLA films of different grades

Jamal Z , Gaucher V , Nasreddine Benbettaieb , Degoutin S , Frédéric Debeaufort

SLAP2024 (XVIII Simposio Latinoamericano de Polímeros, XV Congreso Iberoamericano de Polímeros y XI Coloquio de Macromoléculas), Dec 2024, Puerto Varas, Chile

Poster de conférence hal-05283212v1

Learning Shelf-life Estimation of Packaged Foods in Food Engineering Programmes.

Poças F. , Galić K , Kurek M , Ščetar M , Thomas Karbowiak et al.

SLIM2024, 11th Shelf Life International Meeting, May 2024, Reggion Amilia, Italy

Poster de conférence hal-05282394v1

Hot melt extrusion, a promising technology for oral thin film manufacturing and process scale-up

Reuther M , Rollet N , Frédéric Debeaufort , Odile Chambin

Controlled Release Society: Annual Meeting and Exposition, Jul 2024, Bologna, Italy

Poster de conférence hal-05272875v1

Impact of a promising manufacturing technology on the physical and chemical properties of oral thin films.

Reuther M , Rollet N , Frédéric Debeaufort , Odile Chambin

Forum des Jeunes Chercheurs, Jun 2024, Dijon, France

Poster de conférence hal-05272777v1

Learning shelf-life estimation of packaged foods in food engineering programmes

Poças F , Galic K , Kurek M , Scetar M , Thomas Karbowiak et al.

Shelf Life International Meeting, May 2024, Reggio Emilia, Italy

Poster de conférence hal-05373204v1

Impact of the manufacturing process on orodispersible film properties

Reuther M , Rollet N , Frédéric Debeaufort , Odile Chambin

14th World Meeting on Pharmaceutics, Biopharmaceutics and Pharmaceutical Technology, Mar 2024, Vienna, Austria

Poster de conférence hal-05272977v1

FitNESS 2.0_project: a non-linear e-learning platform on knowledge on food packaging.

Boucher J , Cornuau G , Corredig M , Marie-Christine Chagnon , Frédéric Debeaufort et al.

37th EFFoST International Conference, Nov 2023, Valencia, Spain

Poster de conférence hal-05373197v1

Development of an analytical method for assessing the solubility kinetics of packaging films in water

Reuther M , Rollet N , Odile Chambin , Frédéric Debeaufort

3rd CIRCUL-A-BILITY CONFERENCE COST Action (CA19124): Rethinking Packaging for Circular and Sustainable Food Supply Chains of the Future, Sep 2023, Madrid, Spain

Poster de conférence hal-05272966v1

Development of high oxygen barrier coatings based on gelatin.

Thébaut A , A. Guinault , Loriot C , P Dole , Thébault J et al.

Matbim, May 2019, Milan, Italy

Poster de conférence hal-05373020v1

Effect of Maillard reaction on physico-chemical properties of fish gelatin based film.

Kchaou H , Abdelhedia O , Jridi M , Nasreddine Benbettaieb , Thomas Karbowiak et al.

Matbim, Apr 2017, Porto, Portugal

Poster de conférence hal-05338851v1

PLA ageing and food packaging application: impact of water on the structure and functional properties.

J.R. Rocca-Smith , Aurélie Tachon Lagorce-Tachon , Brachais C.-H , Frédéric Debeaufort , Thomas Karbowiak

8th Shelf Life International Meeting., Nov 2017, Bangkok, Thailand

Poster de conférence hal-05338895v1

Active coatings/films for perishable foods preservation : a Franco-Thai project.

Ben Amara C , Kaewprachu P , Suthiluk P , Tongdeesoontorn W , Aurélie Tachon Lagorce-Tachon et al.

8th Shelf Life International Meeting., Nov 2017, Bangkok, Thailand

Poster de conférence hal-05338905v1

Structure and antioxidant properties of chitosan-lignin composite films.

Kevin Crouvisier Urion , Aurélie Tachon Lagorce-Tachon , Frédéric Debeaufort , Thomas Karbowiak

Matbim, Apr 2017, Porto, Portugal

Poster de conférence hal-05338866v1

Antioxidant activity related to physico-chemical properties of chitosan-gelatin bioactive films: kinetic aspects

Nasreddine Benbettaieb , Tanner C , Thomas Karbowiak , Frédéric Debeaufort

Matbim, Apr 2017, Porto, Portugal

Poster de conférence hal-05338834v1

PLA ageing kinetics as a function of the state of water in contact: impact on structure.

Rocca-Smith J.R , Chau N , C.H. Brachais , Thomas Karbowiak , Frédéric Debeaufort

Matbim, Apr 2017, Porto, Portugal

Poster de conférence hal-05338859v1

How the homogenization process impact the structure and antioxidant properties of chitosan-lignin composite films.

Kevin Crouvisier Urion , Aurélie Tachon Lagorce-Tachon , Tongdeesoontorn W , Frédéric Debeaufort , Thomas Karbowiak

8th Shelf Life International Meeting., Nov 2017, Bangkok, Thailand

Poster de conférence hal-05338886v1

Antimicrobial paper from pineapple (cv. ‘Nang Lae’) leaf fiber incorporated with bio-synthesized silver nanoparticles.

Saekow M. , Khuanpet J , Peng L.C , Ying T.Y , Pinijsuwan S et al.

The 19th Food Innovation Asia Conference., Jun 2017, Bangkok, Thailand

Poster de conférence hal-05338877v1

Water effects on chitosan-lignin films: Impact of storage conditions on functional properties.

Kevin Crouvisier Urion , Frédéric Debeaufort , Thomas Karbowiak

EuroFoodWater 2016, May 2016, Leuven, Belgium

Poster de conférence hal-05337468v1

Glass transition of chitosan films as function of the acid used for powder dissolution.

Dominique Champion , Madeleine-Perdrillat C , Thomas Karbowiak , Frédéric Debeaufort

ISOPOW XIII, Jun 2016, Lausanne, Switzerland

Poster de conférence hal-05338643v1

Influence of temperature and relative humidity on PLA ageing.

J.R. Rocca-Smith , Thomas Karbowiak , Dominique Champion , Marcuzzo E , Sensidoni A et al.

EuroFoodWater 2016, May 2016, Leuven, Belgium

Poster de conférence hal-05338634v1

Controlled release of quercetin encapsulated in biopolymer films modulated by electron beam irradiation.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin

1st European Conference on Pharmaceutics – Drug Delivery, Apr 2015, Reims, France

Poster de conférence hal-05268994v1

Changes in PLA structure and properties when ageing at various RH and temperatures far and close Tg.

Rocca-Smith J.R , Thomas Karbowiak , Dominique Champion , Marcuzzo E , Sensidoni A et al.

Biopol 2015, Oct 2015, San Sebastian, Spain

Poster de conférence hal-05337466v1

Chitosan-gelatin blend film: effect of films thickness, relative humidity conditions and polymer ratio on functional properties of edible films.

Nasreddine Benbettaieb , Thomas Karbowiak , Frédéric Debeaufort

Matbim, Jun 2015, Saragosse, Spain

Poster de conférence hal-05337447v1

Effect of water activity on mechanical properties of wheat gluten-based edible films.

J.R. Rocca-Smith , Marcuzzo E , Centa J , Thomas Karbowiak , Frédéric Debeaufort et al.

Matbim, Jun 2015, Saragosse, Spain

Poster de conférence hal-05337433v1

Effect of thickness of wheat gluten-based edible films on surface hydrophilicity and water vapour permeability.

Rocca-Smith J.-R , Marcuzzo E , Giacometti M , Scapin F , Thomas Karbowiak et al.

18th Gums & Stabilisers for the Food Industry Conference., Jun 2015, Wrexham, United Kingdom

Poster de conférence hal-05337401v1

Controlled release of quercetin encapsulated in biopolymer films modulated by electron beam irradiation.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin

1st European Conference on Pharmaceutics: Drug Delivery., Apr 2015, Reims, France

Poster de conférence hal-05337381v1

The impact of irradiation on chitosan-gelatin film properties for controlled release.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Odile Chambin , Frédéric Debeaufort

Biopol 2015, Oct 2015, San Sebastian, Spain

Poster de conférence hal-05337451v1

Effect of water activity on mechanical properties of wheat gluten-based edible films.

J. R. Rocca-Smith , Marcuzzo E , Centa J , Thomas Karbowiak , Frédéric Debeaufort et al.

18th Gums & Stabilisers for the Food Industry Conference., Jun 2015, Wrexham, United Kingdom

Poster de conférence hal-05337428v1

Effect of CO2 sorption on PLA properties.

Rocca-Smith J.R , Thomas Karbowiak , Aurélie Tachon Lagorce-Tachon , Jean Pierre Bellat , Marcuzzo E et al.

Biopol 2015, Oct 2015, San Sebastian, Spain

Poster de conférence hal-05337460v1

Release of tyrosol and ferulic acid from biomaterial-based edible films modulated by irradiation

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Odile Chambin , Frédéric Debeaufort

Matbim, Jun 2015, Saragosse, Spain

Poster de conférence hal-05337443v1

Influence of film irradiation on the release of quercetin encapsulated in chitosan-gelatin edible films.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Odile Chambin , Frédéric Debeaufort

6th International Symposium on Delivery of functionality in complex food systems, Jul 2015, Paris, France

Poster de conférence hal-05272782v1

How to favor crosslinking in hydrocolloid-based edible films.

Nasreddine Benbettaieb , Thomas Karbowiak , Frédéric Debeaufort

18th Gums & Stabilisers for the Food Industry Conference., Jun 2015, Wrexham, United Kingdom

Poster de conférence hal-05337398v1

Influence of film irradiation on the release of quercetin encapsulated in chitosan-gelatin edible films.

Nasreddine Benbettaieb , Thomas Karbowiak , Ali Assifaoui , Odile Chambin , Frédéric Debeaufort

6th International Symposium on Delivery of Functionality in Complex Food Systems., Jul 2015, Paris, France

Poster de conférence hal-05337392v1

Cumulative effects of both active compounds (ferulic acid and tyrosol) and electron beam irradiation on the functional properties of edible protein-polysaccharide films.

Nasreddine Benbettaieb , Thomas Karbowiak , Bornaz S , Andrée Voilley , Frédéric Debeaufort

Ionizing Radiation and Polymers., Oct 2014, Jeju, South Korea

Poster de conférence hal-05337372v1

Effect of electron beam irradiation on mechanical, barrier and structural properties of chitosan-fish gelatin blend films.

Nasreddine Benbettaïeb , Thomas Karbowiak , Bornaz S , Andrée Voilley , Frédéric Debeaufort

Neutrons and foods., Jul 2014, Paris, France

Poster de conférence hal-05337361v1

Molecular dynamics in chitosan packaging films affected by small molecules (water, active compounds).

Madeleine-Perdrillat C , Thomas Karbowiak , Kurek M , Frédéric Debeaufort , Régis D. Gougeon

17th Gums and Stabilisers for the Food Industry Conference., Jun 2013, Wrexham, United Kingdom

Poster de conférence hal-05337322v1

Influence of water vapour on the structure and the functional properties of chitosan based food packaging films.

Kurek M , Thomas Karbowiak , Frédéric Debeaufort

17th Gums and Stabilisers for the Food Industry Conference., Jun 2013, Wrexham, United Kingdom

Poster de conférence hal-05337309v1

Influence of relative humidity on the functional and barrier properties of bio-based packaging films and active coatings.

Kurek M , Thomas Karbowiak , Andrée Voilley , Galić K , F. Debeaufort

5th international symposium on food packaging., Nov 2012, Berlin, Germany

Poster de conférence hal-05337288v1

Structure and sorption properties of amorphous polystyrene films.

Kadam A , Thomas Karbowiak , Andrée Voilley , Frédéric Debeaufort

MATBIM 2nd international meeting on Material/Bioproduct Interaction, Apr 2012, Dijon, France

Poster de conférence hal-05335481v1

Sorption properties of amorphous polystyrene.

Kadam A , T. Karbowiak , F. Debeaufort , Andrée Voilley , Jean Pierre Bellat

5th international symposium on food packaging., Nov 2012, Berlin, Germany

Poster de conférence hal-05337302v1

Influence of dissolution media on the release of an active compound encapsulated in iota-carrageenans based films.

Parsons P , Hambleton A , Ali Assifaoui , Frédéric Debeaufort , Odile Chambin

7th World Meeting on Pharmaceutics, Biopharmaceutics Pharmaceutical Technology, Mar 2010, Valletta, Malta

Poster de conférence hal-05268934v1

Water, oxygen and aroma barrier properties of iota-carrageenan emulsions-based films used for encapsulation of active compounds

Hambleton A , Frédéric Debeaufort , Odile Chambin , Andrée Voilley

6th World Meeting on Pharmaceutics, Biopharmaceutics Pharmaceutical Technology, Apr 2008, Barcelona, Spain

Poster de conférence hal-05268866v1

The use of FTIR-ATR for the measurement of water apparent diffusivity in edible biopolymers films.

Thomas Karbowiak , Eric Ferret , Hélène Simonin , Laurent Beney , Frédéric Debeaufort et al.

10th ISOPOW, Sep 2007, Bangkok, Thailand

Poster de conférence hal-05335432v1

Moisture diffusivity determination at macroscopic and molecular scales in composite food containing emulsion-based edible barriers

Thomas Karbowiak , Laurent Beney , Frédéric Debeaufort , Andrée Voilley

2nd International Symposium: Delivery of Functionality in Complex Food Systems, Oct 2007, Amherst, United States

Poster de conférence hal-05335441v1

Influence of thermal process on structure and functional properties of edible films.

Thomas Karbowiak , Frédéric Debeaufort , Andrée Voilley

Food Colloids 2006, Apr 2006, Montreux, Switzerland

Poster de conférence hal-05335411v1

Mass transfer of small molecules within food packaging films.

Thomas Karbowiak , C. Dury-Brun , Frédéric Debeaufort , Andrée Voilley

13th World Congress of Food Science and Technology (IUFOST)., Sep 2006, Nantes, France

Poster de conférence hal-05335418v1

Contribution of contact angle measurements and microscopic studies to the knowledge of self-emulsifying drug delivery systems.

Odile Chambin , Thomas Karbowiak , Jannin V , Frédéric Debeaufort , Andrée Voilley et al.

2nd EUFEPS Conference on Optimising Drug Delivery and Formulation: Evaluation of Drug Delivery Systems. Issues and Perspectives, 2005, Versailles, France

Poster de conférence hal-05268779v1

Application of the goniometry for studying small molecules transfer at interfaces.

Thomas Karbowiak , Frédéric Debeaufort , Andrée Voilley

COST Action n°921: Food Matrices., Apr 2005, Dijon, France

Poster de conférence hal-05335389v1

Good practices of innovative management of internationalization

Justine Biettron , Frédéric Debeaufort , Francesco d'Avenia , Silvia Di Bono

Forthem alliance Universities’ selected Good Practices in R&I Toward a European University,, electrònica, Universitat de València, 2022, ⟨10.7203/PUV-OA-451-4⟩

Chapitre d'ouvrage hal-05476578v1

Transfer of Water and Volatiles at Interfaces: Application to Complex Food Systems

Andrée Voilley , Sonia Lequin , Alicia Hambleton , David Chassagne , Thomas Karbowiak et al.

Advances in Food Process Engineering Research and Applications, Springer, pp.445-456, 2013, 978-1-4614-7905-5. ⟨10.1007/978-1-4614-7906-2_21⟩

Chapitre d'ouvrage istex hal-02511760v1

Moisture loss, gain and migration in foods

Gaëlle Roudaut , Frédéric Debeaufort

Food and Beverage Stability and Shelf Life, Elsevier, pp.63-105, 2011, 9781845697013. ⟨10.1533/9780857092540.1.63⟩

Chapitre d'ouvrage hal-02378503v1