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Isabelle ADT



Dromedary Milk Protein Hydrolysates Displayed Enhanced Antioxidant and Functional Properties

Olfa Oussaief , Zeineb Jrad , Isabelle Adt , Touhami T. Khorchani , Halima El-Hatmi et al.
Food Technology and Biotechnology, 2020, 58 (2), ⟨10.17113/ftb.⟩
Journal articles hal-02903150v1

Antioxidant activities of enzymatic‐hydrolysed proteins of dromedary ( Camelus dromedarius ) colostrum

Olfa Oussaief , Zeineb Jrad , Isabelle Adt , Mohamed Dbara , Touhami T. Khorchani et al.
International Journal of Dairy Technology, 2020, 73 (2), pp.333-340. ⟨10.1111/1471-0307.12668⟩
Journal articles hal-02903377v1
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Plants: A natural solution to enhance raw milk cheese preservation?

Coralie Dupas , Benjamin Métoyer , Halima El Hatmi , Isabelle Adt , Samir Mahgoub et al.
Food Research International, 2020, 130, pp.108883. ⟨10.1016/j.foodres.2019.108883⟩
Journal articles hal-02442493v1

Antilisterial activity of dromedary lactoferrin peptic hydrolysates

Zeineb Jrad , Halima El-Hatmi , Isabelle Adt , Sandrine Gouin , Julien Jardin et al.
Journal of Dairy Science, 2019, 102 (6), pp.4844-4856. ⟨10.3168/jds.2018-15548⟩
Journal articles hal-02276421v1

99mTc-Labeled human and camel lactoferrin for detection of Staphylococcus aureus infections

Alifa Kanoun , Issam B. Salem , Frida Darghouth , Amine Asmi , Halima El Hatmi et al.
Journal of Radioanalytical and Nuclear Chemistry, 2018, 317 (1), pp.177-185. ⟨10.1007/s10967-018-5924-z⟩
Journal articles hal-02276393v1

Thermodynamic and physiochemical insights into chickpea protein-Persian gum interactions and environmental effects

Morad Mousazadeh , Mohammad Mousavi , Gholamreza Askari , Hossein Kiani , Isabelle Adt et al.
International Journal of Biological Macromolecules, 2018, 119, pp.1052-1058. ⟨10.1016/j.ijbiomac.2018.07.168⟩
Journal articles hal-02276394v1

Casesidin-like anti-bacterial peptides in peptic hydrolysate of camel milk β-casein

Dalila Almi-Sebbane , Isabelle Adt , Pascal Degraeve , Julien Jardin , Emmanuel Bettler et al.
International Dairy Journal, 2018, 86, pp.49-56. ⟨10.1016/j.idairyj.2018.06.016⟩
Journal articles hal-01892954v1

Poly(butylene succinate-co-butylene adipate)/polyethylene oxide blends for controlled release materials: A morphological study

Amandine Cottaz , Fadi Khalil , Sophie Galland , Fouzia Jbilou , Isabelle Adt et al.
Journal of Applied Polymer Science, 2016, 133 (3), pp.n/a-n/a. ⟨10.1002/app.42874⟩
Journal articles hal-02187832v1

Antimicrobial activity of camel milk casein and its hydrolysates

Z. Jrad , H. El Hatmi , I. Adt , T. Khorchani , Pascal Degraeve et al.
Acta Alimentaria, 2015, 44 (4), pp.609-616. ⟨10.1556/066.2015.44.0034⟩
Journal articles hal-02276404v1

Camel colostrum: Nutritional composition and improvement of the antimicrobial activity after enzymatic hydrolysis

Zeineb Jrad , Nadia Oulahal , I. Adt , Touhami Khorchani , Degraeve Pascal et al.
Emirates Journal of Food and Agriculture, 2015, 27 (4), pp.384. ⟨10.9755/ejfa.v27i4.19912⟩
Journal articles hal-02276405v1
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Effect of digestive enzymes on antimicrobial, radical scavenging and angiotensin I-converting enzyme inhibitory activities of camel colostrum and milk proteins

Zeineb Jrad , Halima El Hatmi , Isabelle Adt , Jean-Michel Girardet , Céline Cakir-Kiefer et al.
Dairy Science & Technology, 2014, 94, pp.205-224. ⟨10.1007/s13594-013-0154-1⟩
Journal articles hal-01209601v1
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Antioxidant activity of camel milk casein before and after in vitro simulated enzymatic digestion

Zeineb Jrad , Jean-Michel Girardet , Isabelle Adt , Nadia Oulahal , Pascal Degraeve et al.
Mljekarstvo, 2014, 64 (4), pp.287-294. ⟨10.15567/mljekarstvo.2014.0408⟩
Journal articles hal-02636305v1
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Partial characterisation of peptides inhibiting Listeria growth in two Alpine cheeses

Phuong Nguyen Thi , Coralie Dupas , Isabelle Adt , Pascal Degraeve , Mélanie Ragon et al.
Dairy Science & Technology, 2013, 94 (1), pp.61-72. ⟨10.1007/s13594-013-0141-6⟩
Journal articles hal-01234845v1

Assessment of the mode of action of polyhexamethylene biguanide against Listeria innocua by Fourier transformed infrared spectroscopy and fluorescence anisotropy analysis

Élise Chadeau , Emilie Dumas , Isabelle Adt , Pascal Degraeve , Claude Noel et al.
Canadian Journal of Microbiology, 2012, 58 (12), pp.1353-1361. ⟨10.1139/w2012-113⟩
Journal articles hal-02903376v1

Identification of caseinophosphopeptides generated through in vitro gastro-intestinal digestion of Beaufort cheese

Isabelle Adt , Coralie Dupas , Rachel Boutrou , Nadia Oulahal , Claude Noel et al.
International Dairy Journal, 2011, 21 (3), pp.129-134. ⟨10.1016/j.idairyj.2010.10.002⟩
Journal articles hal-01454169v1

Study of the antimicrobial activities of Solanum indicum ssp. distichum (Schumach. and Thonning 1827) fruits (“gnangnan” berries) from a tropical humid zone (Côte d’Ivoire)

Ai Kouadio , N. Oulahal , Pn Thi , I. Adt , P Degraeve et al.
International Journal of Biological and Chemical Sciences, 2011, 5 (3), ⟨10.4314/ijbcs.v5i3.72254⟩
Journal articles hal-02903375v1

FTIR spectroscopic discrimination of Saccharomyces cerevisiae and Saccharomyces bayanus strains

Isabelle Adt , Achim Kohler , Sabine Gognies , Julien Budin , Christophe Sandt et al.
Canadian Journal of Microbiology, 2010, 56 (9), pp.793-801. ⟨10.1139/w10-062⟩
Journal articles hal-02903374v1

Examination of wooden shelves used in the ripening of a raw milk smear cheese by FTIR spectroscopy

N. Oulahal , I. Adt , C. C. Mariani , A. Carnet-Pantiez , E. Notz et al.
Food Control, 2009, 20 (7), pp.658-663. ⟨10.1016/j.foodcont.2008.10.012⟩
Journal articles hal-02903372v1
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A chromatographic procedure for semi-quantitative evaluation of caseinphosphopeptides in cheese

Coralie Dupas , Isabelle Adt , Amandine Cottaz , Rachel Boutrou , Daniel Molle et al.
Dairy Science & Technology, 2009, 89 (6), pp.519-529. ⟨10.1051/dst/2009027⟩
Journal articles hal-00895716v1

Effects of toxic organotin compounds on bacteria investigated by micro-raman spectroscopy.

Daniel Ph. , Pascal Picart , L. Bendriaa , Ganesh Sockalingum , I. Adt et al.
Spectroscopy Letters : An International Journal for Rapid Communication, 2008, 41 (1), pp.19-28
Journal articles hal-00300179v1

FTIR spectroscopy in medical mycology: applications to the differentiation and typing of Candida

Dominique Toubas , Mohammed Essendoubi , Isabelle Adt , Jean-Michel Pinon , Michel Manfait et al.
Analytical and Bioanalytical Chemistry, 2007, 387 (5), pp.1729-1737. ⟨10.1007/s00216-006-1005-1⟩
Journal articles hal-02903370v1

Pre-processing in biochemometrics: correction for path-length and temperature effects of water in FTIR bio-spectroscopy by EMSC

Harald Martens , Susanne Bruun , Isabelle Adt , Ganesh Sockalingum , Achim Kohler et al.
Journal of Chemometrics, 2006, 20 (8-10), pp.402-417. ⟨10.1002/cem.1015⟩
Journal articles hal-02903364v1

FTIR spectroscopy as a potential tool to analyse structural modifications during morphogenesis of Candida albicans

Isabelle Adt , Dominique Toubas , Jean-Michel Pinon , Michel Manfait , Ganesh Sockalingum et al.
Archives of Microbiology, 2006, 185 (4), pp.277-285. ⟨10.1007/s00203-006-0094-8⟩
Journal articles hal-02442589v1

Fourier Transform Infrared and Raman Spectroscopy for Characterization of Listeria monocytogenes Strains

Astrid Oust , Trond Møretrø , Kristine Naterstad , Ganesh Sockalingum , Isabelle Adt et al.
Applied and Environmental Microbiology, 2006, 72 (1), pp.228-232. ⟨10.1128/aem.72.1.228-232.2006⟩
Journal articles hal-02903369v1

Combined Fourier transform infrared and Raman spectroscopic approach for identification of multidrug resistance phenotype in cancer cell lines

C. Murali Krishna , Gregory Kegelaer , Isabelle Adt , Sylvain Rubin , Vasudevan Kartha et al.
Biopolymers, 2006, 82 (5), pp.462-470. ⟨10.1002/bip.20485⟩
Journal articles hal-02903366v1

Characterisation of uterine sarcoma cell lines exhibiting MDR phenotype by vibrational spectroscopy

Krishna C Murali , G. Kegelaer , I. Adt , S Rubin , V Kartha et al.
Biochimica et Biophysica Acta (BBA) - General Subjects, 2005, 1726 (2), pp.160-167. ⟨10.1016/j.bbagen.2005.08.006⟩
Journal articles hal-02442563v1

A Rapid Method for Determining the Antimicrobial Activity of Novel Natural Molecules

Hélène Barreteau , Landry Mandoukou , Isabelle Adt , Isabelle Gaillard , Bernard Courtois et al.
Journal of Food Protection, 2004, 67 (9), pp.1961-1964. ⟨10.4315/0362-028X-67.9.1961⟩
Journal articles hal-02442539v1

Increase of the ATP-dependent phosphoenolpyruvate carboxykinase activity in Sinorhizobium meliloti (Rhizobium meliloti) during hypothermic environmental conditions

Isabelle Adt , Bernard Courtois , Josiane Courtois
International Journal of Food Microbiology, 2000, 55 (1-3), pp.69-72. ⟨10.1016/S0168-1605(00)00196-3⟩
Journal articles hal-02442504v1