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Jean-Loup Lecoeur



European food quality schemes in everyday food consumption: An exploration of sayings and doings through pragmatic regimes of engagement

Virginie Amilien , Roberta Discetti , Jean-Loup Lecoeur , Gun Roos , Barbara Toccob
Journal of Rural Studies, 2022, 95, pp.336-349. ⟨10.1016/j.jrurstud.2022.09.009⟩
Journal articles hal-04038752v1

Circuits courts, relocalisation et changement social : l’exemple d’un marché de producteurs dans la Drôme

Matthieu Duboys de Labarre , Jean-Loup Lecoeur
Innovations - Revue d’économie et de management de l'innovation, 2021, 64 (1), pp.65-90. ⟨10.3917/inno.pr2.0101⟩
Journal articles hal-03353541v1

Are Short Food Supply Chains More Environmentally Sustainable than Long Chains? A Life Cycle Assessment (LCA) of the Eco-Efficiency of Food Chains in Selected EU Countries

Edward Majewski , Anna Komerska , Jerzy Kwiatkowski , Agata Malak-Rawlikowska , Adam Wąs
Energies, 2020, 13 (18), pp.4853. ⟨10.3390/en13184853⟩
Journal articles hal-03192100v1
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Measuring the Economic, Environmental, and Social Sustainability of Short Food Supply Chains

Agata Malak-Rawlikowska , Edward Majewski , Adam Wąs , Svein Ole Borgen , Peter Csillag
Sustainability, 2019, 11 (15), pp.4004. ⟨10.3390/su11154004⟩
Journal articles hal-02628244v1
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Short Food Supply Chains and Their Contributions to Sustainability: Participants’ Views and Perceptions from 12 European Cases

Gunnar Vittersø , Hanne Torjusen , Kirsi Laitala , Barbara Tocco , Beatrice Biasini
Sustainability, 2019, 11 (17), pp.4800. ⟨10.3390/su11174800⟩
Journal articles hal-02414995v1