
Nathalie Dupuy
142
Documents
Présentation
Publications
10
8
6
5
4
4
4
4
4
4
4
4
4
4
3
3
3
3
3
3
3
3
3
3
3
3
3
3
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
20
19
17
17
16
16
16
15
14
13
11
11
11
10
10
9
7
7
6
6
6
6
6
6
6
6
6
5
5
5
5
5
5
4
4
4
4
4
4
4
4
4
4
4
4
4
3
3
3
3
3
3
3
3
3
3
3
3
3
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
Publications
Exploring the scientific interest for starch origin in South America from 2000 to 2020: Focus on non-destructive analytical methodsMarney Pascoli Cereda; Olivier François Vilpoux. Starchy Crops Morphology, Extraction, Properties and Applications, Vol 1: Underground Starchy Crops of South American Origin: Production, Processing, Utilization and Economic Perspectives, Elsevier, pp.289-304, 2023, 9780323900584. ⟨10.1016/B978-0-323-90058-4.00016-5⟩
Chapitre d'ouvrage
hal-03885304
v1
|
|
Trichoderma Species: Novel Metabolites Active for Industry and Biocontrol of Mycotoxigenic FungiDidier Montet, Catherine Brabet, Sabine Schorr-Galindo, Ramesh C. Ray. Mycotoxins in Food and Beverages innovations and Advances Part II, Routledge, 2021, 9781003176046. ⟨10.1201/9781003176046-1⟩
Chapitre d'ouvrage
hal-03247558
v1
|
|
|
Applications of vibrational spectroscopy techniquesMichael G. Kontominas. Authentication and Detection of Adulteration of Olive Oil., Nova Science Publishers, 2018, Food Science and Technology, 978-1-53614-596-0
Chapitre d'ouvrage
hal-01937476
v1
|
|
Effect of acclimatization on earthworm's (Eisenia andrei) potential on olive mille wastewaters detoxificationAmjad Kallel, Mohamed Ksibi, Hamed Ben Dhia, Nabil Khélifi. Recent Advances in Environmental Science from the Euro-Mediterranean and Surrounding Regions, Springer, pp.955-957, 2017, Advances in Science, Technology & Innovation, 978-3-319-70547-7. ⟨10.1007/978-3-319-70548-4_277⟩
Chapitre d'ouvrage
hal-01782425
v2
|
Supplementing Gamma Sterilization with X-Ray and E-Beam Technologies An International Industry and Academia Collaboration2022, pp.3
Autre publication scientifique
hal-03660627
v1
|
|
Chiroptical fingerprints to characterize lavender and lavandin essential oilsIllustration. France. 2020
Image
(illustration)
hal-03183765
v2
|
Chargement...
Chargement...