NICOLAS POIRIER
INRAE - Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement [France]
UMR 1324 CSGA - Centre des Sciences du Goût et de l'Alimentation [Dijon]
35%
Libre accès
20
Documents
Affiliations actuelles
- 1096468
Identifiants chercheurs
- nipoirier
- ResearcherId : KEH-8112-2024
Présentation
**Thèmes de recherche**
*Assistant ingénieur INRAE Alimentation Humaine*
Mes recherches portent sur les mécanismes biochimiques de la flaveur : production, purification et caractérisation de protéines et enzymes impliquées dans le goût et l’'odorat.
**Activités / CV**
*Parcours universitaire (BAC + 3)*
Licence professionnelle UFR Sciences Exactes et Naturelles REIMS (51).
**Programmes de recherche**
Participe aux programmes
ANR FLAMME,
ANR PIVERT,
ANR NOEMI / ANR MOREAROMA,
ANR NEONATOLF
https://orcid.org/0000-0002-7701-4289
Domaines de recherche
Sciences du Vivant [q-bio]
Alimentation et Nutrition
Biochimie, Biologie Moléculaire
Biotechnologies
Publications
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Understanding the in-mouth release of aroma sulfur compounds from food precursors and the role of microbial C-S lyases2. international Meet on food science and technology, Aug 2023, Vancouver, Canada
Communication dans un congrès
hal-04464859v1
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Metabolism of flavor sulfur precursors by the oral microbiotaFood Science Meeting, May 2022, Valence, Spain
Communication dans un congrès
hal-03829017v1
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Metabolism of flavor sulfur precursors by the oral microbiotaIATA Conference, Instituto de Agroquímica y Tecnología de Alimentos, Jun 2022, Valence, Spain
Communication dans un congrès
hal-03827341v1
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In-mouth metabolism and production of flavor sulfur compounds by oral microbiota enzymesFCT2022 International Conference on Food chemistry and Technology, Oct 2022, Rome, Italy
Communication dans un congrès
hal-03986310v1
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Implication de l’OBP19b dans la perception gustative des acides aminés chez Drosophila melanogasterColloque ARET 2018, May 2018, Dijon, France
Communication dans un congrès
hal-02790748v1
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The implication of OBP28a in Drosophila melanogaster chemosensory perception31. French Drosophila Meeting (FDM 2017), Nov 2017, Presqu'île de Giens, France
Communication dans un congrès
hal-02785694v1
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Role of odorant binding protein 28a in Drosophila melanogaster chemosensory perception3. Réunion Annuelle du Groupement de Recherche Odorant-Odeur-Olfaction (GDR O3), Oct 2017, Paris, France
Communication dans un congrès
hal-02788727v1
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Ligand binding properties of OBP28a, a recombinant odorant binding protein from Drosophila melanogaster18. rencontre du Club de neurobiologie des invertébrés, Jun 2017, Dijon, France. 1 p
Communication dans un congrès
hal-01575118v1
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Strategy for recombinant expression of soluble functional N-terminal domain of human sweet taste receptor produced in Escherichia coli41. annual meeting - association for chemoreception sciences (AChemS), Apr 2019, Bonita Springs, Florida, United States. Oxford University Press, Chemical Senses, 44 (7), pp.E71-E71, 2019
Poster de conférence
hal-02734758v1
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OBP19b is involved in the taste perception of amino acid in Drosophila melanogaster17. European Drosophila Neurobiology Conference (Neurofly 2018), Sep 2018, Cracovie, Poland. , 1 p., 2018
Poster de conférence
hal-01857676v1
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The X-ray structure of gurmarin provide new insights into amino acid residues essential for inhibition of the rat sweet taste receptor28. Congress of the European Chemoreception Research Organization (ECRO 2018), Sep 2018, Wurtzbourg, Germany. Oxford University Press, Chemical Senses, 44 (3), 1 p., 2019
Poster de conférence
hal-02735462v1
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Engineering the sweet-tasting protein brazzein: analysis the effects on stability and sensory profileThe 17. international symposium on Olfaction and taste (ISOT), Jun 2016, Yokohama, Japan. 1 p
Poster de conférence
hal-02918213v1
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Odorant-binding proteins mutants having novel binding properties26. annual meeting of the european-chemoreception-research-organization (ECRO), Sep 2016, Dijon, France. Oxford University Press, Chemical Senses, 42 (2), 1 p., 2016, Chemical Senses. ⟨10.1093/chemse/bjw120⟩
Poster de conférence
hal-01523754v1
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Purification, biophysical characterization and first crystallization trials of the ligand-binding domain of the human T1R3 sweet taste receptorAChemS XXXV-35th Annual Meeting of the Association for Chemoreception Sciences, Apr 2013, Huntington beach, Californie, United States. 1 p., 2013
Poster de conférence
hal-02805969v1
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Chapter Six - Bacterial expression and purification of vertebrate odorant-binding proteinsMethods in Enzymology, 642, Elsevier Inc., pp.125-150, 2020, ⟨10.1016/bs.mie.2020.05.002⟩
Chapitre d'ouvrage
hal-02917357v1
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