Philippe Jacolot
22
Documents
Affiliations actuelles
- 527123
- 1008148
Identifiants chercheurs
- philippe-jacolot
- 0009-0008-1395-4176
Publications
Characterization of a bovine serum albumin model system for in vitro fortification of N ε -carboxymethyl-lysineYoung AGErs symposium, Oct 2023, Maasticht, Netherlands
Communication dans un congrès
hal-04414993v1
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Effect of fermentation time and temperature on the sensory and nutritional properties of French bread.EFFoST, Nov 2022, Dublin (Irlande), Ireland
Poster de conférence
hal-04261338v1
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In vitro fortification of Nε-carboxymethyl-lysine in bovine serum albumin model systemsNaila Rabbani; Paul J. Thornalley. IMARS14: Protein glycation in food, health and disease, Sep 2021, Doha, Qatar.
Poster de conférence
hal-04414832v1
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Formula Milk derived CML induces RAGE activation, long term inflammation and oxidative stress in IUGR Piglets12th International Symposium on the Maillard Reaction, Sep 2015, Tokyo (Japan), Japan
Poster de conférence
hal-04376110v1
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Formula milk is involved in programming of oxidative stress and inflammation in kidney of IUGR pigletssecond meeting of the French-speaking society SF-DOHaD, Journal of Developmental Origins of Health and Disease, 6 (s1), pp.S1-S50, 2015, ⟨10.1017/S2040174415000197⟩
Proceedings/Recueil des communications
hal-04376118v1
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PROCEDE DE TRAITEMENT DU CRESSONFrance, Patent n° : WO2019138200A1. 2019
Brevet
hal-04269179v1
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