Pierre LABARTHE
69
Documents
Researcher identifiers
pierre-labarthe
-
0000-0003-2684-6779
- Google Scholar : https://scholar.google.com/citations?user=5ARMUgIAAAAJ&hl=fr&oi=ao
- IdRef : 126056412
Presentation
I am a senior researcher ("Directeur de Recherche") at the French National Research Institute for Agriculture, Food and Environment (INRAE). I work for the research unit AGIR (AGroecologies, Innovations & Ruralities), based in Toulouse. My researches are grounded in institutionnal economics, but are often embedded in pluridisciplinary projects.
More infor about the research unit AGIR: https://www6.toulouse.inrae.fr/agir/
My research deals with the effects of the transformation of agricultural R&D on the innovation dynamics within the agricultural sector. More specifically, part of my work focus on the evolution of farm advisory services and policies in Europe and their effects on sustainable development of agricultures in Europe. I currently coordinate a European research project on this topic: the H2020 project AgriLink: Agricultural Knowledge: linking farmers, advisors and researchers to boos innovation.
More info about the research project AgriLink: https://www.agrilink2020.eu/
Recently, I also started to explore the effects of digitalisation of farm advice, and more globally, on the institutions framing agricultural knowledge and innovation systems.
Publications
- 6
- 6
- 6
- 5
- 5
- 5
- 5
- 4
- 4
- 4
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 6
- 5
- 3
- 3
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
|
Digital technology and agroecology: opportunities to explore, challenges to overcomeAgriculture and Digital Technology: Getting the most out of digital technology to contribute to the transition to sustainable agriculture and food systems, 6, INRIA, pp.76-97, 2022, White book INRIA, 978-2-7261-1310-3
Book sections
hal-03606035v2
|
|
Challenges for the futureAgriculture and Digital Technology: Getting the most out of digital technology to contribute to the transition to sustainable agriculture and food systems, 6, pp.112-134, 2022, White book Inria, 978-2-7261-1310-3
Book sections
hal-03667491v1
|
|
Numérique et agroécologieAgriculture et numérique : Tirer le meilleur du numérique pour contribuer à la transition vers des agricultures et des systèmes alimentaires durables, 4, INRIA, pp.83-105, 2022, Livre blanc INRIA, 978-2-7261-1310-3
Book sections
hal-03654106v1
|
|
Les défis de demainAgriculture et numérique : Tirer le meilleur du numérique pour contribuer à la transition vers des agricultures et des systèmes alimentaires durables, 6, INRIA, pp.120-143, 2022, Livre blanc INRIA
Book sections
hal-03609537v1
|
|
RisksAgriculture and Digital Technology: Getting the most out of digital technology to contribute to the transition to sustainable agriculture and food systems, White book (6), INRIA, 2022, Agriculture and Digital technology, ISBN 978-2-7261-1310-3
Book sections
hal-03609504v2
|
Agricultural policies and the reduction of uncertainties in promoting diversification of agricultural productions. Insights from EuropeAgro-ecosystem Diversity: Reconciling Contemporary Agriculture and Environment Quality, Chapter 23, Academic press, Elsevier, 2019, 978-0128110508. ⟨10.1016/B978-0-12-811050-8.00023-6⟩
Book sections
hal-01964296v1
|
|
Regulation theory and transformation of agriculture: a literature reviewAllaire, Gilles; Daviron, Benoit. Ecology, capitalism and the new agricultural economy: the second great transformation, Routledge, 294 p., 2019, Critical Food Studies, 978-0-815-38161-7 978-1-351-21004-1
Book sections
hal-02788056v1
|
|
Théorie de la régulation et transformations de l’agriculture : nouveaux enjeux, nouvelles perspectives de recherche ?Transformations agricoles et agroalimentaires : entre écologie et capitalisme, Editions Quae, 429 p., 2017, Synthèses (Quae), 978-2-7592-2614-6
Book sections
hal-01530806v1
|
|
Privatisation du conseil et nouvelles logiques de performance des servicesConseil privé en agriculture : acteurs, pratiques et marché, Editions Quae, 252 p., 2015, Sciences en Partage (Quae), 978-2-7592-2382-4
Book sections
hal-01608493v1
|
|
Émergence des conseillers privés. De nouvelles interrogations pour la rechercheEditions Quae; Educagri Editions. Conseil privé en agriculture : acteurs, pratiques, marché, Editions Quae, pp. 201-216, 2015, 9782759223824
Book sections
hal-01687629v1
|
|
Public-private Innovation networks in knowledge intensive services : co-production or technological lock-in?Case Studies in Service Innovation, Science Tech and Springer Verlag, 231 p., 2013, Service Science: Research and Innovations in the Service Economy, 978-1-4614-1972-3. ⟨10.1007/978-1-4614-1972-3_8⟩
Book sections
hal-01198009v1
|
|
Effects of institutions on the integration of end-users’ knowledge in ServPPINs: lessons from two case studies in agro-environmental knowledge-intensive servicesPublic–Private Innovation Networks in Services, Edward Elgar, 520 p., 2013, 9781781002667. ⟨10.4337/9781781002667.00020⟩
Book sections
hal-01608492v1
|
|
|
Combinaison d’activités professionnelles et multifonctionnalité de l’agriculture. Une étude en Rhône-AlpesCombinaison d'activités professionnelles et multifonctionnalité de l'agriculture : une résurgence de la dimension territoriale, 70, Centre d'Etudes de l'Emploi, 2006, Document de Travail - Centre d'Etudes de l'Emploi, 2-11-096187-2
Book sections
hal-02824124v1
|
L'Europe et le conseil agricole : Evolutions récentes dans six pays de l'UEConseiller en agriculture, INRA Editions ; Educagri ; Cemagref ; Cirad ; Ifremer, 2006, Sciences en Partage (Quae), 978-2-7380-1223-4
Book sections
hal-02815642v1
|
|
La privatisation du conseil agricole en question. Evolutions institutionnelles et performances des services de conseil dans trois pays européens (Allemagne, France, Pays-Bas)Sciences du Vivant [q-bio]. Université Paris Est Créteil Val de Marne (Paris 12), 2006. Français. ⟨NNT : ⟩
Theses
tel-02819175v1
|