REBECA GARCIA

18
Documents

Publications

Publications

Immersive technology for food science education: digital twin laboratory, safety and experimental modules for practical works

Rebeca Garcia , Maité Sylla-Iyarreta , Marion Pommet , Wafa Guiga , Nathalie Lagarde et al.
7th International ISEKI-FOOD conference, ISEKI FOOD association, Jul 2023, Palaiseau, France
Communication dans un congrès hal-04527097 v1
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Development of immersive modules of safety and pilot equipment for practical works in Process Engineering Education

Vincent Caqueret , Jean-Louis Havet , Wafa Guiga , Clément Haustant , Laure Bertrand et al.
14th European Congress of Chemical Engineering and 7th European Congress of Applied Biotechnology, Sep 2023, Berlin, Germany
Communication dans un congrès hal-05068901 v1

An immersive twin of a chemistry lab in virtual reality: how to design and use VR in classroom

Christian Cousquer , Thierry Koscielniak , Maité Sylla-Iyarreta , Marion Pommet , Guillaume Miquelard-Garnier et al.
Educause ELI conference, Jun 2022, San Diego, United States
Communication dans un congrès hal-05069648 v1

Feedback from teaching and learning with immersive digital twin of a chemistry lab

Christian Cousquer , Thierry Koscielniak , Maité Sylla-Iyarreta , Marion Pommet , Guillaume Miquelard-Garnier et al.
Educause annual conference, Oct 2022, Denver, United States
Communication dans un congrès hal-05069004 v1

Immersive training experience projects in high education: feedback and prospectives

Thierry Koscielniak , Christian Cousquer , Maité Sylla-Iyarreta , Emmanuelle Galichet , Marie Debacq et al.
EUNIS annual conference, Jun 2021, Athenes, Greece
Communication dans un congrès hal-05069696 v1

Proteases as tools to generate pea protein hydrolysates with interesting antioxidant and functional properties

Rebeca Garcia , Valentina Soledad Espina-Sanahuja , Manon Hiolle , Aline Boussard , Catherine Billaud
1. Food Chemistry Conference, Oct 2016, Amsterdam, Netherlands
Communication dans un congrès hal-01531718 v1
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Development of immersive modules of safety and pilot equipment for practical works in progress engineering education

Vincent Caqueret , Jean-Louis Havet , Wafa Guiga , Clément Haustant , Laure Bertrand et al.
14th European Congress of Chemical Engineering and 7th European Congress of Applied Biotechnology, Sep 2023, Berlin, France
Poster de conférence hal-05068955 v1
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Understanding proteases’ mechanisms for production of pea protein hydrolysates

Rebeca Garcia , Kevin Crouvisier Urion , Wafa Guiga , Laure Degrand
7th international ISEKI Food conference, Jul 2023, Palaiseau, France
Poster de conférence hal-04488261 v1

Surface active properties of pea proteins solubilized from pea flour in realistic conditions relevant with baking

Lalatiana Rakotozafy , Anne-Flore Monnet , Camille Michon , Rebeca Garcia , Delphine Huc-Mathis
17th Food Colloids Conference, Apr 2018, Leeds, United Kingdom
Poster de conférence hal-04292328 v1
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Impacts de 5 ingrédients utilisés en panification étudiés par fluorescence frontale 3D au moyen de plans d'expériences

Lalatiana Rakotozafy , Amos Dago-Serry , Rebeca Garcia , Aline Boussard , Jacques Nicolas et al.
Chimiométrie 2018, Jan 2018, Paris, France.
Poster de conférence hal-04292214 v1
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Spectroscopie de Fluorescence Frontale et Analyse en Composantes Indépendantes : une nouvelle façon de suivre la structuration de la pâte à pain

Aline Boussard , Rebeca Garcia , Jacques Nicolas , Lalatiana Rakotozafy , Jacques Potus et al.
Chimiométrie 2016, Jan 2016, Namur, France
Poster de conférence hal-04292268 v1

CAP’VR, un projet collaboratif pour développer des travaux pratiques immersifs

Maité Sylla-Iyarreta , Marion Pommet , Guillaume Miquelard Garnier , Nathalie Lagarde , Sohayb Khaoulani et al.
L'Actualité Chimique, 2023, 486, pp.37-85
Article dans une revue hal-04488439 v1
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Dynamic light scattering for the determination of linoleic acid critical micelle concentration. Effect of pH, ionic strength, and ethanol

Laure Degrand , Rebeca Garcia , Kevin Crouvisier Urion , Wafa Guiga
Journal of Molecular Liquids, 2023, 388, pp.122670. ⟨10.1016/j.molliq.2023.122670⟩
Article dans une revue hal-04180238 v1
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Optimization of pure linoleic acid 13-HPX production by enzymatic reaction pathway: Unravelling oxygen transfer role

Kevin Crouvisier Urion , Rebeca Garcia , Aline Boussard , Laure Degrand , Wafa Guiga
Chemical Engineering Journal, 2022, 430, pp.132978. ⟨10.1016/j.cej.2021.132978⟩
Article dans une revue hal-03415174 v1

Extraction and physicochemical characterization of [i]Tenebrio molitor[/i] proteins

Christiane Azagoh , Fabrice Ducept , Rebeca Garcia , Lalatiana Rakotozafy , Marie-Elisabeth Cuvelier et al.
Food Research International, 2016, 88, pp.24-31. ⟨10.1016/j.foodres.2016.06.010⟩
Article dans une revue hal-01360473 v1

3D-front-face fluorescence spectroscopy and independent components analysis: a new way to monitor bread dough development

Rebeca Garcia , Aline Boussard , Lalatiana Rakotozafy , Jacques Nicolas , Jacques Potus et al.
Talanta, 2016, 147, pp.307-314. ⟨10.1016/j.talanta.2015.10.002⟩
Article dans une revue hal-01250500 v1

Suivi de la structuration de la pâte à pain grâce au couplage entre spectroscopie de fluorescence frontale et analyse en composantes indépendantes.

Christophe Cordella , Rebeca Garcia , Aline Boussard , Lalatiana Rakotozafy , Douglas Rutledge et al.
Annales des falsifications, de l'expertise chimique et toxicologique, 2015, 983, pp.38-48
Article dans une revue hal-01300196 v1