Sophie Drogué
Présentation
Mes recherches portent sur la relocalisation de l'alimentation en lien avec la sécurité alimentaire et nutritionnelle des populations en France (Région Occitanie et Antilles).Ingénieure de recherche INRAE
Publications
Publications
Modelling approaches for assessing the possibilities of re-locating vegetable supply of public schools - learning from Guadeloupe IslandWerner Rolf; Monika Egerer; Simona Raluca Gradinaro. Productive urban and peri-urban landscapes, Springer’s Landscape Series, In press |
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Analyser la transition nutritionnelle à travers l’offre et la demande alimentaires : approches croisées en économie, gestion et nutritionAlban Thomas; Arlène Alpha; Aleksandra Barczak; Nadine Zakhia-Rozis. Durabilité des systèmes pour la sécurité alimentaire. Combiner les approches locales et globales, Ed. Quae, pp.53-63, 2024, Synthèses, 978-2-7592-3852-1 |
Analysing the nutrition transition through food supply and demand : cross-perspective approaches in economics, management and nutritionAlban Thomas; Arlène Alpha; Aleksandra Barczak; Nadine Zakhia-Rozis. Sustainable food systems for food security. Need for combination of local and global approaches, Ed. Quae, 220 p., 2022, 9782759235759 |
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Les soutiens à l'agriculture : une mise en perspective internationaleLes soutiens à l'agriculture : théorie, histoire, mesure, INRA Editions, 2004, 2-7380-1176-4 |
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Les réglementations phytosanitaires, un obstacle aux exportations françaises de pommes fraîchesDisponible en version française et en version anglaise. 2018 |
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Adéquation entre disponibilités alimentaires et sécurité alimentaire et nutritionnelle des populations : du commerce international à la relocalisation des approvisionnementsSciences de l'Homme et Société. Université de Montpellier (UM), FRA, 2021 |
Une augmentation de la part de produits locaux dans les menus peut-elle améliorer la durabilité de l’offre en restauration scolaire en Guadeloupe ? Une étude d'optimisation sous contraintesJournées Francophones de Nutrition 2025, Dec 2025, Lyon, France |
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Les profils alimentaires aux Antilles françaises : que sait-on de l’exposition au chlordécone et de son coût monétaire alimentaire ?Congrès SFSE 2025, Société francophone de santé environnement (SFSE), Nov 2025, Montpellier, France |
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Can Local Agriculture Improve the Nutritional Quality of Diet While Reducing the Environmental Impact in Guadeloupe? A System Model Approach from Fork to FarmXVIII EAAE Congress Food System Transformation in Challenging Times, European Association of Agricultural Economits, Aug 2025, Bonn, Germany |
Nutritional & climate-smart formulation of gluten-free pasta based on legumes, cereals and leafy vegetables grown in African countriesIUNS-ICN 2025, Aug 2025, Paris, France |
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Modelling the agriculture-nutrition-environment nexus for assessing the possibilities of re-locating vegetable supply for school canteens in Guadeloupe island (France)5. Global Food Security Conference : Towards equitable, sustainable and resilient food systems, Apr 2024, Leuven, Belgium |
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Assessing farmers' adoption process on the transition to agroecology in Algeria by using social ecological system frameworkConference of Socio-Ecological Systems and Agro-Pastoral Resources in the Challenges of Rural Areas, Oct 2024, Roma, Italy |
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Spatial organization of food supply in four West African cities18. Journées de Recherche en Sciences Sociales (JRSS), Dec 2024, Reims, France |
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Modélisation des systèmes agricoles complexes : Une exploration de la modélisation basée sur les agents et de l'intégration de la programmation mathématique par le biais d'une analyse systématique de la littérature18. Journées de Recherche en Sciences Sociales (JRSS), Dec 2024, Reims, France |
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Les diagrammes de flux des filières agricoles françaises du champ à l'assiette : vers la production d'un référentiel commun18. Journées de Recherche en Sciences Sociales (JRSS), INRAE–SFER–CIRAD, Dec 2024, Reims, France. pp.1-19 |
Nutritional Optimization, Starch and Protein Digestibility of Pasta Made with Gluten Free African Cereal and Legume Flours25. Biennal Congress 2023: Futur Foods - Smarter and More Sustainable Solutions, SAAFoST - South African Association for Food Science & Technology, Aug 2023, Cape Town, South Africa |
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Is an adequate diet affordable in Africa? Evidence from 4 African countries17. Journées de Recherche en Sciences Sociales (JRSS 2023), Dec 2023, Palaiseau, France. 10 p |
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Do farmers participating in short food supply chains use less pesticides? Evidence from France17. EAAE Congress: Agri-food systems in a changing world: connecting science and society, European Association of Agricultural Economics (EAAE); INRAE; L'Institut Agro Rennes, Aug 2023, Rennes, France |
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Quelles sont les similitudes et différences des profils d’approvisionnements alimentaires des régions d’Outre-mer et de l’hexagone ?Journées Francophones de Nutrition (JFN 2023), Dec 2023, Marseille, France |
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The importance of land in a low carbon and bio-based economy: quantifying supply risk in a life cycle perspective33. Annual Meeting of the Society of Environmental Toxicology and Chemistry (SETAC), SETAC, Apr 2023, Dublin, Ireland |
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Estimation des flux de commerce de fruits et légumes de l’Occitanie : une approche gravitaire17. Journées de Recherche en Sciences Sociales (JRSS 2023), SFER; INRAE; CIRAD, Dec 2023, Saclay, France |
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Une diète adéquate est-elle économiquement accessible en Afrique ? Une étude de 4 pays africains17. Journées de Recherche en Sciences Sociales (JRSS 2023), SFER; INRAE; CIRAD, Dec 2023, Saclay, France |
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Do farmers participating in short food supply chains use less pesticides? Evidences from France38. Journées de Microéconomie Appliquée (JMA 2022), Centre de recherche et Economie et Management (CREM); Laboratoire Structures et Marchés Agricoles, Ressources et Territoires (SMART); Fédération de recherche Théorie et Evaluation des Politiques Publiques (TEPP), Jun 2022, Rennes, France |
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Do farmers participating in short food supply chains use less pesticides? Evidences from France11. AIEAA Congress: CAP, Farm to Fork and Green Deal: policy coherence, governance and future challenges, Associazione Italiana di Economia Agraria e Applicata (AIEAA), Jun 2022, Viterbo, Italy |
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Harmonization of MRL of pesticides in vegetable products. Where do we come from and where are we going?11. AIEAA Congress: CAP, Farm to Fork and Green Deal: policy coherence, governance and future challenges, Associazione Italiana di Economia Agraria e Applicata (AIEAA), Jun 2022, Viterbo, Italy |
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Do farmers participating in short food supply chains use less pesticides? Evidences from France9. EAAE PhD Workshop, Italian Association of Agricultural and Applied Economics; University of Parma; University Cattolica di Piacenza; University of Bologna, Jun 2022, Parma, Italy |
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Impact de l’achat d’aliments BIO sur le coût minimal pour se procurer un panier alimentaire nutritionnellement adéquat [eposter]Journées Francophones de Nutrition (JFN 2021), JFN, Nov 2021, Online, France |
Demographic and socioeconomic shifts partly explain the Martinican nutrition transition: an analysis of 10-year health and dietary changes15. Journées de Recherches en Sciences Sociales (JRSS), INRAE; SFER; CIRAD, Dec 2021, Toulouse, France |
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Imports and nutritional quality of foods in the Caribbean: evidence from the French West Indies15. Journées de Recherches en Sciences Sociales (JRSS), INRAE; SFER; CIRAD, Dec 2021, Toulouse, France |
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La transition démographique explique-t-elle la transition nutritionnelle en Martinique ? [eposter]Journées Francophones de Nutrition (JFN 2021), JFN, Nov 2021, Online, France |
Analyser la transition nutritionnelle au travers de l'offre et de la demande : approches croisées en économie, gestion et nutritionSéminaire de clôture du métaprogramme GloFoods, Dec 2020, Online, France. 5 p. [powerpoint] |
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Imports and nutritional quality of foods in the Caribbean. Evidence from the French West Indies4th International Conference on Global Food Security: Achieving Local and Global Food Security: at What Costs?, Dec 2020, Online, France. 25 p |
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Trade in foods: an analysis of the determinants of the structure of food imports by nutritional quality in the French West Indies21. Annual conference ETSG 2019, European Trade Study Group (ETSG). INT., Sep 2019, Bern, Switzerland. 14 p |
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Trade in foods: an analysis of the determinants of the structure of food imports by nutritional quality in the French West Indies.ETSG 2019 Bern, ETSG, University of Bern, Sep 2019, Bern, Switzerland |
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Optimised diet and imports dependence in TunisiaSummer Symposium: Trading for Food - Agricultural Trade in The Context of Climate Change Adaptation and Mitigation: Synergies, Obstacles and Possible Solutions, International Agricultural Trade Research Consortium (IATRC). INT., Jun 2019, Séville, Spain. 30 p |
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Trade and food quality: evidence from the French West Indies13. Journées de recherches en sciences sociales (JRSS 2019), Société Française d'Economie Rurale (SFER). FRA.; Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD). FRA.; Institut National de la Recherche Agronomique (INRA). FRA., Dec 2019, Bordeaux, France. 18 p. [powerpoint] |
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Trade in foods: an analysis of the determinants of the structure of food imports by nutritional quality in the French West Indies13. Journées de recherches en sciences sociales (JRSS 2019), Société Française d'Economie Rurale (SFER). FRA.; Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD). FRA.; Institut National de la Recherche Agronomique (INRA). FRA., Dec 2019, Bordeaux, France. 14 p |
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Does diet quality mediate socioeconomic differences in metabolic syndrome in the French West Indies?12th European Public Health Conference Building bridges for solidarity and public health, Nov 2019, Marseille, France. ⟨10.1093/eurpub/ckz186.604⟩ |
Does diet quality explain socioeconomic difference in metabolic syndrome in French West Indies?12. Journées de recherches en sciences sociales, Société Française d'Economie Rurale (SFER). FRA.; Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD). FRA.; Institut National de la Recherche Agronomique (INRA). FRA.; Ecole Nationale Vétérinaire Agroalimentaire et de l'Alimentation Nantes Atlantique (ONIRIS). FRA.; Université de Nantes (UN). FRA., Dec 2018, Nantes, France |
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Emerging specific issues in mutual recognition of trade standards7. AIEAA Conference: Evidence-based Policies to Face New Challenges for Agri-food Systems, Associazione Italiana di Economia Agraria e Applicata (AIEAA). ITA., Jun 2018, Conegliano, Italy. 6 p. [powerpoint] |
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Cuisiner soi-même présente-t-il un avantage économique avéré pour le consommateur ?12. Journées de recherches en sciences sociales, Société Française d'Economie Rurale (SFER). FRA.; Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD). FRA.; Institut National de la Recherche Agronomique (INRA). FRA.; Ecole Nationale Vétérinaire Agroalimentaire et de l'Alimentation Nantes Atlantique (ONIRIS). FRA.; Université de Nantes (UN). FRA., Dec 2018, Nantes, France |
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ModelEco : MODELisation en programmation mathématique pour l'analyse ECOnomique de l'agriculture12. Journées de recherches en sciences sociales, Société Française d'Economie Rurale (SFER). FRA.; Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD). FRA.; Institut National de la Recherche Agronomique (INRA). FRA.; Ecole Nationale Vétérinaire Agroalimentaire et de l'Alimentation Nantes Atlantique (ONIRIS). FRA.; Université de Nantes (UN). FRA., Dec 2018, Nantes, France |
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How to orientate production and food supply in a sustainable nutritional perpective? Result from the medina project12. Journées de recherches en sciences sociales, Société Française d'Economie Rurale (SFER). FRA.; Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD). FRA.; Institut National de la Recherche Agronomique (INRA). FRA.; Ecole Nationale Vétérinaire Agroalimentaire et de l'Alimentation Nantes Atlantique (ONIRIS). FRA.; Université de Nantes (UN). FRA., Dec 2018, Nantes, France |
Socioeconomic disparities in diet quality in the French West IndiesEGEA VIII. Nutrition et santé, de la science à la pratique, Agence Pour la Recherche et l'Information en Fruits et Légumes (APRIFEL). FRA., Nov 2018, Lyon, France |
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Quels changements de consommation pour une alimentation plus durable en Tunisie ?JFN 2017, Journées Francophones de Nutrition, Dec 2017, Nantes, France |
Which dietary changes to move towards nutritionally adequate diets without increasing their impact on biodiversity, water and land-use? The case of TunisiaIUNS 21. ICN International Congress of Nutrition, International Union of Nutritional Sciences (IUNS). INT., Oct 2017, Buenos Aires, Argentina |
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Promoting sustainable food systems in Mediterranean countries: a framework to implement recommendations and actionsDevelopment of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region, Food and Agriculture Organization (FAO). ITA.; International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM). INT., Mar 2017, Bari, Italy. 141 p |
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Which dietary changes to move towards nutritionally adequate diets without increasing their impact on biodiversity, water and land-use?3. International Conference on Global Food Security, Dec 2017, Le Cap, South Africa. 21 p |
The effects of sanitary and phytosanitary barriers on the international trade of apples from France and Chile5. AIEAA Conference: The Changing Role of Regulation in the Bio-Based Economy, Associazione Italiana di Economia Agraria e Applicata (AIEAA). ITA., Jun 2016, Bologne, Italy. 12 p |
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The impact of optimized diet patterns at a macro-level: the case of Tunisia5. AIEAA Conference: The Changing Role of Regulation in the Bio-Based Economy, Associazione Italiana di Economia Agraria e Applicata (AIEAA). ITA., Jun 2016, Bologne, Italy. 19 p |
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Management of sanitary and phytosanitary risks in the apple value chain: the Sustain' Apple project3. International Symposium on Horticulture in Europe, SHE2016, International Society for Horticultural Science (ISHS). INT., Oct 2016, Chania, Greece. ⟨10.17660/ActaHortic.2019.1242.41⟩ |
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Management of sanitary and phytosanitary risks in the apple industry: the Sustain' Apple project3. International Symposium on Horticulture in Europe, SHE2016, International Society for Horticultural Science (ISHS). INT., Oct 2016, Chania, Greece. 245 p |
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EU preferences for agri-food products from developing countries: winning and losing due to the EU GSP reform 201329. International Conference of Agricultural Economists: Agriculture in an Interconnected World, International Association of Agricultural Economists (IAAE). INT., Aug 2015, Milan, Italy. 31 p |
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DAHBSIM, a Dynamic Agricultural Household Bio-Economic Model5. International Symposium for Farming Systems Design (AGRO2015), European Society for Agronomy (ESA). INT., Sep 2015, Montpellier, France. 530 p |
The impact of optimized diet patterns at a macro-level: the case of TunisiaInternational conference: Food in the Bio-Based Economy; Sustainable Provision and Access, Wageningen University and Research Centre (WUR). NLD., May 2015, Wageningen, Netherlands. 21 p |
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Maximum residual levels of pesticides and public health: best friends or faux amis ?32. Journées de Microéconomie Appliquée (JMA 2015), Jun 2015, Montpellier, France. 24 p |
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The impact of optimized diet patterns at a macro-level: the case of Tunisia12. European Nutrition Conference FENS 2015, Federation of European Nutrition Societies (FENS)., Oct 2015, Berlin, Germany |
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Maximum residual levels of pesticides and public health: best friends or faux amis ?29. International Conference of Agricultural Economists: Agriculture in an Interconnected World, International Association of Agricultural Economists (IAAE). INT., Aug 2015, Milan, Italy. 24 p |
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DAHBSIM, a dynamic agricultural household bio-economic model5. International Symposium for Farming Systems Design: Multi-functional Farming Systems in a Changing World (FSD 2015), Sep 2015, Montpellier, France. pp.129-130 |
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Are consumers over-protected? A world picture of regulations on pesticide MRL in fruits and vegetables3. AIEAA Conference : Feeding the planet and greening agriculture: challenges and opportunities for the bio-economy, Associazione Italiana di Economia Agraria e Applicata (AIEAA). ITA., Jun 2014, Alghero, Italy. 25 p |
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Staple food market regulation in Algeria, what is the alternative policy? A CGE analysis for wheat17. Conference on Global Economic Analysis: New Challenges in Food Policy, Trade and Economic Vulnerability, Global Trade Analysis Project (GTAP). USA., Jun 2014, Dakar, Senegal. 35 p |
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EU trade regulation for baby food: protecting health or trade?2. Conference of the AIEAA: Between crisis and development: which role for the bio-economy?, Associazione Italiana di Economia Agraria e Applicata (AIEAA). Campobasso, ITA., Jun 2013, Parme, Italy. 29 p |
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Protéger la santé ou le commerce un dilemme pour les aliments pour bébés14. Annual conference of the ETSG, European Trade Study Group (ETSG). Linz, INT., Sep 2012, Louvain, Belgium. 19 p |
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Pesticides residues and trade: the apple of discord?EAAE Congress "Change and Uncertainty - Challenges for Agriculture, Food and Natural Resources", European Association of Agricultural Economists (EAAE). INT., Aug 2011, Zurich, Switzerland. 12 p |
Do different regulations in maximum residue levels of pesticides affect trade competitiveness? The case of apples and pears12. Annual conference ETSG 2010, European Trade Study Group (ETSG). INT., Sep 2010, Lausanne, Switzerland. 19 p |
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Calibrating mathematical programming spatial modelsIATRC Annual Meeting: "Private Standards and Non-Tariff Barriers: Measurement, Impacts and Legal Issues", International Agricultural Trade Research Center (IATRC). USA., Dec 2009, Fort Myers, United States. 72 p |
Free trade agreement between the European Union and the federation of russia a CGE assessment11. GTAP Annual Conference, Purdue University. USA., Jun 2008, Helsinki, Finland. 45 p |
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Tariff-rate quotas and agricultural trade : an application to the agricultural free trade negotiation between the EU and the Mercosur11. International congress of the EAAE : The future of rural Europe in the global agri-food system, Aug 2005, Copenhague, Denmark. 18 p |
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Welfare measurement and quality product differentiation in agriculture : an example from the EU-15 beef sector11. International congress of the EAAE : The future of rural Europe in the global agri-food system, Aug 2005, Copenhague, Denmark. 12 p |
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Product differentiation and trade : an example from the beef sectorInternational conference on policy modeling, Jun 2004, Paris, France. 18 p |
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Economic implications of the Doha development agenda for Latin America and the Caribbean: non tariff measures2. CEPII-IDB conference : Economic implications of the Doha development agenda for Latin America and the Caribbean, Oct 2003, Washington, United States. 18 p |
How GTAP is taking preferential agreements into account : the Euromed case10. Congress EAAE : Exploring diversity in the European agri-food system, Aug 2002, Saragosse, Spain. 16 p |
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Nilotide : un modèle d'évaluation des effets de la politique alimentaire en Egypte pour une simulation pédagogiqueRencontres de l'INA, Apr 2002, Paris, France. Non paginé / 2 p |
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Echanges agricoles et accord Euromed : l'érosion des préférences en questionCongrès : Economie Méditerranée Monde Arabe. Intégration euro-méditerranéenne et évolutions structurelles et institutionnelles des économies méditérranéennes, Sep 2002, Sousse, Tunisie. Non paginé / 19 p |
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Conséquences de l'abaissement des tarifs MFN sur les zones de préférences : le cas de l'accord Euro-MéditerranéeColloque international d'économie : Le partenariat euro-méditerranéen : 6 ans après Barcelone, Nov 2001, Tunis, Tunisie. 14 p |
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Qualité et rentabilité : étude de la production cacaoyère paysanne en EquateurConférence internationale : L'avenir des cultures pérennes : investissement et durabilité en zones tropicales humides, Nov 2001, Yamoussoukro, Côte d’Ivoire. 14 p |
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La compétitivité des cacaos fins sur le marché international : le cas du cacao "Nacional" d'EquateurConférence internationale : L'avenir des cultures pérennes : investissement et durabilité en zones tropicales humides, Nov 2001, Yamoussoukro, Côte d’Ivoire. 13 p |
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El mejoramiento de la calidad del cacao ecuatoriano como factor de competitividad13. International cocoa research conference : Towards the effective and optimum promotion of cocoa throught research and development, Oct 2000, Kota Kinabalu, Malasia. 11 p |
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The future of olive oil: new markets for a traditional product?Second Olive Cultural and Scientific Symposium, Jul 1998, New Norcia, Australia. 14 p |
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Modélisation non structurelle du marché européen de l'huile d'olive56. Conférence internationale : Modélisation des marchés agricoles. Produits de base et demi-produits agro-alimentaires, Apr 1997, Montpellier, France |
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Evaluating Affordability of Healthier Diets in Four African Countries23rd Edition of International Congress of Nutrition of IUNS, Aug 2025, Paris, France |
Can increasing local foods improve the sustainability of school meals? A multi-objective optimization study in Guadeloupe, FranceIUNS-ICN 2025 International Congress of Nutrition - Sustainable Food for Global Health, Aug 2025, Paris, France. |
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Can local agriculture improve the nutritional quality of diet while reducing the environmental impact in Guadeloupe ? A system model approach from fork to farmIUNS-ICN 2025 International Congress of Nutrition - Sustainable Food for Global Health, Aug 2025, Paris, France. |
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In vitro protein digestibility of gluten-free pasta made from climate-smart raw matters8. International Conference on Food Digestion, Apr 2024, Porto, Portugal |
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Assessing farmers’ adoption process on the transition to agroecology by using social ecological system framework and bioeconomic modeling in Algeria.10. International Degrowth Conference & 15. Conference of the European Society for Ecological Economics, Jun 2024, Pontevedra, Spain. Universidad de vigo, 29 (1), pp.1725-1729, 2024, ⟨10.35869/ESEE-Degrowth2024⟩ |
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The impact of overexploitation of groundwater resources on the resilience of agricultural farms in a semi-arid zone17. EAAE Congress: Agri-food systems in a changing world: connecting science and society, Aug 2023, Rennes, France. , pp.1, 2023 |
Developing a diet optimization modelling approach to evaluate nutritional adequacy and diet affordability across 4 African countries17. EAAE Congress: Agri-food systems in a changing world: connecting science and society, Aug 2023, Rennes, France. , 2023 |
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Intérêt nutritionnel de pâtes sans gluten faites à partir de matières premières africainesJournées Francophones de Nutrition (JFN 2023), Dec 2023, Marseille, France |
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Nutritional optimization and starch and protein digestibility of pasta made with gluten free African cereal and legume flours22. Congrès international de nutrition de l'IUNS, Dec 2022, Tokyo, Japan. , 2022 |
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Evaluer la qualité nutritionnelle des achats alimentaires des ménages : révision et validation du Healthy Purchase IndexJournées Francophones de Nutrition, Nov 2020, Online, France. , 2020 |
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Cuisiner soi-même présente-t-il un avantage économique avéré pour le consommateur ?35. Journées scientifiques annuelles de l'AFERO, Jan 2019, Marseille, France. 2019 |
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Does diet quality explain socioeconomic difference in metabolic syndrome in French West Indies?13. European Nutrition Conference - Malnutrition in an obese world: European perspectives (FENS 2019), Oct 2019, Dublin, Ireland. , 2019, Abstracts of the 13th European Nutrition Conference - Malnutrition in an obese world: European perspectives |
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Does diet quality explain socioeconomic difference in metabolic syndrome in French West Indies?35. Journées Scientifiques de l’Association Française d’Etude et de Recherche sur l’Obésité (AFERO), Jan 2019, Marseille, France. 2019 |
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Insertion of the theory of resources and capacities within a cooperative scheme of agricultural production170. EAAE Seminar: Governance of food chains and consumption dynamics: what are the impacts on food security and sustainability?, May 2019, Montpellier, France. , 1 p., 2019 |
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Cuisiner soi-même présente-t-il un avantage économique avéré pour le consommateur ?Journée annuelle de l'obésité de l'adulte et de l'enfant, Apr 2019, Marseille, France. 2019 |
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How to achieve nutritional recommendations and reduce diet-related environmental impact in Tunisia? An optimization study to identify more sustainable diets13. European Nutrition Conference - Malnutrition in an obese world: European perspectives (FENS 2019), Oct 2019, Dublin, Ireland. 2019, Abstracts of the 13th European Nutrition Conference - Malnutrition in an obese world: European perspectives |
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An hybrid approach to compute land use and water deprivation impacts of national dietsSETAC Europe 28. Annual Meeting, May 2018, Rome, Italy. 2018 |
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Does diet quality explain socioeconomic difference in metabolic syndrome in French West Indies?EGEA VIII. Nutrition et santé, de la science à la pratique, Nov 2018, Lyon, France. , 2018 |
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Insertion of the theory of resources and capacities within a cooperative scheme of agricultural production. The case of the cooperative of services multiples of Siogui, R.L.32. RENT Conference "Sustainable entrepreneurship: a win-win strategy for the future", Nov 2018, Toledo, Spain. 1 p. [Poster], 2018 |
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La qualité de l’alimentation contribue-t-elle à expliquer les différences socioéconomiques de la prévalence du syndrome métabolique dans les Antilles Françaises ?JFN 2018, Journées Francophones de Nutrition, Nov 2018, Nice, France. 2018, JFN 2018 - Livre des résumés |
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Which dietary changes to move towards nutritionally adequate diets without increasing their impact on biodiversity, water and land-use? The case of TunisiaIUNS 21. ICN International Congress of Nutrition, Oct 2017, Buenos Aires, Argentina. Karger, Annals of Nutrition and Metabolism, 71, 2017, IUNS. 21st International Congress of Nutrition. Buenos Aires, Argentina, October 15-20, 2017: Abstracts |
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Cuisiner soi-même a-t-il un avantage économique avéré pour le consommateur ?JFN 2017, Journées Francophones de Nutrition, Dec 2017, Nantes, France. 2017 |
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The impact of optimized diet patterns at a macro-level: the case of Tunisia15. EAAE Congress 'Towards Sustainable Agri-food Systems: Balancing Between Markets and Society', Aug 2017, Parma, Italy. 1 p., 2017 |
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Environmental impacts of national diets: Comparison of land use and water deprivation impacts in France and Tunisia21. International Congress of Nutrition (ICN), Oct 2017, Buenos Aires, Argentina. 1 p., 2017 |
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The effects of sanitary and phytosanitary barriers on the international trade of apples from France and Chile15. EAAE Congress 'Towards Sustainable Agri-food Systems: Balancing Between Markets and Society', Aug 2017, Parme, Italy. 1 p., 2017 |
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Measuring the cost of compliance: the case of French apples4. AIEAA Conference: Innovation, productivity and growth: towards sustainable agri-food production, Jun 2015, Ancona, Italy. 1 p., 2015 |
Water footprint of mediterranean dietary patterns: how influent is raw food origin? [Poster]25. Annual meeting: Environmental Protection in a Multi-Stressed World: Challenges for Science, Industry and Regulators, May 2015, Barcelone, Spain. 1 p., 2015 |
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How to evaluate the impacts of freshwater consumption due to dietary patterns, considering the origin of food products ? The case of two Mediterranean countries [Poster]7. International Conference on Life Cycle Management, Aug 2015, Bordeaux, France. 1 p., 2015 |
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Evaluating affordability of healthier diets in four African countries14. European Nutrition Conference (FENS 2023), Nov 2023, Belgrade, Serbia. Proceedings, 91 (1), MDPI, pp.128, 2023, ⟨10.3390/proceedings2023091128⟩ |
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Diagrammes de flux des filières agricoles françaises du champ à l'assiette : vers la production d'un référentiel commun2025 |
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Farmer involvement in short food supply chains: a systematic literature review2023 |
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Comparing apples with pears". How differences in pesticide residues regulations impact trade?2012 |
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Calibrating mathematical programming spatial models2009 |
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A critical survey of databases on tariffs and trade available for the analysis of EU agricultural agreements2007 |