Millena BARROS SANTOS

18
Documents
Affiliations actuelles
  • Plateforme Bordeaux Metabolome
  • Biologie du fruit et pathologie (BFP)
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Publications

Publications

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Rhizochemistry and soil bacterial community are tailored to natural stress gradients

Thomas Dussarrat , Claudio Latorre , Millena Barros Santos , Constanza Aguado-Norese , Sylvain Prigent et al.
Soil Biology and Biochemistry, 2025, 202, pp.109662. ⟨10.1016/j.soilbio.2024.109662⟩
Article dans une revue hal-04806040 v1
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Overview of the Metabolite Composition and Antioxidant Capacity of Seven Major and Minor Cereal Crops and Their Milling Fractions

Luciana Ribeiro da Silva Lima , Millena C Barros Santos , Paulo Wender P. Gomes , Álvaro Fernández-Ochoa , Mariana Simões Larraz Ferreira
Journal of Agricultural and Food Chemistry, 2024, 72 (34), pp.19197-19218. ⟨10.1021/acs.jafc.4c01312⟩
Article dans une revue hal-05125902 v1

Green banana (Musa ssp.) mixed pulp and peel flour: A new ingredient with interesting bioactive, nutritional, and technological properties for food applications

Leonara Martins Viana , Fabiana Silva Rocha Rodrigues , Millena C. Barros Santos , Amanda dos Santos Lima , Elizabeth Harumi Nabeshima et al.
Food Chemistry, 2024, 451, pp.139506. ⟨10.1016/j.foodchem.2024.139506⟩
Article dans une revue hal-05125920 v1
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Scaling-up metabolomics: Current state and perspectives

Ghina Hajjar , Millena Cristina Barros Santos , Justine Bertrand-Michel , Cécile Canlet , Florence A Castelli et al.
Trends in Analytical Chemistry, 2023, 167 (20), pp.117225. ⟨10.1016/j.trac.2023.117225⟩
Article dans une revue (article de synthèse) hal-04188505 v1
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Rice Bran Lipidome Identifies Novel Phospholipids, Glycolipids, and Oxylipins with Roles in Lipid Metabolism of Hypercholesterolemic Children

Millena Cristina Barros Santos , Nathalie Barouh , Valérie Lullien-Pellerin , Valérie Micard , Pierre Villeneuve et al.
Molecular Nutrition and Food Research, 2023, 67 (6), pp.2200111. ⟨10.1002/mnfr.202200111⟩
Article dans une revue hal-04033025 v1
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Active packaging films containing antioxidant extracts from green coffee oil by-products to prevent lipid oxidation

Oscar Lombo Vidal , Millena Cristina Barros Santos , Ana Paula Batista , Fernanda Franceschi Andrigo , Bruno Barea et al.
Journal of Food Engineering, 2022, 312, pp.110744. ⟨10.1016/j.jfoodeng.2021.110744⟩
Article dans une revue hal-03336139 v1
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Foodomics in wheat flour reveals phenolic profile of different genotypes and technological qualities

Millena Cristina Barros Santos , Luciana Ribeiro da Silva Lima , Carolina Thomaz dos Santos d'Almeida , Verônica Cristina Mayrinck Victorio , Luiz Claudio Cameron et al.
LWT - Food Science and Technology, 2022, 153, pp.112519. ⟨10.1016/j.lwt.2021.112519⟩
Article dans une revue hal-03407975 v1

Unveiling the Impact of Biostimulant Application on Tomato Metabolism through a metabolomics strategy

Cathleen Mirande-Ney , Nicolas Guibert , Millena Cristina Barros Santos , Adam Rochepeau , Théo Poucet et al.
16ème journées scientifiques du RFMF, Jun 2024, Saint malo, France
Poster de conférence hal-04677506 v1
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Tutti frutti: Metabolomics Meets Machine Learning for Juicy Discoveries

Sylvain Prigent , Millena C. Barros Santos , Giovanni Melandri , Georges Randriafanomezantsoa Radohery , Cédric Cassan et al.
JOBIM 2024 - Journées ouvertes en Biologie, Informatique et Mathématiques, Jun 2024, Toulouse, France
Poster de conférence hal-04677398 v1

Detailed characterization of the responses and adaptation of a green microalga to heavy meta-induced stress

Nahikari Prevost , Cédric Cassan , Millena Barros Santos , Camille Beaulier , Stéphane Ravanel et al.
15èmes journées scientifiques du Réseau Francophone de Métabolomique et Fluxomique, May 2023, Perpignan, France
Poster de conférence hal-04926963 v1
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Using metabolomics and predictive metabolomic to study the physiology of an old rustic oilseed plant.

Malo Le Boulch , Millena C. Barros Santos , Susana Silvestre , Dominik Grosskinsky , Anaïs da Costa et al.
Metabolomics 2023, Jun 2023, Niagara falls, Canada
Poster de conférence hal-04396004 v1

Lipidomics of rice bran reveals complex mixture of bioactive lipids and may modify the lipid metabolism in hypercholesteremic children

Millena Cristina Barros Santos , Nathalie Barouh , Valérie Lullien-Pellerin , Valérie Micard , Pierre Villeneuve et al.
14 SLACA - Latin American Symposium on Food Science, Dec 2021, Webinaire, Brazil
Poster de conférence hal-04142661 v1

Changes in metabolomic profile and antioxidant activity during sorghum grain growth

Carolina d'Almeida , Millena Cristina Barros Santos , Luciana Ribeiro da Silva Lima , Luiz Claudio Cameron , Hamza Mameri et al.
13. Simpósio Latino Americano de Ciência de Alimentos (SLACA 2019), Nov 2019, Campinas, Brazil. , Anais do Simpósio Latino Americano de Ciências de Alimentos, 4 (114817), 2019
Poster de conférence hal-02939422 v1

Fonctionnalisation enzymatique et caractérisation métabolomique des composés phénoliques de blé et de riz obtenus par extraction classique ou solvant eutectique

Millena Cristina Barros Santos , Erwann Durand , Nathalie Barouh , Valérie Lullien-Pellerin , Cecile Barron et al.
PHLOEME, arvalis, Jan 2020, Paris, France
Communication dans un congrès hal-04142401 v1

Lipidomics of rice bran

Millena Cristina Barros Santos , Nathalie Barouh , Erwann E. Durand , Valerie Micard , Valerie Lullien Pellerin et al.
Journées Chevreul 2020 : les lipides au coeur d'enjeux de transition, Dec 2020, en ligne, France
Communication dans un congrès hal-03161287 v1

Physicochemical characterization of rice bran from different locations by classical and omics analysis

Millena Cristina Barros Santos , Nathalie Barouh , Erwann E. Durand , Bruno Barea , Mélina Robert et al.
SYM 20 - Valorization of Rice Bran. Mini-symposium on 4th International Conference on Global Food Security 2020, Dec 2020, Online and On Demand, France
Communication dans un congrès hal-03161289 v1

Metabolomic profile of phenolic compounds in sorghum during grain growth

Carolina Thomaz Santoz d'Almeida , Pamela Araújo da Costa , Millena Cristina Barros Santos , Luciana Ribeiro da Silva Lima , Luiz Claudio Cameron et al.
4. Simpósio de Alimentos e Nutrição (SIAN 2019), Jun 2019, Rio de Janeiro, Brazil. pp.R074
Communication dans un congrès hal-02939588 v1