Benoit Cudennec

Maître de Conférences (HDR, HC)
106
Documents
Affiliations actuelles
  • BioEcoAgro - UMR transfrontalière INRAe - UMRT1158
  • BioEcoAgro - Equipe 7 - Health benefit of protein hydrolysates and agro-food co-products: control of production, characterization and valorisation

Présentation

Mes recherches s'inscrivent dans un contexte mondial où la valorisation des co-produits de l'industrie agroalimentaire est devenue essentielle pour promouvoir l'économie circulaire et réduire l’impact environnemental. Mon travail se concentre sur la caractérisation des produits de digestion et leur rôle dans les processus physiologiques prenant place au niveau intestinal. Comprendre ces processus fondamentaux est crucial pour développer de nouvelles méthodes de transformation et de valorisation des co-produits, permettant ainsi la création d'ingrédients à haute valeur ajoutée pour divers secteurs tels que la santé, l'alimentation, les nutraceutiques, l'aquaculture et l'alimentation animale. Cette démarche s’intègre dans un contexte actuel, marqué par une demande croissante en aliments fonctionnels en raison du vieillissement de la population et de l’augmentation de la prévalence de maladies chroniques telles que le diabète, l'hypertension et les maladies inflammatoires de l'intestin. Notre recherche pluridisciplinaire a pour objectif d’établir un lien crucial entre l'agroalimentaire, la nutrition et la santé animale et humaine. Elle s’inscrit dans une approche intégrée et systémique "One Health". La pérennité de cette approche repose sur les collaborations étroites que nous avons établies avec des partenaires académiques et industriels, couvrant l'ensemble des secteurs impliqués.

Domaines de recherche

Sciences du Vivant [q-bio]

Compétences

Dietary proteins Bioactive peptides Probiotics Gastrointestinal digestion Intestinal sensing Glucose metabolism Intestinal barrier Biological activities Functional food Gut hormones Byproducts

Publications

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Publications

Identification of antihypertensive, antidiabetic, and antioxidant peptides derived from hydrolysates of dairy white wastewaters containing milk proteins using machine learning insights

Diala Damen , Hairati Aboubacar , Aurore Cournoyer , Mathieu Bazinet , Juan de Toro-Martín et al.

Food Research International, 2026, pp.118496. ⟨10.1016/j.foodres.2026.118496⟩

Article dans une revue hal-05474142v1

Dietary proteins from various sources have different effects on short-term food intake and intestinal hormone secretion

Léa Fleury , Sandy Theysgeur , Thomas Trachet , Allane Belurier , Rozenn Ravallec et al.

Food Research International, 2025, 201, pp.115533. ⟨10.1016/j.foodres.2024.115533⟩

Article dans une revue hal-04915097v1

Lactic acid fermentation enhances antioxidant potential of chicory by-products for functional food applications

Pauline Bruniaux , Cyril Raveschot , Théo Daboudet , Maxime de Sousa Lopes Moreira , Laurent Cassan et al.

Journal of Cleaner Production, 2025, 534, pp.147079. ⟨10.1016/j.jclepro.2025.147079⟩

Article dans une revue hal-05387529v1
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Identifying linear Ultra-Short Peptides in Agrifood: Challenges and Critical Insights.

Alexandre Weber , Barbara Deracinois , Benoit Cudennec , Maxime de Sousa Lopes Moreira , Rozenn Ravallec et al.

Trends in Food Science and Technology, 2025, 163, pp.105129. ⟨10.1016/j.tifs.2025.105129⟩

Article dans une revue hal-05114170v1

In vitro digestibility, peptide profile, and bioactivities of water lentil (duckweed) protein compared to commercial protein isolates

Tristan Muller , Hairati Aboubacar , Mélissa Tourret , Jacinthe Thibodeau , Benoit Cudennec et al.

Food Research International, 2025, pp.117973. ⟨10.1016/j.foodres.2025.117973⟩

Article dans une revue hal-05400888v1

Machine learning-driven discovery of bioactive peptides from duckweed (Lemnaceae) protein hydrolysates: Identification and experimental validation of 20 novel antihypertensive, antidiabetic, and/or antioxidant peptides

Aurore Cournoyer , Marie-Ève Bernier , Hairati Aboubacar , Juan de Toro-Martín , Marie-Claude Vohl et al.

Food Chemistry, 2025, 482, pp.144029. ⟨10.1016/j.foodchem.2025.144029⟩

Article dans une revue hal-05387587v1
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A Specific Collagen Hydrolysate Improves Postprandial Glucose Tolerance in Normoglycemic and Prediabetic Mice and in a First Proof of Concept Study in Healthy, Normoglycemic and Prediabetic Humans

Estelle Grasset , François Briand , Nicolina Virgilio , Christiane Schön , Manfred Wilhelm et al.

Food Science & Nutrition, 2024, ⟨10.1002/fsn3.4538⟩

Article dans une revue hal-04788858v1

Digested casein phosphopeptides impact intestinal calcium transport in vitro

Mathie Tenenbaum , Barbara Deracinois , Camille Dugardin , Julie Auger , Alain Baniel et al.

Food and Function, 2024, 15 (15), pp.8104-8115. ⟨10.1039/D4FO01637H⟩

Article dans une revue hal-04678925v1

A comparative study of the effects of crude chicory and inulin on gut health in weaning piglets

Tushar Kulkarni , Pawel Siegien , Luke Comer , Jimmy Vandel , Gabrielle Chataigné et al.

Journal of Functional Foods, 2024, 123, pp.106578. ⟨10.1016/j.jff.2024.106578⟩

Article dans une revue hal-04915048v1

Metabolomic monitoring of chicory during in vitro gastrointestinal digestion and correlation with bioactive properties

Céline Pouille , Camille Dugardin , Josette Behra , Melissa Tourret , Roland Molinié et al.

Food Chemistry, 2024, pp.142344. ⟨10.1016/j.foodchem.2024.142344⟩

Article dans une revue hal-04822532v1
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In vitro comparison of whey protein isolate and hydrolysate for their effect on glucose homeostasis markers

Mathie Tenenbaum , Camille Dugardin , Joanna Moro , Julie Auger , Alain Baniel et al.

Food and Function, 2023, 14 (9), pp.4173-4182. ⟨10.1039/d3fo00467h⟩

Article dans une revue hal-04430997v1
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A multi-centre peptidomics investigation of food digesta: current state of the art in mass spectrometry analysis and data visualisation

Reto Portmann , Pablo Jiménez-Barrios , Julien Jardin , Lychou Abbühl , Daniela Barile et al.

Food Research International, 2023, 169, pp.112887. ⟨10.1016/j.foodres.2023.112887⟩

Article dans une revue hal-04094987v1
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Gelatine, present use and future applications: Decryption of a high-value multi-purpose by-product of the agro-food industry

Mouna Ambli , Barbara Deracinois , Rozenn Ravallec , Benoit Cudennec , Christophe Flahaut

Journal of Food Science and Nutrition Research, 2023, 06 (04), ⟨10.26502/jfsnr.2642-110000144⟩

Article dans une revue hal-04547567v1
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Differential effects of milk proteins on amino acid digestibility, post-prandial nitrogen utilization and intestinal peptide profiles in rats

Nathalie Atallah , Claire C. Gaudichon , Audrey Boulier , Alain Baniel , Benoit Cudennec et al.

Food Research International, 2023, 169, pp.112814. ⟨10.1016/j.foodres.2023.112814⟩

Article dans une revue hal-04205743v1
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Impact of Bioinformatics Search Parameters for Peptides’ Identification and Their Post-Translational Modifications: A Case Study of Proteolysed Gelatines from Beef, Pork, and Fish

Mouna Ambli , Barbara Deracinois , Anne-Sophie Jenequin , Rozenn Ravallec , Benoit Cudennec et al.

Foods, 2023, 12 (13), pp.2524. ⟨10.3390/foods12132524⟩

Article dans une revue hal-04551728v1
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Identification, production and bioactivity of casein phosphopeptides – A review

Mathie Tenenbaum , Barbara Deracinois , Camille Dugardin , Aurélie Matéos , Audrey Romelard et al.

Food Research International, 2022, 157, pp.111360. ⟨10.1016/j.foodres.2022.111360⟩

Article dans une revue hal-03685317v1
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Synthetic Flavonoid BrCl-Flav—An Alternative Solution to Combat ESKAPE Pathogens

Cristina-Veronica Moldovan , Mihaela Savu , Elodie Dussert , Hairati Aboubacar , Laura Gabriela Sarbu et al.

Antibiotics, 2022, 11 (10), pp.1389. ⟨10.3390/antibiotics11101389⟩

Article dans une revue hal-04551735v1
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In Vivo and In Vitro Comparison of the DPP-IV Inhibitory Potential of Food Proteins from Different Origins after Gastrointestinal Digestion

Léa Fleury , Barbara Deracinois , Camille Dugardin , Alice Nongonierma , Richard Fitzgerald et al.

International Journal of Molecular Sciences, 2022, 23 (15), pp.8365. ⟨10.3390/ijms23158365⟩

Article dans une revue hal-04431009v1
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An Exploratory Study of the Role of Dietary Proteins in the Regulation of Intestinal Glucose Absorption

Camille Dugardin , Léa Fleury , Véronique Touche , Farah Ahdach , Jean Lesage et al.

Frontiers in Nutrition, 2022, 8, ⟨10.3389/fnut.2021.769773⟩

Article dans une revue hal-04370614v1

Anti-adhesion and Anti-inflammatory Potential of the Leaderless Class IIb Bacteriocin Enterocin DD14

Radja Teiar , Adrián Pérez-Ramos , Hassan Zgheib , Benoit Cudennec , Yanath Belguesmia et al.

Probiotics and Antimicrobial Proteins, 2022, 14 (4), pp.613-619. ⟨10.1007/s12602-022-09954-0⟩

Article dans une revue hal-04328322v1
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Chicory: Understanding the Effects and Effectors of This Functional Food

Céline Pouille , Souad Ouaza , Elise Roels , Josette Behra , Melissa Tourret et al.

Nutrients, 2022, 14 (5), pp.957. ⟨10.3390/nu14050957⟩

Article dans une revue hal-03600297v1

Gut microbiota, body weight and histopathological examinations in experimental infection by methicillin-resistant Staphylococcus aureus : antibiotic versus bacteriocin

K. Bendjeddou , S. Hamma-Faradji , A. Ait Meddour , Yanath Belguesmia , Benoît Cudennec et al.

Beneficial Microbes, 2021, 12 (3), pp.295-305. ⟨10.3920/BM2020.0155⟩

Article dans une revue hal-03924264v1
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Addition of dairy lipids and probiotic lactobacillus fermentum in infant formulas modulates proteolysis and lipolysis with moderate consequences on gut physiology and metabolism in yucatan piglets

Marion Lemaire , Olivia Ménard , Armelle Cahu , Isabelle Nogret , Valérie Briard-Bion et al.

Frontiers in Nutrition, 2021, 8, ⟨10.3389/fnut.2021.615248⟩

Article dans une revue hal-03173356v1
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Multiple Selection Criteria for Probiotic Strains with High Potential for Obesity Management

Jeanne Alard , Benoit Cudennec , Denise Boutillier , Véronique Peucelle , Amandine Descat et al.

Nutrients, 2021, 13 (3), pp.713. ⟨10.3390/nu13030713⟩

Article dans une revue hal-03447633v1
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Integrated Continuous Bioprocess Development for ACE-Inhibitory Peptide Production by Lactobacillus helveticus Strains in Membrane Bioreactor

Cyril Raveschot , Barbara Deracinois , Emmeline Bertrand , Christophe Flahaut , Marc Frémont et al.

Frontiers in Bioengineering and Biotechnology, 2020, 8, pp.585815. ⟨10.3389/fbioe.2020.585815⟩

Article dans une revue hal-04549641v1
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New Bioactive Peptides Identified from a Tilapia Byproduct Hydrolysate Exerting Effects on DPP-IV Activity and Intestinal Hormones Regulation after Canine Gastrointestinal Simulated Digestion

Sandy Theysgeur , Benoit Cudennec , Barbara Deracinois , Claire Perrin , Isabelle Guiller et al.

Molecules, 2020, 26 (1), pp.136. ⟨10.3390/molecules26010136⟩

Article dans une revue hal-04547909v1
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Probiotic Lactobacillus strains from Mongolia improve calcium transport and uptake by intestinal cells in vitro

Cyril Raveschot , François Coutte , Marc Frémont , Maxime Vaeremans , Jamyan Dugersuren et al.

Food Research International, 2020, 133, pp.109201 -. ⟨10.1016/j.foodres.2020.109201⟩

Article dans une revue hal-03490856v1
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Explorative Screening of Bioactivities Generated by Plant-Based Proteins after In Vitro Static Gastrointestinal Digestion

Camille Dugardin , Benoit Cudennec , Mélissa Tourret , Juliette Caron , Laetitia Guérin-Deremaux et al.

Nutrients, 2020, 12 (12), pp.3746. ⟨10.3390/nu12123746⟩

Article dans une revue hal-04431004v1
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Fluorescent Pseudomonas strains from mid-mountain water able to release antioxidant proteins directly into water

Elodie Dussert , Melissa Tourret , Barbara Deracinois , Matthieu Duban , Valérie Leclère et al.

Microbiological Research, 2020, 236, pp.126444. ⟨10.1016/j.micres.2020.126444⟩

Article dans une revue hal-02930092v1
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Chicory root flour – A functional food with potential multiple health benefits evaluated in a mice model

Céline L. Pouille , Doriane Jegou , Camille Dugardin , Benoit Cudennec , Rozenn Ravallec et al.

Journal of Functional Foods, 2020, 74, pp.104174 -. ⟨10.1016/j.jff.2020.104174⟩

Article dans une revue hal-03492343v1
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In Vitro Characterisation of the Antioxidative Properties of Whey Protein Hydrolysates Generated under pH- and Non pH-Controlled Conditions

Thanyaporn Kleekayai , Aurélien Le Gouic , Barbara Deracinois , Benoit Cudennec , Richard Fitzgerald

Foods, 2020, 9 (5), pp.582. ⟨10.3390/foods9050582⟩

Article dans une revue hal-04551726v1
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In Vitro Assessment of the Impact of Industrial Processes on the Gastrointestinal Digestion of Milk Protein Matrices Using the INFOGEST Protocol

Nathalie Atallah , Barbara Deracinois , Audrey Boulier , Alain Baniel , Delphine Jouan-Rimbaud Bouveresse et al.

Foods, 2020, 9 (11), pp.1580. ⟨10.3390/foods9111580⟩

Article dans une revue hal-03288940v1
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Proteolytic activity of Lactobacillus strains isolated from Mongolian traditional dairy products: A multiparametric analysis

Cyril Raveschot , Benoit Cudennec , Barbara Deracinois , Marc Frémont , Maxime Vaeremans et al.

Food Chemistry, 2020, 304, pp.125415. ⟨10.1016/j.foodchem.2019.125415⟩

Article dans une revue hal-03488186v1
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Dataset on phenotypic characterization, on protein and genome analysis of three fluorescent Pseudomonas strains from mid-mountain water

Elodie Dussert , Mélissa Tourret , Barbara Deracinois , Matthieu Duban , Valérie Leclère et al.

Data in Brief, 2020, 30, pp.105466. ⟨10.1016/j.dib.2020.105466⟩

Article dans une revue (data paper) hal-03898077v1
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In vitro probiotic properties of selected lactobacilli and multi-strain consortium on immune function, gut barrier strengthening and gut hormone secretion

Yanath Belguesmia , Jeanne Alard , Rezak Mendil , Rozenn Ravallec , Corinne Grangette et al.

Journal of Functional Foods, 2019, 57, pp.382-391. ⟨10.1016/j.jff.2019.04.028⟩

Article dans une revue hal-02617752v1

Population response of the estuarine copepod <i>Eurytemora affinis</i> to its bioaccumulation of trace metals

Mahammed Zidour , Zakia Boubechiche , Yen-Ju Pan , Capucine Bialais , Benoît Cudennec et al.

Chemosphere, 2019, 220, pp.505-513. ⟨10.1016/j.chemosphere.2018.12.148⟩

Article dans une revue hal-02404118v1
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Food-Derived Hemorphins Cross Intestinal and Blood–Brain Barriers In Vitro

Dorothee Domenger , Benoît Cudennec , Mostafa Kouach , Véronique Touche , Christophe Landry et al.

Frontiers in Endocrinology, 2018, 9, pp.159. ⟨10.3389/fendo.2018.00159⟩

Article dans une revue hal-02506264v1
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Chicory roots for prebiotics and appetite regulation: A pilot study in mice

Marion Foure , Camille Dugardin , Benoit Foligne , Philippe Hance , Thierry Cadalen et al.

Journal of Agricultural and Food Chemistry, 2018, 66 (25), pp.6439-6449. ⟨10.1021/acs.jafc.8b01055⟩

Article dans une revue hal-02621578v1
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Production of bioactive peptides by lactobacillus species: from gene to application

Cyril Raveschot , Benoit Cudennec , François Coutte , Christophe Flahaut , Marc Fremont et al.

Frontiers in Microbiology, 2018, 9, pp.1-14. ⟨10.3389/fmicb.2018.02354⟩

Article dans une revue hal-02628702v1

Novel approach to identify phenoloxidases inhibitors: Optimization of spectrophotometric MBTH assay for high throughput use enzymatic assays and analysis

Estelle Zeyer , Egon Heuson , Charlotte Himber , Vincent Phalip , Cédric Le Bris et al.

Food Control, 2018, 93, pp.83 - 91. ⟨10.1016/j.foodcont.2018.05.043⟩

Article dans une revue istex hal-03695326v1

In silico and experimental data claiming safety aspects and beneficial attributes of the bacteriocinogenic strain enterococcus faecalis B3A-B3B

Alaa Al Seraih , Yanath Belguesmia , Benoit Cudennec , John Baah , Djamel Drider

Probiotics and Antimicrobial Proteins, 2018, 10 (3), pp.456-465. ⟨10.1007/s12602-017-9357-8⟩

Article dans une revue hal-02627071v1

Anti-pathogenic and probiotic attributes of <em>Lactobacillus salivarius</em> and <em>Lactobacillus plantarum</em> strains isolated from feces of Algerian infants and adults

- Hamza Ait Seddik , Farida Bendali , Benoit Cudennec , Djamel Drider

Research in Microbiology, 2017, 168 (3), pp.244-254. ⟨10.1016/j.resmic.2016.12.003⟩

Article dans une revue hal-02626840v1
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Protein digestion-derived peptides and the peripheral regulation of food intake

Juliette Caron , Dorothee Domenger , Pascal Dhulster , Benoit Cudennec , Rozeen Ravallec

Frontiers in Endocrinology, 2017, 8, ⟨10.3389/fendo.2017.00085⟩

Article dans une revue hal-01607592v1

Bioactivities of hemorphins released from bovine haemoglobin gastrointestinal digestion: Dual effects on intestinal hormones and DPP-IV regulations

Dorothee Domenger , Juliette Caron , Yanath Belguesmia , Jean Lesage , Pascal Dhulster et al.

Journal of Functional Foods, 2017, 36, pp.9-17. ⟨10.1016/j.jff.2017.06.047⟩

Article dans une revue hal-02618743v1

The safe enterocin DD14 is a leaderless two-peptide bacteriocin with anti-Clostridium perfringens activity

Delphine L. Caly , Mickael Chevalier , Christophe Flahaut , Benoit Cudennec , Ahmed Khassaf Al Atya et al.

International Journal of Antimicrobial Agents, 2017, 49 (3), pp.282-289. ⟨10.1016/j.ijantimicag.2016.11.016⟩

Article dans une revue hal-01607824v1
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Isolation and characterization of bacteria colonizing <i>Acartia tonsa</i> copepod eggs and displaying antagonist effects against <i>Vibrio anguillarum</i>, <i>Vibrio alginolyticus</i> and other pathogenic strains

Mahammed Zidour , Mickael Chevalier , Yanath Belguesmia , Benoit Cudennec , Thierry Grard et al.

Frontiers in Microbiology, 2017, 8, pp.1919. ⟨10.3389/fmicb.2017.01919⟩

Article dans une revue hal-02621871v1

Melanosis in <em>Penaeus monodon</em>: involvement of the laccase-like activity of hemocyanin

Cédric Le Bris , Benoit Cudennec , Pascal Dhulster , Djamel Drider , Guillaume Duflos et al.

Journal of Agricultural and Food Chemistry, 2016, ACS Publications- Most Trusted, Most Cited, Most Read, 64 (3), pp.663-670. ⟨10.1021/acs.jafc.5b04997⟩

Article dans une revue hal-02633113v1

Protein digestion and energy homeostasis: How generated peptides may impact intestinal hormones?

Juliette Caron , Dorothee Domenger , Yanath Belguesmia , Mostafa Kouach , Jean Lesage et al.

Food Research International, 2016, Food Research International, 88, pp.310-318. ⟨10.1016/j.foodres.2015.12.018⟩

Article dans une revue istex hal-03534216v1
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Food peptides: purification, identification and role in the metabolism

Naima Arroume , Rénato Froidevaux , Romain Kapel , Benoit Cudennec , Rozenn Ravallec et al.

Current Opinion in Food Science, 2016, 7, pp.101 - 107. ⟨10.1016/j.cofs.2016.02.005⟩

Article dans une revue istex hal-04946991v1

Particle-based photodynamic therapy based on indocyanine green modified plasmonic nanostructures for inactivation of a Crohn's disease-associated Escherichia coli strain

Roxana Jijie , Tetiana Dumych , Chengnan Li , Julie Bouckaert , Kostiantyn Turcheniuk et al.

Journal of materials chemistry‎ B, 2016, Journal of Materials Chemistry B, 4 (15), pp.2598-2605. ⟨10.1039/C5TB02697K⟩

Article dans une revue hal-03206159v1

Food peptidomics of in vitro gastrointestinal digestions of partially purified bovine hemoglobin: low‐resolution versus high‐resolution LC‐MS/MS analyses

Juliette Caron , Gabrielle Chataigné , Jean‐pascal Gimeno , Nathalie Duhal , Jean‐françois Goossens et al.

Electrophoresis, 2016, 37 (13), pp.1814-1822. ⟨10.1002/elps.201500559⟩

Article dans une revue istex hal-04456855v1

Apelin stimulates both cholecystokinin and glucagon-like peptide 1 secretions in vitro and in vivo in rodents.

Jean-Sébastien Wattez , Rozenn Ravallec , Benoit Cudennec , Claude Knauf , Pascal Dhulster et al.

Peptides, 2013, epub ahead of print. ⟨10.1016/j.peptides.2013.08.005⟩

Article dans une revue istex inserm-00853168v1

Characterization of abalone Haliotis tuberculata–Vibrio harveyi interactions in gill primary cultures

Delphine Pichon , Benoit Cudennec , Sylvain Huchette , Chakib Djediat , Tristan Renault et al.

Cytotechnology, 2013, 65 (5), pp.759 - 772. ⟨10.1007/s10616-013-9583-1⟩

Article dans une revue hal-03627313v1

Peptides from fish and crustacean by-products hydrolysates stimulate cholecystokinin release in STC-1 cells

Benoit Cudennec , Rozenn Ravallec-Plé , Elisa Courois , Martine Fouchereau-Peron

Food Chemistry, 2008, 111 (4), pp.970-975. ⟨10.1016/j.foodchem.2008.05.016⟩

Article dans une revue istex hal-00277079v1

CGRP stimulates gill carbonic anhydrase activity in molluscs via a common CT/CGRP receptor

Benoit Cudennec , Marthe Rousseau , Evelyne Lopez , Martine Fouchereau-Peron

Peptides, 2006, 27, pp.2678-2682

Article dans une revue hal-00077567v1

NEW FINDINGS IN THE REGULATION OF INTESTINAL GLUCOSE ABSORPTION BY DIETARY PROTEINS

Allane Belurier , Camille Dugardin , Martine Schroyen , Sophie Lestavel , Olivier Briand et al.

41ème CECED, Mar 2024, Montpellier, France

Communication dans un congrès hal-04549367v1

A comparative study of effects of inulin and chicory on gut health in piglets during the weaning period.

Tushar. Kulkarnia , L P Comerc , E Arévalo Suredac , J Wavreilled , Benoit Cudennec et al.

4th International Conference on Food Bioactives & Health, Sep 2023, Prague (République Tchèque), Czech Republic

Communication dans un congrès hal-04551775v1

Dietary bioactive peptides & glucose metabolism. Session: Exploring potential of bioactive peptides as food supplements and nutraceuticals

Benoit Cudennec

Nutrevent, Oct 2023, Rennes (FR), France

Communication dans un congrès hal-04556544v1

Impact of industrial process on gastrointestinal digestion of milk micellar caseins and development of low bitterness casein hydrolysates

Christophe Flahaut , Barbara Deracinois , Dahlia Daher , Nathalie Attalah , Mathie Tenenbaum et al.

Green Food Tech, May 2023, Montréal Québec, Canada

Communication dans un congrès hal-04547580v1

Valorization of endive co-products for functional food applications

Pauline Bruniaux , Cyril Raveschot , Christophe Flahaut , François Coutte , Benoit Cudennec

4th International Conference on Food Bioactives & Health, Sep 2023, Prague (République Tchèque), Czech Republic

Communication dans un congrès hal-04551785v1

In vitro transport of juncusol isolated from Juncus inflexus across intestinal Caco-2-HT29-MTX cells monolayer.

Asma Hakem , Mathie Tenenbaum , Pauline Bruniaux , Barbara Deracinois , J Semaille et al.

One Health International Days - OHID, Jun 2022, Lille, France

Communication dans un congrès hal-04552069v1

How to better characterize proteins and protein by-products for a more efficient and targeted utilization?

Benoit Cudennec

Nutrevent, Oct 2022, Nantes (FR), France

Communication dans un congrès hal-04556555v1

Role of dietary proteins in the regulation of intestinal glucose absorption

Léa Fleury , Camille Dugardin , Veronique Touche , Farah Ahdach , jean lesage et al.

3rd International Conference on Food Bioactives & Health., Jun 2022, Parme (IT), Italy

Communication dans un congrès hal-04556496v1

Development of in vitro acellular and cellular tests to support the scientific evidence for animal and human health claims. One Health International Days

Benoit Cudennec , Christophe Flahaut , Barbara Deracinois , Elodie Dussert , Camille Dugardin et al.

One Health International Days - OHID, Jun 2022, Lille, France

Communication dans un congrès hal-04552072v1

Role of dietary proteins in the regulation of intestinal glucose metabolism

Camille Dugardin , Léa Fleury , Veronique Touche , Farah Ahdach , jean lesage et al.

7th International Conference on Food Digestion, May 2022, Cork (Irlande), Ireland

Communication dans un congrès hal-04549340v1

Role of dietary proteins in the acute regulation of intestinal glucose absorption

Camille Dugardin , Léa Fleury , Veronique Touche , Farah Ahdach , jean lesage et al.

3rd International Conference on Food Bioactives & Health, Jun 2022, Parme (IT), Italy

Communication dans un congrès hal-04549319v1

PeptidoMILK: an academic/industrial collaboration story through the “All in Pep labcom” and the ProteinoPepS industrial chair

Christophe Flahaut , Barbara Deracinois , A Matéos , Dahlia Daher , Nathalie Attalah et al.

Analytics 2022, Sep 2022, Nantes (France), France

Communication dans un congrès hal-04547587v1

New bioactive peptides identified from a Tilapia byproduct hydrolysate exerting effects on DPP-IV activity and intestinal hormones regulation after canine gastrointestinal simulated digestion

Sandy Theysgeur , Benoît Cudennec , Barbara Deracinois , Claire Perrin , Isabelle Guiller et al.

One Health International Days, Jun 2022, Lille, France

Communication dans un congrès hal-04549499v1

Chicory: understanding the effects and effectors of this functional food

Céline Pouille , Josette Behra , Rozenn Ravallec , Caroline Rambaud , Jean-Louis Hilbert et al.

3rd International Conference on Food Bioactives & Health, Jun 2022, Parma (Italie), Italy

Communication dans un congrès hal-04551791v1

Impact of pH control on peptide release and the in vitro bioactive properties of whey protein enzymatic hydrolysates

Thanyaporn Kleekayai , Aurélien Le Gouic , Barbara Deracinois , Benoit Cudennec , R.J. Fitzgerald

13th International Conference and Exhibition on Nutraceuticals and Functional Foods, Oct 2021, Nanjing, China

Communication dans un congrès hal-04552076v1

In vitro and preclinical models for studying the effects of prebiotics and probiotics on human and animal health

Benoit Cudennec

Adebiotech, Webinaire « Impact sur la santé des pré et probiotiques via le microbiote », May 2021, Paris, France

Communication dans un congrès hal-04556628v1

Effects of dietary proteins from different origins on intestinal glucose transport

Benoit Cudennec , Camille Dugardin , Léa Fleury , Veronique Touche , Farah Ahdach et al.

7th International Conference on Food Chemistry, Nov 2021, Paris (FR), France

Communication dans un congrès hal-04556567v1

Comparison of food protein from diverse origins on DPP-IV inhibitory activity, in vivo in rat plasma, and in vitro after intestinal barrier passage

Léa Fleury , Barbara Deracinois , Camille Dugardin , Christophe Flahaut , Benoît Cudennec et al.

Virtual International Conference on Food Digestion, May 2021, Dublin ( virtual ), Ireland

Communication dans un congrès hal-04549446v1

In vitro and in vivo evidence of fish hydrolysate impact on energy homeostasis and food intake regulation

Sandy Theysgeur , Benoît Cudennec , Claire Perrin , Isabelle Guiller , Anne Lepoudère et al.

2nd International Symposium on Bioactive Peptides, May 2019, Valencia (Espagne), Spain

Communication dans un congrès hal-04549467v1

Integrative approach for peptidome characterization to unravel the encrypted bioactivity of protein byproducts.

Barbara Deracinois , Eva Bélurier , Camille Dugardin , Pascal Dhulster , Rozenn Ravallec et al.

Colloque ADEBIOTECH, Oct 2019, Romainville, France

Communication dans un congrès hal-04547598v1

Optimization of the hydrolysis process of blue whiting (Micromesistius poutassou) co-products, for the generation of gastrin / cholecystokinin and CGRP related peptides.

Benoit Cudennec , Rozenn Ravallec-Plé , Marie Latimier , Séverine Aubertin , Didier Guillochon et al.

TAFT 2006* ; 2nd Trans-Atlantic Fisheries Technology Conference : /Health and Innovative Products from the Sea/October 29 - November 1, 2006, Nov 2006, Quebec City, Canada

Communication dans un congrès hal-00105283v1

Dietary proteins from various sources have different effects on short-term food intake and intestinal hormone secretion

Léa Fleury , Sandy Theysgeur , Rozenn Ravallec , Benoît Cudennec , Camille Dugardin

8th International Conference on Food Digestion, Apr 2024, Porto, Portugal

Poster de conférence hal-04549378v1

NEW FINDINGS IN THE REGULATION OF INTESTINAL GLUCOSE ABSORPTION BY DIETARY PROTEINS

Allane Belurier , Camille Dugardin , Martine Schroyen , Sophie Lestavel , Olivier Briand et al.

8th International Conference on FOOD DIGESTION, Apr 2024, Porto, Portugal

Poster de conférence hal-04548384v1

ROLE OF DIETARY PROTEINS IN INTESTINAL GLUCOSE ABSORPTION : POTENTIAL INVOLVEMENT OF PEPT1

Allane Belurier , Camille Dugardin , Martine Schroyen , Rozenn Ravallec , Benoît Cudennec

4th International Conference on FOOD BIOACTIVES & HEALTH, Sep 2023, Prague, Czech Republic

Poster de conférence hal-04548361v1

In vitro and in vivo comparison of the DPP-IV inhibitory activity of dietary proteins from different origins after gastrointestinal digestion. Alternatives To Animal Experimentation.

Léa Fleury , Barbara Deracinois , Camille Dugardin , Alice Nongonierma , Richard Fritzgerald et al.

Colloque ADEBIOTECH, Jun 2023, Romainville, France

Poster de conférence hal-04547605v1

Gut microbiota, body weight and histopathological examinations in experimental infection by methicillin-resistant Staphylococcus aureus: antibiotic versus bacteriocin

Kamel Bendjeddou , Samia Hamma-Faradji , Amel Ait Meddour , Yanath Belguesmia , Benoît Cudennec et al.

Bacteriocin International Conference, Jun 2023, Lille, France

Poster de conférence hal-04549434v1

Effect of chicory flour on inflammation and gut permeability in weaned piglets

Tushar Kulkarni , P. Siegien , P Lemal , E Arévalo Suredac , J. Wavreille et al.

39th International Society for Animal Genetics Conference, Jul 2023, Cape Town. South Africa, South Africa

Poster de conférence hal-04556674v1

Role of dietary proteins in intestinal glucose absorption is mediated by PepT1 in vitro ?

Arthur Delcourt , Camille Dugardin , Rozenn Ravallec , Benoît Cudennec

One Health International Days, Jun 2022, Lille, France

Poster de conférence hal-04549386v1

Development of an in vitro triple coculture model to mimic the human intestine in inflammation state.

Elodie Dussert , Mélissa Tourret , Benoit Cudennec , Rozenn Ravallec , Josette Behra-Miellet

3rd International Conference on Food Bioactives & Health., Jun 2022, Parme (IT), Italy

Poster de conférence hal-04557668v1
Deposit thumbnail

Development of health ingredients from chicory by-products fermentation : first step strains selection

Pauline Bruniaux , Cyril Raveschot , Théo Daboudet , Christophe Flahaut , François Coutte et al.

OHID 2022, Jun 2022, Villeneuve d'Ascq, France

Poster de conférence hal-04549682v1

The effect of industrial processes on the digestion of milk protein matrices in rats

Nathalie Atallah , Claire C. Gaudichon , Barbara Deracinois , Rozenn Ravallec , Benoit Cudennec et al.

7th International Conference on Food Digestion, May 2022, Cork, Ireland.

Poster de conférence hal-03752655v1

The effect of industrial processes on the digestion and protein synthesis of milk protein matrices in rats.

Nathalie Attalah , Claire C. Gaudichon , Barbara Deracinois , Rozenn Ravallec , Benoit Cudennec et al.

7th International Conference on Food Digestion, May 2022, Cork, Ireland

Poster de conférence hal-04547620v1

Characterization of agro-food protein hydrolysates: challenge for short peptide identification (2 to 6 AAs).

Eva Bélurier , Sandy Theysgeur , Benoit Cudennec , Rozenn Ravallec , Alice Nongonierma et al.

SMAP 2019 congres, Sep 2019, Strasbourg, France

Poster de conférence hal-04547632v1

Gut microbiota changes during chicory diet

Camille Broché , Marion Fouré , Camille Dugardin , Xavier Gromada , Sandy Theysgeur et al.

ANTIMIC 2019 - deuxième symposium franco-canadien sur les antimicrobiens naturels, Jul 2019, Lille, France

Poster de conférence hal-04549422v1

In vitro nutritional characterization of milk proteins with different molecular arrangements.

Nathalie Attalah , Barbara Deracinois , Delphine Jouan-Rimbaud Bouveresse , Audrey Boulier , Alain Baniel et al.

6th International Conference on Food Digestion, Apr 2019, Granada, France

Poster de conférence hal-04547633v1

In vitro nutritional characterization of milk proteins with different molecular arrangements

Nathalie Atallah , Barbara Deracinois , Delphine Jouan-Rimbaud Bouveresse , Audrey Boulier , Alain Baniel et al.

6. International congress on food digestion, Apr 2019, Grenade, Spain. , 2019

Poster de conférence hal-02165423v1

Les fruits algériens : source non conventionnelle d'isolement de lactobacilles à potentiel probiotique

Nacim Barrache , Rabia Ladjouzi , Yanath Belguesmia , Benoit Cudennec , Rezak Mendil et al.

22ème colloque du Club des Bactéries Lactiques (CBL 2019), Jun 2019, Caen, France

Poster de conférence hal-04549815v1

Explorative screening of potential peptide activities generated by plant-based proteins after in vitro simulation of static digestion

Camille Dugardin , Benoît Cudennec , Mélissa Tourret , Juliette Caron , Laetitia Guerin-Deremaux et al.

FENS 2019 - 13th European Nutrition Conference, Oct 2019, Dublin, Ireland

Poster de conférence hal-04549399v1

Optimization of a static in vitro gastro-intestinal digestion method for simple food matrices

Nathalie Atallah , Audrey Boulier , Alain Baniel , Juliane Calvez , Claire Gaudichon et al.

2. International Conference on Food Bioactives and Health, Sep 2018, Lisbonne, Portugal. , 2018

Poster de conférence hal-02786141v1

NOVEL PEPTIDES INDUCING SATIETY

Sandy Theysgeur , Anne Lepoudere , Claire Perrin , Benoît Cudennec , Rozenn Ravallec et al.

France, Patent n° : WO/2021/083958. 2021

Brevet hal-04550379v1

NOVEL LACTOBACILLUS PLANTARUM STRAIN USEFUL FOR INTESTINAL CALCIUM ABSORPTION

Benoît Cudennec , François Coutte , Pascal Dhulster , Djamel Drider , Christophe Flahaut et al.

France, Patent n° : WO/2021/084195. 2021

Brevet hal-04550405v1

NOVEL LACTIC ACID BACTERIA STRAINS THAT PROMOTE THE ABSORPTION OF CALCIUM - PEPTIDES AND ASSOCIATED PRODUCTS

Benoît Cudennec , François Coutte , Pascal Dhulster , Djamel Drider , Christophe Flahaut et al.

France, Patent n° : WO/2020/188181. 2020

Brevet hal-04550419v1

NOUVELLES SOUCHES DE BACTERIES LACTIQUES FAVORISANT L’ABSORPTION DU CALCIUM – PEPTIDES ET PRODUITS ASSOCIES

Benoît Cudennec , François Coutte , Pascal Dhulster , Djamel Drider , Christophe Flahaut et al.

France, N° de brevet: FR3093923. 2020

Brevet hal-04551049v1

NOVEL LACTIC ACID BACTERIA STRAINS THAT PROMOTE THE ABSORPTION OF CALCIUM - PEPTIDES AND ASSOCIATED PRODUCTS

Benoît Cudennec , François Coutte , Pascal Dhulster , Djamel Drider , Christophe Flahaut et al.

France, Patent n° : WO/2020/188181. 2020

Brevet hal-04550397v1

NOUVELLES SOUCHES DE BACTERIES LACTIQUES FAVORISANT L’ABSORPTION DU CALCIUM – PEPTIDES ET PRODUITS ASSOCIES

Benoît Cudennec , François Coutte , Pascal Dhulster , Djamel Drider , Christophe Flahaut et al.

France, Patent n° : FR3094013. 2019

Brevet hal-04551018v1

NOUVELLES SOUCHES DE BACTERIES LACTIQUES FAVORISANT L’ABSORPTION DU CALCIUM – PEPTIDES ET PRODUITS ASSOCIES

Benoît Cudennec , François Coutte , Pascal Dhulster , Djamel Drider , Christophe Flahaut et al.

France, N° de brevet: FR3094015. 2019

Brevet hal-04551031v1

NOUVELLES SOUCHES DE BACTERIES LACTIQUES FAVORISANT L’ABSORPTION DU CALCIUM – PEPTIDES ET PRODUITS ASSOCIES

Benoît Cudennec , François Coutte , Pascal Dhulster , Djamel Drider , Christophe Flahaut et al.

France, N° de brevet: FR3094014. 2019

Brevet hal-04551028v1