Chloé ABRY
12
Documents
Publications
Publications
Microalgal extract: an innovative treatment to control Brettanomyces bruxellensis in oenology.Spoilers In Food, Jun 2025, Qimper, France |
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Chitosan-based strategies as eco-friendly solutions for controlling Brettanomyces bruxellensis contamination in wine productionFrontiers in Microbiology, 2025, 16, pp.1631987. ⟨10.3389/fmicb.2025.1631987⟩ |
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Algal amphidinols, an alternative to sulfites in the fight against Brettanomyces bruxellensisLWT - Food Science and Technology, 2025, 235, pp.118633. ⟨10.1016/j.lwt.2025.118633⟩ |
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Flavobacterium bizetiae sp. nov., isolated from diseased freshwater fish in Canada at the end of the 1970sInternational Journal of Systematic and Evolutionary Microbiology, 2021, 71 (1), pp.004576. ⟨10.1099/ijsem.0.004576⟩ |
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