|
Lysine or Threonine Deficiency Decreases Body Weight Gain in Growing Rats despite an Increase in Food Intake without Increasing Energy Expenditure in Response to FGF21
Joanna Moro
,
Gaëtan Roisné-Hamelin
,
Catherine Chaumontet
,
Patrick C Even
,
Anne Blais
Journal articles
hal-03917573v1
|
|
Differential effects of milk proteins on amino acid digestibility, post-prandial nitrogen utilization and intestinal peptide profiles in rats
Nathalie Atallah
,
Claire C. Gaudichon
,
Audrey Boulier
,
Alain Baniel
,
Benoit Cudennec
Journal articles
hal-04205743v1
|
|
Digestive and metabolic bioavailability in healthy humans of 15N-labeled rapeseed and flaxseed protein incorporated in biscuits
Romain Tessier
,
Juliane Calvez
,
Gheorghe Airinei
,
Nadezda Khodorova
,
Sylvie Dauguet
Journal articles
hal-04204013v1
|
|
Role of liver AMPK and GCN2 kinases in the control of postprandial protein metabolism in response to mid-term high or low protein intake in mice
Tristan Chalvon-Demersay
,
Claire C. Gaudichon
,
Joanna Moro
,
Patrick Even
,
Nadezda Khodorova
Journal articles
hal-04157343v1
|
|
Caecal digestibility as an approximation of ileal protein digestibility evaluation in rats
Florence M Guillin
,
Claire C. Gaudichon
,
Laetitia Guérin-Deremaux
,
Catherine Lefranc-Millot
,
Nadezda Khodorova
Journal articles
hal-03978211v1
|
|
The use of 15N-labelled protein to account for the endogenous nitrogen contribution to in vitro protein digestibility measurement
Olivia Ménard
,
Lucile Chauvet
,
Gwénaële Henry
,
Didier Dupont
,
Claire C. Gaudichon
Journal articles
hal-04162941v1
|
|
Moderate adiposity levels counteract protein metabolism modifications associated with aging in rats
Nathalie Atallah
,
Claire C. Gaudichon
,
Audrey Boulier
,
Alain Baniel
,
Dalila Azzout-Marniche
Journal articles
hal-03647308v1
|
|
Using the dual isotope method to assess cecal amino acid absorption of goat whey protein in rats, a pilot study
Juliane Calvez
,
Nadezda Khodorova
,
Sophie Beaubier
,
Alexandra Eymard
,
Daniel Tomé
Journal articles
hal-03593969v1
|
|
Real ileal amino acid digestibility of pea protein compared to casein in healthy humans: a randomized trial
Florence Guillin
,
Claire C. Gaudichon
,
Laetitia Guérin-Deremaux
,
Catherine Lefranc-Millot
,
Gheorghe Airinei
Journal articles
hal-03593965v1
|
|
The True Amino Acid Digestibility of 15N-Labelled Sunflower Biscuits Determined with Ileal Balance and Dual Isotope Methods in Healthy Humans
Romain Tessier
,
Juliane Calvez
,
Gheorghe Airinei
,
Nadezda N. Khodorova
,
Romain Kapel
Journal articles
hal-03647317v1
|
|
Consumption of Boiled, but Not Grilled, Roasted, or Barbecued Beef Modifies the Urinary Metabolite Profiles in Rats.
Nadezda V. Khodorova
,
Delphine Jouan-Rimbaud Bouveresse
,
Serge Pilard
,
Christophe Cordella
,
Nathalie Locquet
Journal articles
hal-03703793v1
|
|
Evaluation of Protein Quality in Humans and Insights on Stable Isotope Approaches to Measure Digestibility – A Review
Sulagna Bandyopadhyay
,
Sindhu Kashyap
,
Juliane Calvez
,
Sarita Devi
,
Dalila Azzout-Marniche
Journal articles
hal-03526274v1
|
|
Rats self-select a constant protein-to-carbohydrate ratio rather than a constant protein-to-Energy Ratio and have low plasma FGF21 concentrations
Joséphine Gehring
,
Dalila Azzout-Marniche
,
Catherine C. Chaumontet
,
Julien J. Piedcoq
,
Claire C. Gaudichon
Journal articles
hal-03377155v1
|
|
Tissue-specific effect of colitis on protein synthesis in mice: impact of the dietary protein content
Sandra Vidal-Lletjós
,
Nadezda Khodorova
,
Maria Piscuc
,
Claire C. Gaudichon
,
François Blachier
Journal articles
hal-03010458v1
|
|
Multi-criteria assessment of pea protein quality in rats: a comparison between casein, gluten and pea protein alone or supplemented with methionine.
Florence Guillin
,
Claire C. Gaudichon
,
Laetitia Guérin-Deremaux
,
Catherine Lefranc-Millot
,
Azzout-Marniche Dalila
Journal articles
hal-03010515v1
|
|
Severe protein deficiency induces hepatic expression and systemic level of FGF21 but inhibits its hypothalamic expression in growing rats
Joanna Moro
,
Catherine Chaumontet
,
Patrick C Even
,
Anne Blais
,
Julien Piedcoq
Journal articles
hal-03526278v1
|
|
Insects on the menu: characterization of protein quality to evaluate potential as an alternative protein source for human consumption
Juliane Calvez
,
Claire C. Gaudichon
Journal articles
hal-03295595v1
|
|
Plasma and Urinary Amino Acid-Derived Catabolites as Potential Biomarkers of Protein and Amino Acid Deficiency in Rats
Joanna Moro
,
Nadezda N. Khodorova
,
Daniel Tomé
,
Claire Gaudichon
,
Catherine Tardivel
Journal articles
hal-03882404v1
|
|
Very low ileal nitrogen and amino acid digestibility of zein compared to whey protein isolate in healthy volunteers
Juliane Calvez
,
Simon Benoit
,
Julien Piedcoq
,
Nadezda Khodorova
,
Dalila Azzout-Marniche
Journal articles
hal-03010444v1
|
|
Protein and amino acid digestibility of 15N Spirulina in rats
Romain Tessier
,
Juliane Calvez
,
Nadezda Khodorova
,
Claire C. Gaudichon
Journal articles
hal-03010449v1
|
|
Les « dessous » du PD-CAAS et du DIAAS, deux critères en apparence simples de qualité nutritionnelle des protéines
Romain Tessier
,
Juliane Calvez
,
Claire C. Gaudichon
Journal articles
hal-03295555v1
|
|
Protein-carbohydrate interaction effects on energy balance, FGF21, IGF-1, and hypothalamic gene expression in rats
Josephine Gehring
,
Dalila Azzout-Marniche
,
Catherine Chaumontet
,
Julien Piedcoq
,
Claire C. Gaudichon
Journal articles
hal-03882409v1
|
|
Influence de la teneur en protéines de l’alimentation sur le contrôle de la prise alimentaire et la régulation du poids
Joséphine Gehring
,
Claire C. Gaudichon
,
Patrick C Even
Journal articles
hal-03061561v1
|
|
Determinants of amino acid bioavailability from ingested protein in relation to gut health
Claire C. Gaudichon
,
Juliane Calvez
Journal articles
hal-03094749v1
|
|
Blood 15N:13C Enrichment Ratios Are Proportional to the Ingested Quantity of Protein with the Dual-Tracer Approach for Determining Amino Acid Bioavailability in Humans
Nikkie Van der wielen
,
Nadezda Khodorova
,
Walter Gerrits
,
Claire C. Gaudichon
,
Juliane Calvez
Journal articles
hal-03010476v1
|
|
True ileal protein digestibility of zein and whey protein isolate in healthy humans (OR27-06-19)
Juliane Calvez
,
Simon Benoit
,
Léa Fleury
,
Nadezda N. Khodorova
,
Julien Piedcoq
Journal articles
hal-02619149v1
|
|
Mucosal healing progression after acute colitis in mice
Sandra Vidal-Lletjos
,
Mireille M. Andriamihaja
,
Anne Blais
,
Marta Grauso
,
Patricia Lepage
Journal articles
hal-02371551v1
|
|
High Pancreatic Amylase Expression Promotes Adiposity in Obesity-Prone Carbohydrate-Sensitive Rats
Dalila D. Azzout-Marniche
,
Catherine Chaumontet
,
Julien Piedcoq
,
Nadezda Khodorova
,
Gilles Fromentin
Journal articles
hal-02346708v1
|
|
Dietary Protein Intake Level Modulates Mucosal Healing and Mucosa-Adherent Microbiota in Mouse Model of Colitis
Sandra Vidal-Lletjos
,
Mireille Andriamihaja
,
Anne Blais
,
Marta Grauso
,
Patricia Lepage
Journal articles
hal-02117605v1
|
|
Low-protein and methionine, high-starch diets increase energy intake and expenditure, increase FGF21, decrease IGF-1, and have little effect on adiposity in mice
Catherine Chaumontet
,
Dalila D. Azzout-Marniche
,
Anne Blais
,
Julien Piedcoq
,
Daniel Tomé
Journal articles
hal-02346724v1
|
|
Effect of different bariatric surgeries on dietary protein bioavailability in rats
Romain Tessier
,
Lara Ribeiro-Parenti
,
Ouafa Bruneau
,
Nadezda N. Khodorova
,
Jean-Baptiste Cavin
Journal articles
hal-02371407v1
|
|
Urinary Metabolomics Profiles Associated to Bovine Meat Ingestion in Humans
Nadezda Khodorova
,
Douglas Rutledge
,
Marion Oberli
,
David Mathiron
,
Paulo Marcelo
Journal articles
hal-01769393v1
|
|
Liver GCN2 controls hepatic FGF21 secretion and modulates whole-body postprandial oxidation profile under a low-protein diet
Tristan Chalvon Demersay
,
Joanna Moro
,
Patrick Even
,
Catherine Chaumontet
,
Daniel Tomé
Journal articles
hal-02308960v1
|
|
Les critères de qualité des protéines ont-il évolué?
Claire C. Gaudichon
Journal articles
hal-02436690v1
|
|
Biodisponibilité des protéines et des acides aminés de spiruline chez le rat
Romain Tessier
,
Nadezda N. Khodorova
,
Juliane Calvez
,
Daniel D. Tomé
,
Claire Gaudichon
Journal articles
hal-02617707v1
|
|
Expected satiation alone does not predict actual intake of desserts
Étienne Guillocheau
,
Olga Davidenko
,
Agnès Marsset-Baglieri
,
Nicolas Darcel
,
Claire C. Gaudichon
Journal articles
hal-01783985v1
|
|
Metabolic markers of protein maldigestion after a 15 N test meal in minipigs with pancreatic exocrine insufficiency
Florence Mary
,
Anne Moesseler
,
Nadezda Khodorova
,
Angélique Foucault-Simonin
,
Robert Benamouzig
Journal articles
hal-01769395v1
|
|
Détermination de la digestibilité des protéines et des acides aminés du lait par marquage des protéines au deutérium
Juliane Calvez
,
Nadezda N. Khodorova
,
Joseph-Alexandre J.-A. Tessier
,
R. Kapel
,
Daniel D. Tomé
Journal articles
hal-02618331v1
|
|
Low-protein diet-induced hyperphagia and adiposity are modulated through interactions involving thermoregulation, motor activity, and protein quality in mice
Anne Blais
,
Catherine Chaumontet
,
Dalila D. Azzout-Marniche
,
Julien J. Piedcoq
,
Gilles Fromentin
Journal articles
hal-01769394v1
|
|
Lipo-Protein Emulsion Structure in the Diet Affects Protein Digestion Kinetics, Intestinal Mucosa Parameters and Microbiota Composition
Marion M. Oberli
,
Véronique Douard
,
Martin Beaumont
,
Daphné Jaoui
,
Fabienne Devime
Journal articles
hal-01619023v1
|
|
Stimulation of CCK and GLP-1 secretion and expression in STC-1 cells by human jejunal contents and in vitro gastrointestinal digests from casein and whey proteins
Marta Santos-Hernández
,
Daniel D. Tomé
,
Claire C. Gaudichon
,
Isidra Recio
Journal articles
hal-02371423v1
|
|
Time course of fractional gluconeogenesis after meat ingestion in healthy adults: a D 2 O study
Claire C. Gaudichon
,
Hai-Yen Ta
,
Nadezda N. Khodorova
,
Marion Oberli
,
Isabelle Breton
Journal articles
hal-02371420v1
|
|
Protein degradation and peptide release from milk proteins in human jejunum. Comparison with in vitro gastrointestinal simulation
J. Sanchon
,
S. Tomé
,
B. Miralles
,
B. Hernández-Ledesma
,
D. Tome
Journal articles
hal-01769398v1
|
|
Modifying the Dietary Carbohydrate-to-Protein Ratio Alters the Postprandial Macronutrient Oxidation Pattern in Liver of AMPK-Deficient Mice
Tristan Chalvon-Demersay
,
Patrick C. Even
,
Catherine Chaumontet
,
Julien J. Piedcoq
,
Benoit Viollet
Journal articles
hal-01769400v1
|
|
In the elderly, meat protein assimilation from rare meat is lower than that from meat that is well done
Caroline Buffière
,
Claire C. Gaudichon
,
Noureddine Hafnaoui
,
Carole Migné
,
Valérie Scislowsky
Journal articles
hal-01592552v1
|
|
Fructo-oligosaccharides reduce energy intake but do not affect adiposity in rats fed a low-fat diet but increase energy intake and reduce fat mass in rats fed a high-fat diet
Zouheyr Hadri
,
Rojo R. Rasoamanana
,
Gilles Fromentin
,
Dalila D. Azzout-Marniche
,
Patrick C. Even
Journal articles
hal-01769396v1
|
|
A Systematic Review of the Effects of Plant Compared with Animal Protein Sources on Features of Metabolic Syndrome
Tristan Chalvon-Demersay
,
Dalila D. Azzout-Marniche
,
Judith Arfsten
,
Léonie Egli
,
Claire Gaudichon
Journal articles
hal-01568607v1
|
|
Digestion des protéines des viandes en fonction de la cuisson. Influence de la température de cuisson sur la digestion des protéines des viandes : approches in vitro et in vivo
Véronique Santé-Lhoutellier
,
Thierry Astruc
,
Jean-Dominique Daudin
,
Alain Kondjoyan
,
Valérie Scislowski
La revue française de la recherche en viandes et produits carnés, 2017, 33, pp.1-3
Journal articles
hal-02618614v1
|
|
Compared with Raw Bovine Meat, Boiling but Not Grilling, Barbecuing, or Roasting Decreases Protein Digestibility without Any Major Consequences for Intestinal Mucosa in Rats, although the Daily Ingestion of Bovine Meat Induces Histologic Modifications in the Colon
Marion Oberli
,
Annaig Lan
,
Nadezda Khodorova
,
Véronique Santé-Lhoutellier
,
Francine Walker
Journal articles
hal-01455213v1
|
|
Urinary metabolic profile predicts high-fat diet sensitivity in the C57Bl6/J mouse
Juliette Fedry
,
Anne Blais
,
Patrick C. Even
,
Julien Piedcoq
,
Gilles Fromentin
Journal articles
hal-01568609v1
|
|
Adaptation to a high-protein diet progressively increases the postprandial accumulation of carbon skeletons from dietary amino acids in rats
Magdalena Stepien
,
Dalila D. Azzout-Marniche
,
Patrick C Even
,
Nadezda Khodorova
,
Gilles Fromentin
Journal articles
hal-01455217v1
|
|
Obesity-prone high-fat-fed rats reduce caloric intake and adiposity and gain more fat-free mass when allowed to self-select protein from carbohydrate: fat intake
Dalila D. Azzout-Marniche
,
Tristan Chalvon-Demersay
,
Gregory Pimentel
,
Catherine Chaumontet
,
Nachiket A. Nadkarni
Journal articles
hal-01568612v1
|
|
Low-protein diet induces, whereas high-protein diet reduces hepatic FGF21 production in mice, but glucose and not amino acids up-regulate FGF21 in cultured hepatocytes
Tristan Chalvon-Demersay
,
Patrick C. Even
,
Daniel Tomé
,
Catherine Chaumontet
,
Julien Piedcoq
Journal articles
hal-01568615v1
|
|
Casein compared with whey proteins affects the organization of dietary fat during digestion and attenuates the postprandial triglyceride response to a mixed high-fat meal in healthy, overweight men
François Mariotti
,
Marion Valette
,
Christelle Lopez
,
Hélène Fouillet
,
Marie-Hélène Famelart
Journal articles
hal-01535341v1
|
|
High True Ileal Digestibility but Not Postprandial Utilization of Nitrogen from Bovine Meat Protein in Humans Is Moderately Decreased by High-Temperature, Long-Duration Cooking
Marion Oberli
,
Agnès Marsset-Baglieri
,
Gheorghe Airinei
,
Véronique Santé-Lhoutellier
,
Nadezda Khodorova
Journal articles
hal-01455216v1
|
|
The satiating effects of eggs or cottage cheese are similar in healthy subjects despite differences in postprandial kinetics
Agnès Marsset-Baglieri
,
Gilles Fromentin
,
Francoise Nau
,
Gheorghe Airinei
,
Julien Piedcoq
Journal articles
hal-01455220v1
|
|
Milk protein fractions moderately extend the duration of satiety compared with carbohydrates independently of their digestive kinetics in overweight subjects
Agnès Marsset-Baglieri
,
Gilles Fromentin
,
Gheorghe Airinei
,
Camilla Pedersen
,
Joëlle Léonil
Journal articles
hal-01455221v1
|
|
Dietary protein and blood glucose control
Dalila D. Azzout-Marniche
,
Claire C. Gaudichon
,
Daniel Tomé
Journal articles
hal-01547491v1
|
|
Energy restriction only slightly influences protein metabolism in obese rats, whatever the level of protein and its source in the diet
Laure Chevalier
,
Cécile Bos
,
Dalila D. Azzout-Marniche
,
Gilles Fromentin
,
Laurent Mosoni
Journal articles
hal-01455227v1
|
|
Beneficial Effects of an Amino Acid Mixture on Colonic Mucosal Healing in Rats
Xinxin Liu
,
Martin Beaumont
,
Francine Walker
,
Catherine Chaumontet
,
Mireille Andriamihaja
Journal articles
hal-01186910v1
|
|
Sequential release of milk protein-derived bioactive peptides in the jejunum in healthy humans
Rachel Boutrou
,
Claire C. Gaudichon
,
Didier Dupont
,
Julien Jardin
,
Daniel Tome´
Journal articles
hal-01547487v1
|
|
Dietary Proteins Contribute Little to Glucose Production, Even Under Optimal Gluconeogenic Conditions in Healthy Humans
Claire Fromentin
,
Daniel Tomé
,
Francoise Nau
,
Laurent Flet
,
Catherine Luengo
Journal articles
hal-01547485v1
|
|
Effects of Meat Cooking, and of Ingested Amount, on Protein Digestion Speed and Entry of Residual Proteins into the Colon: A Study in Minipigs
Marie-Laure Bax
,
Caroline Buffière
,
Noureddine Hafnaoui
,
Claire C. Gaudichon
,
Isabelle Savary-Auzeloux
Journal articles
hal-01547489v1
|
|
Protein feeding pattern, casein feeding, or milk-soluble protein feeding did not change the evolution of body composition during a short-term weight loss program
S. Adechian
,
M. Balage
,
D. Remond
,
C. Migne
,
A. Quignard-Boulange
Journal articles
hal-01547481v1
|
|
A pilot study for the intrinsic labeling of egg proteins with 15N and 13C.
Claire Fromentin
,
Pascal Sanders
,
Francoise Nau
,
Marc Anton
,
Gilles Fromentin
Journal articles
hal-00692496v1
|
|
Spreading intake of a leucine-rich fast protein in energy-restricted overweight rats does not improve protein mass
Solange Adechian
,
Didier Remond
,
Claire C. Gaudichon
,
Corinne Pouyet
,
Dominique Dardevet
Journal articles
hal-01547477v1
|
|
Postprandial protein metabolism but not a fecal test reveals protein malabsorption in patients with pancreatic exocrine insufficiency
Gheorghe G. Airinei
,
Claire C. Gaudichon
,
Cecile C. Bos
,
Cyriaque C. Bon
,
Nathalie N. Kapel
Journal articles
hal-01000396v1
|
|
Protéines laitières et satiété, contrôle du comportement alimentaire
Gilles G. Fromentin
,
Nicolas N. Darcel
,
Aurélie A. Lesdema
,
Rojo R. Rasoamanana
,
Catherine C. Chaumontet
Innovations Agronomiques, 2011, 13, pp.57-70
Journal articles
hal-01000370v1
|
|
Increasing Protein at the Expense of Carbohydrate in the Diet Down-Regulates Glucose Utilization as Glucose Sparing Effect in Rats
Magdalena Stepien
,
Claire Gaudichon
,
Gilles Fromentin
,
Patrick Even
,
Daniel Tomé
Journal articles
hal-01186829v1
|
|
Dietary proteins poorly contribute to the endogenous production of Glucose after egg ingestion in humans
G. Fromentin
,
Claire Gaudichon
,
Francoise Nau
,
P. Sanders
,
A. Diouani
Annals of Nutrition and Metabolism, 2011, 58, pp.1
Journal articles
hal-00730148v1
|
|
The satiating effect of egg is higher than fresh cheese in humans
Agnés Marsset-Baglieri
,
G. Fromentin
,
Francoise Nau
,
G. Airinei
,
A. Diouani
Annals of Nutrition and Metabolism, 2011, 58, pp.1
Journal articles
hal-00730152v1
|
|
The Nature of the Ingested Protein Has No Effect on Lean Body Mass During Energy Restriction in Overweight Rats
Solange S. Adechian
,
Didier Remond
,
Claire C. Gaudichon
,
Dominique Dardevet
,
Laurent Mosoni
Journal articles
hal-01001435v1
|
|
Down-regulation of the ubiquitin-proteasome proteolysis system by amino acids and insulin involves the adenosine monophosphate-activated protein kinase and mammalian target of rapamycin pathways in rat hepatocytes
Nattida N. Chotechuang
,
Dalila D. Azzout-Marniche
,
Cecile C. Bos
,
Catherine C. Chaumontet
,
Claire C. Gaudichon
Journal articles
hal-01004560v1
|
|
An international network for improving health properties of food by sharing our knowledge on the digestive process
Didier Dupont
,
A. Bordoni
,
A. Brodkorb
,
F. Capozzi
,
T. Cirkovic Velickovic
Journal articles
hal-01173395v1
|
|
The postprandial use of dietary amino acids as an energy substrate is delayed after the deamination process in rats adapted for 2 weeks to a high protein diet
Claire C. Fromentin
,
Dalila D. Azzout-Marniche
,
Daniel D. Tomé
,
Patrick P. Even
,
Catherine C. Luengo-Guyonnot
Journal articles
hal-01003272v1
|
|
Dietary protein regulates hepatic constitutive protein anabolism in rats in a dose-dependent manner and independently of energy nutrient composition
Laure Chevalier
,
Cecile Bos
,
Dalila D. Azzout-Marniche
,
Dominique Dardevet
,
Daniel Tomé
Journal articles
hal-00967163v1
|
|
Postprandial Nutrient Partitioning but Not Energy Expenditure Is Modified in Growing Rats during Adaptation to a High-Protein Diet
Magdalena Stepien
,
Claire C. Gaudichon
,
Dalila D. Azzout-Marniche
,
Gilles Fromentin
,
Daniel D. Tomé
Journal articles
hal-01611426v1
|
|
Excessive energy intake does not modify fed-state tissue protein synthesis rates in adult rats
Solange Adechian
,
Silvana Giardina
,
Didier Remond
,
Isabelle Papet
,
Daniela Buonocore
Journal articles
hal-01173374v1
|
|
mTOR, AMPK, and GCN2 coordinate the adaptation of hepatic energy metabolic pathways in response to protein intake in the rat
Nattida Chotechuang
,
Dalila D. Azzout-Marniche
,
Cecile C. Bos
,
Catherine C. Chaumontet
,
Nicolas Gausseres
Journal articles
hal-01611428v1
|
|
[C-13] GC-C-IRMS analysis of methylboronic acid derivatives of glucose from liver glycogen after the ingestion of [C-13] labeled tracers in rats
Catherine Luengo
,
Dalila D. Azzout-Marniche
,
Claire Fromentin
,
Julien Piedcoq
,
Sophie Lemosquet
Journal articles
hal-01173377v1
|
|
High-protein diets differentially modulate protein content and protein synthesis in visceral and peripheral tissues in rats
Laure Chevalier
,
Cécile Bos
,
Céline Gryson
,
Catherine Luengo
,
Stéphane Walrand
Journal articles
hal-01547463v1
|
|
Ultra High Temperature treatment, but not pasteurization, affects the postprandial kinetics of milk proteins in humans1,2
Magali Lacroix
,
Cyriaque Bon
,
Cecile Bos
,
Joelle Léonil
,
Robert Benamouzig
Journal articles
hal-01173372v1
|
|
Increasing habitual protein intake results in reduced postprandial efficiency of peripheral, anabolic wheat protein nitrogen use in humans
B. Juillet
,
Hélène Fouillet
,
C. Bos
,
François Mariotti
,
N. Gausseres
The American Journal of Clinical Nutrition, 2008
Journal articles
hal-00416291v1
|
|
Liver glyconeogenesis: a pathway to cope with postprandial amino acid excess in high-protein fed rats?
Dalila D. Azzout-Marniche
,
Claire C. Gaudichon
,
Clémence Blouet
,
Cecile C. Bos
,
Véronique Mathe
Journal articles
hal-01611429v1
|
|
The poor digestibility of rapeseed protein is balanced by its very high metabolic utilization in humans
Cecile Bos
,
Gheorghe Airinei
,
François Mariotti
,
Robert Benamouzig
,
Serge Bérot
Journal of Nutrition, 2007, 137 (3), pp.594-600
Journal articles
hal-01173370v1
|
|
The Poor Digestibility of Rapeseed Protein Is Balanced by Its Very High Metabolic Utilization in Humans 1
Cécile Bos
,
Gheorghe Airinei
,
François Mariotti
,
Robert Benamouzig
,
Serge Bérot
The Journal of Nutrition Nutrient Physiology, Metabolism, and Nutrient-Nutrient Interactions J. Nutr, 2007, 137, pp.594 - 600
Journal articles
hal-01547455v1
|
|
Compared with casein or total milk protein, digestion of milk soluble proteins is too rapid to sustain the anabolic postprandial amino acid requirement
Magali Lacroix
,
Cecile Bos
,
Joëlle Léonil
,
Gheorge Airinei
,
Catherine Luengo-Guyonnot
The American Journal of Clinical Nutrition, 2006, 84 (5), pp.1070-1079
Journal articles
hal-01453940v1
|
|
Heat markers and quality indexes of industrially heat-treated [15N] milk protein measured in rats
Magali Lacroix
,
Joëlle Leonil
,
Cecile C. Bos
,
Gwénaële Henry
,
Gheorghe Airinei
Journal articles
hal-02669179v1
|
|
A long-term high-protein diet markedly reduces adipose tissue without major side effects in Wistar male rats
Magali Lacroix
,
Claire Gaudichon
,
Antoine Martin
,
Céline Morens
,
Veronique Mathe
Journal articles
hal-02179739v1
|
|
Increasing habitual protein intake accentuates differences in postprandial dietary nitrogen utilization between protein sources in humans
C. Morens
,
C. Bos
,
Me Pueyo
,
R. Benamouzig
,
N. Gausseres
Journal of Nutrition, 2003
Journal articles
hal-00416302v1
|
|
Compartmental modeling of postprandial dietary nitrogen distribution in humans
Jean-François Huneau
,
Hélène Fouillet
,
C. Gaudichon
,
F. Mariotti
,
S. Mahé
Journal articles
hal-02179796v1
|
|
A High-Protein Meal Exceeds Anabolic and Catabolic Capacities in Rats Adapted to a Normal Protein Diet
Céline Morens
,
Claire Gaudichon
,
Cornelia Metges
,
Gilles G. Fromentin
,
Agnès Baglieri
Journal articles
hal-02179794v1
|
|
Exogenous and endogenous nitrogen flow rates and level of protein hydrolysis in the human jejunum after [15N]milk and [15N]yoghurt ingestion
Claire C. Gaudichon
,
Sylvain Mahé
,
Nils Roos
,
Robert R. Benamouzig
,
Catherine Luengo-Guyonnot
British Journal of Nutrition, 1995, 74, pp.251 - 260
Journal articles
hal-02484989v1
|
|
Rate of [15N]leucine incorporation and determination of nitrogenous fractions from gastro-jejunal secretion in fasting humans
C Gaudichon
,
C Laurent
,
S Mahé
,
L Marks
,
D Tomé
Reproduction Nutrition Development, 1994, 34 (4), pp.349-359
Journal articles
hal-00899664v1
|
|
Rate of [15N]leucine incorporation and determination of nitrogenous fractions from gastro-jejunal secretion in fasting humans
C. Gaudichon
,
C. Laurent
,
S Mahé
,
L Marks
,
D Tomé
Journal articles
hal-02484919v1
|
|
15N-Labelling and preparation of milk, casein and whey proteins
S Mahé
,
J Fauquant
,
C Gaudichon
,
N Roos
,
Jl Maubois
Le Lait, 1994, 74 (4), pp.307-312
Journal articles
hal-00929399v1
|