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Fructose oligosaccharides as a novel cryoprotectant for mammalian cells
Peter Kilbride
,
Hugo, A
,
Julie Meneghel
,
Jérôme J. Delettre
,
Romano, N
59th Annual Meeting of the Society for Cryobiology, Jul 2020, Inconnue, France. pp.174
Conference papers
hal-03006765v1
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Methodological approach towards environmentally friendly processes for preserving lactic acid bacteria
Caroline Pénicaud
,
Bruno Perret
,
Stéphanie Passot
,
Camille Quentier
,
Fernanda Fonseca
Club des Bactéries Lactiques, Jun 2019, Caen, France
Conference papers
hal-02266899v1
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Avancées récentes sur la production et la stabilisation de bactéries lactiques à haute fonctionnalité
Stéphanie Passot
,
Catherine Béal
,
Fernanda Fonseca
CBL 2019 - 22. Colloque du Club des Bactéries Lactiques, Jun 2019, Caen, France
Conference papers
hal-02998766v1
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Avancées récentes sur la production et la stabilisation de bactéries lactiques à haute fonctionnalité
Stéphanie Passot
,
Catherine Béal
,
Fernanda Fonseca
CBL 2019 - 22. Colloque du Club des Bactéries Lactiques, Jun 2019, Caen, France
Conference papers
hal-02268915v1
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Complementary analytical approaches improving knowledge on lactic acid bacteria cryoresistance
Amélie Girardeau
,
Julie Meneghel
,
Ioan-Cristian Trelea
,
Stéphanie Passot
,
Fernanda Fonseca
Conference papers
hal-02266910v1
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Physical events during cryopreservation: consequences on cells’ post-thaw performance and on cryobiological protocols optimisation
Fernanda Fonseca
,
Julie Meneghel
,
Peter Kilbride
,
Stéphanie Passot
,
G. John Morris
9. International Symposium on Lyophilization of Pharmaceuticals ISLFD, Sep 2019, Ghent, Belgium
Conference papers
hal-02734376v1
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Development of a simplified lipid model of bacterial membrane to investigate specific interactions with oligosaccharides
Fernanda Fonseca
,
Michele da Silva Pinto
,
Julie Meneghel
,
Pascale Lieben
,
Stéphanie Passot
Conference papers
hal-02266911v1
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The critical thermal range for controlled rate cooling for mammalian cell cryopreservation
Peter Kilbride
,
Julie Meneghel
,
Fernanda Fonseca
,
John Morris
Conference papers
hal-02266912v1
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A semi-automatic modelling approach for the production and freeze drying of lactic acid bacteria
Thomas Chabin
,
Marc Barnabe
,
Alberto Tonda
,
Nadia Boukhelifa
,
Fernanda Fonseca
10. International Conference on Simulation and Modelling in the Food and Bio-Industry, FOODSIM 2018. Eurosis, 2018., Apr 2018, Ghent, Belgium
Conference papers
hal-02266291v1
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LIDeOGraM: an interactive evolutionary modelling tool
Thomas Chabin
,
Marc Barnabe
,
Nadia Boukhelifa
,
Fernanda Fonseca
,
Alberto Tonda
Conference papers
hal-02736924v1
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Use of a multi-vial mathematical model to design freeze-drying cycles for pharmaceuticals at known risk of failure
Bernadette Scutellà
,
Ioan-Cristian Trelea
,
Erwan Bourlés
,
Fernanda Fonseca
,
Stéphanie Passot
Conference papers
hal-02266914v1
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Les bactéries lactiques sous la lumière du synchrotron pour comprendre les mécanismes de cryotolérance
Stéphanie Passot
,
Frederic Jamme
,
Mathieu Réfrégiers
,
Julie Meneghel
,
Paul Dumas
Société Française de Microbiologie, Oct 2017, Paris, France
Conference papers
hal-02266902v1
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Interactive evolutionary modelling of living complex food systems
Thomas Chabin
,
Marc Barnabe
,
Nadia Boukhelifa
,
Fernanda Fonseca
,
Alberto Tonda
Conference papers
hal-01607872v1
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Stabilisation d'écosystèmes microbiens fromagers : preuve de concept
Francoise Irlinger
,
Wenfan Cao
,
Thomas Cattenoz
,
Stéphanie Passot
,
Marie Noelle Leclercq-Perlat
Société Française de Microbiologie, Oct 2017, Paris, France
Conference papers
hal-02266905v1
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LIDeOGraM : an interactive evolutionary modelling tool
Thomas Chabin
,
Marc Barnabe
,
Nadia Boukhelifa
,
Fernanda Fonseca
,
Alberto Tonda
Biennial International Conference on Artificial Evolution (EA-2017), 2017, Paris, France
Conference papers
hal-01607681v1
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Can the desorption kinetics explain the residual moisture content heterogeneity observed in pharmaceuticals freeze-drying process?
Bernadette Scutella
,
Erwan Bourlés
,
Cassandre Tordjman
,
Fernanda Fonseca
,
Yves Mayeresse
6. European Drying Conference: EuroDrying 2017, Jun 2017, Liège, Belgium
Conference papers
hal-01604833v1
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Eco-design of food and bio-processes: Example of production of stabilized lactic acid bacteria
Caroline Pénicaud
,
Vincent Monclus
,
Bruno Perret
,
Stéphanie Passot
,
Ioan-Cristian Trelea
Lecture at WUR, Sep 2016, Wageningen, Netherlands
Conference papers
hal-01532620v1
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Finite elements model of heat transfer predicts the edge vial effect in different freeze-drying configurations
Bernadette Scutella
,
Stéphanie Passot
,
Erwan Bourlés
,
Fernanda Fonseca
,
Artemio Plana-Fattori
2016 CPPR Conference Freeze-Drying of Pharmaceuticals and Biologicals, Jul 2016, Breckenridge, United States
Conference papers
hal-01567200v1
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Production of stabilized lactic acid bacteria viewed from a life cycle assessment perspective
Caroline Pénicaud
,
Vincent Monclus
,
Bruno Perret
,
Stéphanie Passot
,
Fernanda Fonseca
LCA Food 2016, Oct 2016, Dublin, Ireland
Conference papers
hal-01532621v1
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Mapping membrane fluidity in single bacterial cells to study the impact of cryopreservation and its related stresses
Julie Meneghel
,
Stéphanie Passot
,
Stéphanie Cenard
,
Matthieu Refregiers
,
Frédéric Jamme
2. International Conference on Physics and Biological Systems 2016, Oct 2016, Gif-sur-Yvette, France
Conference papers
hal-02268917v1
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Freeze-drying control by taking into account environmental considerations (communication orale)
Caroline Pénicaud
,
Ioan Cristian Tréléa
,
Bruno Perret
,
Fernanda Fonseca
,
Stéphanie Passot
FoodFactory, Oct 2016, Laval, France
Conference papers
hal-01589685v1
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How to manage scale-up using the design space approach
Bernadette Scutella
,
Erwan Bourlés
,
Fernanda Fonseca
,
Artemio Plana-Fattori
,
Denis Flick
2016 PDA Conference, Pharmaceutical Freeze Drying Technology, PDA., Sep 2016, Strasbourg, France
Conference papers
hal-01567201v1
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Initial measurement of the intracellular glass transition of a mammalian cell type under cryopreservation conditions
Fernanda Fonseca
,
Julie Meneghel
,
Stéphanie Cenard
,
Stéphanie Passot
,
D. Gilham
Conference papers
hal-01535362v1
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Dynamic characterization of membrane biophysical properties to better understand bacterial tolerance to osmotic and cold stresses encountered during freezing
Julie Meneghel
,
Stéphanie Passot
,
Frederic Jamme
,
Matthieu Refregiers
,
Stéphanie Cenard
Microbial Stress: from molecules to systems, Nov 2015, Sitges, Spain
Conference papers
hal-01535361v1
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Inter-vial heat transfer heterogeneity during freeze-drying: role of vial geometry and position on the shelf
Bernadette Scutella
,
Stéphanie Passot
,
Erwan Bourlés
,
Fernanda Fonseca
,
Ioan-Cristian Trelea
7. International Conference ISL-FD, Jul 2015, Barcelona, Spain
Conference papers
hal-01567216v1
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Environmentally eco-reasoned design process for functional yeast production and stabilization
Antonio Camarasa Junior
,
Thanh Dat Nguyen
,
Hélène Simonin
,
Rémi Saurel
,
Anne Endrizzi
3. European Congress of Applied Biotechnology (ECAB 3), Sep 2015, Nice, France
Conference papers
hal-02266908v1
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Life cycle assessment for an eco-friendly management of the production of stabilized microorganisms
Vincent Monclus
,
Caroline Pénicaud
,
Bruno Perret
,
Stéphanie Passot
,
Fernanda Fonseca
Life Cycle Management 2015, Aug 2015, Bordeaux, France
Conference papers
hal-01536576v1
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Challenges underlying the in situ analysis of single bacterial cells by synchrotron FTIR spectromicroscopy
Julie Meneghel
,
Stéphane Lefrançois
,
Stéphanie Passot
,
Frédéric Jamme
,
Fernanda Fonseca
European Conference on the Spectroscopy of Biological Molecules (ECSBM 16), Sep 2015, Bochum, Germany
Conference papers
hal-02269493v1
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Using Raman spectroscopy to understand the osmotic stress response of lactic acid bacteria
Julie Meneghel
,
Jiawei Xu
,
Stéphanie Cenard
,
Dhruvananda Sockalingum
,
Stéphanie Passot
XXI. Journées du Groupe Français de Spectroscopies Vibrationnelles (GFSV), Jun 2015, Reims, France
Conference papers
hal-01536574v1
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A mutual gas diffusion model improves the prediction of mass transfer in freeze-drying (communication orale)
Ioan Cristian Tréléa
,
Fernanda Fonseca
,
Stéphanie Passot
,
Denis Flick
IDS 2014 - 19th International Drying Symposium, Aug 2014, Lyon, France
Conference papers
hal-01598173v1
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Lyophilisation: impact sur la valeur nutritionnelle des aliments
Stéphanie Passot
,
Fernanda Fonseca
Journées d'Etude de l'Association Française des Diététiciens et Nutritionnistes, Jun 2014, Marseille, France
Conference papers
hal-01628106v1
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How to increase freeze-drying recovery of biological products by manipulating the ice crystal morphology
Stéphanie Passot
,
Fernanda Fonseca
,
J. Skepper
,
G.J. Morris
45. Annual Conference of the British Association for Crystal Growth, Jul 2014, Leeds, United Kingdom
Conference papers
hal-01628115v1
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Synchrotron UV fluorescence microscopy for determining membrane fluidity modification of single bacteria with temperatures
Stéphanie S. Passot
,
Frédéric Jamme
,
Matthieu M. Refregiers
,
Julie J. Gautier
,
Stéphanie S. Cenard
European Conference on Spectroscopy of Biological Molecules XV, Aug 2014, Oxford, United Kingdom. pp.203-210, ⟨10.3233/BSI-140062⟩
Conference papers
hal-01584095v1
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Freeze-drying modeling: prediction of spatial distribution of product quality
Stéphanie Passot
,
Fernanda Fonseca
,
Stéphanie Cenard
,
Ioan Cristian Tréléa
The Freeze Drying of Pharmaceuticals and Biologicals Conference, Sep 2014, Garmisch-Partenkirchen, Germany
Conference papers
hal-01598172v1
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Insights into freeze-drying energy consumptions for an environmentally-reasoned process control (poster)
Caroline Pénicaud
,
Ioan Cristian Tréléa
,
Bruno Perret
,
Fernanda Fonseca
,
Violaine Athes
GPE – 4th International Congress on Green Process Engineering, 2014, Seville, Spain. pp.546
Conference papers
hal-01598171v1
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Analyse environnementale de procédés bio-industriels
Caroline Pénicaud
,
Thibaut Maury
,
Stéphanie Passot
,
Bruno Perret
,
Fernanda Fonseca
SFGP2013 - XIV. Congrès de la Société Française de Génie des Procédés, Oct 2013, Lyon, France
Conference papers
hal-01628125v1
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Propriétés de la membrane et résistance à la lyophilisation de ferments lactiques : Intérêt de la mesure de fluidité membranaire par cytométrie en flux
Helene Velly
,
Fernanda Fonseca
,
Agnes Delacroix-Buchet
,
Stéphanie Passot
,
Marielle Bouix
17. Congrès Annuel de l’Association Française de Cytométrie, Oct 2013, Strasbourg, France
Conference papers
hal-01628116v1
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Controlling ice nucleation: the Pros & the Cons
Fernanda Fonseca
,
Stéphanie Passot
,
Ioan Cristian Tréléa
PDA International Conference of Lyophilization and Freeze-drying, Oct 2013, Dusseldorf, Germany
Conference papers
hal-01598177v1
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Influence of the membrane phase behaviour and lipid composition on the freezing-resistance of lactic acid bacteria
Julie Gautier
,
Stéphanie Passot
,
Stéphanie Cenard
,
Caroline Pénicaud
,
Pascale Lieben
Faraday Discussion 161: Lipids and Membrane Biophysics, Sep 2012, London, United Kingdom
Conference papers
hal-01628096v1
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Towards a better understanding of the freezing resistance of lactic acid bacteria
Stéphanie Passot
,
Julie Gautier
,
Caroline Pénicaud
,
Frederic Jamme
,
Stéphanie Cenard
International Conference on Membrane Domains, Nov 2012, Dijon, France
Conference papers
hal-01628101v1
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Real time optimization of freeze-drying of lactic acid bacteria (communication orale)
Stéphanie Passot
,
Carlos Vilas
,
Fernanda Fonseca
,
Stéphanie Cenard
,
Eva Balsa-Canto
SDDP2012 - 5th International Symposium on Spray Dried Dairy Products, Jun 2012, Saint-Malo, France
Conference papers
hal-01598191v1
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Developing smart control strategies of freeze-drying of lactic acid bacteria
Stéphanie Passot
,
Fernanda Fonseca
,
Stéphanie Cenard
,
Ioan-Cristian Trelea
5. International Conference on Lyophilization and Freeze Drying, Mar 2012, Bologne, Italy
Conference papers
hal-01628100v1
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Biophysical and chemical responses of Lb. bulgaricus to freezing by infrared microspectroscopy
J. Gautier
,
Stéphanie Passot
,
Frédéric Jamme
,
Stéphanie Cenard
,
Fernanda Fonseca
7. Soleil User's Meeting, Jan 2012, Saclay, France
Conference papers
hal-01628120v1
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Réponse physiologique de Saccharomyces cerevisiae et Yarrowia lipolytica aux conditions de production et de stabilisation
Caroline Pénicaud
,
Jean-Marie Beckerich
,
Yvann Pennont
,
Fernanda Fonseca
,
Marielle Bouix
Levures, Modèles & Outils – 10ème Rencontre des Levuristes Francophones, Apr 2012, Toulouse, France
Conference papers
hal-01628122v1
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Developing smart control strategies for the freeze-drying of bacteria
Stéphanie Passot
,
Fernanda Fonseca
,
Stéphanie Cenard
,
Carlos Vilas
,
Eva Balsa-Canto
ISL-FD: 5th International Conference on Lyophilization and Freeze Drying, 2012, Bologne, Italy
Conference papers
hal-01598192v1
|
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Developing smart control strategies for the freeze-drying of bacteria
Stéphanie Passot
,
Fernanda Fonseca
,
Stéphanie Cenard
,
C. Vilas
,
E. Balsa Canto
EFFoST Annual Meeting, Nov 2012, Montpellier, France
Conference papers
hal-01628119v1
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Quality degradation of lactic acid bacteria during the freeze drying process : experimental study and mathematical modelling
Stéphanie S. Passot
,
Fernanda F. Fonseca
,
Stéphanie Cenard
,
Ines Douania
,
Ioan-Cristian I.-C. Trelea
ICEF 11, International Congress of Engineering and Food, May 2011, Athens, Greece
Conference papers
hal-02746624v1
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Freeze-drying of lactic acid bacteria : effect of process variables on cell injury
Stéphanie S. Passot
,
Stéphanie Cenard
,
Ioan-Cristian I.-C. Trelea
,
Fernanda F. Fonseca
Conference papers
hal-02749196v1
|
|
Electronic nose characterization of the quality parameters of freeze-dried bacteria
R. Capuano
,
M. Santonico
,
E. Martinelli
,
R. Paolesse
,
Stéphanie S. Passot
14. International Symposium on Olfaction and Electronic Nose, May 2011, New York, United States. pp.125-126, ⟨10.1063/1.3626330⟩
Conference papers
hal-02745659v1
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New trends in lactic acid fermentation in the industrial perspectives
Georges G. Corrieu
,
Christophe C. Monnet
,
Fernanda F. Fonseca
,
Catherine Béal
International Symposium on Fermentation Microorganisms, Nov 2011, Séoul, South Korea
Conference papers
hal-02747169v1
|
|
Probing live cellular responses to freezing by infrared spectromicroscopy
Fernanda F. Fonseca
,
J. Gautier
,
Stéphanie Cenard
,
Stéphanie S. Passot
,
Frederic Jamme
CellNanoSpec 2011, Sep 2011, Porquerolles, France
Conference papers
hal-02748928v1
|
|
The physical behavior of food protein's supramolecular structure during freeze-drying
Stéphanie Passot
,
Fernanda Fonseca
,
Fabien Brothier
,
Said Bouhallab
ICEF 11, International Congress of Engineering and Food, May 2011, Athens, Greece
Conference papers
hal-01454611v1
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Absence of intracellular ice in rapidly cooled spermatozoa
G.J. Morris
,
Fernanda F. Fonseca
47. Annual Meeting of the Society for Cryobiology, Jul 2010, Bristol, United Kingdom
Conference papers
hal-02814970v1
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Non-equilibrium ice formation affects the survival of bull sperm at rapid cooling rates
J.E. Green
,
I.C. Fernandez
,
B.W.W. Grout
,
Fernanda F. Fonseca
Conference papers
hal-02754341v1
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Water in freeze-dried lactic acid bacteria: Friend or Foe
Stéphanie S. Passot
,
Stéphanie Cenard
,
Ioan-Cristian I.-C. Trelea
,
Ines Douania
,
Fernanda F. Fonseca
EuroFoodWater, Mar 2010, Reims, France
Conference papers
hal-02818597v1
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|
Cryopreservation of Lactobacillus delbrueckii subsp. bulgaricus: towards a quantitative understanding of the cell biophysical response during freezing
Stéphanie S. Passot
,
Aline Rault
,
Stéphanie Cenard
,
Fernanda F. Fonseca
Conference papers
hal-02755152v1
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|
Modeling for risk assessment of quality failures: Application to microorganisms
Stéphanie S. Passot
,
Ines Douania
,
Stéphanie Cenard
,
Fernanda F. Fonseca
,
Ioan-Cristian I.-C. Trelea
Freeze Drying of Pharmaceuticals and Biologicals Conference, Sep 2010, Garm |