Jean-Luc Legras

51 %
Libre accès
176
Documents
Affiliations actuelles
  • Sciences Pour l'Oenologie (SPO)
  • Santé de la vigne et qualité du vin (SVQV)
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Publications

Publications

MIRRI-ERIC's position on the recent evolution of the international code of nomenclature of prokaryotes

Rosa Aznar , Michel-Yves Mistou , Praveen Rahi , Jean-Luc Legras , Anete Boroduske et al.

Systematic and Applied Microbiology, 2025, 48 (2), pp.126587. ⟨10.1016/j.syapm.2025.126587⟩

Article dans une revue hal-04966742v1
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QTL mapping reveals novel genes and mechanisms underlying variations in H2S production during alcoholic fermentation in Saccharomyces cerevisiae

Irene de Guidi , Céline Serre , Jessica Noble , Anne Ortiz-Julien , Bruno Blondin et al.

FEMS Yeast Research, 2024, 24, ⟨10.1093/femsyr/foad050⟩

Article dans une revue hal-04573505v1
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Copper-based grape pest management has impacted wine aroma

Irene de Guidi , Virginie Galeote , Bruno Blondin , Jean-Luc Legras

Scientific Reports, 2024, 14 (1), pp.10124. ⟨10.1038/s41598-024-60335-9⟩

Article dans une revue hal-04572656v1
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Two-Stage Screening of Metschnikowia spp. Bioprotective Properties: From Grape Juice to Fermented Must by Saccharomyces cerevisiae

Julie Aragno , Pascale Fernandez-Valle , Angèle Thiriet , Cécile Grondin , Jean-Luc Legras et al.

Microorganisms, 2024, 12 (8), pp.1659. ⟨10.3390/microorganisms12081659⟩

Article dans une revue hal-04804868v1
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Be sustainable: EOSC‐Life recommendations for implementation of FAIR principles in life science data handling

Romain David , Arina Rybina , Jean‐marie Burel , Jean‐karim Heriche , Pauline Audergon et al.

EMBO Journal, 2023, 42 (23), pp.e115008. ⟨10.15252/embj.2023115008⟩

Article dans une revue hal-04371171v1
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Comparison of metabarcoding taxonomic markers to describe fungal communities in fermented foods

Olivier Rué , Monika Coton , Eric Dugat-Bony , Kate Howell , Françoise Irlinger et al.

Peer Community Journal, 2023, 3, pp.e97. ⟨10.24072/pcjournal.321⟩

Article dans une revue hal-04234976v1
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Unveiling the Power of Sterols: Optimizing Wine Fermentation with Strategic management

Giovana Girardi Piva , Erick Casalta , Jean-Luc Legras , Isabelle Sanchez , Martine Pradal et al.

International Journal of Food Microbiology, 2023, 406, pp.110350. ⟨10.1016/j.ijfoodmicro.2023.110350⟩

Article dans une revue hal-04185866v1
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Characterization and Role of Sterols in Saccharomyces cerevisiae during White Wine Alcoholic Fermentation

Giovana Girardi Piva , Erick Casalta , Jean-Luc Legras , Catherine Tesnière , Jean-Marie Sablayrolles et al.

Fermentation, 2022, 8, ⟨10.3390/fermentation8020090⟩

Article dans une revue hal-03661693v1
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Draft Genome Sequence of Candida railenensis Strain CLIB 1423, Isolated from Papaya Fruit in French Guiana

Hugo Devillers , Cécile Grondin , Angèle Thiriet , Jean-Luc Legras

Microbiology Resource Announcements, 2022, 11, pp.e00554-22. ⟨10.1128/MRA.00554-22⟩

Article dans une revue hal-03901576v1
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Genetic bases for the metabolism of the DMS precursor S-methylmethionine by Saccharomyces cerevisiae

Matthias Eder , Isabelle Sanchez , Carole Camarasa , Jean-Marc Daran , Sylvie Dequin et al.

Food Microbiology, 2022, 106, ⟨10.1016/j.fm.2022.104041⟩

Article dans une revue hal-03661692v1
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Enrichir les catalogues des CRB : l’exemple des collections microbiennes des Centres de ressources biologiques du CIRM

Anne Favel , Emmanuelle Helloin , Jean-Luc Legras , Perrine Portier , Florence Valence et al.

NOV'AE, 2022, Numéro Spécial 02, RARe, pp.28-33. ⟨10.17180/novae-2022-NS02-art04⟩

Article dans une revue hal-03735538v1
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Molecular Genetic Analysis with Microsatellite-like Loci Reveals Specific Dairy-Associated and Environmental Populations of the Yeast Geotrichum candidum

Colin R Tinsley , Noémie Jacques , Marine Lucas , Cécile Grondin , Jean-Luc Legras et al.

Microorganisms, 2022, 10 (1), pp.103. ⟨10.3390/microorganisms10010103⟩

Article dans une revue hal-03557769v1
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WHO ARE THE KEEPERS OF MICROBIAL BIODIVERSITY?

Marwa Zaarour , Jean-Luc Legras , Michel-Yves Mistou , Giulia Cheloni

Frontiers for Young Minds, 2022, 10, pp.742884. ⟨10.3389/frym.2022.742884⟩

Article dans une revue hal-04142599v1
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Influence of ergosterol and phytosterols on wine alcoholic fermentation with Saccharomyces cerevisiae strains

Giovana Girardi-Piva , Erick Casalta , Jean-Luc Legras , Thibault Nidelet , Martine Pradal et al.

Frontiers in Microbiology, 2022, 13, ⟨10.3389/fmicb.2022.966245⟩

Article dans une revue hal-03846594v1

Metabolome Exploration by High-Resolution Mass Spectrometry Methodologies of Two New Yeast Species: Starmerella reginensis and Starmerella kourouensis

Olivier Perruchon , Isabelle Schmitz-Afonso , Cécile Grondin , Jean-Luc Legras , Carlos Afonso et al.

Journal of Agricultural and Food Chemistry, 2021, 69 (38), pp.11502-11511. ⟨10.1021/acs.jafc.1c03201⟩

Article dans une revue hal-03428121v1
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Aborting meiosis allows recombination in sterile diploid yeast hybrids

Simone Mozzachiodi , Lorenzo Tattini , Agnes Llored , Agurtzane Irizar , Neža Škofljanc et al.

Nature Communications, 2021, 12 (1), ⟨10.1038/s41467-021-26883-8⟩

Article dans une revue hal-03474924v1
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Diversity and dynamics of fungi during spontaneous fermentations and association with unique aroma profiles in wine

Di Liu , Jean-Luc Legras , Pangzhen Zhang , Deli Chen , Kate Howell

International Journal of Food Microbiology, 2021, 338, ⟨10.1016/j.ijfoodmicro.2020.108983⟩

Article dans une revue hal-03131136v1
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Development of a New Assay for Measuring H2S Production during Alcoholic Fermentation: Application to the Evaluation of the Main Factors Impacting H2S Production by Three Saccharomycescerevisiae Wine Strains

Irene de Guidi , Vincent Farines , Jean-Luc Legras , Bruno Blondin

Fermentation, 2021, 7 (4), ⟨10.3390/fermentation7040213⟩

Article dans une revue hal-03477365v1
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Sterol uptake analysis in Saccharomyces and non-Saccharomyces wine yeast species

Catherine Tesnière , Martine Pradal , Jean-Luc Legras

FEMS Yeast Research, 2021, 21 (3), pp.foab020. ⟨10.1093/femsyr/foab020⟩

Article dans une revue hal-03193488v1
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Lebanon’s Native Oenological Saccharomyces cerevisiae Flora: Assessment of Different Aspects of Genetic Diversity and Evaluation of Winemaking Potential

Marie-José Ayoub , Jean-Luc Legras , Pierre Abi-Nakhoul , Huu-Vang Nguyen , Rachad Saliba et al.

Journal of Fungi, 2021, 7 (8), ⟨10.3390/jof7080678⟩

Article dans une revue hal-03338727v1
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SSU1 Checkup, a rapid tool for detecting chromosomal rearrangements related to the SSU1 promoter in Saccharomyces cerevisiae: an ecological and technological study on wine yeast

Philippe Marullo , Olivier Claisse , María Laura Raymond Eder , Marine Börlin , Nadine Feghali et al.

Frontiers in Microbiology, 2020, 11, pp.1-14. ⟨10.3389/fmicb.2020.01331⟩

Article dans une revue hal-02914788v1
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QTL mapping of modelled metabolic fluxes reveals gene variants impacting yeast central carbon metabolism

Matthias Eder , Thibault Nidelet , Isabelle Sanchez , Carole Camarasa , Jean-Luc Legras et al.

Scientific Reports, 2020, 10 (1), pp.2162. ⟨10.1038/s41598-020-57857-3⟩

Article dans une revue hal-02516760v2
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The "pied de cuve" as an alternative way to manage indigenous fermentation: impact on the fermentative process and Saccharomyces cerevisiae diversity

Marine Börlin , Cécile Miot-Sertier , Emmanuel Vinsonneau , Stéphane Becquet , Franck Salin et al.

OENO One, 2020, 54 (3), pp.435-442. ⟨10.20870/oeno-one.2020.54.3.3105⟩

Article dans une revue hal-02990584v1
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Quantifying the effect of human practices on S. cerevisiae vineyard metapopulation diversity

Marine Börlin , Olivier Claisse , Warren Albertin , Franck Salin , Jean-Luc Legras et al.

Scientific Reports, 2020, 10 (1), 14 p. ⟨10.1038/s41598-020-73279-7⟩

Article dans une revue hal-02983511v1
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Investigation of Genetic Relationships Between Hanseniaspora Species Found in Grape Musts Revealed Interspecific Hybrids With Dynamic Genome Structures

Méline Saubin , Hugo Devillers , Lucas Proust , Cathy Brier , Cecile Grondin et al.

Frontiers in Microbiology, 2020, 10, pp.1-21. ⟨10.3389/fmicb.2019.02960⟩

Article dans une revue hal-02478447v1
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Genetic diversity and population structure of Saccharomyces cerevisiae strains isolated from traditional alcoholic beverages of Côte d'Ivoire

Youan Charles Tra Bi , Tiemele Laurent Simon Amoikon , Clémentine A. Kouakou , Jacques Noemie , Marine Lucas et al.

International Journal of Food Microbiology, 2019, 297, pp.1-10. ⟨10.1016/j.ijfoodmicro.2019.03.001⟩

Article dans une revue hal-02168620v1
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Lipids modulate acetic acid and thiol final concentrations in wine during fermentation by Saccharomyces cerevisiae × Saccharomyces kudriavzevii hybrids

Amandine Deroite , Jean-Luc Legras , Peggy Rigou , Anne Ortiz-Julien , Sylvie Dequin

AMB Express, 2018, 8 (1), 14 p. ⟨10.1186/s13568-018-0657-5⟩

Article dans une revue hal-01918082v1
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Des outils pour fiabiliser les fermentations des vins et cidres biologiques en utilisant les levures et bactéries indigènes

Patrick Lucas , Isabelle Masneuf , Jean-Luc Legras , Marina Bely , Cécile Miot-Sertier et al.

Innovations Agronomiques, 2018, 63, pp.279-291. ⟨10.15454/1.5191176806543086E12⟩

Article dans une revue hal-01836004v1
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Adaptation of S. cerevisiae to Fermented Food Environments Reveals Remarkable Genome Plasticity and the Footprints of Domestication

Jean-Luc Legras , Virginie Galeote , Frederic Bigey , Carole Camarasa , Souhir Marsit et al.

Molecular Biology and Evolution, 2018, 35 (7), pp.1712-1727. ⟨10.1093/molbev/msy066⟩

Article dans une revue hal-01837856v1
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QTL mapping of volatile compound production in Saccharomyces cerevisiae during alcoholic fermentation

Matthias Eder , Isabelle Sanchez , Claire Brice , Carole Camarasa , Jean-Luc Legras et al.

BMC Genomics, 2018, 19 (1), 19 p. ⟨10.1186/s12864-018-4562-8⟩

Article dans une revue hal-01837846v1
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The geographic distribution of Saccharomyces cerevisiae isolates within three Italian neighboring winemaking regions reveals strong differences in yeast abundance, genetic diversity and industrial strain dissemination

Alessia Viel , Jean-Luc Legras , Chiara Nadai , Milena Carlot , Angiolella Lombardi et al.

Frontiers in Microbiology, 2017, 8, ⟨10.3389/fmicb.2017.01595⟩

Article dans une revue hal-01608876v1
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Genomic signatures of adaptation to wine biological aging conditions in biofilm-forming flor yeasts

Anna Lisa Coi , Frederic Bigey , Sandrine Mallet , Souhir Marsit , G. Zara et al.

Molecular Ecology, 2017, 26 (7), pp.2150-2166. ⟨10.1111/mec.14053⟩

Article dans une revue hal-01608516v1
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SaccharomycesIDentifier, SID: strain-level analysis of Saccharomyces cerevisiae populations by using microsatellite meta-patterns

Irene Stefanini , Davide Albanese , Maddalena Sordo , Jean-Luc Legras , Carlotta de Filippo et al.

Scientific Reports, 2017, 7 (1), 10 p. ⟨10.1038/s41598-017-15729-3⟩

Article dans une revue hal-01837826v1

Yeast multi-stress resistance and lag phase characterization during wine fermentation

David Ferreira , Virginie Galeote , Isabelle Sanchez , Jean-Luc Legras , Anne Julien Ortiz et al.

FEMS Yeast Research, 2017, 11 p. ⟨10.1093/femsyr/fox051⟩

Article dans une revue hal-01607566v1

Truncation of Gal4p explains the inactivation of the GAL/MEL regulon in both Saccharomyces bayanus and some Saccharomyces cerevisiae wine strains

Rémi Dulermo , Jean-Luc Legras , François Brunel , Hugo Devillers , Veronique Sarilar et al.

FEMS Yeast Research, 2016, 16 (6), 11 p. ⟨10.1093/femsyr/fow070⟩

Article dans une revue hal-01533922v1

Microsatellite analysis of Saccharomyces uvarum diversity

Isabelle Masneuf-Pomarede , Franck Salin , Marine Börlin , Emmanuel Coton , Monika Coton et al.

FEMS Yeast Research, 2016, 16 (2), 12 p. ⟨10.1093/femsyr/fow002⟩

Article dans une revue hal-01837775v1
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Hanseniaspora uvarum from Winemaking Environments Show Spatial and Temporal Genetic Clustering

Isabelle Masneuf-Pomarede , Marine Börlin , Pauline Venet , Olivier Claisse , Jean-Luc Legras et al.

Frontiers in Microbiology, 2016, 6 (10), pp.2909 - 2918. ⟨10.3389/fmicb.2015.01569⟩

Article dans une revue hal-01900541v1
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Flor yeast: new perspectives beyond wine aging

Jean-Luc Legras , Jaime Moreno-Garcia , Severino Zara , Giacomo Zara , Teresa Garcia-Martinez et al.

Frontiers in Microbiology, 2016, 7, 11 p. ⟨10.3389/fmicb.2016.00503⟩

Article dans une revue hal-01303106v1

Microbial diversity and biochemical characteristics of Borassus akeassii wine

F. Tapsoba , A. Savadogo , Jean-Luc Legras , C. Zongo , A. S. Traore

Letters in Applied Microbiology, 2016, 63 (4), pp.297-306. ⟨10.1111/lam.12619⟩

Article dans une revue hal-01837810v1
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p-Hydroxyphenyl-pyranoanthocyanins: An Experimental and Theoretical Investigation of Their Acid-Base Properties and Molecular Interactions

Anna Vallverdu Queralt , Michal Biler , Emmanuelle Meudec , Christine Le Guerneve , Aude Vernhet et al.

International Journal of Molecular Sciences, 2016, 17 (11), ⟨10.3390/ijms17111842⟩

Article dans une revue hal-01607617v1

A set of haploid strains available for genetic studies of Saccharomyces cerevisiae flor yeasts

Anna Lisa Coi , Jean-Luc Legras , Giacomo Zara , Sylvie Dequin , Marinela Budroni

FEMS Yeast Research, 2016, 16 (6), 9 p. ⟨10.1093/femsyr/fow066⟩

Article dans une revue hal-01837815v1

Cellar-associated Saccharomyces cerevisiae population structure revealed high diversity and perennial persistence in Sauternes wine estates

Marine Börlin , Pauline Venet , Olivier Claisse , Franck Salin , Jean-Luc Legras et al.

Applied and Environmental Microbiology, 2016, 82 (10), pp.2909-2918. ⟨10.1128/AEM.03627-15⟩

Article dans une revue hal-01837780v1

Diversity of Saccharomyces cerevisiae strains isolated from Borassus akeassii palm wines from Burkina Faso in comparison to other African beverages

François Tapsoba , Jean-Luc Legras , Aly Savadogo , Sylvie Dequin , Alfred Sababenedyo Traore

International Journal of Food Microbiology, 2015, 211, pp.128-133. ⟨10.1016/j.ijfoodmicro.2015.07.010⟩

Article dans une revue istex hal-01837746v1
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Explorer et exploiter la biodiversité des levures œnologiques : comment optimiser la qualité organoleptique des vins?

Matthias Eder , Jessica Noble , Stéphanie Rollero , D. Steyer , Jean-Luc Legras et al.

Innovations Agronomiques, 2015, 44, pp.55-67. ⟨10.15454/1.4622631825613152E12⟩

Article dans une revue hal-01837777v1

Population genomics of Saccharomyces cerevisiae human isolates reveals adaptation to the gastrointestinal tract

Monica Di Paola , Carlotta de Filippo , Irene Stefanini , Lisa Rizzetto , Luisa Berna et al.

Yeast, 2015, 32, pp.S213-S214. ⟨10.1002/yea.3092⟩

Article dans une revue hal-01837748v1

Pourquoi les levures ont-elles des besoins en azote différents ?

Claire Brice , Jean-Luc Legras , Catherine Tesniere , Bruno Blondin

Revue Française d'Oenologie, 2015, 271, pp.14-17

Article dans une revue hal-01506425v1

Novel starters for old processes: use of Saccharomyces cerevisiae strains isolated from artisanal sourdough for craft beer production at a brewery scale.

Antonella Marongiu , Giacomo Zara , Jean-Luc Legras , Alessandra del Caro , Ilaria Mascia et al.

Journal of Industrial Microbiology and Biotechnology, 2015, 42 (1), pp.85-92. ⟨10.1007/s10295-014-1525-1⟩

Article dans une revue hal-01837720v1

A population genomics insight into the Mediterranean origins of wine yeast domestication

Pedro Almeida , Raquel Barbosa , Polona Zalar , Yumi Imanishi , Kiminori Shimizu et al.

Molecular Ecology, 2015, 24 (21), pp.5412-5427. ⟨10.1111/mec.13341⟩

Article dans une revue istex hal-01837756v1

Une étude du besoin en azote des levures œnologiques révèle le rôle clé de la signalisation azote dans le contrôle de la vitesse de fermentation

Claire Brice , Isabelle Sanchez , Catherine Tesniere , Frederic Bigey , Jean-Luc Legras et al.

La revue des œnologues et des techniques vitivinicoles et œnologiques, 2015, 154, pp.21-24

Article dans une revue hal-01506449v1
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Evolutionary advantage conferred by an eukaryote-to-eukaryote gene transfer event in wine yeasts

Souhir Marsit , Adriana Mena , Frederic Bigey , Francois Xavier Sauvage , Arnaud Couloux et al.

Molecular Biology and Evolution, 2015, 32 (7), pp.1695-1707. ⟨10.1093/molbev/msv057⟩

Article dans une revue hal-01837744v1

New insights into the adaptation of yeast to anthropic environment using comparative genomics

Jean-Luc Legras , Anna Lisa Coi , Frederic Bigey , Virginie Galeote , Souhir Marsit et al.

Yeast, 2015, 32, pp.S89-S90. ⟨10.1002/yea.3091⟩

Article dans une revue hal-01837749v1
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Population Structure and Comparative Genome Hybridization of European Flor Yeast Reveal a Unique Group of Saccharomyces cerevisiae Strains with Few Gene Duplications in Their Genome.

Jean-Luc Legras , Claude Erny , Claudine Charpentier

PLoS ONE, 2014, 9 (10), pp.e108089. ⟨10.1371/journal.pone.0108089⟩

Article dans une revue hal-01837719v1

Métabolisme du géraniol en conditions fermentaires par S. cerevisiae

Damien Steyer , Claude Erny , Patricia Claudel , Genevieve Riveill , Francis Karst et al.

La revue des œnologues et des techniques vitivinicoles et œnologiques, 2014, 41 (150), pp.32-34

Article dans une revue hal-01837721v1
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A genetic approach of wine yeast fermentation capacity in nitrogen-starvation reveals the key role of nitrogen signaling.

Claire Brice , Isabelle Sanchez , Frederic Bigey , Jean-Luc Legras , Bruno Blondin

BMC Genomics, 2014, 15 (1), pp.495. ⟨10.1186/1471-2164-15-495⟩

Article dans une revue hal-01189979v1
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Genetic analysis of geraniol metabolism during fermentation

Damien Steyer , Claude Erny , Patricia Claudel , Genevieve Riveill , Francis Karst et al.

Food Microbiology, 2013, 33, pp.228-234. ⟨10.1016/j.fm.2012.09.021⟩

Article dans une revue hal-01837674v1
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Differential adaptation to multi-stressed conditions of wine fermentation revealed by variations in yeast regulatory networks

Christian C. Brion , Chloé C. Ambroset , Isabelle Sanchez , Jean-Luc Legras , Bruno Blondin

BMC Genomics, 2013, 14, pp.1-21. ⟨10.1186/1471-2164-14-681⟩

Article dans une revue hal-00939593v1

Role of social wasps in Saccharomyces cerevisiae ecology and evolution

Irene Stefanini , Leonardo Dapporto , Jean-Luc Legras , Antonio Calabretta , Monica Di Paola et al.

Proceedings of the National Academy of Sciences of the United States of America, 2012, 109 (33), pp.13398-13403. ⟨10.1073/pnas.1208362109⟩

Article dans une revue hal-02651761v1
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Ecological success of a group of Saccharomyces cerevisiae/Saccharomyces kudriavzevii hybrids in the northern european wine-making environment.

C. Erny , Pauline Raoult , Anne Alais , Gisele Butterlin , Pierre Delobel et al.

Applied and Environmental Microbiology, 2012, 78 (9), pp.3256-3265. ⟨10.1128/AEM.06752-11⟩

Article dans une revue hal-01191332v1
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QTL mapping of the production of wine aroma compounds by yeast.

Damien Steyer , Chloé C. Ambroset , Christian Brion , Patricia Claudel , Pierre Delobel et al.

BMC Genomics, 2012, 13, pp.573. ⟨10.1186/1471-2164-13-573⟩

Article dans une revue hal-01485468v1

Bread, beer and wine: Yeast domestication in the Saccharomyces sensu stricto complex

Delphine Sicard , Jean-Luc Legras

Comptes Rendus. Biologies, 2011, pp.229 - 236. ⟨10.1016/j.crvi.2010.12.016⟩

Article dans une revue istex hal-02653082v1
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Amplification of a Zygosaccharomyces bailii DNA Segment in Wine Yeast Genomes by Extrachromosomal Circular DNA Formation

Virginie Galeote , Frederic Bigey , Emmanuelle Beyne , Maité Novo Molinero , Jean-Luc Legras et al.

PLoS ONE, 2011, 6 (3), ⟨10.1371/journal.pone.0017872⟩

Article dans une revue hal-01222409v1
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Deciphering the Hybridisation History Leading to the Lager Lineage Basedon the Mosaic Genomes of Saccharomyces bayanus Strains NBRC1948 andCBS380(T)

Huu-Vang Nguyen , Jean-Luc Legras , Cécile Neuvéglise , Claude Gaillardin

PLoS ONE, 2011, 6 (10), ⟨10.1371/journal.pone.0025821⟩

Article dans une revue hal-01189730v1

Activation of two different resistance mechanisms in Saccharomyces cerevisiae upon exposure to octanoic and decanoic acids

Jean-Luc Legras , C. Erny , C. Le Jeune , Marc Lollier , Y. Adolphe et al.

Applied and Environmental Microbiology, 2010, 76 (22), pp.7526-7535. ⟨10.1128/AEM.01280-10⟩

Article dans une revue hal-02660685v1

Variation of linalool and geraniol content within two pairs of aromatic and non-aromatic grapevine clones

Eric Duchêne , Jean-Luc Legras , Francis F. Karst , Didier Merdinoglu , Patricia Claudel et al.

Australian Journal of Grape and Wine Research, 2009, 15 (2), pp.120-130. ⟨10.1111/j.1755-0238.2008.00039.x⟩

Article dans une revue istex hal-02658509v1
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Genetic analysis of Saccharomyces cerevisiae strains isolated from Palm Wine in Eastern Nigeria. Comparison with other African strains.

O.U. Ezeronye , Jean-Luc Legras

Journal of Applied Microbiology, 2009, 106 (5), pp.1569-1578. ⟨10.1111/j.1365-2672.2008.04118.x⟩

Article dans une revue hal-02668435v1

French Jura flor yeasts: genotype and technological diversity

Claudine Charpentier , Anne Colin , Anne Alais , Jean-Luc Legras

Antonie van Leeuwenhoek, 2009, 95 (3), pp.263-273. ⟨10.1007/s10482-009-9309-8⟩

Article dans une revue istex hal-02658554v1
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Eukaryote-to-eukaryote gene transfer events revealed by the genome sequence of the wine yeast Saccharomyces cerevisiae EC1118

Maite Novo , Frederic Bigey , Emmanuelle Beyne , Virginie Galeote , Frédérick Gavory et al.

Proceedings of the National Academy of Sciences of the United States of America, 2009, 106 (38), pp.16333-16338. ⟨10.1073/pnas.0904673106⟩

Article dans une revue hal-02668729v1

Bread, beer and wine: Saccharomyces cerevisiae diversity reflects human history

Jean-Luc Legras , Didier Merdinoglu , Jean-Marie Cornuet , Francis F. Karst

Molecular Ecology, 2007, 16 (10), pp.2091-2102. ⟨10.1111/j.1365-294X.2007.03266.x⟩

Article dans une revue istex hal-02667071v1

Characterization of natural hybrids of Saccharomyces cerevisiae and Saccharomyces bayanus var. uvarum.

Christine Le Jeune , Marc Lollier , Catherine Demuyter , Claude Erny , Jean-Luc Legras et al.

FEMS Yeast Research, 2007, 7 (4), pp.540-549. ⟨10.1111/j.1567-1364.2007.00207.x⟩

Article dans une revue hal-02665262v1

Application of Multi Locus Sequence Typing to the analysis of the biodiversity of indigenous Saccharomyces cerevisiae wine yeasts from Lebanon

Ayoub Marie-José , Jean-Luc Legras , R. Saliba , Gaillardin Claude

Journal of Applied Microbiology, 2006, 100, pp.699-711

Article dans une revue hal-00088710v1

Selection of hypervariable microsatellite loci for the characterization of Saccharomyces cerevisiae strains

Jean-Luc Legras , Olivier Ruh , Didier Merdinoglu , Francis F. Karst

International Journal of Food Microbiology, 2005, 102 (1), pp.73-83

Article dans une revue hal-02670852v1

Predominance of Saccharomyces uvarum during spontaneous alcoholic fermentation, for three consecutive years, in an Alsatian winery.

C. Demuyter , Marc Lollier , Jean-Luc Legras , Christine Le Jeune

Journal of Applied Microbiology, 2004, 97 (6), pp.1140-1148. ⟨10.1111/j.1365-2672.2004.02394.x⟩

Article dans une revue hal-02680357v1

Optimisation of interdelta analysis for Saccharomyces cerevisiae strain characterisation

Jean-Luc Legras , Francis F. Karst

FEMS Microbiology Letters, 2003, 221 (2), pp.249 - 255. ⟨10.1016/S0378-1097(03)00205-2⟩

Article dans une revue hal-00489891v1

Vinification levures. Une large gamme pour s'adapter aux vins

Jean-Luc Legras , J.P. Meyer

Viti, 2000, 256, pp.13-16

Article dans une revue hal-02694729v1

Purification and properties of the beta-glucosidase from a nitrile hydratase producing Brevibacterium sp. strain R312

Jean-Luc Legras , Mohamed Riad Kaakeh , Alain Arnaud , Pierre Galzy

Journal of Basic Microbiology, 1989, 29 (10), pp.655-669

Article dans une revue hal-02721719v1
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Degradation of cyanoglucosides by Brevibacterium sp. strain R 312

Jean-Luc Legras , Mohamed Riad Kaakeh , Alain Arnaud , Pierre Galzy

Journal of general and applied microbiology, 1989, 35, pp.451-461

Article dans une revue hal-02727589v1

Evolution and adaptation of yeast strains in changing environments : S. cerevisiae in wine as example.

Jean-Luc Legras

IMC12, The Dutch Mycological Society - The Westerdijk Fungal Biodiversity Insti, Aug 2024, Maastricht, Netherlands

Communication dans un congrès hal-04966669v1

A collection of S. cerevisiae mutants unveiled the importance of the respiratory chain in wine alcoholic fermentation

Ludovic Monnin , Indradoli Nasution , Hugo Devillers , Carole Camarasa , Jean-Luc Legras et al.

16. International Congress on Yeasts, Sep 2024, Cape Town, South Africa

Communication dans un congrès hal-04948301v1

Impacts de la domestication sur le génome des levures S. cerevisiae de vin et de pain

Jean-Luc Legras , Virginie Galeote , Frédéric Bigey , Sylvie Dequin , Delphine Sicard

14. Journées Jean Chevaugeon - Rencontres de Phytopathologie - Mycologie, Jan 2024, Aussois, France

Communication dans un congrès hal-04966875v1

Bioprotection of grape must by Metschnikowia sp.: genericity and mechanism;

Julie Aragno , Angèle Thiriet , Pascale Fernandez-Valle , Cécile Grondin , Jean-Luc Legras et al.

2. International Congress on Grapevine and Wine Sciences (2ICGWS), Nov 2023, Logroño, Spain

Communication dans un congrès hal-04235361v1

Diversity of the must microbiota of two varieties of grapes in Languedoc. Impact of grape microbiota on the wine metabolic profile and on the wine quality

Jean-Luc Legras

14. Journée Scientifique Vigne-Vin - JSSV 2023, Mar 2023, Montpellier, France

Communication dans un congrès hal-04966861v1

From vineyard to winery: S. cerevisiae microbial diversity driving wine fermentation

Jean-Luc Legras

31. International Conference on Yeast Genetics and Molecular Biology ICYGMB31, University of Florence, Aug 2023, Firenze, Italy

Communication dans un congrès hal-04966653v1

The IS_MIRRI21 H2020 Project : Implementing the MIRRI-ERIC

Jean-Luc Legras , Nelson Lima , Luís M Soares , Rosa Aznar , Marleen Bosschaerts

PYYF8 - 8. Conference on Physiology of Yeasts and Filamentous Fungi, University of Cork, Jun 2023, Cork, Ireland

Communication dans un congrès hal-04966842v1

QTL mapping reveals novel mechanisms underlying variations in H2S production during alcoholic fermentation in Saccharomyces cerevisiae

Jean-Luc Legras , Irene de Guidi , Celine Serre , Jessica Noble , Anne Julien Ortiz et al.

ISSY 2023: Yeast Biotech 2.0, University of Adelaide, Nov 2023, Adelaide, Australia

Communication dans un congrès hal-04966664v1

Exploring yeast adaptation to the grape must

Jean-Luc Legras , Jean-Nicolas Jasmin , Hugo Devillers , Delphine Sicard , Virginie Galeote et al.

36. International Specialised Symposium on Yeasts - ISSY36, Jul 2022, Vancouver, Canada

Communication dans un congrès hal-04176994v1

Can ecology explain variations in H2S production?

Irene de Guidi , Jessica Noble , Bruno Blondin , Virginie Galeote , Jean-Luc Legras

36. International Specialised Symposium on Yeasts - ISSY36, Jul 2022, Vancouver, Canada

Communication dans un congrès hal-04177136v1

QTL mapping reveals genome regions possibly involved in the variations of H₂S production in presence of SO₂ during alcoholic fermentation

Irene de Guidi , Jessica Noble , Jean-Luc Legras , Bruno Blondin

ICY15 meets 30 ICY GMB, Aug 2021, Online, Austria

Communication dans un congrès hal-04965131v1

INFLUENCE OF PHYTOSTEROLS AND ERGOSTEROL ON WINE ALCOHOLIC FERMENTATION FOR SACCHAROMYCES CEREVISIAE STRAINS

Giovana Girardi Piva , Erick Casalta , Jean-Luc Legras , Anne Julien Ortiz , Virginie Galeote et al.

ICY15 meets ICYGMB30, Aug 2021, Online, Austria

Communication dans un congrès hal-04972504v1
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Horizontal gene transfer: one of the key mechanisms involved into the adaptation of yeast to their environment

Virginie Galeote , Jean-Luc Legras , Frederic Bigey , Souhir Marsit , Carole Camarasa et al.

ESF-EMBO Symposium, Comparative genomics of eukaryotic microbes: Genomes in flux, and flux between genomes, Oct 2019, Sant Feliu de Guíxols, Spain

Communication dans un congrès hal-02461750v1
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How different anthropogenic environments have shaped the genome of S. cerevisiae ?

Virginie Galeote , Jean-Luc Legras , Frederic Bigey , Souhir Marsit , Carole Camarasa et al.

7. Conference on Physiology of Yeast and Filamentous Fungi, Jun 2019, Milan, Italy

Communication dans un congrès hal-02461748v1

Horizontal gene transfer: one of the key mechanisms involved into the adaptation of yeast to their environment

Jean-Nicolas Jasmin , Delphine Sicard , Virginie Galeote , Sylvie Dequin , Jean-Luc Legras

ESF-EMBO Symposium, Comparative genomics of eukaryotic microbes: Genomes in flux, and flux between genomes, Oct 2019, Sant Feliu de Guíxols, Spain

Communication dans un congrès hal-02461749v1
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Exploring S. cerevisiae domestication from the analysis of their genome and from an experimental evolution approach in the grape must.

Jean-Nicolas Jasmin , Delphine Sicard , Virginie Galeote , Sylvie Dequin , Jean-Luc Legras

3. Harlan International Symposium : Harlan III, Jun 2019, Montpellier, France

Communication dans un congrès hal-02306190v1

Genetic analysis of excessive production of H₂S in presence of SO₂ during wine making

Irene de Guidi , Jessica Noble , Jean-Luc Legras , Bruno Blondin

7th Conference on Physiology of Yeasts and Filamentous Fungi, Jun 2019, Milano, Italy

Communication dans un congrès hal-04965111v1

Horizontal Gene Transfer and Introgression: key mechanisms of adaptation of yeast to its ecological niches

Virginie Galeote , Jean-Luc Legras , Souhir Marsit , Frederic Bigey , Carole Camarasa et al.

2. Joint Congress on Evolutionary Biology, Aug 2018, Montpellier, France

Communication dans un congrès hal-01918074v1

The Darwinian fitness of wine strains of Saccharomyces cerevisiae adapted toin the grape must environment

Jean-Nicolas Jasmin , Delphine Sicard , Virginie Galeote , Sylvie Dequin , Jean-Luc Legras

ISSY 34, Oct 2018, Bariloche, Argentina

Communication dans un congrès hal-02154369v1

Cellars and vineyards Saccharomyces cerevisiae populations are connected by assyletric bidirectional gene flow.

Marine Börlin , Olivier Claisse , Warren Albertin , Franck Salin , Jean-Luc Legras et al.

ISSY 34, Oct 2018, Bariloche, Argentina

Communication dans un congrès hal-01918084v1
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Reduction of acetic acid production during wine fermentation by Saccharomyces cerevisiae x Saccharomyces kudriavzevii hybrids using adaptive evolution under lipids limitation

Amandine Deroite , Jean-Luc Legras , Anne Ortiz-Julien , Sylvie Dequin

ISSY 34, Oct 2018, Bariloche, Argentina

Communication dans un congrès hal-01982725v1

Domesticated lineages of S. cerevisiae from fermented food environments present customized genome with selective footprints

Jean-Luc Legras , Virginie Galeote , Frederic Bigey , Anna Lisa Coi , Souhir Marsit et al.

2. Joint Congress on Evolutionary Biology, 2018, Montpellier, France

Communication dans un congrès hal-01918075v1
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Horizontal Gene Transfer is a key mechanism permitting adaptation of S. cerevisiae to its ecological niches

Virginie Galeote , Jean-Luc Legras , Frederic Bigey , Souhir Marsit , Carole Camarasa et al.

Reunión anual conjunta genética y evolución, 2017, Puerto Varas, Chile

Communication dans un congrès hal-01918076v1

Ecology and domestication of yeasts in wine and bread ecosystems

Delphine Sicard , Elisa Michel , Thibault Nidelet , Lucie Farrera , Jean-Luc Legras et al.

MicrobiOccitanie 2017 - 1. Rencontre des Microbiologistes Région Occitanie, Apr 2017, Toulouse, France

Communication dans un congrès hal-01605558v1

Adaptation of Yeast to Anthropogenic Environments Using Comparative Genomics

Jean-Luc Legras , Virginie Galeote , Anna Lisa Coi , Frederic Bigey , Souhir Marsit et al.

27. International Conference on Yeast Genetics and Molecular Biology (ICYGMB), Aug 2017, Prague, Czech Republic

Communication dans un congrès hal-01608045v1

Horizontal Gene Transfer is a key mechanism permitting adaptation of S. cerevisiae to its ecological niches

Virginie Galeote , Jean-Luc Legras , Frederic Bigey , Souhir Marsit , Carole Camarasa et al.

21. Evolutionary Biology Meeting at Marseilles, 2017, Marseille, France

Communication dans un congrès hal-01606234v1

Origins of yeast domestication, as revealed from wine

Jean-Luc Legras

American Association of Physical Anthropologists 86th Annual Meeting, Apr 2017, New Orleans, United States

Communication dans un congrès hal-01603070v1
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Ecology and diversity of yeasts in fermented food ecosystems

Thibault Nidelet , Maria Belen Carbonetto , Eric Dugat-Bony , Cecile Callon , Céline Delbès et al.

16. International Symposium on Microbial Ecology - ISME16, Aug 2016, Montréal, Canada

Communication dans un congrès hal-01606838v1

Application of Saccharomyces yeasts for Industrial Fermentation

Jean-Luc Legras , Virginie Galeote

Summer School of the YEASTCELL ITN - Application of Saccharomyces yeasts for Industrial Fermentation, 2016, Montpellier, France

Communication dans un congrès hal-01605666v1

Exploring the adaptation of yeast to wine making environment using comparative genomics

Jean-Luc Legras , Frederic Bigey , Virginie Galeote , Souhir Marsit , Arnaud Couloux et al.

SMBE Satellite meeting SMBEBA 2015 "Investigating biological adaptation with NGS: data and models", May 2015, Montpellier, France

Communication dans un congrès hal-01837827v1

Adaptive Advantage Conferred by an Eukaryote-to-Eukaryote Gene Transfer Event in Wine Yeasts

Souhir Marsit , Adriana Mena , Frederic Bigey , Francois Xavier Sauvage , Arnaud Couloux et al.

ESF-EMBO Symposium, Exploring the genomic complexity and diversity of eukaryotes, 2015, Sant Feliu de Guixols, Spain

Communication dans un congrès hal-01606164v1

Deciphering the Genetic and Metabolic Bases of Yeast Aroma Properties

Matthias Eder , Isabelle Sanchez , Peggy Rigou , Thibault Nidelet , Carole Camarasa et al.

ISSY 32, Sep 2015, Perugia, Italy

Communication dans un congrès hal-01605741v1

Adaptive Advantage of Horizontally Transferred Oligopeptide Transporters in Wine Yeasts

Souhir Marsit , Frederic Bigey , Jean-Luc Legras , Virginie Galeote , Sylvie Dequin

27. International Conference on Yeast Genetics and Molecular Biology (ICYGMB), 2015, Trento, Italy

Communication dans un congrès hal-01606657v1

The genetic basis of adaptation of flor strains : a comparative genome and genetic analysis

Anna Lisa Coi , Jean-Luc Legras , Giacomo Zara , Frederic Bigey , Virginie Galeote et al.

32. International Specialised Symposium on Yeasts-Yeast biodiversity and biotechnology in the twenty-first century, 2015, Perugia, Italy

Communication dans un congrès hal-01606109v1

New insights into the adaptation of yeast to anthropic environment using comparative genomics

Jean-Luc Legras , Anna Lisa Coi , Frederic Bigey , Virginie Galeote , Souhir Marsit et al.

27. International Conference on Yeast Genetics and Molecular Biology (ICYGMB), Sep 2015, Trentino, Italy. pp.1

Communication dans un congrès hal-01837824v1

New insights into adaptation of yeast to anthropic environment using comparative genomics

Jean-Luc Legras , Anna Lisa Coi , Frederic Bigey , Virginie Galeote , Souhir Marsit et al.

32. International Specialized Symposium on Yeasts-Yeast Biodiversity and biotechnology in the twenty-first century, 2015, Perugia, Italy

Communication dans un congrès hal-01606118v1

Deciphering the adaptation of yeast to anthropic environment using comparative genomics

Jean-Luc Legras , Anna Lisa Coi , Virginie Galeote , Frederic Bigey , Souhir Marsit et al.

ESF-EMBO Symposium, Exploring the genomic complexity and diversity of eukaryotes, 2015, Sant Feliu de Guixols, Spain

Communication dans un congrès hal-01606115v1

Adaptive role of horizontally transferred oligopeptide transporters in wine yeasts

Souhir Marsit , Frederic Bigey , Jean-Luc Legras , Virginie Galeote , Sylvie Dequin

31. International Specialised Symposium on Yeast, 2014, Nova-Gorica/Vipava, Slovenia

Communication dans un congrès hal-01604147v1

New insights into the adaptation of yeast to anthropic niches using comparative genomics. Focus on flor yeast.

Jean-Luc Legras , Anna Lisa Coi , Frederic Bigey , Virginie Galeote , Souhir Marsit et al.

EMBO Conference Series: Experimental Approaches to Evolution and Ecology, Oct 2014, Heidelberg, Germany. pp.1

Communication dans un congrès hal-01837724v1

Avantage adaptatif des transporteurs d’oligopeptides Fot1/2 acquis par transfert horizontal de gènes durant la fermentation alcoolique

Souhir Marsit , Frederic Bigey , Jean-Luc Legras , Sylvie Dequin , Virginie Galeote

Levures, Modèles & Outils – 11ème Rencontre des Levuristes Francophones, 2014, Bordeaux, France

Communication dans un congrès hal-01606218v1

Adaptation des levures S. cerevisiae à des niches anthropiques à partir d’une approche de génomique des populations. Exemple de l’élevage en voile

Jean-Luc Legras , Anna Lisa Coi , Virginie Galeote , Frederic Bigey , Souhir Marsit et al.

Levures, Modèles & Outils – 11ème Rencontre des Levuristes Francophones, 2014, Bordeaux, France

Communication dans un congrès hal-01606112v1

Que savons-nous de plus aujourd'hui sur la diversité des levures Saccharomyces cerevisiae en œnologie ?

Jean-Luc Legras

Journée technique Institut des Sciences de la Vigne et du Vin, Université de Bordeaux Microorganismes indigènes. Diversité, intérêts et mise en œuvre, Apr 2014, Bordeaux, France

Communication dans un congrès hal-01837723v1

La biodiversité chez Saccharomyces : origine, filiation

Jean-Luc Legras

Journée technique des Œnologues "La microbiologie du vin", Nov 2014, Taissy, France. 25 p

Communication dans un congrès hal-01837722v1

Adaptive role of horizontal gene transfers in wine yeasts: how to improve resource utilization to survive better

Souhir Marsit , Frederic Bigey , Jean-Luc Legras , Virginie Galeote , Sylvie Dequin

International Union of Microbiological Societies Congresses - IUMS2014, 2014, Montreal, Canada

Communication dans un congrès hal-01603322v1

Characterization of genes involved in the adaptation of flor strains to biological ageing conditions of sherry wines

Anna Lisa Coi , Jean-Luc Legras , Frederic Bigey , Virginie Galeote , Ilaria Mannazzu et al.

31. International Specialised Symposium on Yeast, 2014, Nova-Gorica/Vipava, Slovenia

Communication dans un congrès hal-01606116v1

New insights into the adaptation of yeast to anthropic niches using comparative genomics. Focus on flor yeast genome

Jean-Luc Legras , Anna Lisa Coi , Frederic Bigey , Virginie Galeote , Souhir Marsit et al.

ESF-EMBO Comparative Genomics of Eukaryotic Microorganisms: Complexity Patterns in Eukaryotic Genomes, 2013, Sant Feliu de Guixols, Spain

Communication dans un congrès hal-01606114v1

Role of horizontally transfered genes in the adaptation of wine yeasts to their environnment

Souhir Marsit , Frederic Bigey , Jean-Luc Legras , Sylvie Dequin , Virginie Galeote

5. Conference on Physiology of Yeast and Filamentous Fungi- PYFF5, 2013, Montpellier, France

Communication dans un congrès hal-01607571v1

Adaptive role of horizontally transferred genes during wine fermentation.

Souhir Marsit , Frederic Bigey , Jean-Luc Legras , Sylvie Dequin , Virginie Galeote

ESF-EMBO Comparative Genomics of Eukaryotic Microorganisms: Complexity Patterns in Eukaryotic Genomes, 2013, Sant Feliu de Guixols, Spain

Communication dans un congrès hal-01603320v1

First insight into the adaptation of yeast to anthropic niches from genome sequence

Jean-Luc Legras , Virginie Galeote , Frederic Bigey , Anna Lisa Coi , Souhir Marsit et al.

5. Conference on Physiology of Yeast and Filamentous Fungi, Institut National de Recherche Agronomique (INRA). UMR Sciences Pour l'Oenologie (1083)., 2013, Montpellier, France

Communication dans un congrès hal-01606119v1

Characterization of genes involved in yeast adaptation to Sherry-like wines’ biological ageing identified by a genome based approach

Anna Lisa Coi , Jean-Luc Legras , Frederic Bigey , Virginie Galeote , Marilena Budroni et al.

ESFEMBO Comparative Genomics of Eukaryotic Microorganisms: Complexity Patterns in Eukaryotic Genomes, 2013, Sant Feliu de Guixols, Spain

Communication dans un congrès hal-01606650v1

Genetic and phenotypic diversity of wine yeasts: Role of horizontal gene transfer

Virginie Galeote , Frederic Bigey , Jean-Luc Legras , Souhir Marsit , Sylvie Dequin

13. International Congress on Yeasts (ICY 2012), Aug 2012, Madison, United States

Communication dans un congrès hal-02805677v1
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Diversity and adaptation of flor yeast : new data for an old question

Jean-Luc Legras , Frederic Bigey , Anna Lisa Coi , Virginie Galeote , Claudine Charpentier et al.

Journées des Microbiologistes de l’INRA 2012, Nov 2012, Avignon, France

Communication dans un congrès hal-02804040v1

Diversity and adaptation of flor yeast : new data for an old question

Jean-Luc Legras , Frederic Bigey , Anna Lisa Coi , Virginie Galeote , Claudine Charpentier et al.

13. International Congress on Yeasts (ICY 2012), 2012, Madison, United States

Communication dans un congrès hal-02808760v1

Les levures du vin : leur biologie, en quoi leur diversité nous éclaire-t-elle sur leur origine et leurs propriétés

Jean-Luc Legras

Levons un pan du voile” Le rôle des levures dans l'élaboration des vins et en particulier des Vins Jaunes Colloque de la Percée du Vin Jaune, Feb 2011, Arbois, France

Communication dans un congrès hal-02747448v1
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Phenotypic analysis and transcriptome profiling of <em>Saccharomyces</em> response to medium chain fatty acids

Jean-Luc Legras , Claude Erny , Y. Adolphe , Christine Le Jeune , Marc Lollier et al.

3. International Symposium "New Researches in Biotechnology", Nov 2010, Bucarest, Romania

Communication dans un congrès hal-02819297v1

Diversité des levures Saccharomyces cerevisiae et domestication

Delphine Sicard , Jean-Luc Legras

Element transposables, Virus et domestication des espèces, May 2010, Lyon, France

Communication dans un congrès hal-02814040v1
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Microsatellite markers for <em>Saccharomyces</em> sp. characterization: Interest for Phylogeny, Biology and technology

Jean-Luc Legras , Isabelle Masneuf-Pomarede

2. International Symposium on New Researches in Biotechnology, Nov 2009, Bucarest, Romania

Communication dans un congrès hal-02813687v1

Ecological success of a group of Saccharomyces cerevisiae *Saccharomyces kudriavzevii hybrids.

Claude Erny , Anne Alais , Jean-Luc Legras

27. International specialised Symposium on Yeasts Issy-27, 2009, Paris, France

Communication dans un congrès hal-02819336v1

Diversité moléculaire et structure du génome chez les levures S. cerevisiae oenologiques

Jean-Luc Legras , Bruno Blondin , Serge Casaregola , Sylvie Dequin

7. Colloque National du BRG - Les Ressources Génétiques à l'heure des Génomes, Oct 2008, Strasbourg, France

Communication dans un congrès hal-01204249v1
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Saccharomyces cerevisiae diversity reflects human history

Jean-Luc Legras , Jean-Marie Cornuet , Francis F. Karst

26. International Specialised Symposium on Yeasts, Jun 2007, Sorrento, Italy. 21 p

Communication dans un congrès hal-02817929v1
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Microsatellite characterization of Saccharomyces cerevisiae strains reveals population structure linked to geographic and technological origins

Jean-Luc Legras , Didier Merdinoglu , Francis F. Karst

Biomicroworld, Mar 2005, Badajoz, Spain. 17 p

Communication dans un congrès hal-02830176v1
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La caractérisation des levures Saccharomyces cerevisiae de vin par les microsatellites suggère qu’elles se sont répandues à travers le monde avec l’extension de la vigne

Jean-Luc Legras , Didier Merdinoglu , Francis F. Karst

1. Rencontre du Nouveau Réseau Vigne et Vins Septentrional (RVVS), 2004, Colmar, France

Communication dans un congrès hal-02826766v1

Sélection de loci microsatellite hypervariables pour la caractérisation des souches de Saccharomyces cerevisiae

Jean-Luc Legras , O. Ruh , Didier Merdinoglu , Francis Karst

3. Rencontres des microbiologistes de l'INRA, May 2003, Dourdan, France

Communication dans un congrès hal-02761465v1

Rôle des phytostérols dans la fermentation oenologique

Francis Karst , Jean-Luc Legras

3. Rencontres des microbiologistes de l'INRA, May 2003, Dourdan, France

Communication dans un congrès hal-02763751v1

Caractérisation et sélection de nouveaux clones de variétés de vigne pour l'Alsace

C. Schneider , Eric Duchêne , Jean-Luc Legras

Recherche développement dans le vignoble d'Alsace, Jan 1999, Colmar, France

Communication dans un congrès hal-02765446v1

Etude de la flore levurienne de différents terroirs alsaciens

Jean-Luc Legras , J.P. Meyer , Elvira Legname , Alex Schaeffer

1. Colloque international, Jul 1996, Angers, France

Communication dans un congrès hal-02770844v1

A Metabolic Tradeoff in Wine Saccharomyces cerevisiae: Copper Resistanceand H2S Production

Thibault Nidelet , Irene de Guidi , Virginie Galeote , Bruno Blondin , Jean-Luc Legras

16. International Congress on Yeasts, Sep 2024, Cape Town, South Africa

Poster de conférence hal-04948258v1

Exploring how sterol availability and type influence fermentation performance of diverse Saccharomyces cerevisiae strains

Thibault Nidelet , Giovana Girardi-Piva , Jean-Luc Legras , Erick Casalta , Martine Pradal et al.

16. International Congress on Yeasts, Sep 2024, Cape Town, South Africa

Poster de conférence hal-04948278v1

Phenotypic diversity and bio-protection characteristic of Metschnikowia sp. in oenology

Julie Aragno , Angèle Thiriet , Pascale Fernandez-Valle , Jean-Luc Legras , Carole Camarasa et al.

PYYF8 - 8. Conference on Physiology of Yeasts and Filamentous Fungi, Jun 2023, Cork, Ireland

Poster de conférence hal-04228517v1

How sterols are important yeast nutrients in wine alcoholic fermentation?

Giovana Girardi-Piva , Jean-Luc Legras , Erick Casalta , Thibault Nidelet , Martine Pradal et al.

9. International Macrowine Conference on Macromolecules and Secondary Metabolites of Vine and Wine (Oeno Macrowine 2023), Jul 2023, Bordeaux, France.

Poster de conférence hal-04176986v1

Phenotypic diversity and bio-protection capability of Metschnikowia sp. in oenology

Julie Aragno , Angèle Thiriet , Pascale Fernandez-Valle , Cécile Grondin , Jean-Luc Legras et al.

9. International Macrowine Conference on Macromolecules and Secondary Metabolites of Vine and Wine (Oeno Macrowine 2023), Jul 2023, Bordeaux, France. , II.P.20, pp.196, 2023, Proceedings of ŒnoMacrowine 2023

Poster de conférence hal-04235433v1

How sterols are important yeast nutrients in wine alcoholic fermentation?

Virginie Galeote , Giovana Girardi Piva , Jean-Luc Legras , Erick Casalta , Thibault Nidelet et al.

PYYF8 - 8. Conference on Physiology of Yeasts and Filamentous Fungi, Jun 2023, Cork, Ireland.

Poster de conférence hal-04176958v1
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Using whole genome sequencing to decipher the Metschnikowia pulcherrima complex

Cécile Grondin , Hugo Devillers , Marizeth Groenewald , Jean-Luc Legras

ECCO XLI 2023 : the impact of microbial resources in healthcare agriculture and ecology, Sep 2023, Bruxelles, Belgium. 2023

Poster de conférence hal-04966650v1

Diversité de la levure Debaryomyces hansenii révélée à l’aide de pseudo-marqueurs microsatellite

Cécile Grondin , Noémie Jacques , Marine Lucas , Colin R. Tinsley , Serge Casaregola et al.

Microbe 2022, 17e congrès National de la SFM, Oct 2023, Montpellier, France

Poster de conférence hal-04966675v1
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Towards a semantic annotation of microbial information using the open-source software Dataverse

Marco Beccuti , Jean-Luc Legras , Gerard Wade , Jonathan Mineau-Cesari , Simone Donetti et al.

ECCO XL 2022 : New Horizons in Accessing Microbial Diversity, Sep 2022, Braunschweig, Germany

Poster de conférence hal-04132207v1
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Microbial resources in the European Open Science Cloud: MIRRI contribution to the EOSC Life project

Paolo Romano , Rosa Aznar , Miguel López-Coronado Jose , Alexander Vasilenko , Vincent Robert et al.

ECCO XL 2022 : New Horizons in Accessing Microbial Diversity, Sep 2022, Braunschweig, Germany

Poster de conférence hal-04132192v1

Selection and characterization of Lebanese autochthonous yeasts for co-fermentations in winemaking

Sandra Beaufort , Patricia Taillandier , Jean-Luc Legras , Pierre Abi Nakhoul , Marie-José Ayoub

36. International Specialised Symposium on Yeasts - ISSY36, Jul 2022, Vancouver, Canada

Poster de conférence hal-04743535v1

Influence of phytosterols and ergosterol on wine alcoholic fermentation for Saccharomyces cerevisiae strains

Virginie Galeote , Giovana Girardi-Piva , Erick Casalta , Jean-Luc Legras , Thibault Nidelet et al.

36. International Specialised Symposium on Yeasts - ISSY36, Jul 2022, Vancouver, Canada.

Poster de conférence hal-04177018v1
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Microflora variability among grape musts in Languedoc: the case of two grape varieties during two years

Jean-Luc Legras , Victoria Chuat , M N Madec , Cécile Grondin , C Marais et al.

Microbes 2021 16ème Congrès National de la SFM, Sep 2021, Nantes, France. , 2021

Poster de conférence hal-03379832v1

Le Centre International de Ressources Microbiennes (CIRM), une infrastructure de Centres de Ressources microBiologique (mCRB) aux dimensions nationales et européenne au service de la recherche agronomique et environnementale

Michel-Yves Mistou , Anne Favel , Emmanuelle Helloin , Jean-Luc Legras , Perrine Portier et al.

16. Congrès national de la SFM - Microbes 2021, Sep 2021, Nantes, France. , poster 08

Poster de conférence hal-03389644v1
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Testing markers to characterize microbial communities in food ecosystems using a metagenomics approach

Claire Vincent , Serge Casaregola , Monika Coton , Céline Delbès , Hugo Devillers et al.

JOBIM, Jun 2020, Montpellier, France

Poster de conférence hal-02914960v1
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Genetic bases of nitrogen requirement in wine yeast assessed trhrough QTL analysis

Marta Avramova , Catherine Tesniere , Martine Pradal , Jean-Luc Legras , Bruno Blondin

35. International Specialised Symposium on Yeasts, Oct 2019, Antalya, Turkey. 169 p., 2019

Poster de conférence hal-02460145v1
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Histoire de la vigne cultivée et de la viticulture en France : Approches bio-archéologiques intégrées dans le programme Viniculture

Laurent Bouby , Bertrand Limier , Roberto Bacilieri , Jean-Luc Legras , Philippe Marinval et al.

Vinalia 2018, Sep 2018, Saint-Romain-en-Gal, France

Poster de conférence hal-05002304v1

Deciphering the Genetic and Metabolic Bases of Yeast Aroma Properties

Matthias Eder , Isabelle Sanchez , Peggy Rigou , Thibault Nidelet , Carole Camarasa et al.

33. International Specialised Symposium on Yeasts Exploring and Engineering Yeasts for Industrial Application, Jun 2017, Cork, Ireland. 2017

Poster de conférence hal-01603289v1
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New insights into the adaptation of yeast to wine making using comparative genomics

Jean-Luc Legras , Anna Lisa Coi , Frederic Bigey , Virginie Galeote , Souhir Marsit et al.

10. Symposium International d’Œnologie de Bordeaux, Œno2015, Jun 2015, Bordeaux, France. 2015

Poster de conférence hal-01606120v1
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Adaptive advantage of oligopetide transporters acquired by horizontal transfer during wine fermentation

Souhir Marsit , Frederic Bigey , Jean-Luc Legras , Sylvie Dequin , Virginie Galeote

10. Symposium International d’Œnologie de Bordeaux, Œno2015, Jun 2015, Bordeaux, France. 2015

Poster de conférence hal-01603326v1
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Quantitative genetic analysis of the metabolism of key fermentation aroma by wine yeast

Damien Steyer , Jean-Luc Legras , Claude Erny , Patricia Claudel , Chloé Ambroset et al.

27. International specialised Symposium on Yeasts Issy, Aug 2009, Paris, France. 2009

Poster de conférence hal-02821197v1

De la diversité des levures Saccharomyces cerevisiae à l'histoire de l'homme.

Jean-Luc Legras , Jean-Marie Cornuet , Francis F. Karst

7. Colloque national "Ressources génétiques". Les Ressources Génétiques à l'heure des Génomes, Oct 2008, Strasbourg, France. , 1 p., 2008

Poster de conférence hal-02824808v1

How did Man history affect Saccharomyces cerevisiae diversity?

Jean-Luc Legras , Jean-Marie Cornuet , Francis F. Karst

EFS-EMBO. Comparative Genomics of Eukaryotic microorganisms, Oct 2007, Sant Feliu de Guixols, Spain. , 1 p., 2007

Poster de conférence hal-02820671v1
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Phenotypic analysis and transcriptome profiling of Saccharomyces response to medium chain fatty acids

Jean-Luc Legras , C. Erny , Y. Adolphe , C. Le Jeune , Marc Lollier et al.

26. International Specialised Symposium on Yeasts, Jun 2007, Sorrento, Italy. 1 p., 2007

Poster de conférence hal-02819274v1
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From yeast diversity to yeast domestication

Jean-Luc Legras

45. Conference on Yeast, May 2018, Smolenice, Slovakia. 2018

Proceedings/Recueil des communications hal-01837857v1

Optimization of Microbial DNA Extraction from Wine, Juice, and Sap for Community-Based Genome Studies

I. Nyoman Sumerta , Jean-Luc Legras , Kate Howell , Di Liu

María Ángeles Pozo-Bayón; Carolina Muñoz González. Wine Analysis and Testing Techniques, Springer, pp.13-22, 2024, 978-1-0716-3649-7

Chapitre d'ouvrage hal-04966818v1

New Insights Into Wine Yeast Diversities

Warren Albertin , Isabelle Masneuf , Virginie Galeote , Jean-Luc Legras

Yeasts in the Production of Wine, Editions Springer, 2019, 978-1493997800

Chapitre d'ouvrage hal-02461751v1

Ecology, Diversity and Applications of Saccharomyces Yeasts in Food and Beverages

Jean-Luc Legras , Virginie Galeote , Carole Camarasa , Bruno Blondin , Sylvie Dequin

Yeast Diversity in Human Welfare, Springer Science + Business Media Singapore, pp.283-321, 2017

Chapitre d'ouvrage hal-01603105v1

Chapter 20 Genome of Saccharomyces Cerevisiae and Related Yeasts

Bruno Blondin , Sylvie Dequin , Amparo Querol , Jean-Luc Legras

Biology of Microorganisms on Grapes, in Must and in Wine, Editions Springer, 2009

Chapitre d'ouvrage hal-01602024v1
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EOSC-Life -D1.3 EOSC-Life EOSC FAIR services deployment for open calls

Helen Parkinson , Philip Gribbon , Ugis Sarkans , Gesa Witt , Andrea Zaliani et al.

D1.3, Fraunhofer-Institut für Offene Kommunikationssysteme (FOKUS Fraunhofer); EMBL; CSIC; VU; BBMRI; KNAW; UVEG; USMI; IMG; UNIMAN; LUMC; EATRIS; UNIMIB; EBI; ECRIN; EMBRC; EMPHASIS (FZJ); ERINHA; INFRAFRONTIER; INRAE; UNIVDUN; HMGU; CERBM; BSCRC; UOULU; CRRMMP. 2022

Rapport hal-04161824v1
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EOSC-Life D1.2 EOSC repository deployment for project demonstrators

Helen Parkinson , Philip Gribbon , Ugis Sarkans , Gesa Witt , Andrea Zaliani et al.

1.2, Fraunhofer-Institut für Offene Kommunikationssysteme (FOKUS Fraunhofer); EMBL; LUMC; EATRIS; INRAE; ECRIN; EMBRC; EMPHASIS (FZJ); ERINHA; INFRAFRONTIER; UNIMIB; UNIVDUN; VU; HMGU; CERBM; BSCRC; UOULU; CIRMMP; CSIC; KNAW; BBMRI; UVEG; USMI; IMG; CNRI; UNIMAN. 2021

Rapport hal-04162006v1