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Phenolic and anthocyanin profile characterization of five disease resistant grape cultivars in septentrional context of France
Catherine Dadmun
,
Anna Katharine Mansfield
,
Laurence Noret
,
Régis D. Gougeon
,
Natalia Quijada-Morin
Article dans une revue
hal-05556028v1
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Streamlining metal analysis in wine: Matrix purification for simple lead detection by AAS or portable electrochemical sensor
Taisiia Sikolenko
,
Elias Bou-Maroun
,
Laurence Noret
,
Marc Legal
,
Thomas Karbowiak
Article dans une revue
hal-05217950v1
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White wines aged in barrels with controlled tannin potential exhibit correlated long-term oxidative stability in bottle
Kévin Billet
,
Cécile Thibon
,
Marie Laure Badet
,
Nolwenn Wirgot
,
Laurence Noret
et al.
Article dans une revue
hal-04779619v1
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Sequential extraction of high-value added molecules from grape pomaces using supercritical fluids with water as a co-solvent
Gayane Hayrapetyan
,
Karen Trchounian
,
Laurine Buon
,
Laurence Noret
,
Benoît Pinel
et al.
Article dans une revue
hal-04233673v1
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Direct NMR evidence for the dissociation of sulfur-dioxide-bound acetaldehyde under acidic conditions: Impact on wines oxidative stability
Sofia Tachtalidou
,
Nicolas Sok
,
Franck Denat
,
Laurence Noret
,
Philippe Schmitt-Kopplin
et al.
Article dans une revue
hal-03524043v1
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Measurement of white wines resistance against oxidation by Electron Paramagnetic Resonance spectroscopy
Maria Nikolantonaki
,
Christian Coelho
,
Laurence Noret
,
Marie Zerbib
,
Bertrand Vileno
et al.
Article dans une revue
hal-01894707v1
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Impact of Oak Wood Barrel Tannin Potential and Toasting on White Wine Antioxidant Stability
Maria Nikolantonaki
,
Samar Daoud
,
Laurence Noret
,
Christian Coelho
,
Marie-Laure Badet-Murat
et al.
Article dans une revue
hal-02310469v1
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Molecular and Macromolecular Changes in Bottle-Aged White Wines Reflect Oxidative Evolution–Impact of Must Clarification and Bottle Closure
Christian Coelho
,
Perrine Julien
,
Maria Nikolantonaki
,
Laurence Noret
,
Mathilde Magne
et al.
Article dans une revue
hal-01893703v1
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Sensory impact of polyphenolic composition on the oxidative notes of Chardonnay wines
Jordi Ballester
,
Mathilde Magne
,
Perrine Julien
,
Laurence Noret
,
Maria Nikolantonaki
et al.
Article dans une revue
hal-02622433v1
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How Subtle Is the “Terroir” Effect? Chemistry-Related Signatures of Two “Climats de Bourgogne”
Chloé Roullier-Gall
,
Marianna Lucio
,
Laurence Noret
,
Philippe Schmitt-Kopplin
,
Régis D. Gougeon
Article dans une revue
hal-05264851v1
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