Luca Lanotte

46
Documents

Publications

Publications

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Exploring the contraction actuation of magnetically functionalized electrospun tubes

Vincenzo Iannotti , Vincenzo Guarino , Iriczalli Cruz-Maya , Zaheer Ud Din Babar , Luca Lanotte et al.
Sensors and Actuators A: Physical , 2024, 371, pp.115272. ⟨10.1016/j.sna.2024.115272⟩
Article dans une revue hal-04531832 v1
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Exploring the formation of surficial whey protein deposits under shear stress by rheofluidic approach

Margot Grostete , Jeehyun Lee , Zanele Msibi , Françoise Boissel , Maude Jimenez et al.
International Journal of Biological Macromolecules, 2024, 274, ⟨10.1016/j.ijbiomac.2024.133291⟩
Article dans une revue hal-04622223 v1
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Towards more biomimetic and sustainable infant formula: challenges and future opportunities

Amélie Deglaire , Jeehyun Lee , Luca Lanotte , Thomas Croguennec , Cécile Le Floch-Fouéré et al.
Trends in Food Science and Technology, 2023, 137, pp.109-123. ⟨10.1016/j.tifs.2023.05.010⟩
Article dans une revue hal-04109370 v1

Séchage de gouttes de mélanges de protéines laitières

Cécile Le Floch-Fouéré , Ming Yu , Jeehyun Lee , Françoise Boissel , Xiaodong Chen et al.
Industries Alimentaires et Agricoles, 2022, 81, pp.32-36
Article dans une revue hal-03897078 v1
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Phase Diagram of Dairy Protein Mixes Obtained by Single Droplet Drying Experiments

Ming Yu , Cécile Le Floch-Fouéré , Jeehyun Lee , Françoise Boissel , Romain Jeantet et al.
Foods, 2022, 11 (4), pp.562. ⟨10.3390/foods11040562⟩
Article dans une revue hal-03582438 v1
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In Vitro Red Blood Cell Segregation in Sickle Cell Anemia

Viviana Clavería , Philippe Connes , Luca Lanotte , Céline Renoux , Philippe Joly et al.
Frontiers in Physics, 2021, 9, ⟨10.3389/fphy.2021.737739⟩
Article dans une revue hal-03799901 v1
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An alternative approach for measuring yield stress and its application in Carbopol microgel

Vincenzo Iannotti , Luca Lanotte , Giovanna Tomaiuolo , Giovanni Ausanio , Raffaele Graziano et al.
Rheologica Acta, 2021, ⟨10.1007/s00397-020-01255-z⟩
Article dans une revue hal-03142933 v1
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Skin layer stratification in drying droplets of dairy colloids

Ming Yu , Cécile Le Floch-Fouéré , Ludovic Pauchard , Françoise Boissel , Nan Fu et al.
Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2021, 620, pp.126560. ⟨10.1016/j.colsurfa.2021.126560⟩
Article dans une revue hal-03194114 v1
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Torsional oscillation monitoring by means of a magnetoelastic resonator: modeling and experimental functionalization to measure viscosity of liquids

Luca Lanotte , Giovanni Ausanio , Vincenzo Iannotti , Giovanna Tomaiuolo , Luciano Lanotte
Sensors and Actuators A: Physical , 2019, 295, pp.551-559. ⟨10.1016/j.sna.2019.06.030⟩
Article dans une revue hal-02167529 v1
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The solute mechanical properties impact on the drying of dairy and model colloidal systems

Cécile Le Floch-Fouéré , Luca Lanotte , Romain Jeantet , Ludovic Pauchard
Soft Matter, 2019, ⟨10.1039/C9SM00373H⟩
Article dans une revue hal-02284136 v1

Drying-induced mechanisms of skin formation in mixtures of high protein dairy powders

Luca Lanotte , Françoise Boissel , Pierre Schuck , Romain Jeantet , Cécile Le Floch-Fouéré
Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2018, 553, pp.20-27. ⟨10.1016/j.colsurfa.2018.05.020⟩
Article dans une revue hal-01801984 v1
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Flow-Induced Transitions of Red Blood Cell Shapes under Shear

Johannes Mauer , Simon Mendez , Luca Lanotte , Franck Nicoud , Manouk Abkarian et al.
Physical Review Letters, 2018, 121 (11), ⟨10.1103/PhysRevLett.121.118103⟩
Article dans une revue hal-01898170 v1

Role of red cells and plasma composition on blood sessile droplet evaporation

Luca Lanotte , Didier Laux , Benoit Charlot , Manouk Abkarian
Physical Review E , 2017, 96 (5), ⟨10.1103/PhysRevE.96.053114⟩
Article dans une revue hal-01819266 v1

Red cells' dynamic morphologies govern blood shear thinning under microcirculatory flow conditions

Luca Lanotte , Johannes Mauer , Simon Mendez , Dmitry A. Fedosov , Jean-Marc Fromental et al.
Proceedings of the National Academy of Sciences of the United States of America, 2016, 113 (47), pp.13289-13294. ⟨10.1073/pnas.1608074113⟩
Article dans une revue hal-01435953 v1

Red blood cell dynamics in polymer brush-coated microcapillaries: A model of endothelial glycocalyx in vitro

Luca Lanotte , Giovanna Tomaiuolo , Chaouqi Misbah , Lionel Bureau , Stefano Guido
Biomicrofluidics, 2014, 8 (1), pp.014104. ⟨10.1063/1.4863723⟩
Article dans une revue hal-00968077 v1

Red blood cell clustering in Poiseuille microcapillary flow

Giovanna Tomaiuolo , Luca Lanotte , Giovanni Ghigliotti , Chaouqi Misbah , Stefano Guido
Physics of Fluids, 2012, 24, pp.1903. ⟨10.1063/1.4721811⟩
Article dans une revue hal-00909443 v1

Flow Reduction in Microchannels Coated with a Polymer Brush

Luca Lanotte , Guido Stefano , Chaouqi Misbah , Philippe Peyla , Lionel Bureau
Langmuir, 2012, 28 (38), pp.13758. ⟨10.1021/la302171a⟩
Article dans une revue hal-00968061 v1
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New insights on fouling mechanisms explored by rheo-fluidics at the microscale

Margot Grostete , Jeehyun Lee , Zanele Msibi , Françoise Boissel , Maude Jimenez et al.
XVIII Italian Society of Rheology Conference, Sep 2024, Capri (IT), Italy
Communication dans un congrès hal-04731966 v1
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Microscopic investigation of fouling mechanisms in dairy protein mixes under shear

Margot Grostete , Msibi Zanélé Paméla , Françoise Boissel , Maude Jimenez , Romain Jeantet et al.
XVIIIth Congress on Rheology ICR, https://www.erasmus.gr/microsites/1221/committees, Jul 2023, Athènes, Greece
Communication dans un congrès hal-04180057 v1
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Crack patterns induced by auto-stratification in drying droplets of dairy proteins

Cécile Le Floch-Fouéré , L. Pauchard , Luca Lanotte
IOP Food Physics, The Institute of Physics, Jan 2023, Palaiseau, France
Communication dans un congrès hal-03972093 v1
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Interfacial self-organization in droplets of dairy protein mixes: from skin formation to powder functional properties

Luca Lanotte
ADSA annual meeting 2023, American Dairy Science Association, Jun 2023, Ottawa, Canada
Communication dans un congrès hal-04153853 v1
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A microscopic look at the fouling mechanisms in dairy protein mixes by rheometry and microfluidics

Margot Grostete , Romain Jeantet , Jeehyun Lee , Maude Jimenez , Luca Lanotte et al.
The 14th International Congress on Engineering and Food (ICEF 2023), https://www.icef14.com/en/committees/6, Jun 2023, Nantes, France
Communication dans un congrès hal-04142580 v1
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Drying research : from physical and biological mechanisms to breakthrough innovation

Cécile Le Floch-Fouéré , Luca Lanotte , Song Huang , Céline Sadek , Maheshchandra H Patil et al.
2ème édition de la journée d’échange sur la formulation des agents et substances de biocontrôle 2023, Consortium Biocontrôle / INRAE, Jun 2023, Maisons-Alfort, France, France
Communication dans un congrès hal-04150873 v1

Mechanisms of drying-induced particle formation in solutions of dairy proteins: a multiscale approach

Cécile Le Floch-Fouéré , Luca Lanotte , Françoise Boissel , Romain Jeantet , Ludovic Pauchard
Protein Interactions & Assembly - 3rd seminar, Jun 2022, online (France), France
Communication dans un congrès hal-04133892 v1

Skin Formation in Drying Droplets of Dairy Proteins

Ming Yu , Cécile Le Floch-Fouéré , Francoise Boissel , L. Pauchard , Arnaud Saint-Jalmes et al.
12th NIZO Dairy Conference 2021 - Innovations in dairy ingredients, René Floris (Conference Chair), NIZO Food Research Fred van de Velde, NIZO Food Research John Giezen, NIZO Food Research Lizzy Birnie, Elsevier, Oct 2021, online, France
Communication dans un congrès hal-03564432 v1
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Skin Formation in Drying Droplets of Dairy Proteins

M Yu , Cécile Le Floch-Fouéré , F Boissel , Ludovic Pauchard , Arnaud Saint-Jalmes et al.
Deuxième journée scientifique rennaise construction/déconstruction de l'aliment, Pôle alimentation AGROCAMPUS OUEST, Jul 2021, Rennes, France
Communication dans un congrès hal-03284257 v1

Drying dynamics in complex mixes of dairy proteins

Ming Yu , Cécile Le Floch-Fouéré , Francoise Boissel , L. Pauchard , Arnaud Saint-Jalmes et al.
AERC 2021 - Annual European Rheology Conference, Apr 2021, visioconference, Norway
Communication dans un congrès hal-03194150 v1

Skin layer stratification in drying droplets of dairy colloids

Ming Yu , Cécile Le Floch-Fouéré , L. Pauchard , Francoise Boissel , Nan Fu et al.
ECIS-2021 European Colloids and Interface Science, Sep 2021, Athenes, Greece
Communication dans un congrès hal-03375789 v1
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Skin formation in drying droplets of dairy proteins

Ming Yu , Romain Jeantet , Cécile Le Floch-Fouéré , Luca Lanotte
Journées scientifiques ED EGAAL, L’école doctorale : Écologie, Géosciences, Agronomie, ALimentation, Jun 2021, Rennes, France
Communication dans un congrès hal-03284156 v1

Drying-induced stratification in complex mixes of dairy proteins

Luca Lanotte , Ming Yu , Cécile Le Floch-Fouéré , Francoise Boissel , L. Pauchard et al.
Society of Rheology Annual Meeting, Oct 2021, Bangor, United States
Communication dans un congrès hal-03375775 v1
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Characterization of the droplet particle transition in dairy colloidal mixes: The impact of the molecular scale on particle morphology

Ming Yu , Romain Jeantet , Cécile Le Floch-Fouéré , Luca Lanotte
Journées Plénières du GDR SLAMM (Solliciter LA Matière Molle), Nov 2019, Roscoff, France
Communication dans un congrès hal-02737837 v1
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Drying research From physical and biological mechanisms to breakthrough innovation

Luca Lanotte , Romain Jeantet
STLOpendays, Institut National de Recherche Agronomique (INRA). UMR UMR INRA / AgroCampus Rennes : Science et Technologie du Lait et de l'?uf (1253)., Mar 2019, Rennes, France
Communication dans un congrès hal-02097218 v1
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Crack patterns in binary mixes of dairy colloids: The impact of protein properties.

Luca Lanotte , Ming Yu , Françoise Boissel , Cécile Le Floch-Fouéré , Ludovic Pauchard et al.
Workshops – CECAM, Oct 2019, Lausanne, Switzerland
Communication dans un congrès hal-02737430 v1

Crack patterns in binary mixes of dairy colloids: The impact of protein properties.

Luca Lanotte , Ming Yu , Françoise Boissel , Cécile Le Floch-Fouéré , Ludovic Pauchard et al.
Journées Plénières du GDR SLAMM (Solliciter LA Matière Molle), Nov 2019, Roscoff, France
Communication dans un congrès hal-02735485 v1
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Mechanisms of drying-induced particle formation in solutions of dairy proteins:a multiscale approach

Cécile Le Floch-Fouéré , Luca Lanotte , Françoise Boissel , Ludovic Pauchard , Romain Jeantet
Workshops – CECAM, Oct 2019, Lausanne, Switzerland
Communication dans un congrès hal-02737873 v1
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Mécanismes de formation de l’interface au cours du procédé de séchage : approche multiéchelles appliquée aux poudres laitières

Cécile Le Floch-Fouéré , Luca Lanotte , Francoise Boissel , Romain Jeantet
journée scientifique "science des aliments et valorisation des bio-produits", Institut National de Recherche Agronomique (INRA). UMR UMR INRA / AgroCampus Rennes : Science et Technologie du Lait et de l'?uf (1253)., Apr 2019, Rennes, France
Communication dans un congrès hal-02114760 v1

Structure of biological colloids revealed by drying cracks formation

Cécile Le Floch-Fouéré , Luca Lanotte , Romain Jeantet , L. Pauchard
Physics of Drying Conference, Nov 2018, Marne la Vallée, France
Communication dans un congrès hal-01916895 v1

Mechanisms of drying-induced particle formation in mixtures of dairy proteins: a multiscale approach

Luca Lanotte , Cécile Le Floch-Fouéré , Françoise Boissel , Pierre Schuck , Romain Jeantet
Annual European Rheology Conference 2018 (AERC 2018), Apr 2018, Sorrente, Italy
Communication dans un congrès hal-01780799 v1
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Similarity in the drying behavior between biological colloids and model colloidal dispersions

Cécile Le Floch-Fouéré , Luca Lanotte , Romain Jeantet , L. Pauchard
Première réunion plénière du GDR SLAMM (Solliciter LA Matière Molle), Institut National de Recherche Agronomique (INRA). UMR Laboratoire d'Ingénierie des Systèmes Biologiques et des Procédés (0792)., Nov 2018, Hyères, France
Communication dans un congrès hal-01929020 v1
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Ultrasound pulse echo analysis of blood aggregation in microfluidics

Luca Lanotte , Didier Laux , Benoît Charlot , Manouk Abkarian
MicroTAS 2016 The 20th International Conference on Miniaturized Systems for Chemistry and, Life Sciences, Oct 2016, Dublin, Ireland
Communication dans un congrès hal-02091423 v1

Drying of Complex Dairy Fluids

Luca Lanotte , Cécile Le Floch-Fouéré , Romain Jeantet
Royal Society of Chemistry. Drying of Complex Fluid Drops: Fundamentals and Applications, chapitre 8, Royal Society of Chemistry, 2022, Soft Matter Series, 978-1-83916-118-6
Chapitre d'ouvrage hal-03739858 v1

The drying of milk at the laboratory scale

Luca Lanotte
Drying in the Dairy Industry From Established Technologies to Advanced Innovations, CRC Press, 296p., 2021, 9781351119504
Chapitre d'ouvrage hal-02954516 v1

Drying in the Dairy Industry from Etablished Technologies to Advanced Innovations

Cécile Le Floch-Fouéré , Pierre Schuck , Gaëlle Tanguy , Luca Lanotte , Romain Jeantet
CRC Press Inc. CRC Press, 1, 296 p., 2021, Cecile Le Floch-Fouere, Pierre Schuck, Gaelle Tanguy, Luca Lanotte, Romain Jeantet; https://www.taylorfrancis.com/books/e/9781351119504, 978-0815359982. ⟨10.1201/9781351119504⟩
Ouvrages hal-02953972 v1
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Déformation et agrégation sous écoulement de globules rouges et vésicules en microcanaux

Luca Lanotte
Hématologie. Université de Grenoble; Università degli studi di Napoli Federico II, 2013. Français. ⟨NNT : 2013GRENY072⟩
Thèse tel-01469764 v1