Mathilde Cancalon

23
Documents

Publications

Publications

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Oxidative stability of polyunsaturated fatty acid-enriched infant flours based on teff and cowpea: Impact of natural antioxidants from amaranth leaves and black rice bran

Mathilde Cancalon , Youna Hemery , Noémie Dormoy , Nathalie Barouh , Bruno Baréa et al.
Food Research International, 2025, 220, pp.117080. ⟨10.1016/j.foodres.2025.117080⟩
Article dans une revue hal-05238581 v1
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Influence of chemical forms and homogenization process on the stability of vitamin A in infant follow-on formulas

Mathilde Cancalon , Pierre Villeneuve , Nathalie Barouh , Bruno Baréa , Erwann Durand et al.
LWT - Food Science and Technology, 2024, 210, pp.116830. ⟨10.1016/j.lwt.2024.116830⟩
Article dans une revue hal-04776648 v1
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Stabilization of infant formulas against lipid oxidation: What are the key structural levers?

Mathilde Cancalon , Nathalie Barouh , Youna Hemery , Bruno Baréa , Erwann Durand et al.
European Journal of Lipid Science and Technology, 2024, 126 (2), pp.2300161. ⟨10.1002/ejlt.202300161⟩
Article dans une revue hal-04494183 v1
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Comparison of the effect of various sources of saturated fatty acids on infant follow-on formulas oxidative stability and nutritional profile

Mathilde Cancalon , Youna Hemery , Nathalie Barouh , Bruno Baréa , Claire Berton-Carabin et al.
Food Chemistry, 2023, 23 (6), pp.136854. ⟨10.1016/j.foodchem.2023.136854⟩
Article dans une revue hal-04171028 v1
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Dataset of the nutritional composition of follow-on infant formulas commercialized worldwide in 2021

Mathilde Cancalon , Youna Hemery , Nathalie Barouh , Rallou Thomopoulos , Bruno Baréa et al.
Data in Brief, 2023, 51, pp.109649. ⟨10.1016/j.dib.2023.109649⟩
Article dans une revue (data paper) hal-04269340 v1

Lipid oxidation kinetics of model systems representative of follow-on formulas

Mathilde Cancalon , Nathalie Barouh , Youna Morgane Hemery , Erwann Durand , Pierre Villeneuve et al.
Journal of the American Oil Chemists' Society, 2022, 99 (S1), pp.96
Article dans une revue hal-05180720 v1
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Influence of process parameters on nutritional profile and physical stability of innovative infant follow-on formulas based on animal and plant oil bodies

Mathilde Cancalon , Claire Bourlieu-Lacanal , Gaëlle Tanguy , Éric Lacroux , Romain Valentin et al.
6. Food Structure and Functionality Symposium: Meeting the sustainability challenge, Oct 2024, Bruges, Belgium
Poster de conférence hal-04777019 v1

Intérêt des associations tripartites (céréales/légumineuses/légumes feuilles) dans l’alimentation de l’adulte et de l’enfant : exemple d’applications dans deux matrices céréalières de grande consommation les pâtes et les farines infantiles

Mélina Robert , Mathilde Cancalon , Pauline Pinel , Youna Hemery , Nathalie Barouh et al.
Journées Francophones de Nutrition (JFN), Dec 2024, Strasbourg, France
Poster de conférence hal-04777826 v1
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Lipids and proteins bioaccessibility in DHA-enriched fortified infant flours and formulas using a static in vitro 6-month-old infant digestion model

Mathilde Cancalon , Marine Tournaux , Youna Hemery , Pauline Pinel , Mélina Robert et al.
8. International Conference on Food Digestion, Apr 2024, Porto, Portugal
Poster de conférence hal-04548227 v1
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Oxidative stability and nutritional profile of omega-3 enriched flours optimized for infant nutrition

Mathilde Cancalon , Noémie Dormoy , Youna Hemery , Nathalie Barouh , Bruno Barea et al.
15. International ISSFAL congress, Jul 2023, Nantes, France
Poster de conférence hal-04149612 v1
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Lipid oxidation kinetics of model systems representative of infant follow-on formulas

Mathilde Cancalon , Nathalie Barouh , Youna Hemery , Erwann Durand , Pierre Villeneuve et al.
2022 AOCS Annual Meeting, May 2022, Atlanta, United States. American Oil Chemists' Society (AOCS)
Poster de conférence hal-04145294 v1
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LIPID OXIDATION KINETICS OF MODEL SYSTEMS REPRESENTATIVE OF INFANT FOLLOW-ON FORMULAS

Mathilde Cancalon , N Barouh , Y Hemery , E Durand , P Villeneuve et al.
2022 AOCS Annual Meeting, May 2022, Atlanta, United States
Poster de conférence hal-04173417 v1

Nutritional values of infant formulas and flours and their adequacy with the requirements of infants aged 6 to 12 months

Mathilde Cancalon , Youna Morgane Hemery , Nathalie Barouh , Erwann Durand , Pierre Villeneuve et al.
2021 AOCS Annual Meeting and Expo, May 2021, s.l., United States. AOCS, 1 poster, 2021
Poster de conférence hal-05177351 v1

Human Milk Fat Globule and its membrane

Claire Bourlieu-Lacanal , Mathilde Cancalon , Nathalie Barouh , Mélina Robert , Véronique Vié et al.
Human Milk, Nutrition and Infant Development, Association Européenne pour l'Enseignement de la Pédiatrie (AEEP), Oct 2024, Clermont-Ferrand, France
Communication dans un congrès hal-04806169 v1

Optimization of the oxidative stability and lipid profile of DHA-enriched infant follow-on formulas by the introduction of dairy lipids

Mathilde Cancalon , Youna Hemery , Nathalie Barouh , Bruno Baréa , Claire Berton-Carabin et al.
Journées Chevreul – 80 YEARS OF SFEL, SFEL, Jan 2023, Paris, France
Communication dans un congrès hal-04145552 v1

Adéquation des valeurs nutritionnelles des préparations pour nourrissons et farines infantiles avec les recommandations et besoins des enfants de 6 à 12 mois

Mathilde Cancalon , Youna Hemery , Nathalie Barouh , Bruno Baréa , Valérie Micard et al.
Journées Francophones de Nutrition (JFN 2023), Dec 2023, Marseille, France
Communication dans un congrès hal-04548203 v1

Effect of various saturated fatty acids sources on oxidative stability and nutritional profile of DHA-enriched infant follow-on formulas

Mathilde Cancalon , Youna Hemery , Nathalie Barouh , Bruno Barea , Claire Berton-Carabin et al.
15. International ISSFAL congress, ISSFAL, Jul 2023, Nantes, France
Communication dans un congrès hal-04149608 v1

Vitamin A stability in follow-on infant formulas depending on the chemical form and the homogenization process

Mathilde Cancalon , Nathalie Barouh , Bruno Baréa , Erwann Durand , Pierre Villeneuve et al.
19. Euro Fed Lipid Congress and Expo, Sep 2023, Poznan, Poland
Communication dans un congrès hal-04548267 v1

Réintroduction de lipides laitiers dans les formules infantiles : Impact sur la stabilité oxydative et sur le profil nutritionnel

Mathilde Cancalon , Nathalie Barouh , Youna Hemery , Erwann Durand , Pierre Villeneuve et al.
Lipides laitiers dans les 1000 premiers jours, et au delà .., CNIEL, Sep 2022, Paris, France
Communication dans un congrès hal-04145354 v1

Does replacing palm oil in follow-on formulas with other sources of saturated fat provide a better nutritional profile without affecting oxidative stability?

Mathilde Cancalon , Nathalie Barouh , Youna Hemery , Erwann Durand , Pierre Villeneuve et al.
Webinaire SFEL - Spécial Jeunes chercheurs, SFEL, Jun 2022, Online, France
Communication dans un congrès hal-04145463 v1
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An overview of milk polar lipids physico-chemical attributes and nutritional interest

Claire Bourlieu Lacanal , Jeanne Kergomard , Mathilde Cancalon , Nathalie Barouh , Véronique Vié et al.
14. International ISSFAL Congress, ISSFAL, May 2021, Online, France
Communication dans un congrès hal-04806194 v1