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How do publicly procured school meals programmes in sub-Saharan Africa improve nutritional outcomes for children and adolescents: a mixed-methods systematic review
Julia Liguori
,
Hibbah Araba Osei-Kwasi
,
Mathilde Savy
,
Silver Nanema
,
Amos Laar
et al.
Article dans une revue
hal-04748360
v1
|
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Changes and correlates of household food insecurity during COVID-19: a repeated cross-sectional survey of low-income households in peri-urban Peru
Rebecca Pradeilles
,
Sabrina Eymard-Duvernay
,
Rossina Pareja
,
Michelle Holdsworth
,
Edwige Landais
et al.
Article dans une revue
hal-04653893
v1
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Nutritional quality and diversity in Ghana’s school feeding programme: a mixed-methods exploration through caterer interviews in the Greater Accra Region
Julia Liguori
,
Gideon Senyo Amevinya
,
Michelle Holdsworth
,
Mathilde Savy
,
Amos Laar
Article dans une revue
hal-04714683
v1
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Inequalities in diet quality by socio-demographic characteristics, smoking, and weight status in a large UK-based cohort using a new UK diet quality questionnaire-UKDQQ
Kath Roberts
,
John Stephenson
,
Michelle Holdsworth
,
Clare Relton
,
Elizabeth A Williams
et al.
Article dans une revue
hal-04731810
v1
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General and abdominal adiposity and hypertension in eight world regions: a pooled analysis of 837 population-based studies with 7·5 million participants
Bin Zhou
,
James Bennett
,
Aidan Wickham
,
Rosie Singleton
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Anu Mishra
et al.
Article dans une revue
hal-04684932
v1
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Worldwide trends in underweight and obesity from 1990 to 2022: a pooled analysis of 3663 population-representative studies with 222 million children, adolescents, and adults
Nowell Phelps
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Rosie Singleton
,
Bin Zhou
,
Rachel Heap
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Anu Mishra
et al.
Article dans une revue
hal-04540542
v1
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Identifying priority double-duty actions to tackle the double burden of malnutrition in infants and young children in Peru: assessment and prioritisation of government actions by national experts
Violeta Magdalena Rojas Huayta
,
Rebecca Pradeilles
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Hilary M Creed-Kanashiro
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Emily Rousham
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Doris Delgado
et al.
Article dans une revue
hal-04581693
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The Africa Food Environment Research Network (FERN): from concept to practice
Akua Tandoh
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Richmond Aryeetey
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Charles Agyemang
,
Michelle Holdsworth
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Gershim Asiki
et al.
Article dans une revue
hal-03845629
v1
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Addressing the marketing and availability of unhealthy food and beverages in and around selected schools in Ghana: a community readiness appraisal
Akua Tandoh
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Amos Laar
,
Rebecca Pradeilles
,
Agnès Le Port
,
Hibbah Osei-Kwasi
et al.
Article dans une revue
hal-04228405
v1
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The diverse and complementary components of urban food systems in the global South: characterization and policy implications
Paule Moustier
,
Michelle Holdsworth
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Dao The Anh
,
Pape Abdoulaye Seck
,
Henk Renting
et al.
Article dans une revue
hal-03898038
v1
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Capturing the moment: a snapshot review of contemporary food environment research featuring participatory photography methods
Christopher Turner
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Leah Salm
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Mark Spires
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Amos Laar
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Michelle Holdsworth
Article dans une revue
(article de synthèse)
hal-04222266
v1
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Designing intervention prototypes to improve infant and young child nutrition in Peru: a participatory design study protocol
Emily Rousham
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Rossina G Pareja
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Hilary M Creed-Kanashiro
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Rosario Bartolini
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Rebecca Pradeilles
et al.
Article dans une revue
hal-04335584
v1
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Review of policy action for healthy environmentally sustainable food systems in sub-Saharan Africa
Michelle Holdsworth
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Simon Kimenju
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Greg Hallen
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Amos Laar
,
Samuel O Oti
Article dans une revue
(article de synthèse)
hal-04272304
v1
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Transitioning food environments and diets of African migrants: implications for non-communicable diseases
Hibbah Araba Osei-Kwasi
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Daniel Boateng
,
Evans Atiah Asamane
,
Robert Akparibo
,
Michelle Holdsworth
Article dans une revue
hal-03991824
v1
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How perspectives on food safety of vendors and consumers translate into food choice behaviors in six African and Asian countries
Sejla Isanovic
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Shilpa Constantinides
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Edward Frongillo
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Shiva Bhandari
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Sharraf Samin
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Article dans une revue
hal-03926599
v1
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Exploring the magnitude and drivers of the double burden of malnutrition at maternal and dyad levels in peri‐urban Peru: a cross‐sectional study of low‐income mothers, infants and young children
Rebecca Pradeilles
,
Edwige Landais
,
Rossina Pareja
,
Sabrina Eymard-Duvernay
,
Oonagh Markey
et al.
Article dans une revue
hal-04171472
v1
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Assessing community readiness for overweight and obesity prevention among Ghanaian immigrants living in Greater Manchester, England
Hibbah Araba Osei-Kwasi
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Peter Jackson
,
Robert Akparibo
,
Michelle Holdsworth
,
Mary Nicolaou
et al.
Article dans une revue
hal-03879669
v1
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Diminishing benefits of urban living for growth and development of school-aged children and adolescents in the 21st century
Anu Mishra
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Bin Zhou
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Andrea Rodriguez-Martinez
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Honor Bixby
,
Rosie Singleton
et al.
Article dans une revue
hal-04172464
v1
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Community perceptions on the factors in the social food environment that influence dietary behaviour in cities of Kenya and Ghana: a Photovoice study
Milkah Wanjohi
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Rebecca Pradeilles
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Gershim Asiki
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Michelle Holdsworth
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Elizabeth Kimani-Murage
et al.
Article dans une revue
hal-03842180
v1
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Global variation in diabetes diagnosis and prevalence based on fasting glucose and hemoglobin A1c
Bin Zhou
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Kate E Sheffer
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James E Bennett
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Edward W Gregg
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Goodarz Danaei
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Article dans une revue
hal-04378577
v1
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Factors influencing adolescents' dietary behaviors in the school and home environment in Addis Ababa, Ethiopia
Ursula Trübswasser
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Elise Talsma
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Selamawit Ekubay
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Maartje Poelman
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Michelle Holdsworth
et al.
Article dans une revue
hal-03653158
v1
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Advertising of unhealthy foods and beverages around primary and junior high schools in Ghana's most urbanized and populous region
Gideon Senyo Amevinya
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Stefanie Vandevijvere
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Bridget Kelly
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Seth Kwaku Afagbedzi
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Richmond Aryeetey
et al.
Article dans une revue
hal-03812348
v1
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Diet and food insecurity among mothers, infants, and young children in Peru before and during COVID‐19: a panel survey
Rebecca Pradeilles
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Rossina Pareja
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Hilary Creed‐kanashiro
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Paula Griffiths
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Michelle Holdsworth
et al.
Article dans une revue
hal-03617499
v1
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Benchmarking policy goals and actions for healthy food environments in Ethiopia to prevent malnutrition in all its forms using document analysis
Ursula Trübswasser
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Jeroen Candel
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Tirsit Genye
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Anne Bossuyt
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Michelle Holdsworth
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Article dans une revue
hal-03759783
v1
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Availability of healthy and unhealthy foods in modern retail outlets located in selected districts of Greater Accra Region, Ghana
Akosua Pokua Adjei
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Gideon Senyo Amevinya
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Wilhemina Quarpong
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Akua Tandoh
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Richmond Aryeetey
et al.
Article dans une revue
hal-03880299
v1
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Perspective: Food environment research priorities for Africa: lessons from the Africa food environment research network
Amos Laar
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Phyllis Addo
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Richmond Aryeetey
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Charles Agyemang
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Francis Zotor
et al.
Article dans une revue
hal-03608452
v1
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How do food safety concerns affect consumer behaviors and diets in low- and middle-income countries? A systematic review
Julia Liguori
,
Ursula Trübswasser
,
Rebecca Pradeilles
,
Agnès Le Port
,
Edwige Landais
et al.
Article dans une revue
(article de synthèse)
hal-03511616
v1
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A review of food-based dietary guidelines in Africa: opportunities to enhance the healthiness and environmental sustainability of population diets
Joana Ainuson-Quampah
,
N Amuna
,
Michelle Holdsworth
,
Richmond Aryeetey
Article dans une revue
(article de synthèse)
hal-03660686
v1
|
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Body size preferences for women and adolescent girls living in Africa: a mixed-methods systematic review
Rebecca Pradeilles
,
Michelle Holdsworth
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Oluwabukola Olaitan
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Ana Irache
,
Hibbah A Osei-Kwasi
et al.
Article dans une revue
(article de synthèse)
hal-03239754
v1
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Individual‐level drivers of dietary behaviour in adolescents and women through the reproductive life course in urban Ghana: a photovoice study
Julia Liguori
,
Rebecca Pradeilles
,
Amos Laar
,
Francis Zotor
,
Akua Tandoh
et al.
Article dans une revue
hal-03752818
v1
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Providing measurement, evaluation, accountability, and leadership support (MEALS) for non-communicable diseases prevention in Ghana: project implementation protocol
Amos Laar
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Bridget Kelly
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Michelle Holdsworth
,
Wilhemina Quarpong
,
Richmond Aryeetey
et al.
Article dans une revue
hal-03353503
v1
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Worldwide trends in hypertension prevalence and progress in treatment and control from 1990 to 2019: a pooled analysis of 1201 population-representative studies with 104 million participants
Bin Zhou
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Rodrigo Carrillo-Larco
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Goodarz Danaei
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Leanne Riley
,
Christopher Paciorek
et al.
Article dans une revue
hal-03455715
v1
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Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight
Maria Lc Iurilli
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Bin Zhou
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James Bennett
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Rodrigo Carrillo-Larco
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Marisa Sophiea
et al.
Article dans une revue
hal-03177221
v1
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Actions in global nutrition initiatives to promote sustainable healthy diets
Ligia Reyes
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Shilpa Constantinides
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Shiva Bhandari
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Edward Frongillo
,
Pepijn Schreinemachers
et al.
Article dans une revue
hal-03408269
v1
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The African urban food environment framework for creating healthy nutrition policy and interventions in urban Africa
Hibbah Araba Osei-Kwasi
,
Amos Laar
,
Francis Zotor
,
Rebecca Pradeilles
,
Richmond Aryeetey
et al.
Article dans une revue
hal-03239631
v1
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Policy action within urban African food systems to promote healthy food consumption: a realist synthesis in Ghana and Kenya
Andrew Booth
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Amy Barnes
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Amos Laar
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Robert Akparibo
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Fiona Graham
et al.
Article dans une revue
(article de synthèse)
hal-03239519
v1
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Factors influencing obesogenic behaviours of adolescent girls and women in low‐ and middle‐income countries: A qualitative evidence synthesis
Ursula Trübswasser
,
Roos Verstraeten
,
Leah Salm
,
Michelle Holdsworth
,
Kaleab Baye
et al.
Article dans une revue
(article de synthèse)
hal-03516828
v1
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Urban physical food environments drive dietary behaviours in Ghana and Kenya: a photovoice study
Rebecca Pradeilles
,
Ana Irache
,
Milkah Wanjohi
,
Michelle Holdsworth
,
Amos Laar
et al.
Article dans une revue
hal-03360804
v1
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Assessing factors influencing adolescents’ dietary behaviours in urban Ethiopia using participatory photography
Ursula Trübswasser
,
Kaleab Baye
,
Michelle Holdsworth
,
Megan Loeffen
,
Edith Jm Feskens
et al.
Article dans une revue
hal-04755657
v1
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Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories: a pooled analysis of 2181 population-based studies with 65 million participants
Andrea Rodriguez-Martinez
,
Bin Zhou
,
Marisa Sophiea
,
James Bentham
,
Christopher Paciorek
et al.
Article dans une revue
hal-03081498
v1
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Investigating foods and beverages sold and advertised in deprived urban neighbourhoods in Ghana and Kenya: a cross-sectional study
Mark Alan Green
,
Milka Njeri Wanjohi
,
Richmond Nii Okai Aryeetey
,
Mark Alan Green
,
Rebecca Pradeilles
et al.
Article dans une revue
hal-03031427
v1
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Dietary behaviours in the context of nutrition transition: a systematic review and meta-analyses in two African countries
Emily K Rousham
,
Rebecca Pradeilles
,
Robert Akparibo
,
Richmond Aryeetey
,
Kristin Bash
et al.
Article dans une revue
hal-04755658
v1
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Unhealthy eating practices of city-dwelling Africans in deprived neighbourhoods: Evidence for policy action from Ghana and Kenya
Michelle Holdsworth
,
Rebecca Pradeilles
,
Akua Tandoh
,
Mark Green
,
Milkah Wanjohi
et al.
Article dans une revue
hal-03492825
v1
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Factors influencing dietary behaviours in urban food environments in Africa: a systematic mapping review
Hibbah Osei-Kwasi
,
Aarti Mohindra
,
Andrew Booth
,
Amos Laar
,
Milka Wanjohi
et al.
Article dans une revue
hal-03251697
v1
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Development and validation of the Body Shape Scale (BOSHAS) to assess body shape perception in African populations
Emmanuel Cohen
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Amadou Ndao
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Jonathan Y. Bernard
,
Amadoune Gueye
,
Priscilla Duboz
et al.
Article dans une revue
hal-03251725
v1
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Acculturation and food intake among Ghanaian migrants in Europe: Findings from the RODAM Study
Hibbah Araba Osei-Kwasi
,
Daniel Boateng
,
Ina Danquah
,
Michelle Holdsworth
,
Caroline Méjean
et al.
Article dans une revue
hal-02621429
v1
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Biocultural determinants of overweight in the context of nutrition transition in Senegal: an anthropological approach
Emmanuel Cohen
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Philippe Jean-Luc Gradidge
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Mamadou Ndao
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Priscilla Duboz
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Enguerran Macia
et al.
Article dans une revue
hal-02887332
v1
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I cannot sit here and eat alone when I know a fellow Ghanaian is suffering" : perceptions of food insecurity among Ghanaian migrants
H.A. Osei-Kwasi
,
M. Nicolaou
,
K. Powell
,
Michelle Holdsworth
Article dans une revue
hal-02977018
v1
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Developing a systems-based framework of the factors influencing dietary and physical activity behaviours in ethnic minority populations living in Europe - a DEDIPAC study
Michelle Holdsworth
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Mary Nicolaou
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Lars Jørun Langøien
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Hibbah Araba Osei-Kwasi
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Sebastien F. M. Chastin
et al.
Article dans une revue
hal-02628810
v1
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Social disparities in food preparation behaviours: a DEDIPAC study
Caroline Méjean
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Wendy Si Hassen
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Severine Gojard
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Pauline Ducrot
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Aurélie Lampure
et al.
Article dans une revue
hal-01615928
v1
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Drivers of dietary behaviours in women living in urban Africa: a systematic mapping review
Stefanie Gissing
,
Rebecca Pradeilles
,
Hibbah Osei-Kwasi
,
Emmanuel Cohen
,
Michelle Holdsworth
Article dans une revue
hal-03456105
v1
|
|
The SOS-framework (Systems of Sedentary behaviours): an international transdisciplinary consensus framework for the study of determinants, research priorities and policy on sedentary behaviour across the life course: a DEDIPAC-study
Sébastien F.M. Chastin
,
Marieke de Craemer
,
Nanna Lien
,
Claire Bernaards
,
Christoph Buck
et al.
Article dans une revue
hal-01360051
v1
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Socioeconomic Indicators Are Independently Associated with Nutrient Intake in French Adults: A DEDIPAC Study
Wendy Si Hassen
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Katia Castetbon
,
Philippe Cardon
,
Christophe Enaux
,
Mary Nicolaou
et al.
Article dans une revue
hal-02636505
v1
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Perceptions of healthy and desirable body size in urban Senegalese women
Michelle Holdsworth
,
A Gartner
,
Edwige Landais
,
B Maire
,
F Delpeuch
Article dans une revue
hal-04753374
v1
|