
Hervé Alexandre
48
Documents
Publications
Publications
Comprehensive Lipid Profiling of Grape Musts: Impact of Static SettlingMacrowine 2025, Jun 2025, Bolzano, Italy.
Poster de conférence
hal-05169066
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Polyphenols in kombucha: impact of infusion time on extraction and investigation of their behavior during "fermentationWine Active Compounds 2022, Jun 2022, Dijon, France.
Poster de conférence
hal-03773246
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Directed evolution of oenococcus oeni to improve acid-tolerance reveals fixed beneficial mutations in the citrate locus27th International ICFMH Conférence FoodMicro, Jul 2022, Athènes, Greece.
Poster de conférence
hal-03773876
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Polyphenols in kombucha: Metabolomic analysis of biotransformations during fermentation5th International Conference on Wine Active Compounds (WAC 2022), Jun 2022, Dijon, France.
Poster de conférence
hal-03773257
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Adaptive evolution to improve acid tolerance in Oenococcus oeni11th international synposium of oenology of Bordeaux, Jun 2019, Bordeaux, France
Poster de conférence
hal-03150729
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Oenococcus oeni : advances in molecular genetics12th International Symposium on Lactic Acid Bacteria (LAB), Aug 2017, Egmond aan Zee, Netherlands
Poster de conférence
hal-03150705
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Improving acid tolerance in Oenococcus oeni by Adaptive Evolution12th International Symposium on Lactic Acid Bacteria (LAB), Aug 2017, Egmond aan Zee, Netherlands
Poster de conférence
hal-03150712
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Use of antisense RNA to modulate HSP gene expression in oenococcus oeniFEMS 6th congress of european Microbiologists, Jun 2015, Maastricht, Netherlands
Poster de conférence
hal-03150745
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Vitamin content of grape musts and yeast nutrition: A reviewShort communications - Oenology, methods of analysis, IVES, Oct 2024, Dijon, France. ⟨10.58233/y0wA3mAo⟩
Communication dans un congrès
hal-05168203
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MOOC : "Open Wine University 22018
Autre publication scientifique
hal-03255032
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