Valentin Boichot

14
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Publications

Publications

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Dietary isothiocyanates inhibit the oxidative activity of salivary aldehyde dehydrogenase ALDH3A1 and modulate aroma release

Valentin Boichot , Jeanne Chaloyard , Karine Gourrat , Jade Moreno , Jean-Michel Saliou et al.

Food Chemistry, 2026, 508 (Part A), pp.148324. ⟨10.1016/j.foodchem.2026.148324⟩

Article dans une revue hal-05514870v1

A Human Oral Bacterial β-Glucosidase Involved in Aroma Release from Glycosides

Mariam Muradova , Alena Proskura , Véronique Senty-Segault , Valentin Boichot , Victoria Ilina et al.

Journal of Agricultural and Food Chemistry, 2026, 74 (3), pp.2941-2950. ⟨10.1021/acs.jafc.5c13712⟩

Article dans une revue hal-05481558v1

The Ability of Basic and Glycosylated Proline-Rich Proteins to Protect Oral Enzymes from Polyphenol Inhibition

Alena Proskura , Mariam Muradova , Nicolas Poirier , Victoria Ilina , Jeanne Chaloyard et al.

Journal of Agricultural and Food Chemistry, 2025, 73 (33), pp.21000-21008. ⟨10.1021/acs.jafc.5c00821⟩

Article dans une revue hal-05203028v1

Characterization of a Human Respiratory Mucosa Model to Study Odorant Metabolism

Jeanne Mérignac-Lacombe , Nicole Kornbausch , Rinu Sivarajan , Valentin Boichot , Kevin Berg et al.

Journal of Agricultural and Food Chemistry, 2024, 72 (22), pp.12696-12706. ⟨10.1021/acs.jafc.4c00752⟩

Article dans une revue hal-04665602v1

<i>Rattus norvegicus</i> Glutathione Transferase Omega 1 Localization in Oral Tissues and Interactions with Food Phytochemicals

Nicolas Poirier , Franck Ménétrier , Jade Moreno , Valentin Boichot , Jean-Marie Heydel et al.

Journal of Agricultural and Food Chemistry, 2024, 72 (11), pp.5887-5897. ⟨10.1021/acs.jafc.4c00483⟩

Article dans une revue hal-04493038v1
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Role of Insect and Mammal Glutathione Transferases in Chemoperception

Mathieu Schwartz , Valentin Boichot , Stéphane Fraichard , Mariam Muradova , Patrick Senet et al.

Biomolecules, 2023, 13 (2), pp.322. ⟨10.3390/biom13020322⟩

Article dans une revue hal-04011738v1
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Structure–activity analysis suggests an olfactory function for the unique antennal delta glutathione transferase of <i>Apis mellifera</i>

Mathieu Schwartz , Valentin Boichot , Mariam Muradova , Pablo Fournier , Patrick Senet et al.

FEBS Letters, 2023, 597 (24), pp.3038-3048. ⟨10.1002/1873-3468.14770⟩

Article dans une revue hal-04329230v1
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Characterization of human oxidoreductases involved in aldehyde odorant metabolism

Valentin Boichot , Franck Menetrier , Jean-Michel Saliou , Frederic Lirussi , Francis Canon et al.

Scientific Reports, 2023, 13 (1), pp.4876. ⟨10.1038/s41598-023-31769-4⟩

Article dans une revue hal-04080823v1

Impact of aldehyde dehydrogenases and aldo-keto reductases in human olfactory peri-receptor events

Valentin Boichot , Franck Ménétrier , Jean Michel Saliou , Frédéric Lirussi , Francis Canon et al.

Chemical Senses, 2023, 48, pp.bjad029.01

Article dans une revue hal-04473519v1

The role of perireceptor events in flavor perception

Valentin Boichot , Mariam Muradova , Clément Nivet , Alena Proskura , Jean-Marie Heydel et al.

Frontiers in Food Science and Technology, 2022, 2, pp.989291. ⟨10.3389/frfst.2022.989291⟩

Article dans une revue hal-03934249v1
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Impact of aldehyde dehydrogenases and aldo-keto reductases on human olfactory peri-receptor events

Valentin Boichot , Franck Ménétrier , Jean-Michel Saliou , Frédéric Lirussi , Francis Canon et al.

45. annual meeting - association for chemoreception sciences (AChemS), Apr 2023, Bonita Springs, Florida, United States.

Poster de conférence hal-04095217v1

Molecules of the flavor

F. Neiers , Mathieu Schwartz , Jean-Marie Heydel , Valentin Boichot , Francis Canon

IATA Conference, Instituto de Agroquímica y Tecnología de Alimentos, Jun 2022, Valence, Spain

Communication dans un congrès hal-03827290v1

Metabolism of flavor sulfur precursors by the oral microbiota

Mathieu Schwartz , Nicolas Poirier , Valentin Boichot , Francis Canon , F. Neiers

IATA Conference, Instituto de Agroquímica y Tecnología de Alimentos, Jun 2022, Valence, Spain

Communication dans un congrès hal-03827341v1

Metabolism of flavor sulfur precursors by the oral microbiota

Mathieu Schwartz , Nicolas Poirier , Valentin Boichot , Francis Canon , F. Neiers

Food Science Meeting, May 2022, Valence, Spain

Communication dans un congrès hal-03829017v1