Vincent Mathieu

110
Documents

Publications

Publications

How to turn a rheometer in a biomimetic oral tribometer to unravel the complex relationship between structure and texture

Elina Gilbert , Rémi Lecanu , A.M. Machado Broch , A. Geoffroy , Vincent Mathieu et al.
7th International Conference on Food Oral Processing, May 2025, Valencia, Spain
Poster de conférence hal-05225439 v1

Exploring the tactile dimension of grittiness in semi-solid foods of plant origin

Anaïs Lavoisier , Rohit Srivastava , Adrien Izzet , Rémi Saurel , Carole Tournier et al.
7th International Conference on Food Oral Processing Physics, Physiology and Psychology of Eating, May 2025, Valencia, Spain
Poster de conférence hal-05225458 v1
Image document

A dynamic biomimetic in vitro model that integrates stomach biomechanics to monitor gastric digestion of milk

Jiajun Feng , Vincent Mathieu , Jeehyun Lee , Xiao Dong Chen , Romain Jeantet et al.
Inter-regulation between gastrointestinal transport and motility: the way forward, Mar 2025, Leiden, Netherlands.
Poster de conférence hal-05226686 v1

Development of a custom-built tribometer to investigate the impact of tongue and food properties on oral friction behavior

Rohit Srivastava , Miodrag Glumac , Véronique Bosc , Paul Menut , Frédéric Restagno et al.
7th International Conference on Food Oral Processing Physics, Physiology and Psychology of Eating, May 2025, Valencia, Spain
Poster de conférence hal-05225408 v1
Image document

In vivo study combining sensory analysis and ultrasound imaging to investigate food texture perceptions related to tongue biomechanics

Miodrag Glumac , Lucile Baussart , Anne Saint-Eve , Jean-Luc Gennisson , Vincent Mathieu
8th International Conference on FOOD DIGESTION, Apr 2024, Porto, Portugal. , 2024
Poster de conférence hal-04546794 v1

Ultrasound imaging assisted monitoring of the deformation of artificial tongues during compression and shear of food gels

Miodrag Glumac , Yurixy Bugarin-Castillo , Jean Luc Gennisson , Vincent Mathieu
IOP Food Physics 2023, Jan 2023, On line, France
Poster de conférence hal-05225897 v1
Image document

Leveraging on the Extensional Properties of Flaxseed Extracts for the Design of Foods Addressing Swallowing Disorders

Yurixy Bugarin Castillo , Pascale Bou Fadel , Anne Saint-Eve , Vincent Mathieu , Marco Ramaioli
37th EFFoST International Conference, 2023, Valencia, Spain
Poster de conférence hal-04523319 v1
Image document

Development of natural salivary substitutes and evaluation of their rheological properties using an in vitro model

Yurixy Bugarin-Castillo , Alejandro Avila-Sierra , Vincent Mathieu , Marco Ramaioli
12th Congress of European Society of Swallowing Disorders 2022, Sep 2022, Leuven, Belgium. 2022
Poster de conférence hal-03780659 v1

Perceptions of grittiness beyond particle size: role of particle rigidity, shape and concentration in food suspensions

Rohit Srivastava , Anne Saint-Eve , Carole Tournier , Paul Menut , Véronique Bosc et al.
6th International Conference on Food Oral Processing Physics, Physiology and Psychology of Eating, Jul 2021, On line, France
Poster de conférence hal-05226424 v1

Texture contrast: Ultrasonic quantification of bulk deformations during compression of bilayer gels on a bio-mimicking tongue

Rohit Srivastava , Markus Stieger , Elke Scholten , Isabelle Souchon , Vincent Mathieu
6th international conference on Food Oral Processing, Jul 2021, On line, France
Poster de conférence hal-05226324 v1

Potential of a newly developed biomimetic setup to better integrate the kinematic, mechanical and surface characteristics of tongue in oral tribological studies of foods

Rohit Srivastava , Véronique Bosc , Frédéric Restagno , Carole Tournier , Anne Saint-Eve et al.
6th International Conference on Food Oral Processing Physics, Physiology and Psychology of Eating, Jul 2021, Online, France
Poster de conférence hal-05226415 v1

Effect of lubrication on the pharyngeal phase of swallowing: an in vitro study

M. Marconati , Vincent Mathieu , Marco Ramaioli , Isabelle Souchon
5th international conference on Food Oral Processing, Jul 2018, Nottingham, United Kingdom
Poster de conférence hal-05226502 v1

Using quantitative ultrasound to monitor and understand food mechanical breakdown during a compression

Mathieu Mantelet , Vincent Mathieu , Maud Panouille , Frédéric Restagno , Isabelle Souchon
4th international conference on Food Oral Processing, Jul 2016, Lausanne, Switzerland
Poster de conférence hal-05226556 v1

Comparison between in vivo and in vitro breakdown and hydrolysis of bread during oral processing

Maud Panouille , Solenne Jourdren , Anne Saint-Eve , Anne-Flore Monnet , Vincent Mathieu et al.
4th international conference on Food Oral Processing, Jul 2016, Lausanne, Switzerland
Poster de conférence hal-05226533 v1

Influence of oral processing and α-amylase activity on bread digestion: and in vitro study

Maud Panouille , Anne-Flore Monnet , Daniela Freitas , Vincent Mathieu , Steven Le Feunteun et al.
Delivery Of Functionality in Complex Food Systems, Jul 2015, Paris, France
Poster de conférence hal-05226578 v1

Effect of saliva composition on the biomechanical properties of model food boluses obtained through mimicking tongue-palate compression of dairy gels

Maud Panouille , Vincent Mathieu , Anne Saint-Eve , Isabelle Déléris , Isabelle Souchon
2nd International Conference on BioTribology, May 2014, Toronto, Canada
Poster de conférence hal-05226611 v1

Role of bread structure on texture perception: application to french baguettes

Solenne Jourdren , Anne Saint-Eve , Isabelle Déléris , Anne-Flore Monnet , Vincent Mathieu et al.
3rd international conference on Food Oral Processing, Jun 2014, Wageningen, Netherlands
Poster de conférence hal-05226584 v1

Biomechanical properties of model food boluses obtained from mimicking tongue-palate compression of dairy gels: influence of saliva composition

Maud Panouille , Vincent Mathieu , Anne Saint-Eve , Isabelle Déléris , Isabelle Souchon
3rd International Conference on Food Digestion, Mar 2014, Wageningen, Netherlands
Poster de conférence hal-05226614 v1

Influence of saliva flow rate and liquid food viscosity on mucosa coating after swallowing

Vincent Mathieu , Clément de Loubens , Albert Magnin , Isabelle Souchon
3rd international conference on Food Oral Processing, Jun 2014, Wageningen, Netherlands
Poster de conférence hal-05226600 v1

The sweet and smooth spot: Unravelling the complex relationship between structure and texture in blended soy-dairy beverages

Elina Gilbert , Rémi Lecanu , Vincent Mathieu , Adrien Izzet , Anne Saint-Eve et al.
Annual European Rheology Conference, Apr 2025, Lyon, France
Communication dans un congrès hal-05225511 v1

Gelled waters for swallowing disorders: from rheological, tribological and structural characterizations to sensory perception

Alexy Brunel , Ludovic Paquin , Fabienne Gauffre , Véronique Vié , Vincent Mathieu et al.
3rd Edible Soft Matter Conference, Jul 2025, Rennes, France
Communication dans un congrès hal-05225388 v1

Gelled waters for swallowing disorders: From rheological, tribological and structural characterizations to sensory perception

Alexy Brunel , Ludovic Paquin , Fabienne Gauffre , Véronique Vié , Vincent Mathieu et al.
Annual European Rheology Conference, Apr 2025, Lyon, France
Communication dans un congrès hal-05225524 v1

From Rheology and Tribology to Consistencies and Texture

Rémi Lecanu , Yurixy Bugarin-Castillo , A. Geoffroy , Pascale Bou Fadel , Cassandre Leverrier et al.
13th International Workshops on Molecular Gastronomy, May 2024, Palaiseau, France
Communication dans un congrès hal-05225777 v1

From food rheology and tribology to consistency and texture perception

Rémi Lecanu , Yurixy Bugarin-Castillo , Alejandro Avila-Sierra , Anne Saint-Eve , Vincent Mathieu et al.
XVIII Italian Society of Rheology Conference, Sep 2024, Naples, Italy
Communication dans un congrès hal-05225816 v1

A first-of-its-kind 3D Artificial Mouth Capable of Reproducing the Oral Processing of Soft Foods

Alejandro Avila-Sierra , Yurixy Bugarin-Castillo , Miodrag Glumac , Jérôme Bussiere , Anne Saint-Eve et al.
European Society for Swallowing Disorders 2024 14th Annual Congress, Sep 2024, Münster, Germany
Communication dans un congrès hal-05225757 v1

To which extent can food texture perception be explained in terms of food rheological and tribological properties ?

Marco Ramaioli , Yurixy Bugarin-Castillo , Anaïs Lavoisier , Alejandro Avila-Sierra , Anne Saint-Eve et al.
Annual European Rheology Conference 2024, Apr 2024, Leeds, United Kingdom
Communication dans un congrès hal-05225847 v1

A first-of-its-kind Soft Robotic Masticator that, combining in vitro mastication and swallowing, is capable of simulating food intra-oral manipulation

Alejandro Avila-Sierra , Jérôme Bussiere , Vincent Mathieu , Y. Kobayashi , Marco Ramaioli
European Society for Swallowing Disorders 2024 14th Annual Congress, Sep 2024, Münster, Germany
Communication dans un congrès hal-05225640 v1
Image document

Quantitative ultrasound to explore tactile perceptions of food elicited by tonguepalate friction: a biomimetic approach

Miodrag Glumac , Véronique Bosc , Paul Menut , Marco Ramaioli , Frédéric Restagno et al.
8th International Conference on FOOD DIGESTION, Apr 2024, Porto, Portugal
Communication dans un congrès hal-04546844 v1

Gelled waters for swallowing disorders: rheological, tribological and chemical characterizations related to sensory perception

Alexy Brunel , Ludovic Paquin , Fabienne Gauffre , Véronique Vié , Vincent Mathieu et al.
Groupe Français de Rhéologie, Oct 2024, Marseille, France
Communication dans un congrès hal-05225543 v1

Natural salivary substitutes: rheological characterization and in-vitro swallowing performance

Yurixy Bugarin-Castillo , Vincent Mathieu , Marco Ramaioli
Conference, IOP Food Physics, 2023, Palaiseau, France
Communication dans un congrès hal-04522977 v1

A custom-manufactured tribometer to analyse friction between rough and lubricated biomimetic tongues and an artificial palate

Miodrag Glumac , Véronique Bosc , Paul Menut , Marco Ramaioli , Frédéric Restagno et al.
ICEF 14 – International Congress on Engineering and Food, Jun 2023, Nantes, France
Communication dans un congrès hal-05225867 v1

Using a novel soft robotic swallowing setup to adapt food products for specific swallowing disorders

Yurixy Bugarin-Castillo , Pascale Bou Fadel , Anne Saint-Eve , Vincent Mathieu , Marco Ramaioli
Conference, International Congress on Engineering and Food, 2023, Nantes, France
Communication dans un congrès hal-04523023 v1

Evaluation of tongue roughness-induced friction during oral processing of food with a custom-manufactured biomimicking tribometer

Miodrag Glumac , Véronique Bosc , Paul Menut , Marco Ramaioli , Frédéric Restagno et al.
IOP Food Physics 2023, Jan 2023, On line, France
Communication dans un congrès hal-05225912 v1

An in vitro model to evaluate the effect of saliva lubrication during swallowing

Yurixy Bugarin-Castillo , Vincent Mathieu , Marco Ramaioli
Conference, YOUNG RESEARCHERS IN LIFE SCIENCE, 2022, Paris, France
Communication dans un congrès hal-04522953 v1

How rough and deformable biomimetic tongues and original ultrasound monitoring methods can provide new insights on texture perceptions resulting from tongue-palate compression

Rohit Srivastava , Mathieu Mantelet , Anne Saint-Eve , Jean Luc Gennisson , Frédéric Restagno et al.
6th international conference on Food Oral Processing, Jul 2021, On line, France
Communication dans un congrès hal-05226432 v1

Potential of a newly developed biomimetic setup to better integrate the kinematic, mechanical and surface characteristics of tongue in oral tribological studies of foods

Rohit Srivastava , Véronique Bosc , Frédéric Restagno , Carole Tournier , Paul Menut et al.
5th International Conference on BioTribology, Apr 2021, On line, France
Communication dans un congrès hal-05226447 v1

Role of the kinematic, mechanical and surface characteristics of the tongue in food oral processing and related texture perceptions

Rohit Srivastava , Frédéric Restagno , Anne Saint-Eve , Isabelle Souchon , Vincent Mathieu
IOP Food Physics 2021, Feb 2021, On line, France
Communication dans un congrès hal-05226654 v1

Application of ultrasound for comprehending the texture perceptions resulting from the mechanical breakdown of food on the tongue surface

Rohit Srivastava , Mathieu Mantelet , Anne Saint-Eve , Isabelle Souchon , Vincent Mathieu
13th Pangborn Sensory Science Symposium, Jul 2019, Edimburg, United Kingdom
Communication dans un congrès hal-05226454 v1

Temporal Dominance of Motions: a new concept to enlighten the links between texture perceptions and oral processing

Anne Saint-Eve , Vincent Mathieu , Mathieu Mantelet , Marco P Morgenstern , Isabelle Souchon
5th international conference on Food Oral Processing, Jul 2018, Nottingham, United Kingdom
Communication dans un congrès hal-05226493 v1

Biomechanical characterization of tongue-food interface during oral processing: an in vitro study with Quantitative Ultrasound

Mathieu Mantelet , Isabelle Souchon , Anne Saint-Eve , Maud Panouille , Frédéric Restagno et al.
5th international conference on Food Oral Processing, Jul 2018, Nottingham, United Kingdom
Communication dans un congrès hal-05226487 v1

Application of quantitative-ultrasounds on a biomimetic oral processing setup to analyze the evolution of food-tongue interface in relation with texture perception

Vincent Mathieu , Rohit Srivastava , Mathieu Mantelet , Anne Saint-Eve , Isabelle Souchon
32nd EFFoST International Conference, Nov 2018, Nantes, France
Communication dans un congrès hal-05226476 v1

Quantitative Ultrasound for the dynamic biomechanical analysis of tongue-food interface during oral processing: an in vitro study

Mathieu Mantelet , Isabelle Souchon , Maud Panouille , François Boué , Frédéric Restagno et al.
174th Meeting of the Acoustical Society of America, Dec 2017, New Orleans, United States
Communication dans un congrès hal-05226652 v1

Caractérisation des propriétés élastiques de l’os néoformé au voisinage d’un implant par diffusion micro Brillouin

Romain Vayron , Vincent Mathieu , M. Matsukawa , Guillaume Haiat
23eme congrès du groupe français de spectroscopies vibrationnelles, Jun 2017, Le Mans, France
Communication dans un congrès hal-01650843 v1

Impact of sol-gel transition on the acoustic properties of complex model foods: application to agar/gelatin gels and emulsion filled gels

Mathieu Mantelet , Maud Panouille , François Boué , Frédéric Restagno , Isabelle Souchon et al.
174th Meeting of the Acoustical Society of America, Dec 2017, New Orleans, United States
Communication dans un congrès hal-05226510 v1

Influence of oral processing on bread digestion

Isabelle Souchon , Daniela Freitas , Vincent Mathieu , Solenne Jourdren , Maud Panouille et al.
4th international conference on Food Oral Processing, Jul 2016, Lausanne, Switzerland
Communication dans un congrès hal-05226548 v1

In vitro biomechanical modelling of post swallowing pharyngeal coating: influence of food bolus rheological properties and physiological features

Vincent Mathieu , Clément de Loubens , Chloé Thomas , Albert Magnin , Isabelle Souchon
4th international conference on Food Oral Processing, Jul 2016, Lausanne, Switzerland
Communication dans un congrès hal-05226572 v1

Using quantitative ultrasound to monitor the mechanical wear of the interface of dental implants embedded in bone substitute material during cyclic loading

Romain Vayron , V. Mathieu , A. Michel , Guillaume Haiat
2nd International Conference on BioTribology, May 2014, Toronto, Canada
Communication dans un congrès hal-01167974 v1

Variation de la réponse ultrasonore d’un implant dentaire inclus dans un biomatériau et soumis à un chargement en fatigue

Romain Vayron , V. Mathieu , Guillaume Haiat
12ème Congrès Français d’acoustique, Apr 2014, Poitiers, France
Communication dans un congrès hal-01167507 v1

Suivi des propriétés biomécaniques de l’os néoformé au voisinage d’un implant en titane par diffusion micro Brillouin

Romain Vayron , Mami Matsukawa , R. Tsubota , Vincent Mathieu , Guillaume Haiat
12ème Congrès Français d'Acoustique, Apr 2014, Poitiers, France
Communication dans un congrès hal-05226648 v1

Influence du temps de cicatrisation sur la réponse ultrasonore de l’interface os-implant

V. Mathieu , Romain Vayron , Guillaume Haiat
2èmes Journées Signal et Image en Acoustique Médicale, Jun 2013, Tours, France
Communication dans un congrès hal-01167979 v1

Assessing in vitro dental implant stability with a quantitative ultrasound method

Romain Vayron , V. Mathieu , Guillaume Haiat
colloque biennal Recherche en Imagerie et Technologies pour la Santé, Apr 2013, Bordeaux, France
Communication dans un congrès hal-01167508 v1

Anatomical dependence of the ultrasonic velocity in human cortical bone samples

V. Mathieu , C Chappart , Guillaume Haiat
2013 International Congress on Ultrasound, May 2013, Singapour, Singapore
Communication dans un congrès hal-01167509 v1

Echographic Response of the Bone-Implant Interface: Dependence on Healing Time

Vincent Mathieu , Romain Vayron , J.E Soffer , F. Anagnostou , Guillaume Haiat
11ème Congrès Français d’Acoustique and 2012 Annual IOA Meeting, Apr 2012, Nantes, France
Communication dans un congrès hal-01656512 v1

Using Quantitative Ultrasound for the Assessment of the Stability of an Implant: a Numerical Study

Vincent Mathieu , F. Anagnostou , J.E Soffer , Guillaume Haiat
11ème Congrès Français d’Acoustique and 2012 Annual IOA Meeting, Apr 2012, Nantes, France
Communication dans un congrès hal-01656505 v1
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Using quantitative ultrasound for the assessment of the stability of an implant: a numerical study

Vincent Mathieu , Fani Anagnostou , Emmanuel Soffer , Guillaume Haiat
Acoustics 2012, Apr 2012, Nantes, France
Communication dans un congrès hal-00811243 v1
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Estimation of the primary stability of a dental implant using an ultrasonic device: an in vitro study

Romain Vayron , Vincent Mathieu , Guillaume Haiat
Acoustics 2012, Apr 2012, Nantes, France
Communication dans un congrès hal-00811226 v1

Estimation of the Primary Stability of a Dental Implant Using an Ultrasonic Device: an in Vitro Study

Romain Vayron , V. Mathieu , Guillaume Haiat
11ème Congrès Français d’Acoustique and 2012 Annual IOA Meeting, Apr 2012, Nantes, France
Communication dans un congrès hal-01167994 v1

Influence of healing time on the echographic response of the bone-implant interface

V. Mathieu , Romain Vayron , J.E Soffer , F. Anagnostou , Guillaume Haiat
Acoutsics 2012 Hong Kong Conference, May 2012, Hong-Kong, China
Communication dans un congrès hal-01167997 v1

Ultrasonic set up for the assessment of the stability of a cylinder inserted in a solid

V. Mathieu , F. Anagnostou , J.E Soffer , Guillaume Haiat
Acoutsics 2012 Hong Kong Conference, May 2012, Hong-Kong, China
Communication dans un congrès hal-01168001 v1
Image document

Echographic response of the bone-implant interface: dependence on healing time

Vincent Mathieu , Romain Vayron , Emmanuel Soffer , Fani Anagnostou , Guillaume Haiat
Acoustics 2012, Apr 2012, Nantes, France
Communication dans un congrès hal-00811249 v1

Caractérisation des propriétés élastiques de l’os néoformé au contact d’un implant par diffusion micro-Brillouin

V. Mathieu , K. Fukui , M. Matsukawa , M. Kawabe , Romain Vayron et al.
XIIèmes Journées Scientifiques du Groupe d’Acoustique Physique Sous-marine et Ultra-Sonore, Jun 2011, Lille, France
Communication dans un congrès hal-01168024 v1

Développement d'une méthode ultrasonore pour l'estimation de l'ostéointégration d'implants dentaires

V. Mathieu , Guillaume Haiat
Journées acoustique des milieux poreux, Jun 2011, Valenciennes, France
Communication dans un congrès hal-01167464 v1

Influence du temps de cicatrisation sur la réponse échographique de l’interface os-implant

V. Mathieu , Romain Vayron , J.E Soffer , F. Anagnostou , Guillaume Haiat
Journées Signal et Image en Acoustique Médicale, Dec 2011, Créteil, France
Communication dans un congrès hal-01168012 v1

Étude des propriétés biomécaniques de l'os autour d’un implant par nanoindentation en fonction du temps de cicatrisation

Romain Vayron , Etienne Barthel , Vincent Mathieu , Emmanuel Soffer , Fani Anagnostou et al.
XIIèmes Journées Scientifiques du Groupe d’Acoustique Physique Sous-marine et Ultra-Sonore, Jun 2011, Lille, France
Communication dans un congrès hal-05226634 v1

Dispositif ultrasonore pour l’estimation de la stabilité biomécanique de l’implant dentaire

V. Mathieu , Romain Vayron , J.E Soffer , F. Anagnostou , Guillaume Haiat
Journées Signal et Image en Acoustique Médicale, Dec 2011, Créteil, France
Communication dans un congrès hal-01168020 v1

Variation of biomechanical properties of newly formed bone tissue determined by nanoindentation as a function of healing time

Romain Vayron , E. Barthel , V. Mathieu , J.E Soffer , Guillaume Haiat
20ème Congrés Français de Mécanique, Aug 2011, Besançon, France
Communication dans un congrès hal-01168028 v1

Experimental assessment of the amount of bone surrounding an implant with Quantitative Ultrasound

V. Mathieu , F. Anagnostou , J.E Soffer , Guillaume Haiat
4th European Symposium on Ultrasound Characterization of Bone, Jun 2011, Jyväskylä, Finland
Communication dans un congrès hal-01168042 v1
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Variation des propriétés biomécaniques de l'os néoformé déterminées par nanoindentation en fonction du temps de cicatrisation

Romain Vayron , Etienne Barthel , Vincent Mathieu , Emmanuel Soffer , Fani Anagnostou et al.
CFM 2011 - 20ème Congrès Français de Mécanique, Aug 2011, Besançon, France
Communication dans un congrès hal-03421472 v1

Approches numérique et expérimentale pour l’évaluation par ultrasons de la stabilité biomécanique d’un implant dentaire

V. Mathieu , F. Anagnostou , J.E Soffer , Guillaume Haiat
XIIèmes Journées Scientifiques du Groupe d’Acoustique Physique Sous-marine et Ultra-Sonore, Jun 2011, Lille, France
Communication dans un congrès hal-01168026 v1

Using micro Brillouin scattering technique for the assessment of the elastic properties of newly formed bone in the vicinity of an implant

V. Mathieu , K. Fukui , M. Matsukawa , M. Kawabe , J.E Soffer et al.
4th European Symposium on Ultrasound Characterization of Bone, Jun 2011, Jyväskylä, Finland
Communication dans un congrès hal-01168041 v1

Suivi et caractérisation des propriétés biomécaniques de l’os néoformé au voisinage d’un implant par nanoindentation et diffusion micro Brillouin

Romain Vayron , Vincent Mathieu , Kenji Fukui , Mami Matsukawa , M. Kawabe et al.
Journées Signal et Image en Acoustique Médicale, Dec 2011, Créteil, France
Communication dans un congrès hal-05226626 v1

The use of quantitative ultrasound for the assessment of the amount of bone surrounding an implant

V. Mathieu , F. Anagnostou , J.E Soffer , Guillaume Haiat
Anglo-French Physical Acoustic Conference, Jan 2011, Fréjus, France
Communication dans un congrès hal-01168051 v1

Characterization of the Elastic Properties of Newly Formed Bone in the Vicinity of an Implant Using a Micro-Brillouin Scattering Technique

V. Mathieu , K. Fukui , M. Matsukawa , M. Kawabe , J.E Soffer et al.
Anglo-French Physical Acoustic Conference, Jan 2011, Fréjus, France
Communication dans un congrès hal-01168055 v1

Micro-Brillouin scattering measurements in mature and newly formed bone tissue surrounding an implant

K. Fukui , V. Mathieu , M. Matsukawa , M. Kawabe , Romain Vayron et al.
31th Symposium on UltraSonic Electronics, Dec 2010, Tokyo, Japan
Communication dans un congrès hal-01167532 v1

Etude de faisabilité d’un dispositif ultrasonore pour l’estimation de la stabilité d’un implant dentaire

V. Mathieu , F. Anagnostou , J.E Soffer , Guillaume Haiat
20ème congrès des 10 heures d’Implantologie, Nov 2010, Montreuil, France
Communication dans un congrès hal-01168064 v1

Assessment of the biomechanical properties of newly formed bone tissue using Micro-Brillouin scattering

V. Mathieu , K. Fukui , M. Matsukawa , M. Kawabe , J.E Soffer et al.
2010 IEEE International Ultrasonics Symposium, Oct 2010, San Diego, United States
Communication dans un congrès hal-01167521 v1

An ultrasonic device to assess the biomechanical properties of the bone implant interface

V. Mathieu , Fani Anagnostou , J.E Soffer , Guillaume Haiat
2010 IEEE International Ultrasonics Symposium, Oct 2010, San Diego, United States
Communication dans un congrès hal-01167524 v1
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Implementation of an ultrasound method on a custom-built tribometer to investigate tongue-palate friction during food oral processing

Miodrag Glumac , Véronique Bosc , Paul Menut , Marco Ramaioli , Frédéric Restagno et al.
Food Research International, 2025, 221 (1), pp.117187. ⟨10.1016/j.foodres.2025.117187⟩
Article dans une revue hal-05224139 v1
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Ultrasound imaging of artificial tongues during compression and shearing of food gels on a biomimetic testing bench

Miodrag Glumac , Jean‐luc Gennisson , Vincent Mathieu
Journal of Texture Studies, 2025, 56, pp.e70030. ⟨10.1111/jtxs.70030⟩
Article dans une revue hal-05144193 v1
Image document

A first-of-its-kind 3D biomimetic artificial mouth capable of reproducing the oral processing of soft foods

Alejandro Avila-Sierra , Yurixy Bugarin-Castillo , Miodrag Glumac , Jérôme Bussiere , Anne Saint-Eve et al.
Scientific Reports, 2024, 14 (1), pp.22908. ⟨10.1038/s41598-024-73629-9⟩
Article dans une revue hal-04981320 v1
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Using a natural salivary substitute to improve the swallowability of semi-solid foods: An in vitro and in vivo study

Yurixy Bugarin-Castillo , Pascale Bou Fadel , Anne Saint-Eve , Marco Ramaioli , Vincent Mathieu
Food Hydrocolloids, 2024, 156, pp.110351. ⟨10.1016/j.foodhyd.2024.110351⟩
Article dans une revue hal-04981309 v1
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On the rheological and sensory properties of a novel natural salivary substitute

Y Bugarin-Castillo , P Bou Fadel , S Mohamed Ismail , N Huang , Anne Saint-Eve et al.
European Journal of Pharmaceutical Sciences, 2024, 199, pp.106802. ⟨10.1016/j.ejps.2024.106802⟩
Article dans une revue hal-04534534 v1
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Signal analysis to study the impact of tongue roughness on oral friction mechanisms with a custom-built tribometer

Miodrag Glumac , Véronique Bosc , Paul Menut , Marco Ramaioli , Frederic Restagno et al.
Biotribology, 2023, 35-36, pp.100257. ⟨10.1016/j.biotri.2023.100257⟩
Article dans une revue hal-04213997 v1
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A new biomimetic set-up to understand the role of the kinematic, mechanical, and surface characteristics of the tongue in food oral tribological studies

Rohit Srivastava , Véronique Bosc , Frédéric Restagno , Carole Tournier , Paul Menut et al.
Food Hydrocolloids, 2021, 115, pp.106602. ⟨10.1016/j.foodhyd.2021.106602⟩
Article dans une revue hal-03921188 v1
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Ultrasound monitoring of a deformable tongue-food gel system during uniaxial compression–an in vitro study

Rohit Srivastava , Mathieu Mantelet , Anne Saint-Eve , Jean-Luc Gennisson , Frederic Restagno et al.
Innovative Food Science & Emerging Technologies / Innovative Food Science and Emerging Technologies , 2021, 70, pp.102695. ⟨10.1016/j.ifset.2021.102695⟩
Article dans une revue hal-03296059 v1
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Texture contrast: Ultrasonic characterization of stacked gels’ deformation during compression on a biomimicking tongue

Rohit Srivastava , Markus Stieger , Elke Scholten , Isabelle Souchon , Vincent Mathieu
Current Research in Food Science, 2021, 4, pp.449-459. ⟨10.1016/j.crfs.2021.06.004⟩
Article dans une revue hal-03516526 v1
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Using ultrasound to characterize the tongue-food interface: An in vitro study examining the impact of surface roughness and lubrication

Mathieu Mantelet , Frederic Restagno , Isabelle Souchon , Vincent Mathieu
Ultrasonics, 2020, 103, pp.106095. ⟨10.1016/j.ultras.2020.106095⟩
Article dans une revue hal-02992276 v1
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Real time ultrasound assessment of contact progress between food gels and tongue mimicking surfaces during a compression

Mathieu Mantelet , Rohit Srivastava , Frederic Restagno , Isabelle Souchon , Vincent Mathieu
Food Hydrocolloids, 2020, 109, pp.106099. ⟨10.1016/j.foodhyd.2020.106099⟩
Article dans une revue hal-02992136 v1

Impact of sol-gel transition on the ultrasonic properties of complex model foods: Application to agar/gelatin gels and emulsion filled gels

Mathieu Mantelet , Maud Panouille , François Boue , Véronique Bosc , Frédéric Restagno et al.
Food Hydrocolloids, 2019, 87, pp.506-518. ⟨10.1016/j.foodhyd.2018.08.021⟩
Article dans une revue hal-02299004 v1

A review of the approaches to predict the ease of swallowing and post swallow residues

M. Marconati , J. Engmann , A. S. Burbidge , Vincent Mathieu , Isabelle Souchon et al.
Trends in Food Science and Technology, 2019, 86, pp.281-297. ⟨10.1016/j.tifs.2019.02.045⟩
Article dans une revue hal-02628959 v1

An experimental model to investigate the biomechanical determinants of pharyngeal mucosa coating during swallowing

Vincent Mathieu , Clément de Loubens , Chloé Thomas , Maud M. Panouille , Albert Magnin et al.
Journal of Biomechanics, 2018, 72, pp.144-151. ⟨10.1016/j.jbiomech.2018.03.006⟩
Article dans une revue hal-02020100 v1

Speed of sound measurement in porcine intervertebral discs: an in vitro study

Romain Vayron , Vincent Mathieu , Hélene Rouard , Charles Henri Flouzat Lachaniette , Guillaume Haiat
Journal of Mechanics in Medicine and Biology, 2017, 17 (3), ⟨10.1142/S0219519417500488⟩
Article dans une revue hal-01604738 v1

Kinetics of bread crumb hydration as related to porous microstructure

Vincent Mathieu , Anne-Flore Monnet , Solenne Jourdren , Maud Panouille , Christine Chappard et al.
Food and Function, 2016, 7 (8), pp.3577--3589. ⟨10.1039/c6fo00522e⟩
Article dans une revue hal-01565147 v1

Erratum : Numerical simulation of ultrasonic wave propagation for the evaluation of dental implant biomechanical stability. J Acoust Soc Am 129, 4062-4072 (2011)

Vincent Mathieu , J.E Soffer , F. Anagnostou , G. Haiat
Journal of the Acoustical Society of America, 2015, 137 (2), pp.1048
Article dans une revue hal-01343386 v1

Assessment of the in vitro dental implant primary stability using an ultrasonic method

Romain Vayron , Vincent Mathieu , Adrien Michel , Domitille Loriot , Guillaume Haiat
Ultrasound in Medicine & Biology, 2014, in press
Article dans une revue hal-01083513 v1

Monitoring the press-fit insertion of an acetabular cup by impact measurement: influence of bone abrasion

Adrien Michel , Romain Bosc , Vincent Mathieu , Philippe Hernigou , Guillaume Haïat
Proceedings of the Institution of Mechanical Engineers, Part H: Journal of Engineering in Medicine, 2014, in press
Article dans une revue hal-01083531 v1

Evolution of bone biomechanical properties at the micrometer scale around titanium implant as a function of healing time

Romain Vayron , Mami Matsukawa , Ryo Tsubota , Vincent Mathieu , Etienne Barthel et al.
Physics in Medicine and Biology, 2014, 59 (6), pp.1389 - 1406. ⟨10.1088/0031-9155/59/6/1389⟩
Article dans une revue hal-01813372 v1

Biomechanical determinants of the stability of dental implants: influence of the bone-implant interface properties

Romain Vayron , V. Mathieu , Jean-Paul Meningaud , G. Lambert , S. Naili et al.
Journal of Biomechanics, 2014, 47, pp.3-13
Article dans une revue hal-01082370 v1

Variation of the ultrasonic response of a dental implant embedded in tricalcium silicate-based cement under cyclic loading

Romain Vayron , P Karasinski , V. Mathieu , A. Michel , D. Loriot et al.
Journal of Biomechanics, 2013, 46 (6), pp.1162-1168. ⟨10.1016/j.jbiomech.2013.01.003⟩
Article dans une revue istex hal-01681980 v1

Radial anatomical variation of ultrasonic velocity in human cortical bone

V. Mathieu , Romain Vayron , C Chappart , A. Michel , Guillaume Haiat
Ultrasound in Medicine & Biology, 2013, 39 (11), pp.2185
Article dans une revue hal-01081921 v1
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Nanoindentation Measurements of Biomechanical Properties in Mature and Newly Formed Bone Tissue Surrounding an Implant

Romain Vayron , E. Barthel , V. Mathieu , E. Soffer , F. Anagnostou et al.
Journal of Biomechanical Engineering, 2012, 134 (2), pp.021007. ⟨10.1115/1.40059811⟩
Article dans une revue hal-00743684 v1
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Mode III cleavage of a coin-shaped titanium implant in bone: effect of friction and crack propagation

Vincent Mathieu , Romain Vayron , Etienne Barthel , Davy Dalmas , Emmanuel Soffer et al.
Journal of the mechanical behavior of biomedical materials, 2012, 8, pp.197-203. ⟨10.1016/j.jmbbm.2011.12.012⟩
Article dans une revue hal-00666072 v1

Influence of healing time on the ultrasonic response of the bone-implant interface

V. Mathieu , Romain Vayron , E. Soffer , F. Anagnostou , Guillaume Haiat
Ultrasound in Medicine & Biology, 2012, 38 (4), pp.611--618. ⟨10.1016/j.ultrasmedbio.2011.12.014⟩
Article dans une revue hal-00692620 v1

Variation of biomechanical properties of newly formed bone tissue determined by nanoindentation as a function of healing time

Romain Vayron , E. Barthel , V. Mathieu , E. Soffer , F. Anagnostou et al.
Computer Methods in Biomechanics and Biomedical Engineering, 2011, 14 (?), pp.139--140. ⟨10.1080/10255842.2011.593770⟩
Article dans une revue hal-00692855 v1

Ultrasonic evaluation of dental implant biomechanical stability: an in vitro study

V. Mathieu , J.E Soffer , F. Anagnostou , G. Haïat
Ultrasound in Medicine & Biology, 2011, 37 (2), pp.262-270
Article dans une revue hal-00712037 v1

Micro-Brillouin Scattering Measurements in Mature and Newly Formed Bone Tissue Surrounding an Implant

V. Mathieu , K. Fukui , M. Matsukawa , M. Kawabe , Romain Vayron et al.
Journal of Biomechanical Engineering, 2011, 133 (2), ⟨10.1115/1.4003131⟩
Article dans une revue hal-00692850 v1

Numerical simulation of ultrasonic wave propagation for the evaluation of dental implant biomechanical stability

V. Mathieu , F. Anagnostou , E. Soffer , Guillaume Haiat
Journal of the Acoustical Society of America, 2011, 129 (6), pp.4062--4072. ⟨10.1121/1.3586788⟩
Article dans une revue hal-00692841 v1