|
|
Physicochemical, texture, thermal, and rheological properties of Pakistani rice grains
Shahzad Hussain
,
Abdulrahman Alahmed
,
Farah Shamim
,
Abdellatif A Mohamed
,
Mohsin Ali Raza
et al.
Article dans une revue
hal-05421936
v1
|
|
|
Challenges and opportunities in home-composting of biodegradable plastics: A comprehensive review
Jules Bellon
,
Feriel Bacoup
,
Aamir Shehzad
,
Richard Gattin
Article dans une revue
hal-05357359
v1
|
|
|
An appealing review of industrial and nutraceutical applications of pistachio waste
Syed Ali Hassan
,
Mueen Abbas
,
Sania Zia
,
Abid Aslam Maan
,
Muhammad Kashif Iqbal Khan
et al.
Article dans une revue
hal-03850712
v1
|
|
|
Comparative evaluation of the antioxidant and anti-inflammatory potential of fennel essential oil obtained by conventional and supercritical fluid extraction
Mahwish Tanveer
,
Aamir Shehzad
,
Slavko Komarnytsky
,
Masood Sadiq Butt
,
Muhammad Shahid
et al.
Article dans une revue
hal-04559527
v1
|
|
|
Editorial: Nutritional interventions for tackling micronutrient deficiencies
Aamir Shehzad
,
Hafiz a R Suleria
,
Sajeela Akram
Article dans une revue
hal-04839662
v1
|
|
|
Utilization of cereal-based husks to achieve sustainable development goals: Treatment of wastewater, biofuels, and biodegradable packaging
Syed Ali Hassan
,
Mueen Abbas
,
Waqar Mujahid
,
Waqar Ahmed
,
Saeed Ahmad
et al.
Article dans une revue
hal-04571638
v1
|
|
|
Effect of Germinated Sorghum Extract on the Physical and Thermal Properties of Pre-Gelatinized Cereals, Sweet Potato and Beans Starches
Hesham Alqah
,
Shahzad Hussain
,
Mohamed Saleh Alamri
,
Abdellatif Mohamed
,
Akram Qasem
et al.
Article dans une revue
hal-04404743
v1
|
|
|
Chemometric characterization of twenty barley varieties/lines based upon mineral profiling
Nida Kanwal
,
Aamir Shehzad
,
Rizwan Shukat
,
Anjum Zia
,
Imran Pasha
Article dans une revue
(data paper)
hal-04403964
v1
|
|
|
The prophylactic potential of Zingiber officinale flowers and leaves extract to mitigate hyperglycemia in Sprague dawley rats
Saira Tanweer
,
Tariq Mehmood
,
Saadia Zainab
,
Zulfiqar Ahmad
,
Muhammad Ammar Khan
et al.
Article dans une revue
(data paper)
hal-04573815
v1
|
|
|
PHARMACODYNAMICS OF FOENICULUM VULGARE AGAINST ULCER, INFLAMMATION, HEPATOTOXICITY AND NEPHROTOXICITY
M Tanveer
,
A Shehzad
,
M.S. Butt
,
M Shahid
Article dans une revue
hal-03383092
v1
|
|
|
Comparison and HPLC quantification of antioxidant profiling of ginger rhizome, leaves and flower extracts
Saira Tanweer
,
Tariq Mehmood
,
Saadia Zainab
,
Zulfiqar Ahmad
,
Aamir Shehzad
Article dans une revue
(data paper)
hal-04573853
v1
|
|
|
Antioxidant profiling of indigenous oat cultivars with special reference to avenanthramides
Aamir Shehzad
,
Imran Pasha
,
Muhammad Sajid Manzoor
,
Muhammad Anjum Zia
,
M.J. Zhu
International Food Research Journal, 2020, 27 (2), pp.261-269
Article dans une revue
hal-04571855
v1
|
|
|
Channelling eggshell waste to valuable and utilizable products: A comprehensive review
Marium Waheed
,
Muhammad Yousaf
,
Aamir Shehzad
,
Muhammad Inam-Ur-Raheem
,
Muhammad Kashif Iqbal Khan
et al.
Article dans une revue
hal-04571655
v1
|
|
|
Influence of selected hydrocolloids on the rheological, functional, and textural properties of wheat‐pumpkin flour bread
Waqas Ashraf
,
Aamir Shehzad
,
Hafiz Rizwan Sharif
,
Rana Muhammad Aadil
,
Moazzam Rafiq Khan
et al.
Article dans une revue
hal-04571656
v1
|
|
|
Selection of potential aptamers for specific growth stage detection of Yersinia enterocolitica
Muhammad Shoaib
,
Aamir Shehzad
,
Omar Mukama
,
Husnain Raza
,
Sobia Niazi
et al.
Article dans une revue
hal-03387853
v1
|
|
|
Spicing up gastrointestinal health with dietary essential oils
Mahwish Tanveer
,
Charles Wagner
,
Muhammad Ikram Ul Haq
,
Nilton Ribeiro
,
Thriumurugan Rathinasabapathy
et al.
Article dans une revue
hal-04571657
v1
|
|
|
A comprehensive review on the prevalence, pathogenesis and detection of Yersinia enterocolitica
Muhammad Shoaib
,
Aamir Shehzad
,
Husnain Raza
,
Sobia Niazi
,
Imran Mahmood Khan
et al.
Article dans une revue
hal-03386027
v1
|
|
|
Biochemical and nutritional characterization of different soybean varieties cultivated in pakistan
Samreen Ahsan
,
Tahir Zahoor
,
Aamir Shehzad
,
Muhammad Anjum Zia
Pakistan Journal of Agricultural Sciences, 2019, 56 (1), pp.131-139
Article dans une revue
hal-04571882
v1
|
|
|
Eggshell calcium: A cheap alternative to expensive supplements
Marium Waheed
,
Masood Sadiq Butt
,
Aamir Shehzad
,
Noranizan Mohd Adzahan
,
Muhammad Asim Shabbir
et al.
Article dans une revue
(article de synthèse)
hal-04571848
v1
|
|
|
Valuation of co-culture soymilk as a pragmatic approach on hyperglycemia and hypercholesterolemia in sprague - dawley rats
Samreen Ahsan
,
Tahir Zahoor
,
Aamir Shehzad
,
Muhammad Anjum Zia
Journal of Animal and Plant Sciences (Pakistan), 2019, 29 (3), pp.674-683
Article dans une revue
hal-04571867
v1
|
|
|
Evaluating therapeutic potential of coriander seeds and leaves (Coriandrum sativum L.) to mitigate carbon tetrachloride-induced hepatotoxicity in rabbits
Muhammadjawad Iqbal
,
Masoodsadiq Butt
,
Aamir Shehzad
,
Muhammad Asghar
Article dans une revue
(data paper)
hal-04572295
v1
|
|
|
In vitro antioxidant and chromatographic quantification of supercritical fluid extracts obtained from coriander (Coriandrum sativum L.)
Muhammadjawad Iqbal
,
Masood Sadiq Butt
,
Aamir Shehzad
,
Muhammad Asghar
Journal of the Chemical Society of Pakistan, 2018, 40 (4), pp.733-741
Article dans une revue
(data paper)
hal-04572312
v1
|
|
|
Physico-Chemical and Organoleptic Perspectives of Ginger Marmalade
Saira Tanweer
,
Tariq Mehmood
,
Saadia Zainab
,
Aamir Shehzad
Article dans une revue
hal-02461256
v1
|
|
|
Nutritional and functional perspectives of barley β-glucan
Ahmad Din
,
Muhammad Farhan Jahangir Chughtai
,
Moazzam Rafiq Khan
,
Aamir Shehzad
,
Adnan Khaliq
et al.
International Food Research Journal, 2018, 25 (5), pp.1773-1784
Article dans une revue
(article de synthèse)
hal-04572255
v1
|
|
|
Probing the theraputical potential of conventional and supercritical fluid extract of zinigber officinale to mitigate ulcer, inflammation, heptotoxicity and nephron toxicity
Saira Tanweer
,
Aamir Shehzad
,
Masood Sadiq Butt
,
Muhammad Shahid
Progress in Nutrition, 2018, 20 (1), pp.255-278
Article dans une revue
(data paper)
hal-04572288
v1
|
|
|
Influence of supercritical fluid extract of Cinnamomum zeylanicum bark on physical, bioactive and sensory properties of innovative cinnamaldehyde-enriched chocolates
Muhammad Ahmar Jahangir
,
Aamir Shehzad
,
Masood Sadiq Butt
,
Muhammad Shahid
Article dans une revue
(data paper)
hal-04572319
v1
|
|
|
Antioxidant capacity and compositional analysis of cinnamomum zeylanicum bark
Muhammad Ahmar Jahangir
,
Masood Sadiq Butt
,
Muhammad Shahid
,
Aamir Shehzad
Sylwan , 2017, 161 (5), pp.64-76
Article dans une revue
(data paper)
hal-04572739
v1
|
|
|
Assessment of pesticide residues in cauliflower and associated health Implication
Rai Muhammad Amir
,
Rukhsana Kausar
,
Asif Ahmad
,
Muhammad Asif Khan
,
Muhammad Nadeem
et al.
Sylwan , 2017, 161 (9), pp.170-179
Article dans une revue
(data paper)
hal-04572349
v1
|
|
|
Effect of Basil Seed Gum on Physico-Chemical and Rheological Properties of Bread
Tahreem Israr
,
Allah Rakha
,
Summer Rashid
,
Aamir Shehzad
,
Waqas Ahmed
et al.
Article dans une revue
(data paper)
hal-04572327
v1
|
|
|
Inulin: Properties, health benefits and food applications
Muhammad Shoaib
,
Aamir Shehzad
,
Mukama Omar
,
Allah Rakha
,
Husnain Raza
et al.
Article dans une revue
hal-04571849
v1
|
|
|
Salt reduction in baked products: Strategies and constraints
Tahreem Israr
,
Allah Rakha
,
Muhammad Sohail
,
Summer Rashid
,
Aamir Shehzad
Article dans une revue
hal-04571850
v1
|
|
|
Elongational properties and proofing behaviour of wheat flour dough
Arnaud Turbin-Oger
,
Aamir A. Shehzad
,
Laurent Chaunier
,
Hubert H. Chiron
,
Guy G. Della Valle
Article dans une revue
hal-02641248
v1
|
|
|
Structural Characterization of Oat Bran (1→3), (1→4)-β-D-Glucans by Lichenase Hydrolysis Through High-Performance Anion Exchange Chromatography with Pulsed Amperometric Detection
Muhammad Asif Khan
,
Muhammad Nadeem
,
Allah Rakha
,
Sadaf Shakoor
,
Aamir Shehzad
et al.
Article dans une revue
hal-04571851
v1
|
|
|
Assessment of French bread texture by a multi-indentation test
Laurent Chaunier
,
Hubert H. Chiron
,
Guy G. Della Valle
,
Olivier Rouaud
,
Asma Rzigue
et al.
Article dans une revue
hal-02630390
v1
|
|
|
Modelling Wheat Flour Dough Proofing Behaviour: Effects of Mixing Conditions on Porosity and Stability
Kamal Kansou
,
Hubert H. Chiron
,
Guy G. Della Valle
,
Amadou A. Ndiaye
,
Philippe Roussel
et al.
Article dans une revue
hal-02644428
v1
|
|
|
Energetical and rheological approaches of wheat flour dough mixing with a spiral mixer
Aamir A. Shehzad
,
Hubert H. Chiron
,
Guy G. Della Valle
,
Bouchra B. Lamrini
,
Denis Lourdin
Article dans une revue
istex
hal-01004202
v1
|
|
|
Porosity and stability of bread dough during proofing determined by video image analysis for different compositions and mixing conditions
Aamir A. Shehzad
,
Hubert H. Chiron
,
Guy G. Della Valle
,
Kamal Kansou
,
Amadou A. Ndiaye
et al.
Article dans une revue
istex
hal-02665363
v1
|
|
|
Suivi de fermentation de la pâte à pain par imagerie
Anne-Laure Réguerre
,
Hubert Chiron
,
Aamir A. Shehzad
,
G. Della Valle
Cahier des Techniques de l'INRA, 2009, N° Spécial: Imagerie, pp.51-61
Article dans une revue
hal-02661484
v1
|