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Plant to animal protein ratio in the diet of the elderly: potential for increase and impacts on nutrient adequacy and long-term health—a diet optimization study
Hélène Fouillet
,
Jean-François Huneau
,
Elie Perraud
,
Alison Dussiot
,
Juhui Wang
et al.
Article dans une revue
hal-05166884
v2
|
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To be climate-friendly, food-based dietary guidelines must include limits on total meat consumption - modeling from the case of France
Emmanuelle Kesse-Guyot
,
Julia Baudry
,
Justine Berlivet
,
Elie Perraud
,
Chantal Julia
et al.
Article dans une revue
hal-05160003
v1
|
|
Dietary consumption trajectory profiles over time of French adults from the NutriNet-Santé cohort (2014-2022): Multicriteria analysis of sustainability
Hafsa Toujgani
,
Juhui Wang
,
Elie Perraud
,
Julia Baudry
,
Justine Berlivet
et al.
Article dans une revue
hal-05136101
v1
|
|
Associations of Global Burden of Diseases study-derived dietary scores with mortality and chronic disease risk: a comprehensive analysis from the prospective NutriNet-Santé study
Emmanuelle Kesse-Guyot
,
Julia Baudry
,
Justine Berlivet
,
Elie Perraud
,
Benjamin Allès
et al.
Article dans une revue
hal-04919238
v1
|
|
Alignment between greenhouse gas emissions reduction and adherence the EAT-Lancet diet: A modeling study based on the NutriNet-Santé cohort
Emmanuelle Kesse-Guyot
,
Florine Berthy
,
Justine Berlivet
,
Elie Perraud
,
Mathilde Touvier
et al.
Article dans une revue
hal-04676885
v1
|
|
In healthy pathways of dietary changes, a very rapid reduction of red meat is possible, but specific diet changes are required for full reduction – a graph-based analysis.
Elie Perraud
,
Juhui Wang
,
Hélène Fouillet
,
François Mariotti
Article dans une revue
hal-04626436
v1
|
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Trade-offs between blue water use and greenhouse gas emissions related to food systems : An optimization study for French adults
Emmanuelle Kesse-Guyot
,
Philippe Pointereau
,
Joséphine Brunin
,
Elie Perraud
,
Hafsa Toujgani
et al.
Article dans une revue
hal-04238352
v1
|
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Plant to animal protein ratio in the diet: nutrient adequacy, long-term health and environmental pressure
Hélène Fouillet
,
Alison Dussiot
,
Elie Perraud
,
Juhui Wang
,
Jean-François Huneau
et al.
Article dans une revue
hal-04187135
v1
|
|
Dietary protein consumption profiles show contrasting impacts on environmental and health indicators
Elie Perraud
,
Juhui Wang
,
Marion Salomé
,
François Mariotti
,
Emmanuelle Kesse-Guyot
Article dans une revue
hal-03823126
v1
|
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The nature of protein intake as a discriminating factor of diet sustainability: a multi-criteria approach
Hafsa Toujgani
,
Joséphine Brunin
,
Elie Perraud
,
Benjamin Allès
,
Mathilde Touvier
et al.
Article dans une revue
(article de synthèse)
hal-04350853
v1
|
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Identifying the most Efficient Detailed Trajectories toward Healthy Diets — A Graph-Based Analysis
Elie Perraud
,
Juhui Wang
,
Alison Dussiot
,
Hélène Fouillet
,
François Mariotti
Article dans une revue
hal-04186238
v1
|
|
Environmental impacts along the value chain from the consumption of ultra-processed foods
Emmanuelle Kesse-Guyot
,
Benjamin Allès
,
Joséphine Brunin
,
Hélène Fouillet
,
Alison Dussiot
et al.
Article dans une revue
hal-04080613
v1
|
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Environmental pressures and pesticide exposure associated with an increase in the share of plant-based foods in the diet
Emmanuelle Kesse-Guyot
,
Benjamin Allès
,
Joséphine Brunin
,
Brigitte Langevin
,
Hélène Fouillet
et al.
Article dans une revue
hal-04320664
v1
|
|
Plant and Animal Protein Intakes Largely Explain the Nutritional Quality and Health Value of Diets Higher in Plants: A Path Analysis in French Adults
Elie Perraud
,
Juhui Wang
,
Marion Salomé
,
Jean-François Huneau
,
Nathanaël Lapidus
et al.
Article dans une revue
hal-03707121
v1
|
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Nutritional issues and dietary levers during gradual meat reduction - a sequential diet optimization study to achieve progressively healthier diets
Alison Dussiot
,
Hélène Fouillet
,
Elie Perraud
,
Marion Salomé
,
Jean-François Huneau
et al.
Article dans une revue
hal-03823181
v1
|
|
Effect of Personalized Incentives on Dietary Quality of Groceries Purchased
Maya Vadiveloo
,
Xintong Guan
,
Haley Parker
,
Elie Perraud
,
Ashley Buchanan
et al.
Article dans une revue
hal-03280979
v1
|
|
The relationship between maternal prenatal and postnatal vegetable intake and repeated measures of infant vegetable intake frequency in a national U.S. sample
Elie Perraud
,
Haley Parker
,
Alison Tovar
,
Jill Kaar
,
Maya Vadiveloo
Article dans une revue
hal-03408576
v1
|
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Evaluating the effect of individually-targeted food incentives on grocery purchases: The smart cart study protocol for a randomized controlled cross-over trial
Maya Vadiveloo
,
Xintong Guan
,
Haley Parker
,
Elie Perraud
,
Ashley Buchanan
et al.
Article dans une revue
hal-03280982
v1
|
|
Geographic Differences in the Dietary Quality of Food Purchases among Participants in the Nationally Representative Food Acquisition and Purchase Survey (FoodAPS)
Maya Vadiveloo
,
Elie Perraud
,
Haley Parker
,
Filippa Juul
,
Niyati Parekh
Article dans une revue
hal-03280972
v1
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